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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 bell pepper

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picture of recipeRed Beans And Rice Recipe
creole seasoning,    andouille sausage,    bell pepper,    hot sauce,    thyme,    pepper,    bay leaf,    kidney bean,    onion,    garlic,    celery,    ham,    worcestershire sauce,    salt,    rice
Red beans and rice is an emblematic dish of Creole cuisine.
Soak the beans overnight. When ready to cook, drain the beans and replace with fresh water. Place over high heat until the pot comes to a bo...


picture of recipeLouisiana Red Beans Recipe | MyRecipes
creole seasoning,    andouille sausage,    bell pepper,    chicken stock,    thyme,    parsley,    bay leaf,    kidney bean,    onion,    garlic,    celery
Louisiana Red Beans
Instructions Checklist   Step 1   Saute sausage in a skillet over medium heat 2 minutes. Add celery, onion, bell pepper, Creole seasoning, bay leaf, thyme sprig, and minced garlic; s...


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picture of recipeCREOLE SHRIMP & ANDOUILLE SKEWERS Recipe - Food.com
butter,    creole seasoning,    andouille sausage,    red onion,    bell pepper,    lemon peel,    tomato,    shrimp,    lemon juice
Packed with tons of flavor, this recipe is unquestionably a grilled summer food you love to make!
Serving Size: 1 (1448) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 215.2   Cal...


picture of recipeChicken Sausage Gumbo Recipe - Food.com
chicken breast,    andouille sausage,    bell pepper,    chicken stock,    pepper,    paprika,    cayenne pepper,    dried onion,    dried garlic,    onion,    garlic,    celery,    salt,    rice,    fat,    flour
I am storing this recipe here because the cookbook that it is from is so worn out it is falling apart. My favorite gumbo recipe.
Serving Size: 1 (632) g   Servings Per Recipe: 8   AMT. PER SERVING % DAI...


picture of recipeChicken and Sausage Gumbo Recipe - Food.com
chicken,    creole seasoning,    andouille sausage,    bell pepper,    chicken stock,    oil,    thyme,    sassafras,    pepper,    parsley,    bay leaf,    spring onion,    onion,    garlic,    celery,    salt,    flour
This is the BEST gumbo I have ever had. (No okra!) Hearty and classic. If you can't find andouille, use a good smoked sausage or kielbasa. The gravy is so rich, have lots of bread to sop it up. A ...


picture of recipeChicken and Sausage Gumbo Recipe - Food.com
chicken,    creole seasoning,    andouille sausage,    bell pepper,    chicken stock,    oil,    thyme,    white peppercorn,    pepper,    parsley,    bay leaf,    spring onion,    onion,    garlic,    celery,    salt,    flour
Simple, but hearty with a classic combination. If you can't find andouille, use a local smoked sausage or kielbasa. This is easy to knock off quickly for a genuine Louisiana meal!
Serving Size: 1 ...


picture of recipeReduced Fat Chicken and Sausage Gumbo Recipe - Food.com
chicken,    andouille sausage,    bell pepper,    chicken stock,    pepper,    parsley,    cayenne pepper,    spring onion,    onion,    garlic,    celery,    sausage,    salt,    water,    flour
This is a variation of my dad's gumbo that includes a dry roux (made without oil). It has rich, nutty-brown flavor of traditional gumbos without most of the oil.
Serving Size: 1 (101) g   Servings ...


picture of recipeShrimp-and-Sausage Jambalaya Recipe | MyRecipes
creole seasoning,    andouille sausage,    bell pepper,    chicken stock,    oil,    thyme,    oregano,    bay leaf,    spring onion,    onion,    garlic,    celery,    tomato,    shrimp,    sausage,    rice
Many Cajun and Creole dishes are seasoned with the so-called holy trinity--bell pepper, onion, and celery. This Creole-style jambalaya has lots of tomato in it.
Instructions Checklist   Step 1   Heat oi...


picture of recipeJambalaya Recipe | SparkRecipes
chicken,    creole seasoning,    andouille sausage,    tomato paste,    bell pepper,    chicken stock,    bay leaf,    onion,    garlic,    celery,    okra,    tomato,    shrimp,    salt,    rice
Easy, delicious and healthy Jambalaya recipe from SparkRecipes. See our top-rated recipes for Jambalaya.
In a sauta or frying pan, brown the chicken, sprinkling with Tony Chachere's seasoning if y...


picture of recipeCajun Pot Pie Recipe - Food.com
butter,    chicken breast,    andouille sausage,    tomato paste,    bell pepper,    hot sauce,    puff pastry,    chicken stock,    thyme,    parsley,    cayenne pepper,    bay leaf,    onion,    garlic,    celery,    shrimp,    flour
This is a cross between a pot pie and gumbo. I love the combo of the crispy puff pastry and the saucy filling.
Serving Size: 1 (380) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories...


