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Beef Bobotie Recipe apricot jam/preserve, ground beef, almond, curry powder, turmeric, pepper, bay leaf, raisin, onion, eggs, relish/chutney, vinegar, salt, bread, sugar, milk Fantastic dish, can be made with lamb as well with slight variations see lamb bobotie recipe; this dish is traditionally served with cape malay yellow rice In a large skillet, with a little oil gently...
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| Pickled Fish Recipe - Food.com apricot jam/preserve, oil, curry powder, turmeric, pepper, bay leaf, raisin, onion, fish, white wine vinegar, salt, brown sugar, water This is a tangy and interesting way of preparing fish. Another prepare-ahead meal for great summer entertaining. Serving Size: 1 (289) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calori...
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Coconut-Ginger Curry Noodle Bowl Sauce Recipe - Food.com hot sauce, apricot jam/preserve, cornstarch, olive oil, turmeric, ginger root, coriander, cayenne pepper, dried ginger, coconut milk, coconut, garlic, soy sauce, salt, water This sauce is served at The Grit Vegetarian Restaurant in Athens, Georgia over pressed, sauteed and seasoned tofu, sauteed broccoli, carrots and mushrooms and udon noodles. From The Grit Cookbook. Ser...
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| Cape Malay Meatloaf Recipe - Food.com ground lamb, mango chutney, apricot jam/preserve, oil, turmeric, pepper, mustard powder, coriander seed, cloves, cayenne pepper, cinnamon, cardamom, raisin, apple, carrot, onion, eggs, white wine vinegar, salt, bread, milk An enduring culinary legacy of colonial South Africa, this meat loaf with its custardy topping, called bobotie in Afrikaans, combines the twin Cape Malay loves for dried fruits and Eastern spices. It ...
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| South African Bobotie Recipe - Food.com apricot jam/preserve, ground beef, olive oil, oats, curry powder, turmeric, bay leaf, lentil, sultana, raisin, onion, garlic, eggs, relish/chutney, worcestershire sauce, vinegar, salt, milk This is a delicious, wholesome favorite from my home country, South Africa. You can find a lot of different variations, but this is the one I like the most! I got a similar recipe from a nutritionist ...
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| Lamb and apricot sosaties (South African kebabs) - delicious. magazine red onion, apricot jam/preserve, olive oil, turmeric, coriander seed, cinnamon, cumin, cardamom, bay leaf, apricot, garlic, lamb, red wine vinegar, salt Fire-cooking expert Genevieve Taylor shares her recipe for sosaties, South African kebabs made with tangy marinaded lamb. First make the marinade: set a small saucepan over a medium heat, then add the...
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| Spicy cranberry and mustard glazed chicken wings recipe - Recipes - delicious.com.au chicken wing, potato starch flour, english mustard, dried cranberry, chili dried/powder, apricot jam/preserve, glucose, cornstarch, oil, turmeric, thyme, white peppercorn, paprika, chives, dried garlic, mustard, white vinegar, soy sauce, salt, sugar These wings are the perfect finger food for entertaining. Begin this recipe 1 day ahead. You will need a kitchen thermometer. 1. To brine the chicken wings, place 4 cups (1L) filtered water, sea salt...
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| Bobotie Recipe - Food.com apricot jam/preserve, ground beef, oil, almond, curry powder, garam masala, turmeric, pepper, bay leaf, raisin, apricot, apple, onion, garlic, eggs, vinegar, salt, bread, milk This is a dish from the Malay cooks that were taken by the Dutch to SA Serving Size: 1 (384) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 1398.4 Calories from Fat 1195 g 86 % ...
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| Moroccan Lamb Cocktail Meatballs Recipe - Food.com ground lamb, onion salt, apricot jam/preserve, gravy, chicken stock, beef stock, turmeric, pepper, cinnamon, dried ginger, raisin, apricot, eggs, cous cous, water From the American Lamb Board. Posted for ZWT6. Serving Size: 1 (105) g Servings Per Recipe: 12 AMT. PER SERVING % DAILY VALUE Calories: 186.3 Calories from Fat 90 g 49 % Total Fat 10.1 g 15 % Sa...
