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Cider-Braised Mussels with Bacon Recipe | MyRecipes pepper, parsley, leek, mussel, bacon, salt, apple cider Hard cider is fermented apple cider. Accompany with a loaf of crusty bread and tossed spinach salad. Instructions Checklist Step 1 Cook bacon in a Dutch oven over medium-high heat until crisp. Remov...
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| Farmer John's Pumpkin Soup Recipe | MyRecipes butter, lemon peel, vegetable stock, chicken stock, sage, pepper, ginger root, cinnamon, allspice, apple, carrot, onion, leek, garlic, celery, pumpkin, salt, fat, apple cider, creme freche, sour cream Prep and Cook Time: about 45 minutes. With roasted fresh pumpkin as its base, this easy-to-make soup is accented with sage and spice. Notes: You can make the soup through step 3 up to 2 days ahead; co...
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Steamed mussels with leeks, thyme & bacon recipe | BBC Good Food butter, thyme, leek, mussel, bacon, white wine, apple cider A bistro-style starter for two. Mop up the juices with crusty bread, or make it into a main with chunky chips, from BBC Good Food STEP 1 Scrub and de-beard the mussels. Heat half the butter in a pan,...
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| Apple Curry Soup With Chavrie Recipe oil, curry powder, turmeric, coconut milk, apple, mushrooms, leek, apple cider This is a unique twist on a seasonal soup! Nice on cold days and perfect to impress at your next dinner party! Sweat leeks and mushrooms in vegetable oil until tender (without color) in a heavy gauge ...
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| Crispy parmesan pork with creamy colcannon recipe | delicious. magazine pork loin, mashed potato, oil, leek, cabbage, eggs, mustard, parmesan cheese, bread crumbs, apple cider, flour Put the pork medallions between 2 pieces of cling film or baking paper and bash with a rolling pin until 1cm thick. Set up 3 plates, one with the flour, one with the beaten egg and one with a mix of ...
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| Cider Chicken Pot Roast Recipe Ideas - Healthy & Easy Recipes | House & Garden chicken, oil, thyme, bay leaf, carrot, leek, garlic, bacon, mustard, apple cider, double cream Chicken and Cider Pot Roast. Put a delicious, boozy twist on the traditional roast chicken dinner. Easy recipe ideas from House & Garden. Step 1 Preheat the oven to 180 C (gas mark 4). Heat the o...
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| Normandy pork with cider recipe | delicious. magazine cornstarch, oil, bay leaf, apple, parsnip, carrot, onion, leek, pork, mustard, apple cider, creme freche Heat the oil in a large frying pan over a medium-high heat. Fry the pork in batches, until just browned. Remove with a slotted spoon and put in a casserole. Add the onions to the frying pan and fry fo...
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| Curried Squashy Apples & Leeks Recipe - Food.com butter, curry powder, pepper, butternut squash, apple, leek, salt, apple cider The title sums it all up. A lovely autumnal side dish that is very easy, delicious & healthy. A crock pot recipe that doesn't take all day! **I used frozen squash which worked great. Please no...
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| Butternut Squash, Apple, and Leek Gratin Recipe | MyRecipes butter, olive oil, cooking spray, pine nut, pepper, nutmeg, butternut squash, apple, leek, salt, bread, brown sugar, apple cider The mild, garlicky flavor of leeks balances the sweetness of the squash and apple cider. Try this side dish with pork, chicken, or turkey. Instructions Checklist Step 1 Preheat oven to 400 Advertis...
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| Chicken & Bacon Meatballs in Cider Broth Recipe - Food.com chicken thigh, chicken stock, olive oil, tarragon, parsley, dried onion, dried garlic, button mushroom/champignon, leek, bacon, mustard, pasta, apple cider This is a different twist on a chicken noodle soup. It uses the cheaper Serving Size: 1 (559) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 700.2 Calories from Fat 235 g 34 % ...
