Cowboy Ribeyes With Summer Salsa Recipe beef ribeye steak,    ancho chili,    red onion,    olive oil,    pepper,    parsley,    paprika,    chili pepper,    garlic,    tomato,    salt,    lime juice The spicy chili rub and the fresh salsa, combine to make a bold flavor statement. For salsa: In a medium mixing bowl combine tomatoes, onion, parsley, lime juice, 2 cloves garlic, serrano peppers, and...

Quinoa sweet potato hash Recipe | SparkRecipes ancho chili,    red onion,    quinoa,    chicken stock,    olive oil,    coriander seed,    coriander,    jalapeno,    cumin,    sweet potato,    garlic,    lime juice A healthy and nutritious side dish or all by itself! Rinse quinoa in water (drain and repeat twice) Drain and put into dry sauce pan till dry...abt 8 minutes -add 1 1/2 cups chicken stock and cook on ...

Stuffed Whole Wild Salmon Recipe - Tim Love | Food & Wine ancho chili,    red onion,    olive oil,    pepper,    chili pepper,    orange,    lemon,    garlic,    fennel,    salmon,    salt Whole fish are usually less expensive than fillets, and the presentation is more impressive. Chef Tim Love generally opts for wild salmon, which has a... Instructions Checklist   Step 1   Preheat the ov...

Arizona Cafe & Grill Barbecue Sauce Recipe | CDKitchen.com butter,    ancho chili,    red onion,    hoisin sauce,    cayenne pepper,    chili pepper,    garlic,    tomato,    worcestershire sauce,    molasses A recipe for Arizona Cafe & Grill Barbecue Sauce made with unsalted butter, red onion, garlic, tomatoes, hoisin sauce, molasses, cayenne pepper Heat the butter and sweat the onion and garlic until...

Reinvented Russian Dressing Recipe cornichon,    ancho chili,    red onion,    olive oil,    tarragon,    pepper,    sun dried tomatoes,    red wine vinegar,    salt,    yogurt (plain) Bobby Flay's version of Russian dressing is tangier than the classic; made with nonfat Greek yogurt, it has just one-sixth the calories. Serve on romaine lettuce, as a crudite dip, or spread on fi...

Mexican Lentil Soup with Roasted Garlic and Chiles Recipe | SparkRecipes ancho chili,    red onion,    chipotle,    red bell pepper,    olive oil,    sage,    oregano,    coriander,    cumin,    bay leaf,    lentil,    carrot,    garlic,    tomato,    salt,    water My favorite soup which is delicious and low fat. Place lentils in a soup pot with the water, the bay leaf, sage, and oregano. Bring the water to a boil, reduce the heat, and cook, uncovered, at a gent...

Slow-Cooker Brisket Chili Recipe | MyRecipes beef brisket,    ancho chili,    red onion,    red bell pepper,    black beans,    beef stock,    olive oil,    oregano,    cumin,    garlic,    tomato,    salt,    flour Set it and forget it. Black beans, beef brisket, a healthy dose of spices, and a quick prep time take this chili to the next level. Instructions Checklist   Step 1   Stir together flour, ancho chile pow...

Medium - Hot Chunky Salsa Recipe raw sugar,    ancho chili,    red onion,    tomato paste,    green pepper,    thyme,    pepper,    oregano,    jalapeno,    chili pepper,    cumin,    cherry,    garlic,    tomato,    apple cider vinegar,    salt,    water If you're in the salsa game for the chunks and zip, this one is perfect for you! Can a batch over the summer from your garden's produce and you'll be able to dip to your heart's conten... recipes with the same ingredients... Medium-Hot Chunky Salsa Recipe | SparkRecipes

Cornmeal-Crusted Trout with Warm Tomato and Tarragon Salsa Recipe | Bon Appetit pumpkin seeds,    ancho chili,    red onion,    seafood stock,    cornstarch,    olive oil,    tarragon,    chili pepper,    garlic,    tomato,    trout,    salt,    honey,    lemon juice,    flour Cornmeal-Crusted Trout with Warm Tomato and Tarragon Salsa Recipe Step 1   Whisk flour, cornmeal, chili powder, and salt in 13x9x2-inch baking dish to blend. Pat trout dry with paper towels. Sprinkle t...

Dry-Rubbed Flank Steak with Grilled Corn Salsa Recipe | Bon Appetit beef flank steak,    english mustard,    ancho chili,    red onion,    olive oil,    pepper,    paprika,    coriander seed,    coriander leaf,    jalapeno,    cayenne pepper,    cumin,    garlic,    tomato,    sweetcorn,    salt,    brown sugar,    lime juice This flank steak recipe is a spicy and sweet powerhouse thanks to an expert seasoning blend and grilled corn salsa. Dry Rub   Step 1   Combine brown sugar, chile powder, paprika, salt, pepper, cayenne, ...

