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Bar Ama's Dried Chile Salsa Recipe | Bon Appetit ancho chili, chili pepper, onion, garlic, white vinegar, salt This smoky, fiery dried chile salsa is inspired by Bar Ama’s “Bus Driver” salsa. Step 1 Toast chiles in a dry medium skillet over high heat, turning often, until fragrant, about 3 m...
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| Cowboy Ribeyes With Summer Salsa Recipe beef ribeye steak, ancho chili, red onion, olive oil, pepper, parsley, paprika, chili pepper, garlic, tomato, salt, lime juice The spicy chili rub and the fresh salsa, combine to make a bold flavor statement. For salsa: In a medium mixing bowl combine tomatoes, onion, parsley, lime juice, 2 cloves garlic, serrano peppers, and...
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Stuffed Whole Wild Salmon Recipe - Tim Love | Food & Wine ancho chili, red onion, olive oil, pepper, chili pepper, orange, lemon, garlic, fennel, salmon, salt Whole fish are usually less expensive than fillets, and the presentation is more impressive. Chef Tim Love generally opts for wild salmon, which has a... Instructions Checklist Step 1 Preheat the ov...
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| Arizona Cafe & Grill Barbecue Sauce Recipe | CDKitchen.com butter, ancho chili, red onion, hoisin sauce, cayenne pepper, chili pepper, garlic, tomato, worcestershire sauce, molasses A recipe for Arizona Cafe & Grill Barbecue Sauce made with unsalted butter, red onion, garlic, tomatoes, hoisin sauce, molasses, cayenne pepper Heat the butter and sweat the onion and garlic until...
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| Guajillo Chile Sauce Recipe - Food.com adobo, ancho chili, chicken stock, pepper, oregano, chili pepper, cumin, garlic, salt The Guajillo, Ancho and Hot New Mexico chiles gives this sauce it’s deep and smoky flavor. Serving Size: 1 (502) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 151.5 ...
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| Copycat 12th Street Cantina Chipotle Maple Barbecue Sauce Recipe | CDKitchen.com ancho chili, tomato paste, chipotle, oil, oregano, coriander, chili pepper, onion, garlic, salt, maple syrup A 5-star recipe for 12th Street Cantina Chipotle Maple Barbecue Sauce made with vegetable oil, onion, garlic, ancho chili puree, New Mexican chile puree, tomato puree In skillet, heat oil; saute onion...
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| Pico de Gallo ancho chili, lime peel, olive oil, coriander leaf, jalapeno, chili pepper, spring onion, tomato, sweet pepper, cucumber, salt, lime juice With cool cucumber and spicy jalapenos, this fresh Pico de Gallo recipe is perfectly balanced--and perfect for topping any Mexican entree. In a medium bowl combine chopped tomatoes, cucumber, sweet pe...
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| Chile and Spice Grilled Turkey Recipe | MyRecipes brine, ancho chili, chili dried/powder, olive oil, oregano, chili pepper, cinnamon, garlic, turkey, salt, brown sugar Chile and Spice Grilled Turkey Instructions Checklist Step 1 Make brine: In a large pot, heat 1 qt. water with salt and sugar, stirring to dissolve. Remove from heat, add 5 qts. cold water, garlic, ...
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| Chile Chop Sandwiches Recipe sandwich, pork chop, provolone, ancho chili, sweet onion, olive oil, pepper, paprika, oregano, mustard powder, chili pepper, spinach, bacon, burger, worcestershire sauce, red wine vinegar, salt, cheese, bread, lime juice A marinade of lime juice and 2 mild ground chilies creates a very flavorful and juicy chop... the unique spinach topping takes this from a simple sandwich to a meal! For Chops/Marinade Combine all ma...
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| Tofu Mole Enchiladas Recipe | MyRecipes ancho chili, vegetable stock, oil, almond, sesame seed, oregano, coriander leaf, cloves, chili pepper, cinnamon, cumin, raisin, onion, garlic, tomato, salt, tofu, tortilla, bread, sugar, cocoa powder, lime juice, water Learn how to make Tofu Mole Enchiladas. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Heat a large cast-iron skillet over medium heat. A...
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| Medium - Hot Chunky Salsa Recipe raw sugar, ancho chili, red onion, tomato paste, green pepper, thyme, pepper, oregano, jalapeno, chili pepper, cumin, cherry, garlic, tomato, apple cider vinegar, salt, water If you're in the salsa game for the chunks and zip, this one is perfect for you! Can a batch over the summer from your garden's produce and you'll be able to dip to your heart's conten...
