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 Roasted apricots and basil with apricot and pistachio biscotti and apricot ice cream recipe - BBC Fo
egg yolks, hazelnut, pistachio, vanilla pod, basil, date, lemon, apricot, eggs, baking powder, sugar, apricot brandy, apricot liqueur, double cream, flour
Make any or all parts of this heavenly dessert. The biscotti store well and any leftovers can be served with coffee.
For the apricot ice cream, place the cream, vanilla pod and seeds into a large sauc...
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