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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 apricot brandy
 red wine

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeEasy Red Sangria - Spend With Pennies
orange,    lime,    lemon,    apple,    red wine,    triple sec,    apricot brandy,    lemon and lime soft drink,    club soda,    orange juice,    sugar syrup
This Red Sangria recipe is full of fresh fruit & has lots of flavor. This cocktail is best made ahead of time so its great to serve a crowd.
Juice one lemon and one lime. Slice remaining fruit.   I...


picture of recipeSalsa-Night Sangria (One Glass) Recipe - Food.com
apple,    red wine,    apricot brandy,    club soda,    orange juice,    lemon juice,    lime juice,    pomegranate syrup,    ice
Turn an ordinary night into Salsa-Night! I made this for a small get together at my house and mid-way through the night everyone was salsa dancing! I made a pitcher from this recipe by simply changing...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeBest Sangria Ever Recipe - Food.com
orange,    lime,    red wine,    triple sec,    apricot brandy,    club soda,    ice
I order sangria at nearly every Mexican and Spanish (tapas) restaurant I go, and I truly don't believe any I've had tops this recipe I make at home.
Serving Size: 1 (312) g   Servings Per Recip...


picture of recipeStone Fruit Zurra Recipe - Food.com
lemon peel,    cinnamon,    nectarine,    peach,    apricot,    red wine,    apricot brandy,    club soda,    ice
This is served in southern Spain. Zurra is a sangria usually made with peaches or nectarines. A good Bordeaux is an excellent choice for this recipe. From the recipe book Sangria.
Serving Size: 1 (421...


picture of recipeSwedish Glogg Recipe by admin | ifood.tv
almond,    cloves,    cinnamon,    cardamom,    raisin,    currant (zante),    apricot,    port,    red wine,    apricot brandy
Combine all ingredients in slow cooker.   Cover; cook on low 1 to 2 hours.   Recipe Summary   Difficulty Level: Easy   Swedish Glogg Recipe Steam, covered, for 3 hours in 250a F. oven. Remove bread pans f...

recipes with the same ingredients...
Swedish Glogg Recipe by Gadget.Cook | ifood.tv
Swedish Glogg Recipe by creative.chef | ifood.tv





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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