Beef Burgers with Peanut-Chipotle Barbecue Sauce adobo,    ancho chili,    tomato paste,    chipotle,    ground beef,    oil,    pepper,    ginger root,    spring onion,    onion,    garlic,    tomato,    lettuce,    mustard,    peanut butter,    worcestershire sauce,    red wine vinegar,    salt,    tomato ketchup/catsup,    cheddar cheese,    bread,    honey,    molasses,    water Bobby Flay makes this extremely good barbecue sauce by spiking tomato puree with two forms of smoky chile -- ancho chile powder and chipotle in adobo sauce -- then adding peanut butter for sweetness. ... recipes with the same ingredients... Beef Burgers with Peanut-Chipotle Barbecue Sauce Recipe | MyRecipes

Instant Pot Vegetarian Chili Recipe | EatingWell adobo,    ancho chili,    tomato paste,    chipotle,    black beans,    vegetable stock,    olive oil,    oregano,    chili pepper,    pinto bean,    onion,    garlic,    tomato,    red wine vinegar,    salt This Instant Pot vegetarian chili recipe is full of healthy veggies and two kinds of beans. Chipotle chiles give it a hint of smoke and a nice kick. Top this quick and easy chili with cheese and sour ...

Pulled-Pork Tamales Recipe - Michael Lomonaco | Food & Wine pork shoulder,    ancho chili,    masa harina,    pepper,    onion,    garlic,    sweetcorn,    worcestershire sauce,    red wine vinegar,    salt,    tomato ketchup/catsup,    baking powder,    fat,    honey,    water People in the Delta are very serious about their tamales, which were introduced to the region decades ago by Mexican migrant workers. Big or small, ho... Instructions Checklist   Step 1   In a food proc...

Chimichuri Sauce Recipe - Food.com ancho chili,    oil,    oregano,    garlic,    red wine vinegar,    salt came from my moms boss who got it from an Argentinian cowboy Serving Size: 1 (47) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 272.5   Calories from Fat 246 g 91 %   Total Fat 27...

Red Pepper Romesco Recipe | MyRecipes ancho chili,    red bell pepper,    olive oil,    pecan,    parsley,    garlic,    red wine vinegar,    salt Red Pepper Romesco Instructions Checklist   Step 1   Process first 3 ingredients in a food processor 30 seconds or until finely chopped. Add peppers and next 3 ingredients. With processor running, slowl...

Frijoles Negros Escabechados | Recipes Wiki | Fandom black olive,    ancho chili,    black beans,    oil,    pepper,    cumin,    onion,    garlic,    eggs,    red wine vinegar,    salt Peruvian Pickled Black Beans 2 cups dried black beans 2 large onions, thickly sliced 1⁄2 cup red wine vinegar 3 tablespoons vegetable oil 3 cloves garlic, minced 11⁄2 teaspoons cumin seeds...

Four-Herb Chimichurri Recipe | MyRecipes ancho chili,    red bell pepper,    olive oil,    pepper,    parsley,    oregano,    coriander leaf,    cumin,    basil,    onion,    garlic,    red wine vinegar,    salt Guy Fieri likes a super-spicy chimichurri; if you'd like yours milder, go for the lesser amount of chile powder. Instructions Checklist   Step 1   In a food processor, pulse garlic, cilantro, parsle...

Barbecue Chicken and Grape Salad Recipe | MyRecipes chicken breast,    ancho chili,    red onion,    olive oil,    walnut,    paprika,    dried onion,    grape,    celery,    red wine vinegar,    salt,    mayonnaise,    orange juice Drawing from elements of a classic Waldorf salad, this recipe uses grapes instead of apples. The spice rub gives the chicken a barbecue flavor. Rinsing the onions takes away some of their bite. Instru...

Lamb With Dried and Fresh Red Peppers Recipe - Food.com lamb shoulder,    ancho chili,    red bell pepper,    chicken stock,    olive oil,    pepper,    parsley,    onion,    garlic,    tomato,    lamb,    red wine vinegar,    salt,    white wine,    water,    flour Adapted from The New Spanish Table. The original uses 4 pimientos choriceros, a dried Spanish pepper. I've used the recommended 3 anchos as a substitute. Serving Size: 1 (460) g   Servings Per Reci...

Ancho red pepper sauce ancho chili,    red onion,    red pepper,    oil,    pepper,    coriander leaf,    garlic,    tomato,    red wine vinegar,    salt,    honey 1) Put the ancho pods in a bowl and cover with boiling water. Let sit for 30 minutes, then remove the stems and seeds and coarsely chop. Reserve the soaking liquid.   2) Heat the oil in a medium saucep...

Ancho-red pepper sauce ancho chili,    red onion,    red pepper,    canola oil,    pepper,    coriander leaf,    garlic,    tomato,    red wine vinegar,    salt,    honey 1) Put the ancho pods in a bowl and cover with boiling water. Let sit for 30 mins, then remove the stems and seeds and coarsely chop. Reserve the soaking liquid. 2) Heat the oil in a medium saucepan o...

Mexican Shrimp Cocktail Recipe by admin | ifood.tv ancho chili,    bell pepper,    chili dried/powder,    hot sauce,    carrot,    celery,    shrimp,    red wine vinegar,    tomato ketchup/catsup,    orange juice Bring a medium pot of lightly salted water to a boil.   Add the shrimp and cook until they are just opaque in the center, about 3 minutes.   Drain, cool under cold running water, and pat dry with paper ...