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| Cornmeal-Crusted Trout with Warm Tomato and Tarragon Salsa Recipe | Bon Appetit pumpkin seeds, ancho chili, red onion, seafood stock, cornstarch, olive oil, tarragon, chili pepper, garlic, tomato, trout, salt, honey, lemon juice, flour Cornmeal-Crusted Trout with Warm Tomato and Tarragon Salsa Recipe Step 1 Whisk flour, cornmeal, chili powder, and salt in 13x9x2-inch baking dish to blend. Pat trout dry with paper towels. Sprinkle t...
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| Authentic Sopa De Albondigas (Meatball Soup) Recipe - Food.com red potato, ancho chili, chicken stock, beef stock, ground beef, oil, pepper, mint, coriander, chili pepper, cumin, lime, carrot, onion, garlic, green beans, tomato, chayote, eggs, salt, water My MIL has been making this soup for my husband since he was a small child. Definitely comfort food in his book. Please do not pass this recipe of thinking its time consuming or complex. I promise if ...
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| Instant Pot Vegetarian Chili Recipe | EatingWell adobo, ancho chili, tomato paste, chipotle, black beans, vegetable stock, olive oil, oregano, chili pepper, pinto bean, onion, garlic, tomato, red wine vinegar, salt This Instant Pot vegetarian chili recipe is full of healthy veggies and two kinds of beans. Chipotle chiles give it a hint of smoke and a nice kick. Top this quick and easy chili with cheese and sour ...
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| Grilled Chile Pork Chops with Tortilla-Tomatillo Salsa Recipe ancho chili, olive oil, pepper, oregano, coriander seed, coriander, chili pepper, avocado, lime, garlic, tomatillo, pork ribs, salt, tortilla chips Grilled pork chops get a little bit of zest with a tomatillo salsa. In a large, shallow bowl, combine the chile powder, coriander, oregano, garlic, lime zest, lime juice, and 1/4 cup of the olive oil....
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| Eva Longoria's Tortilla Soup queso fresco, ancho chili, chicken stock, canola oil, corn oil, pepper, coriander leaf, chili pepper, avocado, garlic, tomato, salt, tortilla, sour cream This recipe was published in Latina Magazine in May 2005. Those of us, who like tortilla soup in broth as opposed to one in a tomato-based, cheesy sauce, would simply love this recipe. Try it! Soon af...
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| Black Bean and Chorizo Soup | Diabetic Recipe - Diabetic Gourmet Magazine ancho chili, chorizo sausage, black beans, chicken stock, canola oil, bouquet garni, oregano, marjoram, coriander, chili pepper, lime, onion, garlic, tomato, salt, tequila, mezcal, buttermilk, water Recipe for Black Bean and Chorizo Soup from the diabetic recipe archive at Diabetic Gourmet Magazine with nutritional info for diabetes meal planning. In deep pan or pot, heat canola oil at high heat ...
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| Southern-Style Ribs ancho chili, ribs, chicken stock, pepper, paprika, mustard powder, coriander seed, celery salt, cayenne pepper, chili pepper, dried garlic, pork ribs, barbecue sauce, salt, brown sugar Slow cooker ribs? Yes please! One of our best slow cooker recipes, these ribs are full of flavor thanks to brown sugar and a blend of spices. Trim fat from ribs. For rub, in a small bowl combine papri...
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| Mexican Black Bean Sausage Chili Recipe | MyRecipes ground pork, adobo, ancho chili, chipotle, ground turkey, black beans, chicken stock, olive oil, pepper, paprika, oregano, coriander seed, coriander, chili pepper, cumin, spring onion, onion, garlic, tomato, sausage, sherry vinegar, salt, red wine, lime juice, sour cream, water If you make this chili recipe ahead, you may need to thin the chili with water. To save time, combine the sausage ingredients in advance, and finish the chili later. Instructions Checklist Step 1 To...
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| Yucatan Spiced Chicken Recipe chicken breast, ancho chili, red onion, olive oil, pepper, oregano, mint, coriander, chili pepper, orange, lime, garlic, chayote, salt, orange juice, lime juice These roasted bone-in chicken breasts with a light, citrusy sauce were inspired by Marcie Turney's trip to the Yucatan. At her restaurant, the chicken's burnished color comes from achiote, a p...