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| Apple-&-Leek-Stuffed Pork Tenderloin Recipe | EatingWell pork loin, cornstarch, olive oil, thyme, pepper, apple, leek, garlic, mustard, salt, apple cider, applejack, apple brandy Stuff pork tenderloin with apple and leek to take it from ordinary to elegant. Our easy method of tying the roast together keeps the filling inside while you brown and roast it. We use applejack, bran...
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| Slow-cooked pork, cider & sage hotpot recipe | BBC Good Food butter, pork shoulder, chicken stock, olive oil, sage, parsley, bay leaf, sweet potato, potato, leek, garlic, apple cider, cream, flour Warm up as the cold nights set in with this glorious hotpot, with slow-cooked pork cooked in cider and sage. It's topped with a crispy layer of potatoes STEP 1 Heat half of the oil in a deep oven...
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| Pheasant, leek & bacon pie recipe | BBC Good Food butter, puff pastry, chicken stock, bay leaf, carrot, leek, celery, pheasant, eggs, bacon, mustard, apple cider vinegar, icing, apple cider, double cream, milk, flour Don't be scared of cooking game - you can cook pheasant breasts as you would chicken, from BBC Good Food magazine. STEP 1 Heat the butter in a casserole dish and cook the bacon for 1 min until it...
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| Butternut Squash Soup Recipe - Food.com butter, vegetable stock, chicken stock, thyme, sage, apple, carrot, leek, celery, apple cider, whipped cream The lady I babysit for had a holiday party and served this soup. It was DELICIOUS! I had to ask for the recipe and I figured I'd share it with you all! Serving Size: 1 (357) g Servings Per Recipe...
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| Herb Stuffed Roast Pork from Olive Magazine April 2010 Recipe - Food.com pork belly, sage, pepper, parsley, leek, garlic, salt, apple cider I don’t make or like crackling anyways, however do not eat crackling and remove all visible fat to make slimming world friendly. Approx 3 syns per serving Serving Size: 1 (348) g Servings Per R...
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| Butternut Bisque with Cider Syrup Recipe | MyRecipes ginger root, butternut squash, leek, salt, apple cider, milk, water Learn how to make Butternut Bisque with Cider Syrup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Bring 2 1/2 cups cider to a boil in a...
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| Sausage, Leek and Apple Casserole Recipe - Food.com pork stock, apple, button mushroom/champignon, carrot, leek, bacon, sausage, apple cider, water, flour Since (wisely) investing in a slow cooker / crock pot earlier this year, this casserole has hardly been off the menu. I like to use top quality organic sausages (Duchy chipolatas are my fave) but my o...
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| Stilton and Cider Soup Recipe - Food.com butter, stilton cheese, vegetable stock, pepper, potato, onion, leek, salt, apple cider, double cream, milk, flour I found this recipe in one of my old recipe books. Had to make it again to remind myself why I kept the recipe - creamy, cheesy, more-ish. Serving Size: 1 (177) g Servings Per Recipe: 4 AMT. PER SER...
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| Butternut Squash, Apple, Leek and Potato Gratin With a Cheddar C Recipe - Food.com butter, heavy cream, thyme, pepper, butternut squash, apple, potato, leek, salt, cheddar cheese, bread crumbs, apple cider This recipe is quite time consuming, but well worth it as a side for turkey, roast pork etc. on a special occasion and can be prepared well in advance and reheated. Came from the Ottawa Citizen newspa...
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| Fish Stock a La Normandy Recipe - Food.com butter, monkfish, peppercorn, parsley, bay leaf, onion, leek, celery, white wine, apple cider Use the heads, tail, frames, etc from any fresh fish such as red snapper, halibut, bass--saltwater fish that is white fleshed. It's very simple to make and freezes beautifully and has endless uses...
