Duck Sauce Recipe apricot jam/preserve,    ginger root,    peach,    spring onion,    white vinegar Here is the sauce to go with the crab. Combine the preserves, vinegar & ginger & heat to a simmer.   Simmer gently, stirring occasionally, for 5 minutes.   Remove from the heat & stir in the... recipes with the same ingredients... Quick Duck Sauce From Preserves Recipe | CDKitchen.com

Peach Tart Recipe apricot jam/preserve,    cake,    peach,    apricot,    grand marnier Peaches are not to far away...and this is a simple yet delicious peach tart that looks impressive. Peel the peaches by putting them in a large pot of boiling water and removing them with a slotted sp...

Peach Salsa apricot jam/preserve,    olive oil,    peach,    spring onion,    balsamic vinegar Stirring in just a bit of peach or apricot jam brings out the fresh sweetness of the peaches. Step 1 In large bowl, toss ingredients until combined. Cover and refrigerate until ready to serve or up to...

Peaches Flambe Recipe | CDKitchen.com apricot jam/preserve,    peach,    sugar,    vanilla ice cream,    brandy,    lemon juice,    water A recipe for Peaches Flambe made with apricot jam, sugar, water, fresh peaches, sliced peaches, lemon juice, brandy Combine jam, sugar, and water in medium saucepan or chafing dish. Simmer over low he... recipes with the same ingredients... Peaches Flambe for 2 Recipe - Food.com

No-Cook Peach Mousse Recipe | Bon Appetit heavy cream,    apricot jam/preserve,    mint,    peach,    salt,    gelatin,    bourbon whisky,    lemon juice This silky dessert sounds fancy, but is impossible to screw up—clutch when the peaches are perfect but it's too hot to bake. Step 1   Pour 1⁄4 cup bourbon into a small saucepan and spri...

Apricot/Lemon Chicken Recipe - Food.com butter,    chicken breast,    apricot jam/preserve,    pepper,    lemon,    peach,    soy sauce,    salt,    panko bread crumbs,    bread crumbs,    vegetable fat spread,    lemon juice The breading does not get crispy, rather it combines with the apricot mixture and forms a lovely, soft coating. I like using lots of lemons, but it's a matter of personal preference. For the prese...

Chicken with Spiced Peaches chicken breast,    apricot jam/preserve,    chicken stock,    corn oil,    nutmeg,    cinnamon,    peach,    onion,    garlic,    salt,    white wine Step 1 Heat one tablespoon corn oil in medium saute pan over medium-high heat. Add chicken breasts and cook until evenly browned on both sides. Remove from pan.   Step 2 Add one more tablespoon of corn...

Peach Cake with Fresh Summer Peaches - The Woks of Life butter,    apricot jam/preserve,    vanilla,    cinnamon,    lemon,    peach,    eggs,    salt,    baking powder,    sugar,    flour This Peach Cake has a wonderfully dense crumb flavored with cinnamon, vanilla, and plenty of big wedges of summer peaches. Perfect with whipped cream. Preheat your oven to 350 F. Grease and flour a 9-...

Fruit 'n' Cake Kabobs : Recipe - GourmetSleuth butter,    pound cake,    apricot jam/preserve,    nutmeg,    cinnamon,    plum,    nectarine,    peach,    water Pound cake is threaded on skewer with fresh peaches, nectarines, and plums then griled with an apriocot glaze. In a small saucepan over medium heat, combine the apricot preserves, water, butter, cinna...

Tuna and Fruit Salsa apricot jam/preserve,    olive oil,    pepper,    raspberry,    peach,    spring onion,    tuna,    vinegar,    salt For a high-protein, gluten-free dinner recipe, try this tasty seared Tuna with Fruit Salsa. Serve over quinoa or brown rice to please heartier appetites. Lightly brush tuna steaks and peach halves wit...