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| Mushroom-Chickpea Pozole Recipe - Marcela Valladolid | Food & Wine chili flavored oil, ancho chili, red onion, shiitake mushroom, vegetable stock, oregano, chili pepper, cumin, chickpea, lime, portobello mushroom, radish, onion, garlic, tomato, cabbage, salt, water Meaty mushrooms and hearty chickpeas team up in Marcela Vallodolid’s healthy, vegetarian take on traditional Mexican pozole. Get the recipe at Food & Wine. Instructions Checklist Step 1 Ad...
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| Red Chile-Chicken Enchiladas Recipe chicken, tomato sauce, ancho chili, red onion, hot sauce, chicken stock, olive oil, oil, pepper, oregano, coriander seed, coriander, chili pepper, cumin, onion, garlic, salt, monterey jack cheese, tortilla, sour cream, water Make a slightly spicy red sauce for these enchiladas with smoky guajillo chiles and fruity ancho chiles. In a microwave-safe bowl, cover the chiles with the hot water. Microwave at high power for 2 mi...
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| Rosalia Sr.'s Pollo Pipian Recipe - Food.com chicken, pumpkin seeds, ancho chili, chicken stock, olive oil, sesame seed, pepper, coriander leaf, cloves, chili pepper, cinnamon, onion, garlic, salt, tortilla, water Recipe courtesy Chuck Hughes Serving Size: 1 (227) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 322.8 Calories from Fat 160 g 50 % Total Fat 17.9 g 27 % Saturated Fat 5 g 25...
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| Braised beef short ribs with pico de gallo (costilla de res con pico de gallo) recipe : SBS Food piloncillo, ancho chili, red onion, beef stock, oil, oregano, coriander leaf, coriander, chili pepper, bay leaf, lime, radish, onion, garlic, tomato, beef ribs, salt, creme freche Standing time 20 minutes To make the braised short ribs, heat a 25 cm saucepan over high heat. Add the vegetable oil. Season the ribs well with salt, then sear on all sides for 3 minutes or until wel...
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| Chicken mole (mole coloradito con pollo) recipe : SBS Food chicken breast, ancho chili, chicken stock, oil, peanut, thyme, sesame seed, oregano, cloves, chili pepper, bay leaf, raisin, onion, garlic, tomatillo, tomato, salt, rice, tortilla, drinking chocolate Preheat oven to 250 C. Place onion, tomato, tomatillo and garlic on a tray and roast for 10 minutes or until softened and slightly blackened. Allow to cool then peel the onion and garlic. Set aside. ...
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| Asado De Cerdo Recipe - Food.com ancho chili, oil, thyme, chili pepper, bay leaf, onion, garlic, pork, salt Authentic recipe from a hispanic website Serving Size: 1 (200) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 632 Calories from Fat 281 g 45 % Total Fat 31.2 g 48 % Saturated ...
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| Chipotle BBQ Sauce Recipe - Food.com ancho chili, chipotle, chicken stock, canola oil, chili pepper, onion, garlic, mustard, worcestershire sauce, apple cider vinegar, salt, tomato ketchup/catsup, brown sugar, lemon juice, coffee Serving Size: 1 (1918) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 471.5 Calories from Fat 89 g 19 % Total Fat 10 g 15 % Saturated Fat 1.4 g 6 % Cholesterol 7.2 mg 2 % So...
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| Red Chile Sauce Recipe - Food.com ancho chili, red onion, chicken stock, canola oil, pepper, red chili, chili pepper, garlic, salt, maple syrup, creme freche Excellent over grilled pork or beef Serving Size: 1 (1907) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 395.8 Calories from Fat 203 g 51 % Total Fat 22.6 g 34 % Saturated Fa...
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| Ancho Chili Puree Recipe - Food.com ancho chili, masa harina, seafood stock, olive oil, coriander leaf, chili pepper, shallot, garlic, tomato, salt, honey, lime juice This recipe is to accompany chorizo fingers. The original recipe called for an undisclosed amount of shrimp heads & shells, if you happen to have them on hand use them when heating the oil. Think ...
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| Bobby Flay's Garlic and Hot Pepper Marinade Recipe - Food.com ancho chili, yellow/orange bell pepper, red pepper, olive oil, parsley, red chili, chili pepper, garlic On the recipe that I have, this marinade is used with New York Strip Steaks. They are marinated for 2 days and are turned once after the first day of marinating. Then salt and peppered and grilled. Yo...