picture of recipeWild Duck and Andouille Sauce Piquant Recipe - Food.com
duck breast,    tomato sauce,    roux,    andouille sausage,    bell pepper,    hot sauce,    olive oil,    parsley,    mint,    spring onion,    onion,    garlic,    worcestershire sauce,    salt,    white wine,    water,    flour
This is one of the Zaar recipes that I adopted. I hope to prepare this one soon and will post any modifications that I make to the recip
Serving Size: 1 (468) g   Servings Per Recipe: 12   AMT. PER SERV...


picture of recipeSlow Cooker Chicken & Sausage Gumbo Recipe - Food.com
chicken,    andouille sausage,    bell pepper,    chili dried/powder,    chorizo sausage,    chicken stock,    oil,    thyme,    pepper,    paprika,    oregano,    jalapeno,    dried onion,    dried garlic,    basil,    onion,    garlic,    celery,    shrimp,    salt,    rice,    flour
I've always loved the Gumbo and other dishes my Dad used to make, and in my efforts to try and figure out how he made them I've come up with this Gumbo recipe. It's incorporating several t...


picture of recipeCatfish and Okra Gumbo Recipe - Food.com
andouille sausage,    bell pepper,    hot sauce,    seafood stock,    canola oil,    thyme,    pepper,    oregano,    chili pepper,    bay leaf,    shallot,    garlic,    celery,    okra,    tomato,    sweetcorn,    catfish,    salt,    old bay seasoning,    water,    flour
This hearty preparation uses classic Cajun ingredients - okra, catfish, andouille sausage - to make a hearty meal to warm you in the winter or any time of year.
Serving Size: 1 (273) g   Servings Per R...


picture of recipeJambalaya Recipe - Cooking Classy
chicken,    andouille sausage,    bell pepper,    chicken stock,    olive oil,    thyme,    pepper,    parsley,    paprika,    oregano,    cayenne pepper,    spring onion,    onion,    garlic,    celery,    okra,    tomato,    shrimp,    salt,    rice
Jambalaya! This classic southern recipe is brimming with three proteins including tender shrimp, chicken and sausage, and it's cooked with hearty rice
Preheat olive oil in a large pot over medium...


picture of recipeChicken and Andouille Gumbo Recipe
chicken,    creole seasoning,    andouille sausage,    bell pepper,    chicken stock,    canola oil,    parsley,    dried garlic,    onion,    okra,    tomato,    salt,    rice,    flour
A warming stew full of bright, crisp veggies, lean chicken, and spicy andouille sausage, this gumbo is a stick-to-your-ribs dish that's perfect during the cold winter months.
Sprinkle chicken with...


picture of recipeGumbo Recipe
butter,    andouille sausage,    bell pepper,    chicken stock,    sassafras,    pepper,    bay leaf,    spring onion,    onion,    garlic,    celery,    okra,    tomato,    shrimp,    salt,    cajun seasoning,    rice,    flour
This hearty gumbo would pair so well with a piece of cornbread or served over a bed of rice.
Melt 4 tablespoons of butter in a deep skillet or Dutch oven, and then add 1⁄4 cup of all-purpose flo...


picture of recipeSplit the Pot Recipe Contest Finalist: Jambalaya Stuffed Peppers Recipe | SparkRecipes
butter,    chicken thigh,    creole seasoning,    red bean,    andouille sausage,    bell pepper,    chicken stock,    thyme,    pepper,    paprika,    oregano,    cayenne pepper,    dried onion,    onion,    garlic,    celery,    okra,    shrimp,    salt
Celebrate Mardi Gras anytime of the year with these Louisiana flavor infused jambalaya stuffed peppers. If you don't want to stuff the peppers you can just enjoy a traditional bowl of that slow co...


picture of recipeBlackened Shrimp on Kale
butter,    creole seasoning,    heavy cream,    andouille sausage,    bell pepper,    oil,    thyme,    parsley,    cinnamon,    sweet potato,    onion,    garlic,    celery,    kale,    shrimp,    stock or broth,    white wine
Bake the sweet potatoes in a preheated 400F oven until tender, about an hour. Scoop out the inside and mash in the butter and cinnamon and set aside. About a half an hour in, heat the oil in a pan ove...


picture of recipeFavorite Gumbo Recipe! | Gimme Some Oven
chicken,    creole seasoning,    andouille sausage,    bell pepper,    brown rice,    chicken stock,    canola oil,    oil,    thyme,    pepper,    parsley,    cayenne pepper,    bay leaf,    spring onion,    onion,    garlic,    celery,    okra,    tomato,    shrimp,    salt,    flour
My favorite gumbo recipe is made with a richly-flavored dark roux, lots of veggies, and your choice of chicken, sausage, and/or shrimp. SO delicious!
Brown the sausage. Heat a large heavy-bottomed sto...