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| Cider and Mustard Bacon Joint Recipe - Cookitsimply.com sunflower oil, parsley, bay leaf, peas, potato, leek, cabbage, bacon, mustard, apple cider This recipe for Cider and Mustard Bacon Joint is a perfect balance of sweet and savory. The sweetness from the cider balances the saltiness of the bacon, making it a great pairing. Place the bacon joi...
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| Pan Sauteed Cod - Allfreshseafoodcom Recipe butter, olive oil, pepper, parsley, onion, leek, cod, salt, apple cider Preheat the oven to 375 F. Heat the butter in a frying pan and saute the leeks and onion for about 5 minutes over a medium heat, until softened but not browned. Add the cider and cook until the liquid...
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| Gardener's Pie Recipe - Food.com butter, paprika, potato, carrot, leek, garlic, green beans, broccoli, mustard, apple cider, milk, flour No sheep here! This can be frozen before cooking and defrosted before cooking. Serving Size: 1 (508) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 451.6 Calories from Fat 145 g...
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| Spicy Cider Sausage Stir Fry Recipe - Food.com butter, yellow/orange bell pepper, red bell pepper, green bell pepper, cornstarch, oil, pepper, cayenne pepper, chokeberry/cooking apple, leek, zucchini/courgette, sweetcorn, sausage, salt, apple cider I love using hard cider in cooking, and this is a nice combination of sweet, savory, and spicy all together! Serving Size: 1 (218) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: ...
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| Normandy Chicken With Apples Recipe by admin | ifood.tv red potato, chicken breast, dried cranberry, thyme, nutmeg, apple, shallot, leek, celery, apple cider 1. In a 4- or 5-quart electric slow cooker, combine the apple cider, dry soup mix, thyme, and nutmeg. Stir to blend well. Add the potatoes, celery, shallots, apples, and cranberries. Tuck the chicken ...
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| Farmhouse Chicken in a Pot Recipe - Food.com chicken stock, canola oil, bouquet garni, pepper, parsley, potato, carrot, leek, whole chicken, salt, white wine, apple cider, flour I haven't tried this yet, but I am planning to do so very soon. It makes my mouth water just by reading the recipe. This is from Jeni Wright's Creative Chicken. Serving Size: 1 (663) g Servin...
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| Camembert Mussels With Tapenade Baguettes Recipe - Food.com butter, camembert cheese, black olive, heavy cream, olive oil, pepper, parsley, bay leaf, shallot, leek, garlic, mussel, bacon, parmesan cheese, bread, apple cider, apple brandy This is a brilliant bistro-style supper of mussels in creamy Camembert sauce with crusty hot tapenade bread. Serving Size: 1 (794) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: ...
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| Whole Butterflied Chicken on Apples, Leeks and Potatoes Recipe - Food.com feta cheese, oil, thyme, pepper, fennel seeds, apple, potato, leek, garlic, whole chicken, salt, seasoning, apple cider, apple juice This is another of my recipes which is ideal for lazy or busy cooks!! Assemble ahead, refrigerate, then pop into the oven before dinner. All it needs to round out a healthy dinner is a salad with good...
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| Butternut Squash, Apple and Leek Gratin Recipe - Food.com butter, oil, pine nut, pepper, nutmeg, butternut squash, apple, leek, salt, bread crumbs, brown sugar, apple cider, apple juice This dish goes wonderful with a roast pork or a turkey dinner! The recipe is enough for about 4-5 people but you can easily double it. Serving Size: 1 (428) g Servings Per Recipe: 4 AMT. PER SERVING...
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| Butternut Squash, Apple, and Leek Gratin Recipe - Food.com butter, olive oil, pine nut, pepper, nutmeg, butternut squash, apple, leek, salt, bread, brown sugar, apple cider, apple juice From Cooking Light. Per 3/4 c. serving: 151 calories, 4.2 g fat, 2.5 g protein, 28.6 g carb, 4.6 g fiber, 4 mg cholesterol. Serving Size: 1 (165) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VA...
