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 Smothered Louisiana Alligator Stew With Brown Rice Recipe
red onion, red bell pepper, green bell pepper, brown rice, seafood stock, cornstarch, cooking spray, parsley, cayenne pepper, basil, button mushroom/champignon, celery, alligator, half and half
Spray nonstick saute pan with cooking spray and heat. Add vegetables, saute for 1 minute. Add cayenne pepper; saute for 1 minute. Add 4 cups of clam juice, reserving 1/4 cup; bring to a simmer. Mix...
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|  Grits And Alligator Grillades from 1001Recipes2Send.com Recipes Database
creole seasoning, grits, tomato paste, green bell pepper, beef stock, oil, pepper, button mushroom/champignon, onion, leek, garlic, alligator, veal, salt, red wine, milk, flour
1001Recipes2Send.com, Tory McPhail prepares Alligator Baby Back Ribs cooked on a hickory grill with a light sauce or a variation on a Creole favorite-Grits and Alligator Grillades. Inviting readers to...
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