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 Pistachio and white chocolate churros recipe - BBC Food
butter, egg yolks, vanilla sugar, icing sugar, almond liqueur, oil, pistachio, vanilla extract, eggs, salt, sugar, green food coloring, almond essence, dark chocolate, white chocolate, cream, milk, flour
Blanching and peeling the pistachios makes the filling of these ultra-rich churros a vivid green. These churros are great plain or with any and all of the accompaniments.
For the pistachio custard, pu...
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|  Colomba (Easter sweet bread) with amaretto mascarpone - Recipes - delicious.com.au
butter, bread flour, yeast, icing sugar, mascarpone, almond liqueur, almond, vanilla pod, orange, sultana, eggs, honey, sugar, amaretto, cream, milk, water
Silvia bakes her colomba in a paper baking mould from Italy. To purchase a mould, visit: bakerybits.co.uk.
1. Begin this recipe 1 day ahead. 2. Combine the milk and yeast in a bowl, then set aside ...
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 Choux Pastry Hearts with Amaretto Cream
butter, icing sugar, almond liqueur, blueberry, apricot, eggs, salt, sugar, amaretto, double cream, water, flour
1. Put the water and the butter in a medium saucepan and bring to the boil with the salt and the sugar, make sure the butter is melted. 2. Add the sifted flour all at once and beat with a wooden spoo...
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| Easy Mince Pies
egg whites, shortcrust pastry, puff pastry, icing sugar, ground beef, almond liqueur, orange, fig, brown sugar, orange liqueur, double cream
1. Preheat the oven to 170 C. 2. In a bowl, add the mincemeat, dried figs, orange zest and orange liqueur. 3. Roll out the shortcrust pastry, cut into rounds with a cookie cutter and place them into...
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| Peach N Almond Souffle Recipe by the.instructor | ifood.tv
egg yolks, egg whites, icing sugar, almond liqueur, cornstarch, almond, peach, salt, cream of tartar, sugar, orange food coloring, lemon juice
Preheat oven to 375 F (190 C). Butter and sugar 4 ramekins or a souffle dish. In a bowl, beat first 3 ingredients until peaks form. In a second bowl, combine remaining ingredients, except icing sug...
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| Apricot and Nut Biscuits with Amaretto Icing
butter, icing sugar, almond liqueur, pine nut, almond, vanilla extract, cinnamon, apricot, eggs, salt, sugar, amaretto, flour
For the biscuits: 1) In a large bowl, beat the butter, caster sugar, vanilla, cinnamon, and salt with an electric mixer until light and fluffy, about two minutes. Beat in the egg. Stir in the plain fl...
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