Taco Zucchini Boats - Cooking Classy mexican cheese,    tomato sauce,    ancho chili,    red onion,    chili dried/powder,    hot sauce,    ground turkey,    black beans,    chicken stock,    olive oil,    pepper,    coriander,    cumin,    onion,    garlic,    zucchini/courgette,    tomato,    salt,    lime juice,    sour cream These Taco Zucchini Boats are jam packed with flavor, they're perfectly filling, and have less carbs than the traditional flour or corn tortilla tacos. Preheat oven to 400 degrees.   Using a spoon,...

Mexican Marinated Pork Chops Recipe | olivemagazine pork chop,    ancho chili,    red onion,    thyme,    parsley,    oregano,    fennel seeds,    orange,    lime,    radish,    garlic,    salt,    demerara Try Thomasina Miers' impressive recipe for Mexican-style pork chops in a punchy lime and ancho marinade. It's delicious cooked on the BBQ or griddle STEP 1   To make the marinade, tear the chil...

Turkey Black Bean Taco Salad - Cooking Classy ancho chili,    red onion,    tomato paste,    chili dried/powder,    ground turkey,    black beans,    chicken stock,    olive oil,    pepper,    paprika,    coriander seed,    cumin,    avocado,    onion,    garlic,    tomato,    lettuce,    salt,    salsa,    tortilla chips,    monterey jack cheese,    cheddar cheese,    lime juice,    sour cream A flavorful, loaded taco salad that's layered with crisp romaine lettuce, protein rich turkey and black beans, fresh juicy tomatoes, creamy cheddar, and it's finished with a delicious cilantro...

Grilled Ancho Chicken Breasts & Apricot Salsa Recipe | EatingWell chicken breast,    ancho chili,    red onion,    olive oil,    coriander leaf,    jalapeno,    dried garlic,    avocado,    lime,    nectarine,    peach,    apricot,    salt,    lime juice In this healthy grilled chicken recipe, ancho chile powder adds a rich, mild flavor to lean chicken breasts. If you can't find ancho chile powder, feel free to use mild chili powder in its place. ...

Yucatan Spiced Chicken Recipe chicken breast,    ancho chili,    red onion,    olive oil,    pepper,    oregano,    mint,    coriander,    chili pepper,    orange,    lime,    garlic,    chayote,    salt,    orange juice,    lime juice These roasted bone-in chicken breasts with a light, citrusy sauce were inspired by Marcie Turney's trip to the Yucatan. At her restaurant, the chicken's burnished color comes from achiote, a p...

Fish Tacos Recipe Video by AmateurKitchen | ifood.tv ancho chili,    red onion,    olive oil,    pepper,    coriander,    jalapeno,    orange,    lime,    lemon,    tomato,    sweetcorn,    cucumber,    cabbage,    mahi mahi,    mustard,    salt,    tortilla GETTING READY   1. Soak a cedar plank in water for at least 1 hour.   2. In a shallow bowl, combine orange, lemon juice, and lime juice along with olive oil, salt, pepper and ancho chili pepper. Whisk w...

Mushroom-Chickpea Pozole Recipe - Marcela Valladolid | Food & Wine chili flavored oil,    ancho chili,    red onion,    shiitake mushroom,    vegetable stock,    oregano,    chili pepper,    cumin,    chickpea,    lime,    portobello mushroom,    radish,    onion,    garlic,    tomato,    cabbage,    salt,    water Meaty mushrooms and hearty chickpeas team up in Marcela Vallodolid’s healthy, vegetarian take on traditional Mexican pozole. Get the recipe at Food & Wine. Instructions Checklist   Step 1   Ad...

Lamb Stew with Swiss Chard and Garlic-Parsley Toasts - Lamb Shank Recipes lamb shank,    ancho chili,    red onion,    porcini mushroom,    orange peel,    olive oil,    thyme,    pepper,    parsley,    bay leaf,    turnip,    carrot,    garlic,    celery,    tomato,    swiss chard,    salt,    bread,    red wine,    water This robust, satisfying stew is made with lamb shank, a relatively lean cut with marvelous lamb flavor. The Swiss chard here adds a mild earthiness as well as vitamin K and calcium. Preheat the oven t...

