Caesar-Salad-Style Stuffed Artichokes chicken stock,    olive oil,    pine nut,    parsley,    garlic,    artichoke,    anchovy,    salt,    parmesan cheese,    bread,    lemon juice A simple bread stuffing is seasoned, like the salad, with garlic, anchovies, and Parmesan cheese. Step 1 Prepare and cook artichokes. To trim artichokes: Lay each artichoke on its side and, with serra...

Courgetti with scorched tomato sauce recipe | delicious. magazine olive oil,    pine nut,    oregano,    red chili,    basil,    garlic,    zucchini/courgette,    tomato,    anchovy,    parmesan cheese Courgetti has been touted as the perfect low-cal, low-carb alternative to pasta. It's great tossed in our smoky-savoury tomato sauce. Cut the courgettes into spaghetti- like threads (see tips), pu...

Tuna, broccolini and cauliflower salad with pine nut and anchovy salsa - Recipes - delicious.com.au kalamata olive,    olive oil,    pine nut,    parsley,    garlic,    cauliflower,    tuna,    anchovy,    white wine vinegar This elegant side dish is a low-fat, gourmet twist on the classic tuna salad. 1.   Very finely chop the anchovies, garlic and 1 tablespoon toasted pine nuts.   2.   Place in a bowl with the vinegar, oliv...

Butter Lettuce & Escarole Salad & Green Goddess Dressing Recipe | MyRecipes tarragon vinegar,    ricotta cheese,    pine nut,    tarragon,    dill,    peas,    spring onion,    lettuce,    anchovy,    white wine vinegar,    sour cream,    yogurt (plain) Prep: 10 minutes. Instructions Checklist   Step 1   Combine yogurt and next 6 ingredients (through anchovy paste) in a food processor; puree until smooth.   Advertisement   Step 2   Toss salad greens, peas...

Pesto and sun-dried tomato palmiers recipe - BBC Food butter,    chipotle,    olive oil,    pine nut,    basil,    garlic,    sun dried tomatoes,    anchovy,    salt,    parmesan cheese,    sugar,    flour The folding method is a little tricky on these palmiers, but the fillings are oh so simple. For the pastry, put the flours and salt in a mixing bowl. Make a well in the middle and pour in 150ml/5fl oz...

Asparagus, prosciutto and pine nut salad - Recipes - delicious.com.au dry cured ham,    olive oil,    pine nut,    parsley,    caper,    lemon,    currant (zante),    asparagus,    anchovy,    parmesan cheese I see a lot of asparagus at this time of the year, and it tells me summer is nearly here. Yet I don’t see enough cooks celebrate it as the hero. This recipe can be served as a side dish or even ...

Anchovy and Pine Nut Pizza | Family Recipes Wiki | Fandom pizza bread,    red onion,    pizza sauce,    tomato paste,    olive oil,    pine nut,    parsley,    lemon,    garlic,    anchovy,    cream cheese,    sugar Prep Time: 15 mins. Ready in 25 mins. Yields: Serves 4 Not just your ordinary pizza. Finely chopped flat-leaf parsley, to serve Grated rind of 1 lemon 1/4 cup olive oil 1/4 cup pine nuts 125g block PH...

Roast Pepper Rolls [ involtini di peperoni alla barese ] yellow/orange pepper,    olive oil,    pine nut,    pepper,    parsley,    caper,    sultana,    anchovy,    salt,    bread crumbs Known as involtini di peperoni alla barese, this roasted red pepper roll recipe comes from The Food Of Italy cookbook. Serve hot or cold as part of a platter. Roast and peel the peppers (see page 423)...

Salsa Verde with Pine Nuts Recipe | Bon Appetit lime peel,    olive oil,    pine nut,    pepper,    parsley,    chives,    shallot,    anchovy,    salt,    lime juice This salsa verde is notable for two unusual additions—toasted pine nuts, which add buttery texture to every bite, and lime juice and zest, which are a fragrant alternative to the more commonly u...