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| Tacos Sudados Recipe - Food.com ancho chili, oil, peanut, pepper, chili pepper, onion, garlic, pork, salt, tortilla From fooddownunder.com Serving Size: 1 (486) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1390 Calories from Fat 391 g 28 % Total Fat 43.5 g 66 % Saturated Fat 10.9 g 54 % ...
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| Spicy Southwest Smashed Potatoes with White Cheddar Recipe | MyRecipes butter, ancho chili, chili pepper, cumin, potato, garlic, salt, cheddar cheese, sour cream, half and half Learn how to make Spicy Southwest Smashed Potatoes with White Cheddar. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Place potatoes in a...
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| Orange-Soy-Ancho-Habanero Cocktail Sauce Recipe - Food.com ancho chili, red onion, pepper, coriander, chili pepper, pineapple, garlic, jam/preserve, soy sauce, salt, honey, orange juice I mentioned a few recipes ago that I made a shrimp cocktail bar for my Christmas Brunch this year. I posted the second favorite sauce, so here is the favorite. Serving Size: 1 (44) g Servings Per Re...
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| Bobby Flay's 'Mesa Grill Cookbook': Spice Crusted Strip Steak Recipe ancho chili, beef steak, canola oil, pepper, paprika, oregano, mustard powder, coriander seed, chili pepper, cumin, salt As any Iron Chef viewer can tell you, if Bobby Flay had a formula for success, it would look something like this: Grilled (Meat) + (Chile Rub) + (Fruity Sauce) = Main Course. Because I live in New Yor...
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| Rojo Sauce (Red Chili Sauce) Recipe - Food.com ancho chili, tomato paste, oil, chili pepper, onion, garlic, salt, sugar I use this recipe for tamales and enchiladas Serving Size: 1 (26) g Servings Per Recipe: 24 AMT. PER SERVING % DAILY VALUE Calories: 21.9 Calories from Fat 7 g 35 % Total Fat 0.8 g 1 % Saturated...
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| Colorado Green Chili Recipe - Food.com butter, pork loin, ancho chili, banana pepper, anaheim pepper, vegetable stock, chicken stock, olive oil, pepper, jalapeno, chili pepper, onion, garlic, tomato, bacon, salt, monterey jack cheese, water, flour LOVE Green chili, this one just works for me...I love it! Serving Size: 1 (342) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 544.5 Calories from Fat 337 g 62 % Total Fat 37.5...
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| Oakwood Feed Store Chili Con Carne Recipe - Food.com beef chuck steak, ancho chili, msg, hot sauce, beef stock, pepper, paprika, jalapeno, chili pepper, cumin, onion, garlic, tomato, bacon, pork, burger, worcestershire sauce Winner of the 1985 NY State Chili Cook-Off Serving Size: 1 (686) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 721.6 Calories from Fat 371 g 52 % Total Fat 41.3 g 63 % Satura...
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| Screaming hot peanuts egg whites, ancho chili, peanut, cayenne pepper, chili pepper, cumin, dried garlic, salt, sugar, water 1) Preheat oven to 125C/Gas 1/2. 2) Whisk egg white until foamy in a medium bowl. Whisk in sugar, water, salt, cumin, cayenne, garlic and ancho powders. Toss nuts in mixture until well coated. 3) Spra...
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| Johnney's Style Mole Sauce Recipe - Food.com ancho chili, chicken stock, oil, cooking banana, pepper, oregano, fennel seeds, cloves, chili pepper, cinnamon, cumin, raisin, prune, apricot, onion, garlic, tomatillo, tomato, tortilla, chocolate, red wine The basic recipe for mole came from an old friend in New Mexico and I experimented with it until I came up with this version. Its great with shredded chicken served with spanish rice and refried beans...
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| Yucatan Chicken with Orange-Guajillo Glaze Recipe - Jose Garces | Food & Wine chicken, adobo, ancho chili, chipotle, oil, pepper, paprika, ginger root, coriander seed, cloves, chili pepper, cinnamon, cumin, allspice, mango, orange, apple cider vinegar, salt, honey, light corn syrup, brown sugar, sugar, orange juice, water This grilled chicken from Jose Garces is sweet and sticky, with a slow, fiery burn. make the rub Step 1 In a small skillet, toast the allspice, peppercorns, cumin seeds, cinnamon and cloves over mod...
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