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Anniversary Shrimp and Grits Recipe | MyRecipes creole seasoning, heavy cream, andouille sausage, red bell pepper, chicken stock, olive oil, parsley, bay leaf, onion, garlic, shrimp, white wine, flour Celebrate your special occasion with this divine and delicious recipe for Anniversary Shrimp and Grits. Instructions Checklist Step 1 Prepare Gruyere Grits ; set aside, and keep warm. Advertisement...
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| Sauteed Andouille and Greens With Grits Recipe | Real Simple butter, collard greens, grits, andouille sausage, red bell pepper, red pepper, pepper, shallot, salt, cheddar cheese, milk Sautéed Andouille and Greens With Grits Instructions Checklist Step 1 Bring a large saucepan of water to a boil; add 2 teaspoons salt. Add the collard greens and cook until just tender, 6 to 8 ...
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Cajun Chicken Lasagna Recipe chicken breast, andouille sausage, alfredo sauce, red bell pepper, sage, onion, garlic, cajun seasoning, parmesan cheese, mozzarella cheese, pasta This Dish of Lasanga is great with a Preheat oven to 325 degrees F (165 degrees C). Cook pasta in a large kettle of boiling water for 8 to 10 minutes, or until al dente; drain. In a large skillet ov...
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| Jambalaya Soup Recipe - Food.com chicken drumstick, andouille sausage, red bell pepper, chorizo sausage, chicken stock, thyme, marjoram, cayenne pepper, onion, garlic, celery, okra, tomato, shrimp, rice Found this in a magazine a couple of years ago and it is something I make often,I leave out and add things depending on what I have on hand.Have fun and hope you enjoy! Serving Size: 1 (421) g Servin...
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| Skillet Creole Chicken Fricassee Recipe - Food.com chicken breast, creole seasoning, andouille sausage, red bell pepper, chicken stock, oil, onion, garlic, celery, flour Published in Cook's Country magazine, Dec/Jan 2007. You can substitute chorizo or kielbasas for the andouille sausage. Serve over rice. Note: there are several good recipes posted on RecipeZaar fo...
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| Cajun Omelet Recipe | MyRecipes butter, creole seasoning, andouille sausage, red bell pepper, hot sauce, parsley, onion, garlic, celery, tomato, eggs, monterey jack cheese Instructions Checklist Step 1 Melt 1 tsp. butter in a 10-inch nonstick heavy skillet over medium-high heat; add sausage, and cook, stirring occasionally, 6 to 7 minutes or until sausage is well brow...
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| New Orleans-Style Corn Chowder Recipe | CDKitchen.com red potato, heavy cream, andouille sausage, red bell pepper, chicken stock, pepper, spring onion, onion, celery, sweetcorn, salt Thick corn chowder gets a taste of NOLA by dressing it up with some spicy andouille sausage. Carefully cut the corn kernels from the cobs. Set both the cut corn and cobs aside (do not discard the cobs...
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| White Beans with Tasso Recipe | Bon Appetit tasso, great northern bean, andouille sausage, red bell pepper, bay leaf, onion, garlic, celery, ham, water White Beans with Tasso Recipe Stir 3 1/4 cups water and all remaining ingredients in large slow cooker. Cover and cook on high until beans are tender, stirring occasionally and adding more water if dr...
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| Skillet Red Beans and Rice Recipe | MyRecipes andouille sausage, red bell pepper, brown rice, chicken stock, red peppercorn, kidney bean, spring onion, garlic, red wine vinegar, salt Look for trinity blend (a mix of onion, bell pepper, and celery) with the prepared produce. Or make your own with 3/4 cup onion, 3/4 cup celery, and 1/2 cup bell pepper. Instructions Checklist Step 1...
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| Cornbread Stuffing with Andouille, Fennel, and Bell Peppers Recipe | Bon Appetit butter, andouille sausage, red bell pepper, chicken stock, thyme, pepper, onion, fennel, eggs, salt, bread Cornbread Stuffing with Andouille, Fennel, and Bell Peppers Recipe Step 1 Position rack in center of oven; preheat to 350 F. Spread cornbread in single layer on large baking sheet. Bake until dry and...
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| Jambalay Foil Packet Dinner Recipe - Food.com andouille sausage, red bell pepper, green bell pepper, chicken stock, onion, celery, cajun seasoning, rice Foil Packet dinners seem to be fairly popular right now, adding this spicy Cajun dish to the list. Diffidently not up to the standards of a regular full recipe, but when you want something fast and fi...
