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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 anaheim pepper
 lime

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picture of recipeGrilled Corn Soup Recipe | SparkRecipes
ribs,    red onion,    anaheim pepper,    vegetable stock,    olive oil,    pepper,    coriander leaf,    cumin,    lime,    sweetcorn
Take a break from eating corn on the cob to make this simple soup. Pair with a grilled steak and green salad, and dinner's ready.
Heat a grill to moderate high heat. Place the corn, husks and silk...


picture of recipeSalsa Recipes - Roasted Salsa - Easy Appetizer Recipes
tomato sauce,    red onion,    anaheim pepper,    red bell pepper,    oregano,    coriander,    jalapeno,    lime,    spring onion,    tomato,    salt
This mesquite-smoked salsa, featuring two kinds of chilies, earned Jose Espericueta first place in the Cooked Category at Bloomingfoods Market and Deli's 2008 Salsa Contest held in Bloomington, In...


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picture of recipeBeef Short Ribs in Chipotle and Green Chili Sauce Recipe - Food.com
chipotle,    anaheim pepper,    chili dried/powder,    chicken stock,    olive oil,    pepper,    coriander seed,    coriander leaf,    cumin,    lime,    onion,    garlic,    tomato,    beef ribs,    salt,    lime juice
Here's another recipe for our Chipotle Chili lovers! Enjoy! From Bon Appetit.
Serving Size: 1 (292) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 140.5   Calories from Fat 70...


picture of recipeChicken Fajitas Recipe - Food.com
chicken breast,    red onion,    anaheim pepper,    red bell pepper,    green bell pepper,    olive oil,    oregano,    coriander leaf,    cumin,    lime,    garlic,    worcestershire sauce,    soy sauce,    tequila
From Delightfully HealthMark.
Serving Size: 1 (262) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 362.1   Calories from Fat 218 g 60 %   Total Fat 24.3 g 37 %   Saturated Fat 4.9 g...


picture of recipeGreen Chicken Posole/Pozole (Posole/Pozole Verde) Recipe | SparkRecipes
chicken thigh,    hominy,    anaheim pepper,    chicken stock,    olive oil,    oregano,    coriander seed,    coriander leaf,    green chili,    jalapeno,    cumin,    avocado,    lime,    radish,    spring onion,    onion,    garlic,    tomatillo,    salt
My take on a traditional Mexican green chicken pozole/posole.
Bring the broth to a boil with the chicken thighs, canned chilis, oregano, 1 green onion, and a handful of cilantro stems. Poach chicken ...


picture of recipeSalsa Verde Chicken {Slow Cooker or Instant Pot} - Cooking Classy
chicken breast,    red onion,    anaheim pepper,    olive oil,    oil,    pepper,    coriander leaf,    green chili,    cumin,    avocado,    lime,    garlic,    lettuce,    salt,    salsa,    monterey jack cheese,    tortilla,    sour cream
Salsa Verde Chicken! It's delicious in tacos, burritos, tostadas, soup and more. It's perfectly bright and deliciously seasoned and flavorful.
Slow Cooker Method   Lay chicken into slow cooker ...


picture of recipeWhite Chicken Poblano Chili Recipe - Food.com
chicken breast,    cannellini bean,    anaheim pepper,    chicken stock,    oil,    pepper,    coriander leaf,    coriander,    jalapeno,    chili pepper,    cumin,    lime,    spring onion,    onion,    garlic,    salt
This is the best white chicken chili ever! It can be medium spicy to very spicy, so adjust your peppers to your taste! This is so so wonderful and definitely a comfort food. It's great leftover as...


picture of recipePosole for Beginners Recipe - Food.com
hominy,    anaheim pepper,    chicken stock,    pepper,    coriander,    cayenne pepper,    cumin,    lime,    radish,    pork,    salt,    flour
Most Americans (unless they're lucky) aren't familiar with this wonderful Mexican dish, since it's eaten more in Central and Southern Mexico. Moreover, hominy (unless you're from the S...


picture of recipeTrue Texas Salsa Recipe - Food.com
tomato sauce,    anaheim pepper,    coriander,    jalapeno,    lime,    onion,    garlic,    tomato,    salt
True salsa that is a staple on the table at all Mexican food restaurants in Texas. During tomato season, I keep a large container of this in the refrigerator and plenty of chips in the cupboard for te...


