Alligator Etouffee Recipe | CDKitchen.com butter,    pepper,    parsley,    cayenne pepper,    spring onion,    garlic,    celery,    tomato,    alligator,    salt A recipe for Alligator Etouffee made with alligator meat, butter, green onions, parsley, garlic, celery, tomatoes, salt, pepper and Saute onions, garlic and celery in butter until soft. Add tomatoes a...

Alligator Gumbo Recipe | CDKitchen.com butter,    red bell pepper,    green bell pepper,    pepper,    parsley,    cayenne pepper,    spring onion,    garlic,    celery,    okra,    tomato,    alligator,    salt If you thought regular gumbo was as New Orleans as it gets, you're in for a surprise. Alligator meat in a savory gumbo made with celery, bell pepper, and okra is a notch up on the 'Nawlins sca...

Smothered Louisiana Alligator Stew With Brown Rice Recipe red onion,    red bell pepper,    green bell pepper,    brown rice,    seafood stock,    cornstarch,    cooking spray,    parsley,    cayenne pepper,    basil,    button mushroom/champignon,    celery,    alligator,    half and half Spray nonstick saute pan with cooking spray and heat.   Add vegetables, saute for 1 minute. Add cayenne pepper; saute for 1   minute. Add 4 cups of clam juice, reserving 1/4 cup; bring to a simmer.   Mix...

Stewed Alligator In Creole Sauce Recipe | CDKitchen.com butter,    bell pepper,    chicken stock,    olive oil,    thyme,    pepper,    parsley,    oregano,    cayenne pepper,    basil,    spring onion,    onion,    garlic,    celery,    tomato,    alligator,    worcestershire sauce,    salt,    bread A recipe for Stewed Alligator In Creole Sauce made with olive oil, onions, celery, bell peppers, garlic, tomatoes, fresh basil, fresh oregano In a saucepan, heat the olive oil. When the oil is hot, sa...

Alligator Sauce Piquant Recipe | CDKitchen.com tomato sauce,    roux,    bell pepper,    oil,    parsley,    cayenne pepper,    mushrooms,    spring onion,    onion,    garlic,    celery,    tomato,    alligator,    rice,    water,    flour A recipe for Alligator Sauce Piquant made with alligator meat, oil, flour, whole tomatoes, mushrooms, water, celery, green onions, bell Saute alligator cubes until tender. In a separate pan, make a ro...

Crock Pot Lemon-Herb Alligator Stew Recipe | CDKitchen.com lemon peel,    cornstarch,    thyme,    tarragon,    sage,    white peppercorn,    parsley,    lemon,    leek,    garlic,    alligator,    salt,    white wine,    lemon juice,    whipped cream,    flour A recipe for Lemon-Herb Alligator Stew made in the crock pot made with alligator, leek, garlic, tarragon, lemon peel, dried thyme, white pepper, dried sage In a 3-quart or larger electric slow cooker,...

Big Easy Alligator Sauce Piquant Recipe | CDKitchen.com butter,    tomato paste,    bell pepper,    oil,    parsley,    cayenne pepper,    olive,    mushrooms,    spring onion,    onion,    celery,    alligator,    salt,    sugar,    water,    flour A recipe for Big Easy Alligator Sauce Piquant made with alligator, celery, flour, bell pepper, oil, mushrooms, butter, water, onions, salad Soak meat with Tabasco and lemon juice for 30 minutes prior ...

Alligator Jambalaya Recipe | CDKitchen.com bell pepper,    hot sauce,    chicken stock,    oil,    parsley,    oregano,    spring onion,    garlic,    celery,    tomato,    alligator,    sausage,    salt,    cajun seasoning,    rice A 5-star recipe for Alligator Jambalaya made with alligator fillet, sausage, oil, bell peppers, garlic, parsley, fresh parsley, celery In deep frying pan (cast iron preferably) saute the bell pepper, ...

Alligator Stew | Recipes Wiki | Fandom bell pepper,    oil,    pepper,    parsley,    green chili,    onion,    celery,    tomato,    alligator,    salt,    rice 1/2 cup vegetable oil 1 quart cut up alligator meat 1/2 cup chopped onion 1/2 cup chopped bell pepper 1/2 cup chopped celery 2 tablespoons minced parsley 1 10-ounce can tomatoes with green chilies sal...

Alligator Sauce Piquante Recipe - Food.com green bell pepper,    chili dried/powder,    hot sauce,    chicken stock,    olive oil,    parsley,    cayenne pepper,    bay leaf,    spring onion,    onion,    celery,    tomato,    alligator,    worcestershire sauce,    salt,    rice,    flour This recipe is posted by request and is an Emeril Lagasse original. Serving Size: 1 (357) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 303.6   Calories from Fat 179 g 59 %   Tota...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01