picture of recipeShrimp and Sausage With Polenta Recipe | Real Simple
butter,    andouille sausage,    polenta,    bell pepper,    olive oil,    pepper,    oregano,    shrimp,    salt
Get the recipe for Shrimp and Sausage With Polenta.
Instructions Checklist   Step 1   Heat the oil in a large skillet over medium-high heat. Cook the sausage until browned, 3 to 4 minutes. Add the shrim...


picture of recipePalmetto Chicken Recipe - Food.com
chicken,    andouille sausage,    bell pepper,    chicken stock,    olive oil,    white peppercorn,    pepper,    paprika,    mustard powder,    cayenne pepper,    cumin,    dried garlic,    onion,    celery,    okra,    salt,    flour
The ingredients are reminiscent of gumbo, but this is a knife-and-fork meal. Serve with rice or a good, crusty bread. Adapted from Paul Prudhomme's Louisiana Tastes. If you can't get andouille...


picture of recipeRed Beans and Rice With Andouille Recipe - Food.com
tasso,    red bean,    andouille sausage,    bell pepper,    red peppercorn,    white peppercorn,    pepper,    parsley,    spring onion,    onion,    sausage,    salt
This was the Monday meal using leftover ham from the Sunday family meal, today we fix this whenever the mood hit us. Alex Patout outdoes his compertition with this recipe.
Serving Size: 1 (196) g   Ser...


picture of recipeRed Beans and Rice Recipe - Food.com
andouille sausage,    bell pepper,    hot sauce,    thyme,    red peppercorn,    pepper,    bay leaf,    kidney bean,    onion,    garlic,    celery,    ham,    worcestershire sauce
Traditional Red Beans and Rice for New Orleans
Serving Size: 1 (228) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 373.8   Calories from Fat 188 g 50 %   Total Fat 20.9 g 32 %   Sa...


picture of recipeSmoked Nutria and Andouille Sausage Gumbo Recipe - Food.com
andouille sausage,    bell pepper,    chicken stock,    oil,    pepper,    parsley,    spring onion,    onion,    garlic,    celery,    salt,    flour
The nutria (also called ragondin) is a fur bearing herbivore native to South America that was first introduced into the wilds of Louisiana in the late 1930s, when animals were intentionally and/or acc...


picture of recipeAndouille And Chicken Jambalaya Recipe
chicken,    andouille sausage,    bell pepper,    oil,    cayenne pepper,    bay leaf,    spring onion,    onion,    salt,    rice,    water
This is a wonderful recipe from Emeril for a cold evening.
Heat oil in a large cast iron dutch oven over medium heat.   Add onions, bell peppers, 2 teaspoons of the salt and 1 tsp of the cayenne.   Stir...


picture of recipeChicken and Sausage Gumbo Recipe - Food.com
chicken,    tomato sauce,    andouille sausage,    bell pepper,    chicken stock,    oil,    thyme,    sassafras,    cayenne pepper,    bay leaf,    onion,    garlic,    celery,    okra,    tomato,    salt,    rice,    water,    flour
This is the most tomato-ey gumbo you'll ever have! I believe it originates from a River Road Recipe cookbook back in the early 2000s. Can be used as a side dish or a main dish.
Serving Size: 1 (47...


picture of recipeAndouille And Chicken Creole Pasta Recipe
chicken breast,    creole seasoning,    andouille sausage,    lemon pepper,    bell pepper,    chicken stock,    cornstarch,    dried garlic,    mushrooms,    spring onion,    pasta,    vegetable fat spread,    milk,    water
If you like cajun cooking, this is an easy delicious dish! Goes great with side salad, and french bread. It's even lowfat!
Cook spaghetti according to package   Heat a large skillet over med-high h...


picture of recipeAndouille in Comforting Barbecue Sauce Recipe - Food.com
andouille sausage,    bell pepper,    hot sauce,    peanut oil,    parsley,    cayenne pepper,    onion,    garlic,    celery,    steak sauce,    salt,    tomato ketchup/catsup,    southern comfort
This is one of the Zaar recipes that I adopted. I hope to make this soon as it looks like a dish my family would enjoy. I’ll edit the recipe accordingly if needed. Andouille sausage is not avail...


picture of recipeShrimp and Andouille Gumbo Recipe - Food.com
tomato sauce,    andouille sausage,    bell pepper,    seafood stock,    chicken stock,    oil,    thyme,    white peppercorn,    oregano,    cayenne pepper,    bay leaf,    spring onion,    onion,    garlic,    celery,    shrimp,    sausage,    salt,    white wine,    flour
Found on the internet, cannot give credit to the author. This is wonderful, we have made this several times. This makes a small batch, a good size for two people. Will need to double for more than two...