picture of recipeFresh Apple Salsa Recipe - Food.com
anaheim pepper,    walnut,    ginger root,    coriander,    jalapeno,    lime,    apple,    onion,    salt
I recommend lightly toasting the walnuts.
Serving Size: 1 (321) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 300.5   Calories from Fat 175 g 58 %   Total Fat 19.5 g 30 %   Saturat...


picture of recipeRoasted Corn and Green Chile Soup Recipe - Food.com
anaheim pepper,    vegetable stock,    coriander leaf,    lime,    sweetcorn,    firm tofu
I make this often, I have also used canned corn in a pinch.
Serving Size: 1 (164) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 112   Calories from Fat 21 g 19 %   Total Fat 2.3 g...


picture of recipeChili Verde Recipe | MyRecipes
pork shoulder,    anaheim pepper,    chicken stock,    canola oil,    pepper,    oregano,    coriander seed,    coriander leaf,    jalapeno,    cumin,    lime,    onion,    garlic,    tomatillo,    salt,    rice
This popular New Mexican dish is essentially a green chile stew often made with pork.
Instructions Checklist   Step 1   Preheat oven to 400 .   Advertisement   Step 2   Heat oil in a large Dutch oven over ...

recipes with the same ingredients...
Pork Chili Verde Recipe


picture of recipeVerde Tomatillo Salsa Recipe - Food.com
anaheim pepper,    pepper,    coriander leaf,    lime,    onion,    garlic,    tomatillo,    salt
This is a great tomatillo salsa, that goes wonderfully with fish tacos. It is the perfect blend of flavors, with just a little heat. For more heat, I would add a jalapeno or habenero, depending on you...


picture of recipeQuick Garden Salsa Recipe - Food.com
anaheim pepper,    green bell pepper,    coriander leaf,    jalapeno,    lime,    onion,    garlic,    tomato,    red wine vinegar,    salt
This is a super easy, fresh salsa I whip up in my food processor in less than 10 minutes! I grow most of the ingredients in my tiny garden.
Serving Size: 1 (60) g   Servings Per Recipe: 12   AMT. PER SE...


picture of recipeGrilled Chicken with Chili Cream Sauce Recipe - Food.com
chicken breast,    heavy cream,    red onion,    anaheim pepper,    coriander leaf,    lime,    garlic,    tomato
A perfect summer dish for the grill. Serve with roasted corn and Savory Grilled Potatoes. Don't forget the Margaritas! From a 1991 Bon Appetit.
Serving Size: 1 (273) g   Servings Per Recipe: 6   AMT...


picture of recipeMama's Famous Hot Salsa Recipe - Food.com
anaheim pepper,    coriander leaf,    jalapeno,    chili pepper,    cumin,    lime,    spring onion,    tomato,    salt
This is a fabulous salsa that I have fine-tuned over the years. Careful, though, this recipe makes a lot! The measurements are all estimates ... you can use more or less depending on your tastes. For ...


picture of recipeChicken Green Chili With White Beans Recipe - Food.com
chicken leg,    cannellini bean,    anaheim pepper,    chicken stock,    peanut oil,    cumin,    lime,    onion,    garlic,    salt,    sour cream,    water,    flour
From Cooking Light. Serving size: 1 1/2 c. soup. Per serving: 248 calories, 5.6 g fat, 19.1 g protein, 25.1 g carb, 4.8 g fiber, 45 mg cholesterol. Note: the chicken legs should be chicken thigh-leg q...


picture of recipePineapple-Tomato Salsa Recipe | SparkRecipes
red onion,    anaheim pepper,    red bell pepper,    pineapple,    lime,    tomato,    salt
Easy, delicious and healthy Pineapple-Tomato Salsa recipe from SparkRecipes. See our top-rated recipes for Pineapple-Tomato Salsa.
Combine all ingrdients in medium bowl chill & serve Number of Ser...


picture of recipeGreen Apple Salsa Recipe | SparkRecipes
red onion,    anaheim pepper,    coriander,    lime,    lemon,    apple,    honey
This is a very tasty green apple salsa - great for people who are tired of tomatoes and still want something with a little kick!
Juice the lemon and the lime (and if you're feeling adventurous, z...


