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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 angelica
 sherry

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeOld English Trifle Recipe by New.Wife | ifood.tv
egg yolks,    glazed cherry,    angelica,    pineapple,    citron,    jelly/jell-o,    sugar,    sherry,    cream,    milk
MAKING   1 In the top of a double boiler, beat the yolks slightly with sugar.   2 Stir in milk and 1 cup of cream.   3 Cook, stirring constantly, over simmering water for 25 minutes, or until the mixture...


picture of recipeEnglish Trifle Recipe by Holiday.Cook | ifood.tv
egg yolks,    heavy cream,    cornstarch,    almond,    vanilla extract,    angelica,    raspberry,    salt,    sugar,    sponge cake,    sherry,    milk
1. Make Custard: In a heavy, medium saucepan, combine sugar, cornstarch and salt. Gradually add milk; stir until smooth.   2. Cook over medium heat, stirring constantly, until mixture is thickened and ...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeMartha Washington's Great Cake Recipe by American.Kitchen | ifood.tv
butter,    candied lemon peel,    candied orange peel,    nutmeg,    mace,    angelica,    citron,    raisin,    currant (zante),    cherry,    eggs,    sugar,    sherry,    brandy,    lemon juice,    flour
Pick over raisins and currants and soak them in water overnight.   Chop orange and lemon peel quite fine; do the same with the citron, angelica, and both kinds of cherries.   Pour brandy over fruit, cov...


picture of recipeCrystallized Fruit Cake Recipe by American.Gourmet | ifood.tv
butter,    apricot jam/preserve,    mixed spice,    crystallized ginger,    glazed cherry,    walnut,    nuts,    angelica,    sultana,    raisin,    eggs,    brown sugar,    sherry,    lemon juice,    water,    flour
Grease and line the base and side of a deep 18 cm / 7 inch cake tin with baking parchment.   Cream the butter and sugar together until light and fluffy.   Sift the flour with the mixed spice.   Beat the ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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