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 Lightened Maple Pumpkin Pie Recipe - Food.com
evaporated milk, mace, cloves, cinnamon, dried ginger, pumpkin, eggs, salt, pastry, agave syrup, brown sugar
I love pumpkin pie, but my husband is diabetic. I found an agave nectar that was maple flavored so decided to try it in pumpkin pie. This recipe also uses evaporated milk rather than sweetened condens...
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|  Vegan Sweet Potato Pie Recipe - Food.com
cornstarch, yarrow, vanilla extract, nutmeg, cloves, cinnamon, dried ginger, sweet potato, potato, salt, tofu, pastry, honey, maple syrup, agave syrup, molasses, brown sugar, soy milk, milk
Serving Size: 1 (82) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 83.2 Calories from Fat 15 g 18 % Total Fat 1.7 g 2 % Saturated Fat 0.3 g 1 % Cholesterol 0 mg 0 % Sodium ...
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 Peach Custard Pie With Agave Nectar Recipe - Food.com
vanilla extract, peach, eggs, pastry, agave syrup, milk
Adapted from another recipe, this substitutes the sugar for agave nectar and reduces the other liquids to compensate.
Serving Size: 1 (132) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE C...
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| Frozen Peanut Butter Pie Recipe - Food.com
oil, vanilla, peanut butter, salt, soft tofu, pastry, honey, agave syrup
From Louise Haglers Tofu Cookery. The original recipe called for 1/2 cup honey. Use liquid sub in place if you do not consume honey.
Serving Size: 1 (112) g Servings Per Recipe: 6 AMT. PER SERVING %...
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|  Vegan Pumpkin Pie Recipe | SparkRecipes
vanilla extract, pumpkin, soft tofu, pastry, agave syrup
Blend it Bake it Eat it Serving Size: 16 small slices Number of Servings: 16 Recipe submitted by SparkPeople user MILITANT-WHALES. Share on Facebook Share on Pinterest Share by Email More sharing op...
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| Sugar Free Pumpkin Pie Recipe | SparkRecipes
egg whites, pumpkin pie spice, creamer, pepper, nutmeg, cloves, cinnamon, dried ginger, pumpkin, salt, cream cheese, pastry, agave syrup
Pumpkin Pie that is Sugar Free
Preheat oven to 425. I use Better Than Cream Cheese instead of the dairy kind. Whisk all your ingredients until nice and fluffy. Pour into your crust. Bake for 15 minute...
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