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| Seared scallop succotash recipe - BBC Food butter, pepper, chives, carrot, shallot, leek, garlic, celery, sweetcorn, scallop, mussel, crab, salt, apple cider, double cream Succotash is a popular dish in the US and is often served at Thanksgiving celebrations. To make the succotash, heat the butter in a saucepan. Add the garlic, shallots, carrot, leek and celery and coo...
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| Make Ahead Normandy Pork With Cider (Oamc) Recipe - Food.com cornstarch, oil, pepper, bay leaf, apple, parsnip, carrot, onion, leek, pork, mustard, salt, apple cider, creme freche The Dijon mustard and creme fraiche give this freeze-ahead French recipe a lovely creamy flavour and complement the pork perfectly. Freeze for up to 3 months, then defrost overnight and reheat. Servin...
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| Clam, smoked bacon and cider broth recipe - BBC Food olive oil, thyme, parsley, carrot, onion, leek, garlic, celery, clam, anchovy, bacon, salt, bread, apple cider A hearty broth that's perfect for winter. Heat one tablespoon of the oil in a lidded frying pan over a medium heat. Fry the bacon and anchovy for 2-3 minutes, or until the fat is released from th...
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| Cider-Spiked Butternut Squash Soup Recipe | SparkRecipes chicken stock, olive oil, thyme, sage, nutmeg, ginger root, cinnamon, butternut squash, carrot, leek, celery, apple cider, sour cream A rich and flavorful soup without the guilt Heat olive oil in a soup pot. Add squash, carrots, leeks, and celery. Cook until vegetables are soft - about 15 minutes. Add diced apples and spices. Cook a...
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| Braised Pork Chops with Apples and Leeks Recipe | SparkRecipes pork chop, olive oil, thyme, pepper, parsley, apple, leek, salt, apple cider During the fall, we’ll throw apples and leeks on any ingredient that falls into our hands. Pork chops handle the flavor combination exquisitely, and the apple cider in this dish enhances the fla...
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| Winter Garden Flounder Recipe by creative.chef | ifood.tv butter, heavy cream, pepper, lemon, jerusalem artichoke, leek, flounder, salt, white wine, apple cider GETTING READY 1) While purchasing, ask the seller to fillet each fish into 4 pieces. 2) Make a court bouillon with the trimmings. 3) Peel the artichokes and thinly slice them. 4) Rinse the leeks a...
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| Fillet Of Flounder Tivoli Recipe by creative.chef | ifood.tv tomato paste, chicken stock, oil, thyme, pepper, mint, leek, tomato, flounder, salt, apple cider, flour 1 Wash and drain the fish fillets and sprinkle with seasoned flour. 2 Heat the oil in a skillet and fry the fish fillets for 3 minutes. Remove and keep warm. 3 Add the leeks and saute for 3 minutes....
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| Pork Chops with Apple, Fennel and Sage Recipe - Melissa Rubel Jacobson | Food & Wine butter, pork chop, olive oil, sage, pepper, apple, leek, fennel, salt, apple cider Boneless, thin-cut pork chops can be fully cooked in three minutes, a fraction of the time it takes to cook thicker chops. Here, F&W's Melissa Rub... Instructions Checklist Step 1 Season the...
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| Vegetable Soup Recipe by Table.for.two | ifood.tv butter, chicken stock, pepper, potato, carrot, leek, celery, salt, apple cider Slice the leek into 1 cm/1/2 inch pieces. Melt the butter in a pan and add the leek. Cover and saute gently for 1 minute. Add the celery and potato and continue to saute gently for 5 minutes. Add ...
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| Normandy-Style Chicken and Leeks with Creme Fraiche Recipe | Martha Stewart butter, olive oil, thyme, pepper, parsley, leek, whole chicken, salt, apple cider, creme freche Take your dinner guests to Norther France with this recipe for hard-cider braised chicken with leeks, creme fraiche, and herbs. Instructions Checklist Step 1 Season chicken all over with salt and pe...
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