Apricot Glazed Turkey Breast Recipe turkey breast, apricot jam/preserve, thyme, rosemary, pepper, balsamic vinegar, salt A simple glaze makes this turkey breast moist and tender and a lovely golden brown. Combine preserves,vinegar,pepper,salt,thyme salt and rosemary. Place turkey on rack in large,shallow roasting pan. ...
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| Pork Tenderloin With Apricot Glaze Recipe - Food.com pork loin, apricot jam/preserve, mustard, worcestershire sauce, balsamic vinegar, apple cider vinegar You can also use this glaze with pork loin roasts, pork chops and chicken. Serving Size: 1 (114) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 223.3 Calories from Fat 57 g 26 %...
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| Peach Salsa apricot jam/preserve, olive oil, peach, spring onion, balsamic vinegar Stirring in just a bit of peach or apricot jam brings out the fresh sweetness of the peaches. Step 1 In large bowl, toss ingredients until combined. Cover and refrigerate until ready to serve or up to...
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| Apricot-Glazed Pork Loin Recipe | CDKitchen.com pork loin, apricot jam/preserve, balsamic vinegar, salt, rice vinegar, water A recipe for Apricot-Glazed Pork Loin made with boneless pork loin, seasoned salt, apricot preserves, balsamic vinegar, rice wine Preheat oven to 325 degrees F. Moderately season pork loin with season...
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| Sweet and Tangy Wings with Butter Lettuce Salad Recipe | MyRecipes chicken wing, apricot jam/preserve, pesto, olive oil, cayenne pepper, dried ginger, lettuce, balsamic vinegar, salt, lemon juice Learn how to make Sweet and Tangy Wings with Butter Lettuce Salad. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Heat grill to medium-lo...
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| Apricot-Lime Sauce Recipe | MyRecipes hot sauce, apricot jam/preserve, pepper, mint, raisin, worcestershire sauce, balsamic vinegar, salt, tomato ketchup/catsup, lime juice Learn how to make Apricot-Lime Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Melt the preserves in a saucepan over medium-low hea...
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| Apricot-Ginger Carrots butter, apricot jam/preserve, red peppercorn, ginger root, cayenne pepper, carrot, spring onion, garlic, balsamic vinegar, salt, vegetable fat spread Here's a great way to dress up prepeeled baby carrots. Do Ahead: Work Time: 10 minutes Total Time: 30 minutes To Complete: Reheat: 10 minutes Step 1 Place steamer basket in deep 12-inch skillet wi...
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| Roasted Pork Tenderloin with Sweet Potato and Parsnip Mash Recipe pork loin, apricot jam/preserve, olive oil, thyme, pepper, sweet potato, parsnip, garlic, mustard, balsamic vinegar, salt, yogurt (plain) Pair simple roasted pork tenderloin with a tantalizing sweet potato and parsnip mash for a comforting winter meal. Heat oven to 400 degrees F. Place the sweet potatoes, parsnips, thyme, and garlic in ...
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| Mahogany Glazed Cornish Hen Recipe butter, brown rice, apricot jam/preserve, chicken stock, pepper, ginger root, watercress, orange, hen, raspberry jam/preserve, mustard, balsamic vinegar, soy sauce, salt, vegetable fat spread, water Cornish hens are not just any small chickens, but a special, plumper hybrid developed in the late fifties. They are often sold frozen, but can be thawed overnight in the fridge. Step 1 Preheat oven to...
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| Apricot Glazed Chicken Recipe butter, chicken breast, red pepper, apricot jam/preserve, balsamic vinegar Simple to prepare. For extra spicy, add more red pepper. Serve with a mixed green salad and french bread. This was a hit with my husband and 2 year old! Melt butter in a small saucepan over medium hea...
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| Couscous and Glazed Chicken Recipe | MyRecipes chicken breast, apricot jam/preserve, chicken stock, olive oil, cooking spray, pepper, apricot, balsamic vinegar, salt, cous cous Here's a quick main dish with a Moroccan touch. Kick this dinner off with a fresh spinach salad tossed with orange wedges. Instructions Checklist Step 1 Sprinkle chicken with salt and pepper. He...
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| Apricot Chicken With Balsamic Vinegar Recipe - Food.com chicken, apricot jam/preserve, chicken stock, olive oil, thyme, pepper, parsley, apricot, onion, balsamic vinegar, salt Adapted from a recipe by luv2cooknbake! at allrecipes.com. Serving Size: 1 (235) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 317.7 Calories from Fat 52 g 16 % Total Fat 5.8 ...
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| Apricot-Balsamic-Glazed Salmon Recipe - Food.com apricot jam/preserve, ginger root, garlic, salmon, balsamic vinegar, salt This is a wonderfully simple and tasty recipe from the Oct/Nov 2004 issue of Cooking Pleasures magazine. It's so good I don't bother making salmon any other way. Serving Size: 1 (227) g Servi...
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| Apricot-Glazed Pork Chops Recipe | Real Simple pork chop, apricot jam/preserve, olive oil, pepper, balsamic vinegar, salt Get the recipe for Apricot-Glazed Pork Chops. Instructions Checklist Step 1 Heat the oil in a large skillet over medium-high heat. Season the pork chops with 1 teaspoon each salt and pepper and cook...
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| Apricot-Glazed Pork Loin Recipe - Food.com pork loin, apricot jam/preserve, balsamic vinegar, rice vinegar, seasoning, water Try Apricot-Glazed Pork Loin from Food.com. - 51953 Serving Size: 1 (258) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 708.4 Calories from Fat 258 g 37 % Total Fat 28.7 g 44 ...
