Lemon syllabub - Recipes - delicious.com.au amaretti cookie/biscuit,    icing sugar,    lemon peel,    orange peel,    dessert wine,    dark rum,    orange juice,    lemon juice,    cream This modern syllabub is light and creamy, and almost mousse-like in texture. This dish is best served exceptionally boozy and lemony to transcend the cream, and served with candied violets, and Italia...

Amaretti tortoni with orange brandy snaps recipe | delicious. magazine butter,    egg whites,    amaretti cookie/biscuit,    icing sugar,    golden syrup,    sweet sherry,    orange peel,    raspberry,    sugar,    dark rum,    double cream,    cream,    flour This quick, creamy amaretti dessert recipe served with orange brandy snaps looks impressive but is easy to make. Put the biscuits or macaroons into a plastic bag and crush with a rolling pin to coarse...

Amaretti Semifreddo Recipe - Food.com heavy cream,    amaretti cookie/biscuit,    almond,    chocolate,    vanilla ice cream,    brandy,    dark rum Adapted from a recipe by Mary Ann at allrecipes.com. Serve in small individual glasses or custard cups. Serving Size: 1 (148) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 467.5...

Rum Zabaglione With Strawberries and Amaretti Recipe - Food.com egg yolks,    zabaglione,    amaretti cookie/biscuit,    strawberry,    sugar,    white wine,    dark rum Juicy, ripe strawberries and crunchy, almondy amaretti biscuits topped with lusciously boozy zabaglione. (I love finding descriptive adjectives for these bloody things! ;-)) Serving Size: 1 (167) g   S...

Bruno's Chocolate Cake Recipe - Food.com butter,    amaretti cookie/biscuit,    cornstarch,    vanilla,    eggs,    cream of tartar,    sugar,    cocoa powder,    white chocolate,    chocolate,    dark rum,    whipped cream,    water This is from a Bon Apetit magazine from December 1983. Posted in response to a request. Serving Size: 1 (162) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 556.3   Calories from...

Gubane (Friulian Fruitcake) Recipe - Food.com butter,    egg yolks,    candied fruit,    yeast,    amaretti cookie/biscuit,    lemon peel,    walnut,    hazelnut,    pine nut,    almond,    vanilla extract,    raisin,    fig,    prune,    eggs,    salt,    sugar,    chocolate,    dark rum,    milk,    flour This recipe was first published in Saveur in May/June 1999. Serving Size: 1 (143) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 538.4   Calories from Fat 261 g 49 %   Total Fat 2...

Grilled peaches with amaretti vanilla sugar,    amaretti cookie/biscuit,    oil,    vanilla pod,    peach,    sugar,    vanilla ice cream,    amaretto,    dark rum,    creme freche For the grilled peaches with amaretti: 1) Preheat the oven to 190C/Gas mark 5. Preheat a griddle to a medium-low heat. When hot, brush the griddle with a little oil to make sure the peaches don...

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