Winter fruit crostada with Marsala custard - Recipes - delicious.com.au dried fruit,    butter,    egg yolks,    amaretti cookie/biscuit,    icing sugar,    apricot jam/preserve,    cornstarch,    walnut,    hazelnut,    vanilla extract,    vanilla pod,    cinnamon,    orange,    lemon,    fig,    peach,    apricot,    pear,    apple,    honey,    sugar,    fortified wine,    tea,    cream,    milk,    water,    flour Fruit crostada is a classic crowd-pleaser - this one features Marsala custard and a nutty topping. 1.   Place the dried fruit, tea bag, vanilla bean, cinnamon and lemon and orange rind and juice in a l...

Fruited Cheese Pizza Recipe - Food.com butter,    egg yolks,    yeast,    apricot jam/preserve,    orange peel,    vanilla,    mace,    cardamom,    banana,    papaya,    grape,    strawberry,    kiwifruit,    plum,    nectarine,    peach,    apricot,    eggs,    salt,    cream cheese,    sugar,    sour cream,    milk,    flour I know I got this recipe from either Gourmet or Bon Appetit maybe 15-20 years or so ago. It has become a summer fixture in my home. Always impressive and delicious. The fruit in the ingredients list i...

Chicken Breast Ole Recipe chicken breast,    apricot jam/preserve,    peach,    salsa A nice way to dress up chicken breasts. In a non-stick skillet sprayed with vegetable cooking spray, brown chicken breasts on both sides. When chicken is browned, add salsa and preserves to skillet. C...

Peach Coffee Cake Recipe - Food.com butter,    apricot jam/preserve,    bicarbonate of soda,    vanilla extract,    cinnamon,    peach,    eggs,    salt,    baking powder,    sugar,    sour cream,    flour A Sinful Coffee Cake that melts in your mouth from the first bite. Great to enjoy with milk in the morning or ice cream at night! Just don't get caught eating more then one bite, this is a good ol...

Just Peachy Pork Chops Recipe - Food.com pork chop,    apricot jam/preserve,    orange peel,    oil,    pepper,    allspice,    peach,    garlic,    barbecue sauce,    salt Stove top chops seared until golden brown, then topped with peach apricot BBQ sauce. Serving Size: 1 (316) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 537.1   Calories from Fat...

Cinnamon Rhubarb Muffins Recipe - Food.com butter,    apricot jam/preserve,    cinnamon,    peach,    rhubarb,    eggs,    salt,    baking powder,    vegetable fat spread,    sugar,    buttermilk,    flour Try Cinnamon Rhubarb Muffins from Food.com. - 55929 Serving Size: 1 (685) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 189.5   Calories from Fat 54 g 29 %   Total Fat 6.1 g 9 %   ...

Peach and Cucumber Salsa Recipe - Food.com chipotle,    red bell pepper,    apricot jam/preserve,    coriander leaf,    peach,    cucumber,    lime juice This is a recently adopted recipe that I have not yet tried but plan to do so soon. Looks like a lovely addition to grilled chicken, fish and maybe even pork. Serving Size: 1 (600) g   Servings Per Rec...

Peaches and Cream Recipe - Food.com apricot jam/preserve,    pineapple,    peach,    lettuce,    cream cheese A great side dish or a nice dessert or something just to snack on. Serving Size: 1 (173) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 149.7   Calories from Fat 54 g 36 %   Total...

Peach Ice Cream Tart With Fresh Peaches Recipe butter,    apricot jam/preserve,    pecan,    mint,    nectarine,    peach,    salt,    sugar,    vanilla ice cream,    lemon juice,    water Easy and beautiful - make it NOW while peach season is here! Pittsburgh Tribune Review To make pecan crust, preheat oven to 400 degrees. Using a pulsing motion of food processor, process pecans with p...

Apricot-Glazed Roasted Pork Recipe - Food.com pork loin,    teriyaki sauce,    apricot jam/preserve,    dry sherry,    oil,    cloves,    peach,    garlic,    salt,    sugar A wonderful way to serve up a simple pork roast. Serving Size: 1 (315) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 606.7   Calories from Fat 260 g 43 %   Total Fat 28.9 g 44 %   ...