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| Stir-Fried Sausage and Vegetables Recipe - Food.com teriyaki sauce, andouille sausage, red bell pepper, curry paste, olive oil, oil, water chestnut, carrot, spring onion, garlic, broccoli, rice, pasta Made this tonight for my sis and I and we really enjoyed it. It's on the hot/spicy side and has a wonderful flavor combination. The Andouille sausage adds an additional spice/smoky flavor that we ...
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| Cajun Chicken Lasagna Recipe - Food.com chicken breast, andouille sausage, alfredo sauce, red bell pepper, sage, onion, garlic, celery, salt, cajun seasoning, parmesan cheese, mozzarella cheese, pasta Haven't tried this yet but it looks interesting! A little something different for those who are tired of the traditional Lasagna. I would be tempted to add additional layers of cheese, because I l...
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| Old Charleston Style Shrimp and Grits Recipe - Food.com butter, grits, andouille sausage, yellow/orange bell pepper, red bell pepper, green bell pepper, chicken stock, cayenne pepper, lemon, onion, garlic, shrimp, bacon, worcestershire sauce, salt, cheddar cheese, water, half and half, flour Let me start by saying that I love shrimp and grits, any style for that matter! But this Old Charleston style version is one of my favorites. Tender shrimp and andouille sausage with red, green, and y...
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| Low Carb Shrimp With Creole Sauce Recipe - Food.com andouille sausage, tomato paste, red bell pepper, chicken stock, olive oil, thyme, parsley, onion, garlic, shrimp, old bay seasoning, brandy, whipped cream I made this for my best friend's birthday. She is on a low-carb diet but I was also cooking for kids and men (A challenge!) I had NO leftovers. This came from a Bon Appetit magazine. Very easy and...
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| American Kitchen Classic Creole Jambalaya Recipe - Food.com chicken thigh, andouille sausage, red onion, red bell pepper, green bell pepper, chili dried/powder, oil, thyme, pepper, bay leaf, garlic, celery, tomato, salt, rice, water This dish is a New Orleans Creole-style red jambalaya. Creole cuisine evolved in the homes of well-to-do aristocrats, or those who imitated their lifestyle, and who mainly lived on country plantation ...
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| Turkey Jambalaya Recipe | MyRecipes andouille sausage, red bell pepper, green bell pepper, chicken stock, olive oil, red peppercorn, pepper, paprika, oregano, spring onion, onion, garlic, tomato, turkey, salt, rice Andouille sausage adds a kick to the Cajun classic from Louisiana. Rice and shredded turkey absorb a flavorful mixture of tomatoes and spices until they're bursting with flavor. Instructions Check...
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| Chicken and Andouille Jambalaya Recipe | MyRecipes chicken breast, andouille sausage, tomato paste, red bell pepper, chicken stock, canola oil, thyme, red peppercorn, pepper, oregano, jalapeno, bay leaf, basil, spring onion, onion, garlic, celery, salt, rice Consider sound when cooking this dish. The andouille sizzles loudly at first, then quiets as it renders fat, indicating that it's nearly done. The vegetables cook softly as they release liquid. Bu...
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| Shrimp and Sausage Jambalaya Recipe | MyRecipes andouille sausage, kielbasa, red bell pepper, chorizo sausage, chicken stock, olive oil, parsley, cayenne pepper, onion, garlic, celery, tomato, shrimp, ham, salt, rice This simple version of the classic Creole rice dish contains shrimp, ham, and andouille smoked sausage and, although flavored with garlic and a bit of cayenne pepper, is not overly spicy. Instructions...
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| One-Pot Jambalaya Recipe - Food.com butter, chicken breast, andouille sausage, red bell pepper, chili dried/powder, chicken stock, olive oil, thyme, pepper, parsley, paprika, oregano, red chili, jalapeno, cayenne pepper, basil, onion, garlic, celery, tomato, salt, seasoning, rice, sugar This is an easy jambalaya recipe that I've been making for a long time. Many recipes call for serving the sauce over the rice, but I cook everything all together. (As long as your heat isn...
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| Hoppin' John's Cousin Recipe | MyRecipes andouille sausage, red bell pepper, green bell pepper, hot sauce, chicken stock, olive oil, thyme, pepper, paprika, jalapeno, cumin, bay leaf, black-eyed pea, spring onion, onion, garlic, tomato, salt, rice, water Traditionally, Hoppin' John is served in the South at New Year's because the black-eyed peas represent coins—they're meant to herald prosperity in the coming year. Our version, w...
