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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 aleppo pepper
 cucumber

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeQuinoa Salad With Tahini Dressing Recipe - Food.com
aleppo pepper,    quinoa,    olive oil,    pepper,    parsley,    mint,    cumin,    spring onion,    garlic,    tomato,    cucumber,    tahini,    salt,    lemon juice,    water
Adapted from the article Everyday Gluten-Free in the May 2011 issue of Canadian Living. The fresh mint brings this salad to life.
Serving Size: 1 (140) g   Servings Per Recipe: 4   AMT. PER SERVING % DA...


picture of recipeTurkish Chopped Salad - A delicious classic from Cook Eat World
aleppo pepper,    red onion,    green pepper,    red pepper,    olive oil,    sumac,    pepper,    parsley,    coriander,    garlic,    tomato,    cucumber,    salt,    lemon juice,    milk,    yogurt (plain)
Crisp, clean Turkish chopped salad. Quick, easy and incredibly versatile. This salad will match any dish perfectly. Get the super simple recipe here.
For the Salad   Combine all the salad ingredients t...


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picture of recipeYogurt with Raisins, Cucumber, and Walnuts Recipe | Bon Appetit
aleppo pepper,    lemon peel,    olive oil,    walnut,    pepper,    mint,    raisin,    garlic,    cucumber,    salt,    rose wine,    lemon juice,    milk,    yogurt (plain)
Mast, which translates to yogurt in Farsi, is a staple side dish on most Persian tables.
Step 1   Preheat oven to 350 . Toast walnuts on a rimmed baking sheet, tossing occasionally, until golden brown,...


picture of recipeLebanese Kafta Kabobs
aleppo pepper,    red pepper,    ground beef,    pepper,    parsley,    paprika,    mint,    cumin,    allspice,    onion,    garlic,    cucumber,    salt,    lemon juice,    yogurt (plain)
Kafta, or kofta, is grilled ground meat, skewered and cooked over a hot grill. Here we're using beef, but you can swap in lamb or pork. Serve with khyar bi laban, a cucumber yogurt sauce, and pear...


picture of recipeGrilled Salmon with Cucumber Mango Salsa Recipe
aleppo pepper,    red onion,    chili dried/powder,    olive oil,    coriander,    jalapeno,    mango,    lime,    garlic,    cucumber,    salmon,    salt
This quick and easy grilled salmon is kissed with lime and chili pepper, then topped with a cool, refreshing, colorful, and utterly delicious cucumber mango salsa. It’s okay. Go ahead and do a h...


picture of recipeBeef Kebabs with Cucumber-Mint Salad Recipe | Cooking Light | MyRecipes
aleppo pepper,    red onion,    olive oil,    pepper,    mint,    cumin,    cucumber,    red wine vinegar,    salt,    milk,    yogurt (plain),    meat
The beauty of the melting pot that is American cuisine is that we are surrounded by opportunities to taste dishes from all over the world. Basically a hamburger on a stick, these kebabs cook faster an...


picture of recipeWhite Gazpacho with Lobster Recipe | Cooking Light | MyRecipes
aleppo pepper,    olive oil,    almond,    chives,    grape,    garlic,    cucumber,    lobster,    sherry vinegar,    salt,    bread,    water
Instead of the traditional tomato foundation, this gazpacho uses cucumber and green grapes for bright, fresh flavor. Lobster is a special touch, ideal to kick off a dinner party. You also could omit t...


picture of recipeBacon Falafel Bites with Hummus
aleppo pepper,    olive oil,    rapeseed oil,    pepper,    chickpea,    garlic,    tomato,    cucumber,    lettuce,    bacon,    tahini,    salt,    lemon juice
1. Position a rack in the top third of the oven and preheat to 180 C.   2. Put the chickpeas, olive oil, lemon juice, tahini, garlic and 1/3 cup water in the bowl of a food processor. Blend until compl...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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