picture of recipeSweet & Spicy Fish Dish Recipe - Food.com
anaheim pepper,    red pepper,    chili dried/powder,    oil,    ginger root,    jalapeno,    coconut cream,    coconut milk,    lime,    lemon,    spring onion,    garlic,    tilapia,    rice
This is a sweet and spicy fish dish i just through together one day it plays off the subtle spicy-ness of the fish and the sweetness of the rice blended together to create something really great. I do...


picture of recipeHot Amp Sour Lobster Recipe
anaheim pepper,    yellow/orange pepper,    red pepper,    sesame seed oil,    olive oil,    pepper,    lemongrass,    coriander,    lime,    lemon,    carrot,    shallot,    spring onion,    onion,    garlic,    celery,    lobster,    salt,    fish sauce,    white wine,    water
Boil the lobster tails and claws for six minutes, until the shell can be removed. Reserve the claw meat, and dice the tail meat.   Saute the lobster shells in olive oil with carrots, onions, celery, ci...


picture of recipePico de Gallo - Salsa - Recipe #19650 - Foodgeeks
anaheim pepper,    hot sauce,    lime,    lemon,    onion,    garlic,    tomato,    salt,    sugar
Try this recipe for Pico de Gallo - Salsa on Foodgeeks.com
Mix all ingredients well. Pour half of mixture into blender or food processor and pulse until finely blended but not smooth. Leave some chunk...


picture of recipeSalsa roja
chipotle,    anaheim pepper,    chili dried/powder,    olive oil,    pepper,    oregano,    coriander seed,    coriander leaf,    cumin,    lime,    onion,    garlic,    tomato,    salt,    sugar,    water
1) Tear all the chillies into large pieces and toast them in a large dry skillet over medium heat until they change color a bit, about 2 minutes. Add the spices and continue to toast for 2 to 3 minute...


picture of recipeRoasted Corn with Four-Chile Butter – Recipes Network
butter,    anaheim pepper,    chili dried/powder,    oil,    pepper,    coriander leaf,    jalapeno,    chili pepper,    lime,    sweetcorn,    salt
Step 1   Carefully roast the chile peppers over the flame of your stovetop, on a grill or under the broiler. Using tongs, flip and move them around until their skins are completely charred. Transfer th...


picture of recipeRoasted Jalapeno Salsa Culinary Cafe
red onion,    anaheim pepper,    olive oil,    oregano,    jalapeno,    lime,    garlic,    salt
In a cast iron skillet, over a very high heat, char the onion slices and remove. Toast the garlic, remove and peel. Add 2 tablespoons of the olive oil to the skillet and sear the chilies until charred...


picture of recipeGrilled Bean and Cheese Stuffed Poblanos Recipe | MyRecipes
anaheim pepper,    canola oil,    pepper,    chili pepper,    pinto bean,    lime,    celery,    sweetcorn,    salt,    cheddar cheese
The cheesy filling becomes extra gooey and melty as the peppers grill. Unlike with a lot of stuffed peppers, you don't need to roast these before stuffing. Poblanos are fairly mild, especially wit...


picture of recipeChicken enchiladas with green sauce and long-grain rice
chicken breast,    anaheim pepper,    green pepper,    red pepper,    chili dried/powder,    chicken stock,    olive oil,    oil,    white peppercorn,    oregano,    coriander leaf,    lime,    onion,    garlic,    tomatillo,    salt,    rice,    mozzarella cheese,    cheddar cheese,    tortilla,    water
1) Preheat oven to 180C/Gas Mark 4.   2) In a large skillet heat 2 tbsp olive oil over medium heat, add the sliced onion and minced garlic, saute for about 2 minutes. Then add the chicken slices and co...


picture of recipeRoasted Tomatillo Salsa Recipe | SparkRecipes
anaheim pepper,    dry cured ham,    pepper,    coriander leaf,    jalapeno,    chili pepper,    cumin,    basil,    lime,    onion,    garlic,    tomatillo,    salt
Spicy and flavorful! Great served over tilapia or grilled chicken.
1.Preheat broiler to high and set pan or rack 8" from heat. 2. Broil tomatillos and peppers until lightly charred, about 10 min...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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