Sausage With Sweet and Sour Sauce Recipe - Food.com apricot jam/preserve,    sausage,    red wine vinegar,    tomato ketchup/catsup,    honey,    red wine These are simple to make in the microwave s well as very good. Frankfurters or Kielbasa works well. Serving Size: 1 (22) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 175.9   Ca...

Ham With Blueberry Sauce Recipe - Food.com apricot jam/preserve,    cornstarch,    yarrow,    blueberry,    ham,    brown sugar,    sugar,    red wine,    lemon juice,    water A simple dish from the American Diabetes Association that we hope to try soon. It is high in sodium, if you're watching your sodium intake. Serving Size: 1 (49) g   Servings Per Recipe: 6   AMT. PER...

Sweet and Sour Sauce for Poultry Recipe - Food.com potato starch flour,    apricot jam/preserve,    cornstarch,    paprika,    onion,    leek,    garlic,    vinegar,    sugar,    red wine I have not tried this recipe. I'm posting this recipe for safe keeping. I found this recipe at Tops Market courtesy of EnLitened Kosher Cooking. Wonderful with any meat, including turkey or even f...

Coronation Chicken Recipe - Food.com chicken,    tomato paste,    apricot jam/preserve,    canola oil,    curry powder,    thyme,    pepper,    parsley,    oregano,    bay leaf,    currant (zante),    onion,    salt,    mayonnaise,    red wine,    lemon juice,    water Try Coronation Chicken from Food.com. - 598 Serving Size: 1 (75) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 136.4   Calories from Fat 82 g 60 %   Total Fat 9.1 g 14 %   Saturate...

Apricot Mustard Glazed Leg Of Lamb Recipe - Food.com lamb leg,    apricot jam/preserve,    beef stock,    olive oil,    rosemary,    pepper,    garlic,    mustard,    soy sauce,    salt,    red wine Try Apricot Mustard Glazed Leg Of Lamb from Food.com. - 35147 Serving Size: 1 (316) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 563.4   Calories from Fat 321 g 57 %   Total Fat ...

Christmas frangipane tart recipe - BBC Food butter,    egg yolks,    icing sugar,    apricot jam/preserve,    almond,    nutmeg,    cloves,    cinnamon,    allspice,    orange,    pear,    eggs,    sugar,    almond essence,    red wine,    lemon juice,    water,    flour Make a change from the usual Christmas desserts with this tart made from pears poached in spice and wine, pressed into frangipane. For the pears, add the red wine, spices, caster sugar and orange to a...

Glazed Pork Kabobs Recipe by Chef.at.Home | ifood.tv tomato sauce,    apricot jam/preserve,    oil,    pineapple,    carrot,    onion,    pork,    brown sugar,    red wine,    lemon juice Cut carrots into 1-inch pieces.   In small saucepan cook, covered, in small amount boiling salted water for 15 to 20 minutes; drain.   In saucepan combine apricot preserves, tomato sauce, brown sugar, w...

Leg of Lamb Potjie - Recipe #20594 - Foodgeeks butter,    lamb leg,    apricot jam/preserve,    cake flour,    rosemary,    pepper,    coriander seed,    peach,    potato,    carrot,    bacon,    salt,    brown sugar,    red wine,    sour cream Try this recipe for Leg of Lamb Potjie on Foodgeeks.com 1. Trim all the fat off the leg. 2. Make small cuts in the leg with a knife and stretch these cuts by pushing a finger in each cut 3. Fill each ...

Cold Curry Sauce Recipe by admin | ifood.tv tomato paste,    apricot jam/preserve,    chicken stock,    oil,    curry powder,    pepper,    cinnamon,    lemon,    onion,    salt,    mayonnaise,    white wine,    red wine,    lemon juice,    sour cream Heat oil in a saucepan.   Add onion and cook over low heat 3 to 4 minutes, stirring occasionally.   Add curry powder and cook 1 to 2 minutes, stirring.   Add tomato paste, wine, broth, cinnamon, lemon ju...

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