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| Balsamic-Apricot Butter Recipe | MyRecipes butter, apricot jam/preserve, pepper, balsamic vinegar, salt Our Food staff especially liked this and Peppy Basil Butter with the Steamed Fresh Artichokes. You can also brush either sauce on steamed artichoke halves in place of olive oil, salt, and pepper befor...
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| Chicken with Cranberry Barbecue Sauce Recipe | MyRecipes chicken breast, cranberry sauce, tomato paste, chili dried/powder, apricot jam/preserve, olive oil, pepper, coriander seed, cumin, mustard, balsamic vinegar, salt Like all barbecue sauces, this one contains flavors ranging from sweet to spicy. The chicken is pounded thin so it cooks evenly, but you'll need to cook it in two batches because all six breast ha...
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| Apricot and Tamari Grilling Marinade Recipe - Food.com apricot jam/preserve, ginger root, shallot, garlic, fruit, worcestershire sauce, balsamic vinegar, soy sauce, maple syrup, white wine Sweet, natural maple syrup and fruit sweetened apricot jam join with fresh, pungent garlic, shallot and ginger in a white wine and tamari base for an exceptional, out-of-the-ordinary marinade. Perfect...
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| Pork Tenderloin With Orange-Balsamic Glaze Recipe - Food.com pork loin, apricot jam/preserve, orange peel, olive oil, pepper, parsley, coriander, apricot, garlic, balsamic vinegar, salt, orange juice This is one of our favourite ways to eat pork tenderloin as it is so easy to make, elegant enough for company and delicious. I omit the orange zest as the kids don't care for it. You could also su...
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| South African Curried Banana Salad Recipe - Food.com red onion, apricot jam/preserve, cornstarch, olive oil, curry powder, pepper, banana, tomato, spinach, balsamic vinegar, salt, sugar While helping my lil sis with her school project on South Africa we came across this yummy and healthy recipe on Disney Channel's Pass The Plate Serving Size: 1 (331) g Servings Per Recipe: 6 AM...
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| Blue Cheese Red Onion Jam Crescent Thumbprints Recipe red onion, apricot jam/preserve, gorgonzola cheese, olive oil, pecan, thyme, balsamic vinegar, cream cheese, bread Found this recipe yesterday,and made them,turned out quite good. In bowl,mix cheeses until blended,set aside. Unroll and separate dough into 2 rectangles. Place 1 rectangle on board,press perforatio...
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| Apricot Glazed BBQ Chicken Thighs Recipe - Food.com chicken thigh, apricot jam/preserve, olive oil, pepper, garlic, mustard, balsamic vinegar, salt these are yummy!! Serving Size: 1 (376) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 594.4 Calories from Fat 223 g 38 % Total Fat 24.9 g 38 % Saturated Fat 4.7 g 23 % Chole...
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| Apricot Glazed Roasted Brussels Sprouts Recipe - Food.com apricot jam/preserve, lemon peel, olive oil, pepper, dill, brussels sprout, balsamic vinegar, salt, lemon juice Easy, Quick, Spicy and Tangy. Just a few ingredients and what a nice unique side dish. I know ... not everyone loves those little cabbages. Personally, I love them. This gives this a little sweet glaz...
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| Apricot-Glazed Pork Chops With Brown Rice-Pecan Pilaf Recipe | Real Simple butter, pork chop, brown rice, apricot jam/preserve, olive oil, pecan, pepper, dill, balsamic vinegar, salt Get the recipe for Apricot-Glazed Pork Chops With Brown Rice-Pecan Pilaf. Instructions Checklist Step 1 Heat oven to 350 F. Cook the rice according to the package directions. Spread the pecans on a ...
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| Sage Sausage Bites With Balsamic Apricot Dip Recipe - Food.com apricot jam/preserve, olive oil, sage, onion, sausage, mustard, balsamic vinegar, bread crumbs This is a Rachael Ray recipe. Delicious. Serving Size: 1 (1270) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 135.7 Calories from Fat 66 g 49 % Total Fat 7.4 g 11 % Saturated...
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| Cornish Game Hens With Apricot-Fig Stuffing Recipe - Food.com butter, stuffing mix, apricot jam/preserve, walnut, thyme, sage, rosemary, pepper, fig, apricot, onion, garlic, hen, balsamic vinegar, salt, bread, icing, water *Recipe under Review* Serving Size: 1 (380) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 484.6 Calories from Fat 105 g 22 % Total Fat 11.7 g 17 % Saturated Fat 4.2 g 20 % C...
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| Peanut Butter and Jelly Chicken for Oamc Recipe - Food.com chicken breast, apricot jam/preserve, curry powder, cinnamon, cumin, cardamom, garlic, peanut butter, balsamic vinegar, salt, orange juice, lemon juice, apple juice I'm trying to find kid friendly recipes for my picky little girl. What's better than peanut butter and jelly! A few ingredients available in most family kitchens and we have an easy meal to pu...
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| Cornish Hens with Apricot Sauce Recipe by Diet.Chef | ifood.tv apricot jam/preserve, hen, mustard, balsamic vinegar, coffee liqueur, orange juice 1. Preheat the oven to 450 F. Combine the orange juice, liqueur, and preserves in a small saucepan; bring to a boil. Cook, stirring, until the preserves melt, 1-2 minutes. Reduce the heat and simmer u...
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| Sweet & Spicy Glaze Recipe - Cuisinart.com hot sauce, apricot jam/preserve, orange peel, orange marmalade, worcestershire sauce, balsamic vinegar, tomato ketchup/catsup Learn how to make Sweet & Spicy Glaze at home with this delicious recipe. Place all ingredients in a medium bowl. Stir with a whisk until completely blended and homogenous. Add hot wings and toss ...
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