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 Moroccan Lamb Tagine Recipe - Food.com
lamb stewing meat, lamb stock, chicken stock, argan oil, olive oil, almond, turmeric, saffron, pepper, parsley, paprika, coriander, cayenne pepper, cinnamon, dried ginger, date, raisin, apricot, onion, garlic, tomato, honey, tomato juice
A spicy blend of lamb, apricots and chickpeas. This makes a large pot, so freeze to give you a few meals down the road. I made mine in a crock pot. I have made this using chicken parts. I also serve t...
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|  Seared Steak Salad - Enjoy a mouth-wateringly good steak in this vibrant, crunchy salad.
beef rump steak, beef sirloin steak, black olive, chili dried/powder, argan oil, olive oil, white peppercorn, parsley, paprika, coriander leaf, coriander, cumin, lemon, spring onion, garlic, tomato, cabbage, salt
Enjoy a mouth-wateringly good steak in this vibrant, crunchy salad.
For the steak, place a teaspoon of olive oil in a non-stick frying pan, swirl to coat and heat over a medium to high heat. Oil the...
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