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Marinated Artichoke Tomato Sauce Recipe - Food.com chicken stock, artichoke oil, pepper, garlic, tomato, artichoke, salt, seasoning I made up this sauce because I love the taste of artichokes and tomato. I use it on many pasta dishes. Serving Size: 1 (440) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 329.6 ...
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| Turkey, Artichoke and Tomato Tapas Recipe | SparkRecipes chili dried/powder, artichoke oil, olive oil, oregano, garlic, tomato, turkey, balsamic vinegar For a low-fat appetizer or snack, try this festive turkey dish. 1. In large non-stick skillet, over medium heat, saute turkey in oil 4 minutes per side or until turkey is golden brown and no longer pi...
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Italian Chicken, Artichokes, Mushrooms & Tomato Recipe | SparkRecipes chicken breast, italian dressing, artichoke oil, olive oil, mushrooms, tomato, white wine Marinated chicken with artichokes, mushrooms and tomatoes Marinate chicken in Italian dressing (enough to cover chicken) for 4 hours in refrigerator. Cook chicken with 1 tablespoon of reserve dressing...
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