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| Tofu in Lime Ginger Sauce Recipe - Food.com dip, chili dried/powder, apricot jam/preserve, olive oil, turmeric, ginger root, coriander leaf, jalapeno, garlic, salt, tofu, lime juice Am posting this as per request. Haven't tried it but it looks very interesting! I know I could never try something like this here at the home for the residents. I couldn't even begin to mentio...
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| Beef Curry Recipe - Food.com beef stewing meat, apricot jam/preserve, olive oil, turmeric, fenugreek/methi seed, coriander seed, cloves, cinnamon, cumin, allspice, onion, garlic, tomato, salt A very easy recipe that tastes great. Serve with steamed rice - the sauce is wonderful! Serving Size: 1 (269) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 737.6 Calories from ...
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| Cape Malay Curry Recipe - Food.com chicken, tomato paste, apricot jam/preserve, oil, garam masala, turmeric, ginger root, cinnamon, onion, garlic, tomato, lamb, relish/chutney, red wine vinegar, salt, water This curry is traditionally South African, and comes from the Malay community in the Western Cape. It's sweet, fruity, spicy, and not too hot. It reminds me of home every time I eat it. Serving Si...
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| Ground Beef Curry Recipe - Food.com apricot jam/preserve, ground beef, oil, curry powder, turmeric, pepper, peas, potato, carrot, onion, tomato, vinegar, salt, sugar, water Delicious South African curry recipe! Serving Size: 1 (458) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 631.8 Calories from Fat 222 g 35 % Total Fat 24.7 g 37 % Saturated F...
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| Apricot and Lamb Stew Recipe - Food.com butter, lamb fillet, apricot jam/preserve, olive oil, curry powder, turmeric, pepper, cinnamon, bay leaf, apricot, onion, garlic, salt, stock or broth, lemon juice Great dish for a cold day!! The flavour can be changed to suit your own tastes by varying the amount of the spices! Serving Size: 1 (286) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Cal...
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| Cape Pickled Fish Recipe butter, apricot jam/preserve, curry powder, turmeric, pepper, peppercorn, bay leaf, lemon, onion, fish, vinegar, salt, jelly/jell-o, water An easy on the side dish, that can be made well in advance and is a winner at any bbq, church or family do cut fish into chunks gently fry onions in butter remove and fry fish for a few min- not too...
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| Sosaties (South African Kebabs in Spicy Sauce) Recipe - Food.com red pepper, apricot jam/preserve, oil, curry powder, turmeric, ginger root, coriander seed, bay leaf, lemon, apricot, onion, garlic, lamb, relish/chutney, vinegar, brown sugar, water Sosaties have their roots in Malay cuising; in Malay; sate means spicy sauce and sesate means skewered meat, Lamb sosaties are the South African national favorite, but beef, pork and chicken are commo...
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| Cape Town Fruit and Vegetable Curry Recipe | SparkRecipes red bell pepper, apricot jam/preserve, peanut oil, turmeric, ginger root, fennel seeds, coriander seed, cloves, cayenne pepper, cinnamon, cumin, black cardamom, raisin, apricot, apple, onion, garlic, green beans, zucchini/courgette, lemon juice, water Easy, delicious and healthy Cape Town Fruit and Vegetable Curry recipe from SparkRecipes. See our top-rated recipes for Cape Town Fruit and Vegetable Curry. Saute the onions in the peanut oil for 10 m...
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| Duck bobotie butter, duck breast, apricot jam/preserve, curry powder, turmeric, pepper, bay leaf, raisin, onion, eggs, salt, bread, lemon juice, milk 1) Soak 3 slices white bread in 350 ml milk for a few minutes. Squeeze the milk out of the bread, reserving it. Crumble the bread into a bowl. Add 3 eggs to the leftover milk, season with salt and gro...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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