Red Chile-Chicken Enchiladas Recipe chicken,    tomato sauce,    ancho chili,    red onion,    hot sauce,    chicken stock,    olive oil,    oil,    pepper,    oregano,    coriander seed,    coriander,    chili pepper,    cumin,    onion,    garlic,    salt,    monterey jack cheese,    tortilla,    sour cream,    water Make a slightly spicy red sauce for these enchiladas with smoky guajillo chiles and fruity ancho chiles. In a microwave-safe bowl, cover the chiles with the hot water. Microwave at high power for 2 mi...

Chile-Honey-Glazed Salmon with Two Sauces Recipe - Bobby Flay | Food & Wine adobo,    ancho chili,    red onion,    chipotle,    black beans,    canola oil,    pepper,    coriander,    jalapeno,    cumin,    garlic,    tomatillo,    salmon,    mustard,    salt,    honey,    lime juice,    sour cream Chef Way At Mesa Grill in New York City, Bobby Flay presents his sweet-spicy salmon with three different sauces, including tomatillo salsa, black bean... Instructions Checklist   Step 1   Preheat the ov...

Grilled Chicken Burrito Bowls (with Avocado Salsa) - Cooking Classy chicken breast,    queso fresco,    ancho chili,    red onion,    quinoa,    black beans,    chicken stock,    olive oil,    pepper,    coriander,    jalapeno,    cumin,    dried garlic,    avocado,    garlic,    tomato,    sweetcorn,    salt,    cheese,    lime juice,    sour cream,    yogurt (plain) Chicken Burrito Bowls with quinoa and avocado salsa. Brimming with fresh flavor and nutritious ingredients. A delicious meal for any day of the week! In a medium saucepan stir together quinoa and chic...

Grilled Corn with Barbecue Butter Recipe butter,    ancho chili,    red onion,    canola oil,    pepper,    paprika,    cayenne pepper,    cumin,    garlic,    sweetcorn,    worcestershire sauce,    salt,    molasses,    water A spicy barbecue twist on classic grilled corn! Prepare outdoor grill for covered direct grilling on medium.   In 10-inch skillet, toast seeds on medium-low 3 to 5 minutes or until fragrant. Transfer s...

Braised beef short ribs with pico de gallo (costilla de res con pico de gallo) recipe : SBS Food piloncillo,    ancho chili,    red onion,    beef stock,    oil,    oregano,    coriander leaf,    coriander,    chili pepper,    bay leaf,    lime,    radish,    onion,    garlic,    tomato,    beef ribs,    salt,    creme freche Standing time 20 minutes   To make the braised short ribs, heat a 25 cm saucepan over high heat. Add the vegetable oil. Season the ribs well with salt, then sear on all sides for 3 minutes or until wel...

Chile Watermelon Salsa Recipe - Food.com ancho chili,    red onion,    olive oil,    pepper,    parsley,    coriander leaf,    lime,    watermelon,    tomato,    salt,    rice vinegar,    honey This summer fresh salsa is amazing atop grilled meats and fish. Serving Size: 1 (768) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 109.2   Calories from Fat 36 g 33 %   Total Fat...

Red Chile Sauce Recipe - Food.com ancho chili,    red onion,    chicken stock,    canola oil,    pepper,    red chili,    chili pepper,    garlic,    salt,    maple syrup,    creme freche Excellent over grilled pork or beef Serving Size: 1 (1907) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 395.8   Calories from Fat 203 g 51 %   Total Fat 22.6 g 34 %   Saturated Fa...

Test Chili Recipe - Food.com ancho chili,    red onion,    anaheim pepper,    chili dried/powder,    ground turkey,    black beans,    olive oil,    white peppercorn,    paprika,    jalapeno,    cumin,    kidney bean,    pinto bean,    garlic,    tomato Serving Size: 1 (377) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 382.3   Calories from Fat 124 g 32 %   Total Fat 13.8 g 21 %   Saturated Fat 3.2 g 15 %   Cholesterol 89.7 mg 29...

Red Chile-Tomato Sauce - Vegetarian Recipe - Food.com ancho chili,    red onion,    vegetable stock,    chicken stock,    oil,    pepper,    oregano,    cumin,    garlic,    tomato,    salt,    white wine I do not remember where this recipe originated, but I have been making it for about a year now and have found several applications for it. I love it for enchiladas! It is also great to pour a little i...

Spicy Rum-Black Pepper Glazed Filet Mignon Recipe - Food.com butter,    beef filet mignon,    ancho chili,    red onion,    chicken stock,    pepper,    garlic,    salt,    molasses,    dark rum Found this saucy dish from a Bobby Flay show-YUMMERS! Serving Size: 1 (295) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 967.2   Calories from Fat 541 g 56 %   Total Fat 60.2 g 9...