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| Pinto Bean & Andouille Sausage Stew Recipe | EatingWell andouille sausage, red bell pepper, green bell pepper, dry cured ham, lime peel, peanut oil, canola oil, pepper, paprika, jalapeno, chili pepper, pinto bean, lime, onion, garlic, tomato, bacon, salt, water An adaptation of the Andalusian dish fabada, this pinto bean stew is seasoned with andouille sausage, bacon, tomatoes, onions, peppers and smoked paprika. Fans of spicy beans should use the full amoun...
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| One-Pot Shrimp and Grits Recipe | MyRecipes grits, andouille sausage, sweet onion, red bell pepper, green bell pepper, vegetable stock, olive oil, pepper, oregano, spring onion, garlic, celery, tomato, shrimp, salt, cajun seasoning, white wine Spicy andouille, sautéed shrimp, and old-fashioned grits are the backbone of flavor for One-Pot Shrimp and Grits. Avoid overcrowding the pot when cooking the shrimp so they will brown and cook th...
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| Leftover Turkey Gumbo Recipe | EatingWell turkey stock, andouille sausage, sweet onion, red bell pepper, chicken stock, canola oil, thyme, sassafras, pepper, paprika, coriander seed, cayenne pepper, chili pepper, cinnamon, bay leaf, allspice, garlic, celery, okra, tomato, turkey, worcestershire sauce, salt, flour This dish puts other healthy leftover turkey recipes to shame. Chef Hugh Acheson puts his unique spin on gumbo by mixing untraditional spices like allspice and coriander with must-have thyme and fil...
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| Skillet-Baked Ziti with Andouille, Tomatoes, and Peppers Recipe | MyRecipes tomato sauce, andouille sausage, sweet onion, yellow/orange bell pepper, red bell pepper, olive oil, pepper, basil, garlic, tomato, salt, parmesan cheese, mozzarella cheese, pasta, sugar This spicy, heavily smoked pork sausage is seasoned slowly and cooked over pecan wood and sugarcane to achieve its distinctive flavor and firm texture. Andouille is sold ready-to-eat, with or without ...
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| Brad’s Campsite Jambalaya Recipe | Bon Appetit chicken thigh, creole seasoning, andouille sausage, tomato paste, red bell pepper, chicken stock, oil, pepper, parsley, bay leaf, onion, garlic, celery, tomato, shrimp, salt, rice If you decide to make this best jambalaya recipe out in the wild, pack the perishables in a cooler. Step 1 Prepare grill for high heat. Heat oil in a large wok or skillet set directly on grate. (If c...
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| Merle Haggard's Rainbow Stew Recipe | CDKitchen.com chicken breast, andouille sausage, kielbasa, yellow/orange bell pepper, red bell pepper, green bell pepper, chorizo sausage, chicken stock, canola oil, savory, pepper, parsley, coriander, cayenne pepper, bay leaf, kidney bean, jicama, carrot, spring onion, onion, garlic, celery, salt, flour This colorful stew named for American country singer, Merle Haggard's song Rainbow Stew, is loaded with sausage, chicken, beans, and fresh vegetables. Heat 2 tablespoons of the oil in a Dutch oven...
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| Skillet Jambalaya Recipe - Food.com andouille sausage, tomato paste, red bell pepper, chicken stock, oil, pepper, parsley, onion, garlic, shrimp, salt, old bay seasoning, rice A recipe from The Best 30-minute Recipe of Cook's Illustrated. If you can't find andouille, use tasso, chorizo or linguiça sausage. Serve with plenty of Tabasco. You can use your favorite...
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| Ham and Sausage Jambalaya Recipe | Bon Appetit butter, andouille sausage, tomato paste, red bell pepper, green bell pepper, hot sauce, chicken stock, thyme, pepper, parsley, jalapeno, bay leaf, lemon, spring onion, onion, garlic, celery, tomato, shrimp, ham, sausage, salt, rice You can use kielbasa or any kind of dry-cured pork sausage, but spicy andouille gives this jambalaya a nice kick of heat. Step 1 Cook sausage and ham in a large pot over medium heat, stirring occasio...
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| Black Bean Gumbo With Chicken and Andouille Sausage Recipe | CDKitchen.com chicken breast, andouille sausage, yellow/orange bell pepper, red bell pepper, green bell pepper, black beans, chicken stock, oil, sassafras, white peppercorn, pepper, cloves, jalapeno, cayenne pepper, spring onion, onion, garlic, celery, worcestershire sauce, flour A recipe for Black Bean Gumbo With Chicken and Andouille Sausage made with vegetable oil, flour, celery, red bell pepper, green bell pepper, yellow bell peppers Heat the oil in a large heavy-bottomed ...
