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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 anchovy
 leek

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picture of recipeBrighton Clam Chowder Recipe - Food.com
seafood stock,    chicken stock,    thyme,    parsley,    potato,    parsnip,    onion,    leek,    anchovy,    bacon,    sour cream
My version Of the famous Clam Chowder made in Brighton
Serving Size: 1 (344) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 698.9   Calories from Fat 272 g 39 %   Total Fat 30.3 g ...


picture of recipeCharred leeks with anchovy dressing recipe | BBC Good Food
egg yolks,    rapeseed oil,    hazelnut,    lemon,    leek,    garlic,    anchovy,    mustard,    parmesan cheese
We've made leeks the star of our elegant, simple starter. Hazelnuts add crucial crunch and the anchovy dressing gives the dish an umami depth of flavour
STEP 1   Heat the grill to its highest setti...


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picture of recipePotato-Leek Bisque Recipe | EatingWell
chicken stock,    olive oil,    oil,    wheat,    white peppercorn,    pepper,    chives,    olive,    potato,    leek,    anchovy,    salt,    bread,    lemon juice,    milk
It's hard to believe how rich and creamy this potato-leek soup is even though there's not a drop of cream in it. Croutons topped with anchovy, olives and leek are a crunchy, savory foil to the...

recipes with the same ingredients...
Potato Leek Bisque from Eating Well Recipe - Food.com


picture of recipeSauteed Leeks with Chestnuts - Vegetables Recipes - Onion Recipes
butter,    turkey stock,    heavy cream,    chestnut,    chicken stock,    olive oil,    pepper,    carrot,    leek,    garlic,    anchovy,    salt,    white wine
Recipe By: Marcia Kiesel
Melt the butter in a large, deep skillet. Add the chestnuts, season with salt and pepper and cook over moderately high heat, undisturbed, until browned on the bottom, 4 minute...

recipes with the same ingredients...
Sauteed Leeks with Chestnuts Recipe | MyRecipes


picture of recipeRoast chicken with leeks, peppers and olives - delicious. magazine
butter,    chicken,    herbs and spices,    cannellini bean,    olive oil,    parsley,    lemon,    olive,    leek,    garlic,    anchovy,    bread,    white wine
Roast chicken goes on holiday to the Med in this recipe full of sunshine flavours. Serve roast chicken with leeks for a spring Sunday lunch.
Heat the oven to 180 C fan/gas 6. Grate the lemon zest, the...


picture of recipeEgg mousses with caviar | Recipe | House & Garden
salad,    chicken stock,    olive oil,    pepper,    cayenne pepper,    leek,    anchovy,    eggs,    worcestershire sauce,    white wine vinegar,    salt,    fish sauce,    gelatin,    double cream
Discover how to make egg mousses with caviar on HOUSE - design, food and travel by House & Garden. A thoroughly sophisticated starter - perfect with salads
Step 1   For the mousses, soak the gelati...


picture of recipeAnchovy Rolls Recipe - Food.com
caper,    leek,    anchovy,    dough,    creme freche,    yogurt (plain)
Also known as alici rolls, this is a southern Italian appetizer that is traditionally served at the New Year. I have embellished it from its original recipe of just anchovies and dough. I don...


picture of recipeLeek Feta Frittata Recipe - Food.com
polenta,    feta cheese,    red pepper,    olive oil,    parsley,    olive,    leek,    garlic,    anchovy,    eggs,    parmesan cheese,    cream
Great finger food.
Serving Size: 1 (100) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 188.5   Calories from Fat 121 g 64 %   Total Fat 13.5 g 20 %   Saturated Fat 6.7 g 33 %   Cho...


picture of recipeCream of Fennel Soup With Anchovy Croutons Recipe - Food.com
butter,    chicken stock,    oil,    onion,    leek,    garlic,    fennel,    celery,    anchovy,    bread,    double cream
Cream of fennel soup with anchovy croutons
Serving Size: 1 (582) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 579.7   Calories from Fat 387 g 67 %   Total Fat 43 g 66 %   Saturate...


picture of recipeCod, Potato, Spring Onion Stew Recipe - Food.com
olive oil,    pepper,    parsley,    lemon,    potato,    spring onion,    onion,    leek,    zucchini/courgette,    cod,    anchovy,    salt,    stock or broth,    white wine,    milk
The inspiration for this one comes from conversations with Icelandic and Danish friends who prize their cod. Traditionally, they prepare it in lots of different ways − pickled, salted, dried...


picture of recipeSeafood risotto Recipe - Food.com
butter,    risotto rice,    seafood stock,    olive oil,    thyme,    lemon,    leek,    garlic,    scallop,    shrimp,    anchovy,    stock or broth,    parmesan cheese,    white wine
This is based on a recipe in the Omaha paper from an Irish priest (See, we Irish can cook!) I changed it to suit my tastes better - obviously, the types of seafood you use is easily altered to fit you...