Just Peachy Recipe - Food.com apricot jam/preserve,    ricotta cheese,    almond,    grape,    peach,    almond essence A yummy smoothie. Serving Size: 1 (283) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 658.1   Calories from Fat 260 g 40 %   Total Fat 28.9 g 44 %   Saturated Fat 7.6 g 37 %   Chole...

PEACH TARTLETS WITH APRICOT GLAZE recipe | Epicurious.com puff pastry,    apricot jam/preserve,    peach,    water Preheat oven to 400 degrees F (200 degrees C). Line 2 baking sheets with parchment paper.   Cut each sheet of puff pastry into nine 3-inch squares. Dab a small amount of apricot preserves into the cent...

Easy Barbecued Chicken Recipe | MyRecipes chicken breast,    chili dried/powder,    apricot jam/preserve,    cooking spray,    dried garlic,    peach,    onion,    worcestershire sauce,    white vinegar,    tomato ketchup/catsup Learn how to make Easy Barbecued Chicken. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Prepare grill.   Advertisement   Step 2   Combine f...

Peachy Cheese French Toast Recipe butter,    corn flakes,    apricot jam/preserve,    ricotta cheese,    peach,    eggs,    salt,    mozzarella cheese,    cream cheese,    bread,    whipped cream This is without a doubt one of my favorite French toast recipes. It is bursting with cheesy and fruity flavors. This is very pretty but tastes ever better. Enjoy Cook peach slices in medium saucepan o...

Blueberry Peach Crostata - Recipe #19040 - Foodgeeks butter,    blueberry jam/preserve,    apricot jam/preserve,    lemon peel,    cinnamon,    blueberry,    peach,    fruit,    eggs,    salt,    brown sugar,    sugar,    orange juice,    flour Try this recipe for Blueberry Peach Crostata on Foodgeeks.com Set a rack in the center of the oven. Preheat the oven to 350 F. For the crust, place the flour, lemon zest and salt in a mixing bowl, mak... recipes with the same ingredients... Blueberry Peach Crostata from 1001Recipes2Send.com Recipes Database

Peach Blueberry Cheesecake Recipe - Food.com butter,    ginger cookie/biscuit,    apricot jam/preserve,    blueberry,    peach,    eggs,    cream cheese,    vegetable fat spread,    molasses,    brown sugar,    lemon juice,    yogurt (plain) What a delightful cheesecake for the cheesecake lover - simply delicious!! Serving Size: 1 (1529) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 4072.6   Calories from Fat 2751 g ...

Chicken Salad with Creamy Curry Dressing Recipe - Food.com chicken breast,    mango chutney,    apricot jam/preserve,    oil,    walnut,    cashew,    curry powder,    mango,    grape,    peach,    apple,    onion,    mayonnaise,    tomato ketchup/catsup,    whipped cream Tangy, but creamy, and great for summer entertaining. I prefer to steam or gently boil the chicken myself (rather than buy a cooked chicken) in a way that keeps them moist and tender - ThatBobbieGirl...

Apricot-glazed Chicken | Recipes Wiki | Fandom butter,    chicken,    apricot jam/preserve,    parsley,    dried garlic,    raisin,    peach,    salt,    white wine This recipe came from an estate sale. I obtained it when I purchased the family collection from the Pappas Estate in Roanoke, Texas in 1986. Contributed by Catsrecipes Y-Group 6 pounds chicken pieces ...

Fresh Fruit Tart Recipe by admin | ifood.tv apricot jam/preserve,    grape,    plum,    nectarine,    peach,    cream cheese,    crackers,    milk 1. Prepare Graham Cracker Crust except stir 1/2 teaspoon ground cinnamon into   the melted margarine and press crumb mixture firmly and evenly in bottom of 10-inch dinner plate, quiche dish or pie plat...