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| Chicken-and-Sausage Gumbo Recipe - Amber Huffman | Food & Wine chicken breast, andouille sausage, tomato paste, red bell pepper, hot sauce, chicken stock, oil, pepper, spring onion, onion, garlic, celery, tomato, salt, rice, flour Instructions Checklist Step 1 Season the chicken with salt and pepper. In a heavy pot, heat the oil until shimmering. Add the chicken, skin side down, and cook over moderately high heat until browne...
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| Red Beans and Rice Recipe - Cooking Classy andouille sausage, red bell pepper, chili dried/powder, chicken stock, olive oil, thyme, pepper, parsley, paprika, oregano, cayenne pepper, cumin, kidney bean, spring onion, onion, garlic, celery, bean, salt, rice, water Homemade Red Beans and Rice - perfectly hearty Louisiana style comfort food at it's best! Red beans and smoked sausage are cooked low and slow with Add beans to a large bowl, pour in enough water ...
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| Shrimp and Crab Gumbo over Cheese Grits Recipe - Soul.Food.com grits, andouille sausage, red bell pepper, green bell pepper, hot sauce, seafood stock, chicken stock, oil, thyme, sassafras, pepper, cayenne pepper, bay leaf, onion, garlic, celery, okra, tomato, shrimp, crab, salt, lime juice, flour This recipe is from Coastal Living. I like gumbo, all kinds of gumbo, but I needed to make gumbo with much less heat and chose this recipe to highlight the sweetness of shrimp and crab. If you like mo...
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| Creole Chuck Steak Etouffee Recipe | EatingWell andouille sausage, red bell pepper, chicken stock, olive oil, thyme, rosemary, pepper, paprika, bay leaf, carrot, spring onion, onion, garlic, celery, tomato, beef, salt, red wine In this steak étouffée recipe, boneless chuck is slowly cooked in a flavorful liquid full of aromatic vegetables, spicy sausage and broth. This beef étouffée recipe calls for a 2 1...
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| Louisiana Corn Maque Choux Recipe | CDKitchen.com tomato sauce, andouille sausage, red bell pepper, green bell pepper, pepper, spring onion, onion, garlic, celery, tomato, sweetcorn, shrimp, salt, fat A recipe for Louisiana Corn Maque Choux made with ears fresh corn, shrimp, bacon drippings, onions, celery, green bell pepper, red bell Select tender, well-developed ears of corn and remove shucks and...
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| Andouille And Black-Eyed Pea Chili Recipe | CDKitchen.com andouille sausage, red bell pepper, chili dried/powder, beef stock, oil, thyme, parsley, cumin, bay leaf, black-eyed pea, onion, salt, rice A recipe for Andouille And Black-Eyed Pea Chili made with vegetable oil, andouille sausage, yellow onions, red bell pepper, bay leaf, beef broth In a large Dutch oven, add oil and heat over medium-hig...
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| Warm Red Bean and Andouille Dip Recipe - Food.com red bean, andouille sausage, red bell pepper, olive oil, red chili, spring onion, onion, garlic, cajun seasoning From Rick Rodgers. Perfect for Super Bowl Sunday. Serving Size: 1 (157) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 204.8 Calories from Fat 72 g 35 % Total Fat 8 g 12 % Sa...
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| Rick's Cajun Jambalaya Recipe - Food.com chicken, andouille sausage, tomato paste, red bell pepper, cayenne pepper, bay leaf, onion, garlic, shrimp, salt, rice, water This was the result of a little experimentation. I keep cooked chicken breasts and uncooked shrimp in the freezer so I can get this started in no time. Serving Size: 1 (292) g Servings Per Recipe: 8 ...
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| Andouille Burgers with Red Pepper Mayo Recipe - Food.com andouille sausage, red onion, red bell pepper, red pepper, ground beef, sesame seed, fennel seeds, cayenne pepper, shallot, salt, mayonnaise, bread Great burgers you can grill or pan-cook. They have a really good sauce which goes nicely with my sweet corn salsa. Perfect for a weekend meal! Serving Size: 1 (327) g Servings Per Recipe: 6 AMT. PER...
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| Shrimp, Cornbread, and Andouille Stuffing Recipe - Food.com butter, andouille sausage, red bell pepper, hot sauce, seafood stock, chicken stock, thyme, sage, pepper, parsley, spring onion, onion, garlic, celery, shrimp, salt, bread Serving Size: 1 (227) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 270.7 Calories from Fat 145 g 54 % Total Fat 16.2 g 24 % Saturated Fat 6.6 g 32 % Cholesterol 109 mg 36 ...
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