Red Pepper Mustard Recipe - Food.com red pepper,    olive oil,    garam masala,    coriander,    chili pepper,    onion,    white wine vinegar,    white vinegar,    sugar,    orange juice,    apricot juice,    water,    flour CrazyCyndi's Hot Pepper Butter (#137562) inspired me to make a Mustard that I could use for sandwiches or possibly add cream to make it into a sauce for hot chicken, pork or veal. The result is in...

Groundnut Stew Recipe - Food.com peanut oil,    ginger root,    coriander leaf,    cayenne pepper,    chili pepper,    sweet potato,    onion,    garlic,    okra,    tomato,    cabbage,    peanut butter,    salt,    tomato juice,    apricot juice,    apple juice West African Groundnut stew. Serving Size: 1 (400) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 308   Calories from Fat 141 g 46 %   Total Fat 15.7 g 24 %   Saturated Fat 3 g 15 %...

Grilled Tuna with Rain Forest Glaze Recipe | MyRecipes lemon peel,    orange peel,    cornstarch,    cooking spray,    ginger root,    chili pepper,    spring onion,    tuna,    salt,    sugar,    pineapple juice,    mango juice,    lime juice,    cranberry juice,    apricot juice,    water Tuna is one of the best fish to choose for your grill. Here it works to unite the sweet-tart tropical fruit juice with the heat of the chiles. Any kind of hot pepper, such as jalapeño or serrano,...

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