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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 artificial meat
 sweetener

Must Exclude Ingredients:


Dietary Restrictions:

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Cooking:

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picture of recipeCurried chicken Salad Recipe - Food.com
artificial chicken,    sweetener,    curry powder,    raisin,    apple,    carrot,    celery,    yogurt (plain)
I love the curried chicken salad from Claire's Corner Copia in New Haven, CT... this is my effort to recreate it!
Serving Size: 1 (32) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeChopped Broccoli Salad Recipe - Food.com
artificial bacon,    red onion,    bell pepper,    sweetener,    walnut,    raisin,    water chestnut,    carrot,    broccoli,    vinegar,    mayonnaise,    cheese,    lemon juice,    half and half
quick to make, easy to eat, low fat, high fiber
Serving Size: 1 (111) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 106.6   Calories from Fat 43 g 41 %   Total Fat 4.8 g 7 %   Satu...


16 Piece Cookware Pots and Pans Set
GreenLife Soft Grip Healthy Ceramic Nonstick, PFAS-Free, Dishwasher Safe, Color Selection
 43824 ratings
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picture of recipeBroccoli, Cauliflower Salad Recipe | SparkRecipes
artificial bacon,    sweetener,    sunflower seeds,    dried onion,    raisin,    cauliflower,    broccoli,    white vinegar,    mayonnaise,    milk
Easy, delicious and healthy Broccoli, Cauliflower Salad recipe from SparkRecipes. See our top-rated recipes for Broccoli, Cauliflower Salad.
Put all ingredients except the mayo, vinegar and splenda in...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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