Charlton Heston's Spaghetti With Cauliflower Recipe | CDKitchen.com olive oil,    pine nut,    pepper,    currant (zante),    onion,    tomato,    cauliflower,    anchovy,    salt,    pasta A recipe for Charlton Heston's Spaghetti With Cauliflower made with cauliflower, olive oil, onion, anchovy fillets, tomatoes, pine nuts, currants, salt and Break cauliflower into florets. Cook in ...

Salsa Verde (Italian Green Sauce) Recipe - Food.com olive oil,    pine nut,    pepper,    parsley,    mint,    caper,    basil,    garlic,    anchovy,    mustard,    red wine vinegar,    salt,    parmesan cheese This sauce from the Lombardy region of Italy is a fantastic companion to meat. A dollop on top is all you need! I also mix this with plain pasta as a variation on basil pesto. There are a number of di...

Caponata (Italian Eggplant Relish) Recipe | CDKitchen.com black olive,    red onion,    yellow/orange bell pepper,    red bell pepper,    olive oil,    pine nut,    pepper,    parsley,    caper,    basil,    garlic,    celery,    tomato,    aubergine/eggplant,    anchovy,    red wine vinegar,    salt,    sugar A Sicilian specialty! Eggplant is fried and then stewed along with tomatoes, onions, olives, anchovies, and capers. Preheat oven to 350 degrees F. Place the pine nuts on a baking sheet and place in th...

Easy Cauliflower Spaghetti Recipe with Anchovies | olivemagazine red onion,    chili dried/powder,    olive oil,    pine nut,    parsley,    paprika,    raisin,    garlic,    cauliflower,    anchovy,    parmesan cheese,    pasta,    white wine Make the most of cauliflower in this low-calorie pasta with toasted pine nuts and smoked paprika. Our spaghetti recipe is triple tested and ready in 40 mins STEP 1   Heat the oven to 220C/fan 200C/gas ...

Shannon Bennett's rib-eye with anchovy butter and roasted cauliflower - Recipes - delicious.com. butter,    beef ribeye steak,    olive oil,    oil,    pine nut,    parsley,    caper,    basil,    lemon,    garlic,    cauliflower,    anchovy,    mustard Adding Shannon Bennett's recipe for rib-eye with anchovy butter and roasted cauliflower to your repertoire can turn cooking weeknight dinners into a piece of cake. 1.   Preheat oven to 220 C. Arran...

Tomato and Cucumber Salad With a Pesto Like Dressing. Recipe - Food.com dressing,    salad,    olive oil,    pine nut,    pepper,    basil,    onion,    garlic,    tomato,    cucumber,    lettuce,    anchovy,    salt,    sugar,    water Fresh out of the garden. What a nice way to serve those summer hierloom, Polish, Yellow, and Red tomatoes. Serving Size: 1 (185) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 19...

Sicilian pasta con pangrattato recipe - BBC Food chili dried/powder,    olive oil,    oil,    pistachio,    pine nut,    cashew,    pepper,    parsley,    lemon,    currant (zante),    garlic,    anchovy,    salt,    bread crumbs,    pasta Pangrattato are Italian crispy breadcrumbs, and a great way to use up stale bread. Sprinkle generously over lemony, garlicky pasta for a satisfying dinner. To make the pangrattato, heat 1–2 teas...

Sardine beccafico recipe - BBC Food black olive,    pine nut,    almond,    parsley,    caper,    bay leaf,    lemon,    raisin,    sardine,    anchovy,    bread crumbs,    orange juice Enjoy Mediterranean flavours with this summery starter of stuffed baked sardines – ready to eat in just 20 minutes. Preheat the oven to 180C/350F/Gas 4.   For the stuffing, blend all of the stuff...

