Zucchini & Corn Enchiladas Recipe | EatingWell ancho chili,    chipotle,    chili dried/powder,    oregano,    cumin,    onion,    garlic,    zucchini/courgette,    tomato,    sweetcorn,    salt,    monterey jack cheese,    tortilla Skip rolling and just layer these quick and easy enchiladas. This recipe uses a quick blender sauce, but if you're short on time, pick up a can of your favorite red enchilada sauce in the internat...

Turkey Black Bean Taco Salad - Cooking Classy ancho chili,    red onion,    tomato paste,    chili dried/powder,    ground turkey,    black beans,    chicken stock,    olive oil,    pepper,    paprika,    coriander seed,    cumin,    avocado,    onion,    garlic,    tomato,    lettuce,    salt,    salsa,    tortilla chips,    monterey jack cheese,    cheddar cheese,    lime juice,    sour cream A flavorful, loaded taco salad that's layered with crisp romaine lettuce, protein rich turkey and black beans, fresh juicy tomatoes, creamy cheddar, and it's finished with a delicious cilantro...

Red Chile-Chicken Enchiladas Recipe chicken,    tomato sauce,    ancho chili,    red onion,    hot sauce,    chicken stock,    olive oil,    oil,    pepper,    oregano,    coriander seed,    coriander,    chili pepper,    cumin,    onion,    garlic,    salt,    monterey jack cheese,    tortilla,    sour cream,    water Make a slightly spicy red sauce for these enchiladas with smoky guajillo chiles and fruity ancho chiles. In a microwave-safe bowl, cover the chiles with the hot water. Microwave at high power for 2 mi...

Vegetarian Chili with Barley, Quinoa, and Beans Recipe ancho chili,    chipotle,    quinoa,    black beans,    vegetable stock,    olive oil,    barley,    thyme,    pepper,    paprika,    coriander,    cumin,    crimini mushroom,    carrot,    spring onion,    onion,    leek,    tomato,    salt,    monterey jack cheese,    white wine,    sour cream Zoe Nathan makes this healthy and not-at-all-spicy chili with grains, carrots, mushrooms, and beans for tons of great texture. She serves it with classic chili toppings: cilantro, sour cream, and shre...

Northwest Coast-Style Burrito Recipe ancho chili,    feta cheese,    canola oil,    oregano,    cloves,    cinnamon,    cumin,    raisin,    sweet potato,    onion,    garlic,    tomato,    broccoli,    salmon,    salt,    monterey jack cheese,    tortilla Fresh roasted salmon fillet stars in this sweet and spicy burrito. Preheat oven to 350 degrees.   To assemble the burritos: All your ingredients should be at room temperature. Heat each tortilla on bot...

Mexican Quiche Recipe - Food.com ancho chili,    wheat,    pepper,    green chili,    eggs,    ham,    salt,    monterey jack cheese,    cheese,    pastry,    half and half A egg quiche with a Mexican flair Serving Size: 1 (172) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 591.9   Calories from Fat 366 g 62 %   Total Fat 40.7 g 62 %   Saturated Fat 1...

Spicy Sweet Potato And Chestnut Gratin Recipe chestnut,    ancho chili,    pepper,    chives,    sweet potato,    leek,    garlic,    salt,    monterey jack cheese,    maple syrup,    milk A very tasty, fairly low-calorie dish that makes a great accompaniment for just about any meat or poultry dish. Spray an ovenproof casserole with cooking spray.   Preheat oven to 350 F.   In a small sau...

Mexi-Lasagna Recipe - Food.com ancho chili,    bell pepper,    chili dried/powder,    black beans,    ground beef,    pepper,    parsley,    oregano,    coriander leaf,    cinnamon,    cumin,    onion,    garlic,    sweetcorn,    eggs,    salt,    salsa,    parmesan cheese,    monterey jack cheese,    cheddar cheese,    tortilla,    sour cream I got two marriage proposals after serving this recipe at a pot-luck dinner at work. And I was already married with four children! It is always a hit with the fellows! It is hearty and cheesy. Serving...

Colorado Green Chili Recipe - Food.com butter,    pork loin,    ancho chili,    banana pepper,    anaheim pepper,    vegetable stock,    chicken stock,    olive oil,    pepper,    jalapeno,    chili pepper,    onion,    garlic,    tomato,    bacon,    salt,    monterey jack cheese,    water,    flour LOVE Green chili, this one just works for me...I love it! Serving Size: 1 (342) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 544.5   Calories from Fat 337 g 62 %   Total Fat 37.5...

Tortilla Pie Recipe | MyRecipes chicken breast,    ancho chili,    chipotle,    oil,    pepper,    coriander,    cloves,    cinnamon,    onion,    garlic,    salt,    monterey jack cheese,    cheddar cheese,    tortilla,    sour cream,    water For this one-dish feast, corn tortillas are layered with sliced poached chicken breasts, cilantro, two kinds of cheese and a smoky chile sauce. Instructions Checklist   Step 1   Set a lightly oiled larg...

Game Day Burgers Recipe egg whites,    ancho chili,    yellow/orange bell pepper,    red bell pepper,    green bell pepper,    ground beef,    olive oil,    jalapeno,    dried garlic,    onion,    monterey jack cheese,    bread crumbs,    bread Best burgers ever, lots of flavor, and spice. You can vary the type and amounts of peppers, garlic, etc to suit your taste. Chop up the peppers and saute them in olive oil for a few minutes before add...

Butternut Squash & Black Bean Enchiladas Recipe | EatingWell ancho chili,    hot sauce,    black beans,    olive oil,    coriander leaf,    chili pepper,    butternut squash,    onion,    cabbage,    monterey jack cheese,    tortilla,    lime juice We top these butternut squash & black bean enchiladas with a crisp, citrusy slaw to contrast the creamy filling. Instructions Checklist   Step 1   Preheat oven to 425 F. Lightly coat a 7-by-11-inch ...

Flank steak with balsamic BBQ sauce beef flank steak,    adobo,    ancho chili,    chipotle,    treacle,    olive oil,    rapeseed oil,    pepper,    paprika,    spring onion,    onion,    garlic,    mustard,    balsamic vinegar,    red wine vinegar,    salt,    tomato ketchup/catsup,    monterey jack cheese,    bread,    honey,    molasses,    brown sugar,    water 1) Put the balsamic vinegar in a small saucepan over medium heat. Bring to a simmer and cook until reduced to 240ml. Set aside.   2) Heat 2 tbsp of the oil over medium-high heat in a heavy-bottomed med...

Ranch Chicken Taquitos – Recipes Network chicken thigh,    tomato sauce,    ancho chili,    hot sauce,    olive oil,    oil,    dill,    coriander leaf,    cumin,    lime,    onion,    garlic,    salt,    mayonnaise,    monterey jack cheese,    tortilla,    sour cream,    milk Step 1   For the chicken: Heat the olive oil in a medium skillet over medium-high heat. Sear the chicken until browned well, 1 to 2 minutes per side; set aside. Add the garlic and onions to the skillet...

Black Bean Burgers with Spicy Mayonnaise Recipe ancho chili,    red onion,    pepper cheese,    black beans,    olive oil,    pepper,    chili pepper,    avocado,    onion,    garlic,    zucchini/courgette,    tomato,    eggs,    burger,    salt,    mayonnaise,    monterey jack cheese,    bread,    lime juice These black bean veggie burgers get a kick from spicy mayo! They hold up well when cooked in a skillet and make a hearty, meat-free meal any night of the week. Great as a make-ahead dish, too! Make th...

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