picture of recipeChicken and Sausage Gumbo Recipe - Food.com
chicken,    andouille sausage,    bell pepper,    chicken stock,    oil,    sassafras,    pepper,    paprika,    dried onion,    dried garlic,    onion,    garlic,    okra,    sausage,    salt,    rice,    flour
I don't pretend to be an expert at making Gumbo. However, I searched everywhere for a recipe that my family would like. This takes a lot of work but is very tasty. I realize that credible gumbo is...


picture of recipeK-Joni?1s Chicken-Sausage Gumbo Recipe - Food.com
andouille sausage,    bell pepper,    peanut oil,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    celery,    okra,    whole chicken,    sausage,    rice,    flour
I got this from a Frank Davis Cook Book and tweaked it a bit so good!
Serving Size: 1 (625) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 1649.5   Calories from Fat 779 g 47 %   T...


picture of recipeSimple Chicken And Sausage Gumbo Recipe
chicken,    creole seasoning,    andouille sausage,    bell pepper,    chicken stock,    oil,    thyme,    sassafras,    pepper,    parsley,    bay leaf,    spring onion,    onion,    garlic,    celery,    hen,    sausage,    salt,    flour
If you can't find andouille, use a local smoked sausage or kielbasa or whatever smoked sausage you like.
Season the chicken with salt, pepper and Creole seasoning and brown quickly. Brown the sa...


picture of recipeLegendary Jambalaya Recipe - Food.com
chicken breast,    andouille sausage,    kielbasa,    bell pepper,    hot sauce,    chicken stock,    peanut oil,    sassafras,    onion,    garlic,    celery,    tomato,    worcestershire sauce,    cajun seasoning,    rice
From: The Blues Highways Cookbook, by Jason Girard, Blue Chef Publishing
Serving Size: 1 (436) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 600.5   Calories from Fat 208 g 35 % ...


picture of recipeReal Cajun Gumbo (From a Louisianaian) Recipe - Food.com
chicken,    andouille sausage,    bell pepper,    hot sauce,    chicken stock,    oil,    pepper,    parsley,    bay leaf,    spring onion,    onion,    garlic,    celery,    salt,    rice,    flour
All the gumbos you find that have tomatoes or okra are not cajun. That is creole. These are two completely different cultures. Cajun is a simple, cheap, tasty, country, low swamp land culture. Creole,...


picture of recipeGumbo With Shrimp & Turkey Meatballs Recipe - Food.com
andouille sausage,    bell pepper,    hot sauce,    ground turkey,    chicken stock,    corn oil,    pepper,    paprika,    celery salt,    cayenne pepper,    dried onion,    dried garlic,    onion,    garlic,    celery,    okra,    tomato,    shrimp,    salt,    bread crumbs,    flour
The lean ground turkey meatballs are hearty, this is a traditional New Orleans gumbo.
Serving Size: 1 (960) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1490   Calories from Fat...


picture of recipeSausage and Bean Jambalaya Recipe | SparkRecipes
pink bean,    andouille sausage,    bell pepper,    celery,    tomato
Modified from http://www.bhg.com/recipe/pork/sausage-and-bean-jambalaya/
1. Slice sausage in 1/2-inch rounds. 2. In a 3 1/2- or 4-quart slow cooker combine the sausage, sweet pepper, drained beans, un...


picture of recipeExpress Shrimp and Sausage Jambalaya - Recipe #19640 - Foodgeeks
andouille sausage,    kielbasa,    bell pepper,    brown rice,    chicken stock,    canola oil,    onion,    shrimp
Try this recipe for Express Shrimp and Sausage Jambalaya on Foodgeeks.com
Heat oil in a Dutch oven over medium-high heat. Add sausage and pepper-onion mix; cook, stirring occasionally, until the veget...

recipes with the same ingredients...
Express Shrimp & Sausage Jambalaya from 1001Recipes2Send.com Recipes Database


picture of recipeFile Gumbo - Recipe #4054 - Foodgeeks
butter,    andouille sausage,    bell pepper,    sassafras,    pepper,    cayenne pepper,    bay leaf,    spring onion,    onion,    garlic,    celery,    whole chicken,    salt,    water
Try this recipe for File Gumbo on Foodgeeks.com
In a 7-quart stockpot boil whole chicken until meat separates from bone. Remove meat and return bones and all organs except liver and simmer 1/2 hour to...


picture of recipeCreole Gumbo Recipe - Food.com
chicken,    andouille sausage,    bell pepper,    chili dried/powder,    oil,    thyme,    white peppercorn,    pepper,    parsley,    oregano,    cayenne pepper,    bay leaf,    basil,    onion,    garlic,    salt,    water,    flour
Chicken and Andouille sausage gumbo.
Serving Size: 1 (2267) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 1820   Calories from Fat 1254 g 69 %   Total Fat 139.4 g 214 %   Saturated...





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