picture of recipeSmoked Salmon Lasagne Recipe - Food.com
smoked salmon,    feta cheese,    cornstarch,    cashew,    basil,    button mushroom/champignon,    leek,    asparagus,    spinach,    anchovy,    balsamic vinegar,    pasta,    soy milk
This is a different take on lasagne and low fat. A bit of an effort, but you can freeze once cooked. I usually slice into portions before freezing. This recipe is from Purely Golden Door pg 125. The G...


picture of recipeChicken Tonnato With Chicken Broth Recipe - Food.com
chicken,    chicken breast,    egg yolks,    orzo pasta,    hot sauce,    olive oil,    pepper,    chives,    caper,    button mushroom/champignon,    carrot,    onion,    leek,    celery,    garden rocket,    tuna,    anchovy,    mustard,    salt,    pasta,    lemon juice,    water
Jacques Pépin: Fast Food My Way, 2004. This was on the TV on the hospital, when I saw it, and I couldn't wait to get back home to try it. It was simply wonderful!
Serving Size: 1 (724) g   Ser...


picture of recipeSmoky fish pie with smoked mackerel and scallops recipe - BBC Food
butter,    fish roe,    edam cheese,    pepper,    bay leaf,    potato,    leek,    scallop,    prawn,    salmon,    mackerel,    haddock,    anchovy,    eggs,    salt,    milk,    flour
Nothing compares to the comfort of a homemade fish pie. Here it’s taken up a notch with scallops and smoked mackerel.
Preheat the oven to 200C/180C Fan/Gas 6.   To make the mash, boil the potato...


picture of recipeClam, smoked bacon and cider broth recipe - BBC Food
olive oil,    thyme,    parsley,    carrot,    onion,    leek,    garlic,    celery,    clam,    anchovy,    bacon,    salt,    bread,    apple cider
A hearty broth that's perfect for winter.
Heat one tablespoon of the oil in a lidded frying pan over a medium heat. Fry the bacon and anchovy for 2-3 minutes, or until the fat is released from th...


picture of recipeChicken and Anchovy Trust-Me Pie
butter,    chicken breast,    puff pastry,    sunflower oil,    rapeseed oil,    thyme,    pepper,    peas,    lemon,    mushrooms,    carrot,    leek,    broccoli,    anchovy,    eggs,    mustard,    creme freche,    flour
Preheat the oven to 200 C/fan oven 180 C/gas mark 6.   Cut each chicken breast into thin strips, place in a dish, and pour over the lemon juice and sprinkle over the zest and thyme. Leave to marinate f...


picture of recipePoached Chicken and Asparagus With Green Goddess Sauce Recipe
butter,    chicken breast,    heavy cream,    tarragon,    pepper,    parsley,    watercress,    chives,    carrot,    leek,    celery,    asparagus,    anchovy,    salt,    rice vinegar,    mayonnaise,    white wine,    sour cream
This easy meal of tender and juicy poached chicken with asparagus and a creamy green goddess sauce is light and fresh, perfect for marking the beginning of spring. For this dish, we lightened the gree...


picture of recipeChicken and Anchovy Pie - Make your own rough puff pastry for this creamy chicken pie.
butter,    chicken breast,    bread flour,    sunflower oil,    rapeseed oil,    thyme,    pepper,    peas,    lemon,    mushrooms,    carrot,    leek,    broccoli,    anchovy,    mustard,    cream of tartar,    fat,    creme freche,    water
Make your own rough puff pastry for this creamy chicken pie.
For the pastry:   Bring the fat, cream of tartar and the flour together and very briefly rub to breadcrumbs. Add the water and bring toget...


picture of recipeChicken Liver Crostini | Community Recipes | Nigella's Recipes | Nigella Lawson
butter,    red onion,    chicken liver,    sage,    rosemary,    caper,    bay leaf,    carrot,    leek,    celery,    anchovy,    salt,    water
Chicken Liver Crostini is a community recipe submitted by Juls1981 and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.   Rinse chicken livers and put th...


picture of recipeCreamy One-Pot Spaghetti with Leeks Recipe - Ashley Rodriguez | Food & Wine
heavy cream,    red pepper,    chicken stock,    olive oil,    chives,    shallot,    spring onion,    leek,    garlic,    anchovy,    salt,    noodles,    parmesan cheese,    pasta
Cooking pasta in a combination of stock, cream, leeks and scallions makes for an insanely delicious and creamy one-pot meal.
Instructions Checklist   Step 1   In a pot, heat the olive oil. Add the garli...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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