Orange Vinaigrette – Recipes Network ancho chili,    red onion,    olive oil,    pepper,    mustard,    red wine vinegar,    salt,    orange juice,    lime juice Step 1   In a saucepan over high heat, reduce the orange juice until it forms a syrup. Let the syrup cool slightly.   Step 2   In a blender, combine the orange syrup, onion, lime juice, mustard, chile po...

Pulled Pork Tamales - Recipe #21060 - Foodgeeks pork shoulder,    ancho chili,    masa harina,    pepper,    mustard powder,    cumin,    onion,    garlic,    sweetcorn,    worcestershire sauce,    red wine vinegar,    salt,    tomato ketchup/catsup,    baking powder,    fat,    honey,    molasses,    brown sugar,    coffee,    water Try this recipe for Pulled Pork Tamales on Foodgeeks.com In a food processor, combine the onion, ketchup, honey, vinegar, Worcestershire sauce, chile powder, garlic and 2 tablespoons each of salt and ...

Flank steak with balsamic BBQ sauce beef flank steak,    adobo,    ancho chili,    chipotle,    treacle,    olive oil,    rapeseed oil,    pepper,    paprika,    spring onion,    onion,    garlic,    mustard,    balsamic vinegar,    red wine vinegar,    salt,    tomato ketchup/catsup,    monterey jack cheese,    bread,    honey,    molasses,    brown sugar,    water 1) Put the balsamic vinegar in a small saucepan over medium heat. Bring to a simmer and cook until reduced to 240ml. Set aside.   2) Heat 2 tbsp of the oil over medium-high heat in a heavy-bottomed med...

Pork Tacos with Cucumber-Mango Salsa Recipe | EatingWell pork shoulder,    ancho chili,    red onion,    chipotle,    chicken stock,    paprika,    oregano,    coriander leaf,    chili pepper,    cumin,    dried onion,    dried garlic,    mango,    lime,    cucumber,    red wine vinegar,    salt,    tortilla,    honey,    orange juice These pork tacos get a nuanced flavor from the combo of ancho and chipotle chiles. Topping them with the bright cucumber and mango is a refreshing touch. Instructions Checklist   Step 1   To prepare por...

Red Chile Chicken Wings with Chipotle Honey Glaze – Recipes Network butter,    chicken wing,    blue cheese,    adobo,    ancho chili,    red onion,    chipotle,    chili dried/powder,    canola oil,    pepper,    coriander leaf,    cumin,    mustard,    red wine vinegar,    salt,    honey,    yogurt (plain) Step 1   For the blue cheese sauce:a Stir together the yogurt, blue cheese, cilantro,a onions and salt and pepper to tastea in a bowl. Refrigerate for at least 30 minutes before serving to allow the fl...

Slow-Cooker Barbecue Chili with Corn Chips – Recipes Network beef stewing meat,    pink bean,    ancho chili,    hot sauce,    corn chips,    pepper,    paprika,    cumin,    spring onion,    mustard,    worcestershire sauce,    red wine vinegar,    salt,    cheddar cheese,    brown sugar,    sour cream Step 1   Toss the beef with the chile powder, brown sugar, paprika, cumin, 1/2 teaspoon salt and a few grinds of pepper in a 6- to 7-quart slow cooker. Whisk the chili sauce with 1 tablespoon vinegar, ...

Grilled Salmon with Red Wine BBQ Sauce, Hazelnut Butter and Cracked Wheat Salad with Grilled Vegetab butter,    bulgur wheat,    adobo,    ancho chili,    chipotle,    yellow/orange bell pepper,    red bell pepper,    lemon peel,    olive oil,    canola oil,    hazelnut,    pepper,    parsley,    paprika,    jalapeno,    lemon,    cherry,    shallot,    garlic,    asparagus,    zucchini/courgette,    tomato,    salmon,    mustard,    worcestershire sauce,    red wine vinegar,    salt,    tomato ketchup/catsup,    honey,    molasses,    brown sugar,    red wine,    water Step 1   For the hazelnut butter:a Combine all ingredients in a bowl of a food processor and mix until combined; season with salt and pepper. Transfer to a small bowl, cover and refrigerate for 30 minu...

Bobby Flay's Barbecue Sauce Recipe adobo,    ancho chili,    chipotle,    canola oil,    pepper,    paprika,    onion,    garlic,    mustard,    worcestershire sauce,    red wine vinegar,    salt,    tomato ketchup/catsup,    honey,    molasses,    brown sugar After you've made this quick and easy sauce once, you'll want to slather it on grilled chicken, steak, pork chops...you might never go back to the bottled stuff. Heat the oil over medium-high ...

Ancho-Rubbed Bison Tenderloin With Spicy Cilantro Sauce Recipe ancho chili,    chili dried/powder,    olive oil,    canola oil,    pepper,    oregano,    coriander seed,    coriander leaf,    cumin,    garlic,    bison,    red wine vinegar,    salt,    brown sugar Bison tenderloin rubbed with a sweet-and-spicy ancho chili rub, slow roasted and served with a cilantro-based salsa verde. Combine sugar, 1 tablespoon kosher salt, 1 teaspoon freshly ground black pepp...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01