Pasta Foriana Recipe - Food.com olive oil,    walnut,    pine nut,    parsley,    oregano,    chili pepper,    raisin,    garlic,    anchovy,    parmesan cheese,    pasta Shh. Don't tell anyone there's anchovies in this, they'll never know. This is a fabulous light pasta dish, made famous in Provincetown by two competing Italian restaurants. First, it was p...

Garlicky Spinach Salad With Pine Nuts And Raisins Recipe chili dried/powder,    olive oil,    pine nut,    raisin,    garlic,    spinach,    anchovy,    red wine vinegar,    salt Great spinach salad with pine nuts and raisins. In a small skillet over medium heat,toast pine nuts,shaking pan and stirring often,until they are barely golden and fragrant,about 3 mins..Pour onto a p...

Parsley-Stuffed Roast Lamb Recipe | MyRecipes lamb leg,    pine nut,    pepper,    parsley,    currant (zante),    garlic,    anchovy,    salt Learn how to make Parsley-Stuffed Roast Lamb. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Preheat oven to 400 .   Advertisement   Step 2...

Balsamic Green Bean Salad Recipe | MyRecipes pine nut,    pepper,    garlic,    green beans,    tomato,    anchovy,    balsamic vinegar,    parmesan cheese,    water Learn how to make Balsamic Green Bean Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Wash beans; trim ends, and remove strings.   A...

Black Olive Pesto Recipe - Food.com kalamata olive,    olive oil,    pine nut,    parsley,    garlic,    anchovy,    pecorino cheese An twist on traditional pesto. Use as a spread, on pasta, or pizzas. Don't over process. Source: Michael Roberts, Trumps, Los Angeles, printed in the San Jose Mercury News 3/4/1987 Serving Size: 1...

Red Pepper and Pine Nut Tartlets Recipe - Food.com red bell pepper,    hot sauce,    pine nut,    parsley,    anchovy,    pastry Recipes by Clotilde Dusoulier, drawn from the book Chocolate & Zucchini Serving Size: 1 (171) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 87.3   Calories from Fat 33 g 39 %...

Ancient Roman Sausage Recipe - Food.com pork belly,    sausage skin,    pine nut,    savory,    rue,    pepper,    parsley,    oregano,    cumin,    anchovy,    fish sauce,    grape juice This recipe is the modern version of the Lucanian Sausage Recipe. The real recipe: Serving Size: 1 (266) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 536.9   Calories from Fat 3...

Bagnet Verde Sauce Recipe - Food.com olive oil,    pine nut,    pepper,    parsley,    red chili,    caper,    garlic,    anchovy,    parmesan cheese,    pasta This is garlicky and served over pasta such as rigatoni! A nice change from red (marinara) sauce. Serving Size: 1 (129) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 916.4   Calo...

Sauteed Feta Cheese With Pine Nut Herb Sauce Recipe - Food.com feta cheese,    olive oil,    pine nut,    pepper,    parsley,    caper,    lemon,    raisin,    anchovy,    salt,    flour Feta cheese in a pan crust, what could be better? Serving Size: 1 (1069) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 513.1   Calories from Fat 329 g 64 %   Total Fat 36.6 g 56 %...

Olive Garden Linguine With Anchovies and Mussels Recipe - Food.com olive oil,    pine nut,    parsley,    garlic,    mussel,    anchovy,    pasta,    white wine This recipe is from the files of Riserva di Fizzano and the Rocca delle Macie Winery – Olive Garden’s Italian Partners. Serving Size: 1 (463) g   Servings Per Recipe: 4   AMT. PER SERVING % ...

Mediterranean Braised Chard Recipe - Food.com butter,    black olive,    olive oil,    pine nut,    caper,    lemon,    raisin,    onion,    garlic,    swiss chard,    anchovy Serving Size: 1 (272) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 238.8   Calories from Fat 166 g 70 %   Total Fat 18.5 g 28 %   Saturated Fat 3.8 g 19 %   Cholesterol 11 mg 3 %   ...

