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 Five-Grain Buttermilk Pancakes with Raspberry Honey Recipe | MyRecipes
millet flour, teff flour, amaranth flour, bicarbonate of soda, canola oil, oats, vanilla, wholewheat flour, eggs, salt, baking powder, honey, maple syrup, buttermilk
Time: 45 minutes. Beating the egg whites and folding them into the batter makes these hearty, nutritious pancakes surprisingly light in texture.
Instructions Checklist Step 1 Preheat oven to 200 . I...
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|  Creamy Golden Protein Cereal Recipe
millet flour, amaranth flour, cornstarch, sesame seed, tahini, salt, water
Mix flours, salt, and tahini together. Add water and stir. Simmer over low heat until thick and creamy, stirring constantly with a wire whisk to prevent lumping or burning. Once thick, serve hot wit...
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