Orange-Soy-Ancho-Habanero Cocktail Sauce Recipe - Food.com ancho chili,    red onion,    pepper,    coriander,    chili pepper,    pineapple,    garlic,    jam/preserve,    soy sauce,    salt,    honey,    orange juice I mentioned a few recipes ago that I made a shrimp cocktail bar for my Christmas Brunch this year. I posted the second favorite sauce, so here is the favorite. Serving Size: 1 (44) g   Servings Per Re...

Ancho Chile and Bourbon Sauce Recipe - Food.com ancho chili,    red onion,    chicken stock,    olive oil,    pepper,    brown sugar,    bourbon whisky,    apple juice A wonderful sauce that goes well with everything. I like to add it to rice when cooking. Goes great with pork, chicken and beef. Serving Size: 1 (408) g   Servings Per Recipe: 6   AMT. PER SERVING % DAI...

Mango Salsa | Recipes Wiki | Fandom ancho chili,    red onion,    olive oil,    pepper,    coriander leaf,    jalapeno,    mango,    lime,    cucumber,    salt Mango Salsa from the Public Health Cookbook, Seattle and King County Department of Public Health—original source of recipe, government publication in the public domain Serves: 96 Use as a dip wi...

Ancho Chicken Tortilla Soup Recipe - Food.com chicken,    ancho chili,    red onion,    chicken stock,    cooking spray,    oil,    pepper,    paprika,    coriander leaf,    red chili,    jalapeno,    cumin,    avocado,    lime,    garlic,    tomato,    sweetcorn,    salt,    tortilla,    sour cream,    water This recipe came from Rachael Ray. I've modified it to fit my personal taste, you may do the same. It is super easy to make and really delicious! Serving Size: 1 (497) g   Servings Per Recipe: 4   A...

Red Chile Filet Mignon With Wild Mushroom Sauce Recipe - Food.com butter,    beef filet mignon,    ancho chili,    red onion,    shiitake mushroom,    chicken stock,    pepper,    coriander leaf,    red chili,    crimini mushroom,    portobello mushroom,    garlic,    salt,    honey,    red wine,    water This is delicious! From Bobby Flay's Bold American Food. Serve it for guests, they'll be quite impressed. The sauce can be made up to 2 days ahead, so the actual prep time while your guests ar...

Barbecue Chicken and Grape Salad Recipe | MyRecipes chicken breast,    ancho chili,    red onion,    olive oil,    walnut,    paprika,    dried onion,    grape,    celery,    red wine vinegar,    salt,    mayonnaise,    orange juice Drawing from elements of a classic Waldorf salad, this recipe uses grapes instead of apples. The spice rub gives the chicken a barbecue flavor. Rinsing the onions takes away some of their bite. Instru...

Ancho red pepper sauce ancho chili,    red onion,    red pepper,    oil,    pepper,    coriander leaf,    garlic,    tomato,    red wine vinegar,    salt,    honey 1) Put the ancho pods in a bowl and cover with boiling water. Let sit for 30 minutes, then remove the stems and seeds and coarsely chop. Reserve the soaking liquid.   2) Heat the oil in a medium saucep...

Ancho-red pepper sauce ancho chili,    red onion,    red pepper,    canola oil,    pepper,    coriander leaf,    garlic,    tomato,    red wine vinegar,    salt,    honey 1) Put the ancho pods in a bowl and cover with boiling water. Let sit for 30 mins, then remove the stems and seeds and coarsely chop. Reserve the soaking liquid. 2) Heat the oil in a medium saucepan o...

Orange Vinaigrette – Recipes Network ancho chili,    red onion,    olive oil,    pepper,    mustard,    red wine vinegar,    salt,    orange juice,    lime juice Step 1   In a saucepan over high heat, reduce the orange juice until it forms a syrup. Let the syrup cool slightly.   Step 2   In a blender, combine the orange syrup, onion, lime juice, mustard, chile po...

New Mexico-Style Barbecue Sauce Culinary Cafe butter,    ancho chili,    red onion,    cayenne pepper,    chili pepper,    garlic,    tomato,    mustard,    tomato ketchup/catsup,    honey,    brown sugar In a medium saucepan over medium heat, heat the butter and sweat the onion and garlic until translucent. Add the tomatoes and simmer for 15 minutes. Add the remaining ingredients and simmer for 20 min...

Grilled Pork Tenderloin and Apricot-Serrano Salsa – Recipes Network pork loin,    ancho chili,    red onion,    pepper,    coriander leaf,    chili pepper,    apricot,    garlic,    balsamic vinegar,    salt,    honey,    lime juice Step 1   For the pork tenderloin: Mix the honey, balsamic vinegar, ancho chile and garlic together in a large resealable plastic bag. Season the tenderloin with salt and pepper. Place the tenderloin in...

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