Italian Style Cauliflower Recipe - Food.com olive oil,    pine nut,    almond,    pepper,    cauliflower,    anchovy,    white wine vinegar,    salt,    lemon juice A change for the ho-hum cauliflower ... spice it up with this truly quick n' easy italian style toss. Serving Size: 1 (83) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 222....

Cauliflower and Ricotta Spaghetti Recipe | Real Simple ricotta cheese,    olive oil,    pine nut,    pepper,    garlic,    tomato,    cauliflower,    anchovy,    salt,    pasta Anchovies are the secret ingredient in this sauce-they break down as they cook, lending a savory richness. Get the recipe for Cauliflower and Ricotta Spaghetti. Instructions Checklist   Step 1   Heat ov...

Lori's Pungent Chicken Recipe - Food.com chicken thigh,    chicken stock,    olive oil,    pine nut,    rosemary,    jalapeno,    caper,    bay leaf,    basil,    olive,    onion,    garlic,    anchovy This is a taste sensation! Serving Size: 1 (568) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 725   Calories from Fat 303 g 42 %   Total Fat 33.7 g 51 %   Saturated Fat 6.5 g 32 %...

My Escargot Recipe - Food.com butter,    heavy cream,    orange peel,    pine nut,    pepper,    nutmeg,    garlic,    spinach,    snail/escargots,    anchovy,    salt,    cheese This is a wonderful dish. Please don't be afraid of snails, they are delectable! Serving Size: 1 (290) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 417   Calories from Fat 2...

Garlic & Feta Spread Recipe - Food.com butter,    feta cheese,    hot sauce,    pine nut,    pepper,    chives,    spring onion,    garlic,    anchovy,    cream cheese,    sour cream If you like garlic & feta cheese, this spread's for you! Serving Size: 1 (716) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1259.8   Calories from Fat 1099 g 87 %   Total...

Stuffed Rolled Capsicum / Bell Peppers Recipe - Food.com red capsicum pepper,    olive oil,    pine nut,    parsley,    caper,    olive,    raisin,    anchovy,    bread crumbs A tapas style Antonio Carlucco recipe from Australian House & Garden magazine. Serving Size: 1 (146) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 223.7   Calories from Fat ...

Rosemary and garlic-roasted leg of lamb recipe - BBC Food lamb leg,    olive oil,    pine nut,    rosemary,    pepper,    coriander leaf,    potato,    garlic,    anchovy,    salt,    parmesan cheese Preheat the oven to 200C/400F/Gas 6.   Using a sharp knife, prick the leg of lamb all over, about 20 times and about 2cm/1in deep.   Cut the garlic cloves into thin strips and place one slice of garlic ...

Crunchy Chilli Chicken With Arugula Pesto Recipe - Food.com chicken breast,    red onion,    polenta,    red bell pepper,    olive oil,    pine nut,    pepper,    red chili,    garlic,    tomato,    garden rocket,    anchovy,    salt Great dish for entertaining a small crowd. Serving Size: 1 (516) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1325.9   Calories from Fat 910 g 69 %   Total Fat 101.1 g 155 %   Sat...

Pasta With Tuna, Anchovies and Pine Nuts Recipe - Food.com tomato paste,    orange peel,    oil,    pine nut,    pepper,    parsley,    onion,    garlic,    tomato,    tuna,    anchovy,    pasta,    orange juice Perfect for this time of year; combining the comfort of pasta and toasted pinenuts with lovely fresh spring flavours - tuna, anchovies and zingy orange. The recipe is adapted from one found on the Aus...

Pine Nut-Currant Crusted Salmon Recipe - Food.com butter,    olive oil,    pine nut,    thyme,    rosemary,    parsley,    currant (zante),    onion,    garlic,    salmon,    anchovy,    bread,    white wine,    water Adapted from Master Class at Johnson & Wales episode 326, Tomato Toppings. Serving Size: 1 (205) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 402.8   Calories from Fat 166 g...

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