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Brandied Hot Chocolate Recipe | MyRecipes bittersweet chocolate, armagnac, marshmallow, whipped cream, milk powder, milk On a chilly day, our grown-up version of hot chocolate -- rich with bittersweet chocolate and punched up with French brandy -- will warm you to your toes. Instructions Checklist Step 1 In a medium b...
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| Apple Strudel Recipe butter, armagnac, cinnamon, raisin, prune, apple, salt, dough, bread crumbs, honey, sugar, brandy, whipped cream Spiced apples, raisins, and prunes are folded into layers of flaky store-bought phyllo for a tempting treat. Honey, which softly sweetens the filling, is offset by a dash of brandy. Preheat oven to 37...
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Apple and Dried Cherry Custard Bread Pudding Recipe | Bon Appetit butter, egg yolks, toffee, apple sauce, armagnac, almond, cinnamon, cherry, apple, eggs, salt, bread, brown sugar, sugar, brandy, whipped cream Apple and Dried Cherry Custard Bread Pudding Recipe Step 1 Preheat oven to 375 F. Blend first 6 ingredients in large bowl. Add bread; toss. Let soak 1 hour, tossing occasionally. Step 2 Meanwhile, ...
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| Prune and Armagnac Pots de Creme : Recipe - GourmetSleuth egg yolks, armagnac, vanilla pod, prune, sugar, brandy, whipped cream, milk A pot de creme recipe flavored with armagnac or brandy and pitted prunes. Combine prunes and Armagnac in small bowl and let stand 1 hour. Preheat oven to 350F. Combine milk and cream in heavy large sa...
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| Fig and Strawberry Tart Recipe | Martha Stewart butter, lemon peel, armagnac, hazelnut, vanilla extract, fig, strawberry, eggs, salt, brown sugar, sugar, brandy, cognac, whipped cream, water, flour Fresh figs and strawberries are baked together with a hazelnut-infused cream for this fruit tart recipe. Instructions Checklist Step 1 Make the crust: Pulse flour, granulated sugar, and 1/2 teaspoon...
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| Recipes - Armagnac Ice Cream Recipe - Dessert Recipes egg yolks, armagnac, plum, sugar, whipped cream, milk Armagnac Ice Cream Recipe - Food Reference Recipes - cooking tips, trivia, food posters & art, culinary schools, food festivals, cookbooks In small non-reactive bowl, combine dried plums and Armag...
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| Fallen Prune and Armagnac Souffle - French Dessert Recipes egg yolks, egg whites, armagnac, vanilla pod, fennel seeds, prune, salt, sugar, red wine, whipped cream, milk, flour Recipe By: Marcia Kiesel In a heatproof bowl, combine the prunes, vanilla bean and fennel seed bag. In a medium saucepan, bring the wine and Armagnac to a boil. Pour over the prunes; let cool. Cover w...
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