White Chocolate Peach Cheesecake Recipe - Food.com butter,    apricot jam/preserve,    lemon peel,    vanilla extract,    cinnamon,    dried ginger,    peach,    wholewheat flour,    eggs,    salt,    cream cheese,    brown sugar,    sugar,    white chocolate,    sour cream,    water,    flour Serving Size: 1 (169) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 515.3   Calories from Fat 329 g 64 %   Total Fat 36.6 g 56 %   Saturated Fat 22.3 g 111 %   Cholesterol 159.7 mg...

Hamantaschen (Best Ever!) Recipe - Food.com apricot jam/preserve,    bicarbonate of soda,    oil,    vanilla,    orange,    lemon,    raisin,    prune,    peach,    apricot,    apple,    eggs,    baking powder,    sugar,    lemon juice,    flour A friend gave me this recipe for hamentaschen, the traditional pastry of the Jewish holiday of Purim. The filling is more likely to please an adult than a child. To use up all the filling takes somewh...

Warm Rosemary-Brie Cake With Peach Preserves Recipe - Food.com butter,    camembert cheese,    brie cheese,    apricot jam/preserve,    rosemary,    peach,    eggs,    salt,    cream of tartar,    baking powder,    sugar,    milk,    flour Mmmmm - a way to make baked Brie even better. Homemade peach preserves balance the savory with rich summer sweetness. From the Miami Herald - attributed to McCormick. Serving Size: 1 (85) g   Servings ...

Peaches-and-Cream Tart recipe | Epicurious.com butter,    apricot jam/preserve,    pecan,    vanilla,    raspberry,    peach,    cream cheese,    vegetable fat spread,    honey,    sugar,    almond essence,    coconut macaroons,    dark rum,    orange juice,    lemon juice,    whipped cream For crust, crumble macaroons (you should have about 2 cups).   In a large mixing bowl stir together macaroon crumbs, pecans, and margarine or butter. Press mixture onto bottom and up sides of an 11-inc...

Peach and marzipan tarts with amaretto ice cream recipe - BBC Food butter,    egg yolks,    egg whites,    apricot jam/preserve,    almond,    vanilla pod,    mint,    peach,    eggs,    salt,    sugar,    almond essence,    amaretto,    double cream,    water,    flour These pretty summer tarts can be prepared ahead and served cold, with or without the ice cream. First make the ice cream. Put the cream and vanilla pod and seeds in a large saucepan and heat gently un...

Fredericksburg Peach Cream Cheese Tart Recipe - Food.com butter,    heavy cream,    apricot jam/preserve,    mascarpone,    lemon peel,    vanilla extract,    cinnamon,    peach,    pear,    apple,    eggs,    salt,    cream cheese,    cheese,    sugar,    icing,    brandy,    water,    flour The Pastry Queen, Rebecca Rather Serving Size: 1 (231) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 667.4   Calories from Fat 274 g 41 %   Total Fat 30.5 g 46 %   Saturated Fat 18...

Fruit Custard Pizza Recipe - Food.com butter,    vanilla cake/pie,    apricot jam/preserve,    cottage cheese,    oats,    banana,    pineapple,    orange,    lemon,    peach,    salt,    vegetable fat spread,    milk,    flour A delicious different kind of pizza Serving Size: 1 (124) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 193.3   Calories from Fat 55 g 29 %   Total Fat 6.2 g 9 %   Saturated Fat 3...

Strudel Sticks Recipe - Food.com butter,    apricot jam/preserve,    pecan,    vanilla extract,    coconut,    peach,    eggs,    wafers,    sugar,    icing,    sour cream,    milk,    flour These take a bit of time to make but are good. They can also be prepared and frozen until ready to use. Serving Size: 1 (57) g   Servings Per Recipe: 20   AMT. PER SERVING % DAILY VALUE   Calories: 219.4...

Peaches In Apricot Syrup Recipe by admin | ifood.tv apricot jam/preserve,    almond,    peach,    kirsch Peaches In Apricot Syrup it is easy to cook. The Kirsh and almonds gives the Peaches In Apricot Syrup a mouth filling taste. Make a cross in the skin of each peach and put one at a time in the microwa...

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