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Apricot and Spice Glazed Ham Recipe apricot jam/preserve, pepper, nutmeg, dried ginger, ham, white wine vinegar, apple juice Jazzing up store-bought apricot jam is easy to do, but the sweet and spicy ingredients you add will give this succulent ham a real kick of flavor. Heat oven to 375 degrees F. Place ham, cut-side down,...
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| Crock Pot Glazed Pears Recipe | CDKitchen.com butter, apricot jam/preserve, vanilla extract, cinnamon, pear, vegetable fat spread, apple juice A recipe for Glazed Pears made in the crock pot made with pears, apple juice, vanilla extract, butter, cinnamon stick, apricot Peel pears, leaving them whole with stem intact. Place in slow cooker. Ad...
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Apple baked and glazed gammon recipe | delicious. magazine apricot jam/preserve, thyme, cloves, bay leaf, cranberry, demerara, apple juice Cooked in apple juice, cloves and herbs, this apple baked and glazed gammon recipe is a traditional dish that goes a long way. Soak the gammon overnight if salty (see tip). Weigh and calculate the coo...
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| Chicken Fingers With Peanut Apricot Sauce Recipe - Food.com chicken breast, apricot jam/preserve, coriander leaf, garlic, eggs, peanut butter, apple cider vinegar, salt, cajun seasoning, bread crumbs, apple juice, water If you do not have coriander on hand you can use ½ tsp dried basil. Also, orange marmalade can be used in lieu of the apricot jam. Serving Size: 1 (231) g Servings Per Recipe: 4 AMT. PER SERVIN...
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| Dessert Egg Rolls Recipe - Food.com butter, apple pie spice, apricot jam/preserve, cake, caramel, walnut, nutmeg, lemon, apple, spring roll, sugar, apple juice This is such a delightful dessert and looks so good when served. I really impressed the guys at deer camp with this one. I could only approximate the prep time and cook time. Serving Size: 1 (293) g ...
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| Cranberry Apricot Pork Roast Recipe - Food.com cranberry sauce, apricot jam/preserve, onion soup mix, rosemary, cloves, carrot, pork, mustard, apple cider vinegar, apple cider, apple juice This is a sweet/savory pork raost recipe for the slowcooker, but I suppose could be adapted to the oven. The carrots are optional but they do go very well with the sauce. Serving Size: 1 (322) g Serv...
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| Apricot-Rosemary Glazed Pork Loin Recipe - Food.com pork loin, apricot jam/preserve, rosemary, pepper, garlic, salt, sherry, apple juice This takes only 10 minutes to prepare for the oven. It looks awesome when removed from the oven. The meat is very tender and the sauce provides a hint of orange and rosemary. The recipe is courtesy of...
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| Wild Rice And Almond Stuffed Pork Chops Recipe | CDKitchen.com butter, pork loin, wild rice, apricot jam/preserve, almond, pepper, cinnamon, spring onion, celery, salt, vegetable fat spread, white wine, apple juice A recipe for Wild Rice And Almond Stuffed Pork Chops made with pork loin chops, apricot preserves, dry white wine or apple juice, ground cinnamon Prepare Wild Rice and Almond Stuffing. Cut a deep pock...
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| Glazes for Grilling and Broiling Recipe - Food.com hoisin sauce, apricot jam/preserve, onion soup mix, apple, barbecue sauce, salad dressing, honey, icing, apple juice I got these from a friend, and wanted to share them. Serving Size: 1 (180) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 496 Calories from Fat 241 g 49 % Total Fat 26.8 g 41 %...
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| Peanut Butter and Jelly Chicken for Oamc Recipe - Food.com chicken breast, apricot jam/preserve, curry powder, cinnamon, cumin, cardamom, garlic, peanut butter, balsamic vinegar, salt, orange juice, lemon juice, apple juice I'm trying to find kid friendly recipes for my picky little girl. What's better than peanut butter and jelly! A few ingredients available in most family kitchens and we have an easy meal to pu...
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| Candied Apples With Almond Topping Recipe by Southern.Crockpot | ifood.tv apricot jam/preserve, orange peel, almond, apple, sugar, whipped topping, apple juice, whipped cream, water Combine apricot jam, sugar, water, apple juice, and orange rind in large saucepan; heat 5 minutes. Cut apples in half; remove cores and peel. Place apples in hot syrup; cover and cook slowly until a...
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| Glazed Ribs With Apricot Preserves Recipe by admin | ifood.tv apricot jam/preserve, lemon peel, dried ginger, pork ribs, corn syrup, brown sugar, apple juice, water Trim fat off ribs. Place ribs in a 3 qt.glass casserole dish. Pour water over ribs. Cover and microwave on DEFROST for 1 hour 30 minutes to 2 hours [SIMMER-4, 1 hour to 1 hour 30 minutes]. Rearran...
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