Chakli Recipe by srividya76 | ifood.tv butter,    rice flour,    chili dried/powder,    chickpea flour,    oil,    sesame seed,    asafoetida,    carom seeds,    salt,    water Chakli -- of maharashtrian origin is a common snack in most of the Indian festivals. Sieve the rice and gram flour together to a mixing bowl. Add carom seeds ,white sesame seeds, red chili powder, asa...

Sweet Potato Paratha Recipe by srividya76 | ifood.tv chili dried/powder,    oil,    turmeric,    coriander leaf,    asafoetida,    sweet potato,    wholewheat flour,    salt,    yogurt (plain) Paratha is a recipe with a combination of wheat flour along with the choice of vegetables made into flat circular breads. Of all the common varieties, the paratha made from sweet potato is also one. C...

Tendli Bhaji Recipe by soveenal | ifood.tv chili dried/powder,    oil,    garam masala,    turmeric,    mustard seed,    curry leaf,    coriander leaf,    cumin,    asafoetida,    salt Gherkins known as Tondli in Marathi is a simple yet delicious vegetable. These are tiny oblong shaped green vegetables. This vegetable tastes great cooked by itself, or as a combination with other veg...

Chicken Bhutuwa Recipe - Food.com chicken,    chili dried/powder,    oil,    curry powder,    turmeric,    pepper,    ginger root,    red chili,    cumin,    asafoetida,    peas,    spring onion,    onion,    garlic,    salt,    stock or broth,    lemon juice,    water Classic Chicken Stir-Fried with Nepali Spices and Herbs Serving Size: 1 (528) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1011.9   Calories from Fat 634 g 63 %   Total Fat 70.5 ...

Fusion Aloo Rasadar Recipe - Food.com chili dried/powder,    oil,    garam masala,    turmeric,    coriander seed,    cumin,    asafoetida,    mushrooms,    potato,    tomato,    salt,    water I had a recipe for aloo rasadar and I found it to be too soupy....So instead of using thickeners, I added some dried Chinese Mushrooms into it and voila! A new dish was born...... Serving Size: 1 (447...

KANJI KE VAADE Recipe by Colors.of.India | ifood.tv chili dried/powder,    oil,    red chili,    asafoetida,    urad dal,    salt Soak urad dal overnight in water and grind to a fine paste. It should have the consistency of cake batter. Put it n a vessel and whisk it very well so that the mixture is fluffy. Heat oil well in a de...

Batata Upkari Recipe In Marathi - Karnataka Style Simple Potato Bhaji - Smita Recipe Video by Ruchka chili dried/powder,    coconut oil,    mustard seed,    curry leaf,    asafoetida,    potato,    salt Batata Upkari is a simple potato recipe made with just a few ingredients that are easily available at home. This simple sabzi recipe will taste best with hot puri's or roti's. MAKING:   1. Heat...

Rasam Powder Making Made Easier Recipe Video by oldernwiser | ifood.tv chili dried/powder,    mustard seed,    curry leaf,    coriander seed,    cumin,    asafoetida Rasam powder is now commercially available . It is an important powder not only for making rasam easily but also in other indian MAKING   1. In a medium wok, place reed chili, coriander seeds, cumin se...

Rasam Podi Recipe by chefpreetz | ifood.tv chili dried/powder,    pepper,    coriander seed,    cumin,    asafoetida Whole spices, dry roasted and ground into a spice powder. Used to flavor thin soups aka Rasam in South of India. MAKING   1. Dry roast all these ingredients (apart from asafoetida), one by one on a fla...

Pomfret Fry Recipe by Sarita.Bhandarkar | ifood.tv rice flour,    chili dried/powder,    cornstarch,    asafoetida,    salt This is one of the tasty and easy to make fish fry recipe from Mangalore, Karnataka. Mix all the dry ingredients.   Add water little by little and make a thick paste.   Apply it to the pomfret slices ma...

Lemon Pickle - 2 Recipe by Sarita.Bhandarkar | ifood.tv chili dried/powder,    turmeric,    fenugreek/methi powder,    asafoetida,    lemon,    salt wash and dry lemons.   Squeeze juice from 5 lemons.   Cut the remaining 15 lemons. (each lemon into 16 pieces).   Plce the lemons and lemon juice together in a air tight glass container. Add salt and mix...

How To Make Gun Powder Masala - Homemade Dry Daal Chutney Recipe By Smita Deo - Basic Cooking Recipe chili dried/powder,    sesame seed,    asafoetida,    chickpea,    salt Watch and learn how to make Gun Powder Masala at home with chef Smita Deo only on Rajshri Food. MAKING:   1.Heat the pan.   2.Add black gram, Bengal gram, sesame seeds, a pinch of asafetida, dry red chi...

Carrot Pickle / Homemade Pickle / Archana Recipe Video by RuchkarMejwani | ifood.tv chili dried/powder,    oil,    turmeric,    mustard seed,    asafoetida,    carrot,    salt Learn how to make delicious गजरच लणच - Carrot Pickle with our chef Archana Arte. Please watch the video for directions.   Recipe Summary   Difficulty Level: Eas...

South Indian Onion Chutney Recipe - Food.com chili dried/powder,    oil,    tamarind,    asafoetida,    urad dal,    coconut,    onion,    salt This is the traditional way of making red chutney with onions. Serve with hot idlis or dosa. Serving Size: 1 (69) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 171.3   Calories f...

Kadhi Recipe - Food.com black mustard seeds,    chili dried/powder,    chickpea flour,    turmeric,    ginger root,    fenugreek/methi seed,    curry leaf,    coriander leaf,    cumin,    asafoetida,    onion,    garlic,    salt,    buttermilk,    yogurt (plain),    water,    ghee This goes very well served with gramflour dumplings in them - the kadhi here imparts a tangy spiciness to the pakodas. You may opt to add about a teaspoon of sugar to reduce the tanginess if you prefe...

Pudla - Besan Chickpea Pancake Recipe - Food.com chili dried/powder,    chickpea flour,    pepper,    coriander leaf,    green chili,    cumin,    asafoetida,    spring onion,    salt,    water Delicious chickpea, no eggs pancakes. The original recipe is from Yasmin Alibhai-Brown an Ugandan-born British journalist and author of Pakistani descendents. Recipes are described in her fantastic bo...

Kashmiri-style Lamb Recipe chili dried/powder,    oil,    saffron,    paprika,    ginger root,    asafoetida,    garlic,    lamb,    salt,    yogurt (plain) This curry originated in Kashmir, and derives its name from the chilies originally used in the dish. The chili powder may be reduced for a milder flavor, just add the paprika and 2 teaspoons tomato pu...

ALOO KA SAAG Recipe by deepaspgowda | ifood.tv chili dried/powder,    oil,    turmeric,    mustard seed,    ginger root,    green chili,    cumin,    cardamom,    asafoetida,    potato,    salt,    yogurt (plain) Heat oil in a pan. Add asafoetida, cumin seeds, mustard seeds, ginger paste, green chilli paste. Saute for two minutes. Add the potato pieces, mix well.Add red chilli powder, turmeric powder, green ca...

Aarsi’s Ultimate Cabbage and Peas Recipe - Food.com chili dried/powder,    olive oil,    oil,    garam masala,    turmeric,    coriander seed,    cumin,    asafoetida,    peas,    cabbage,    salt,    water ‘Patta Gobhi’ stands for Cabbage and ‘Mattar’ stands for ‘Green Peas’. Indians enjoy this nutritious vegetable as a side dish and also as a ...

Rasam Recipe - Food.com chili dried/powder,    oil,    turmeric,    tamarind,    peppercorn,    curry leaf,    green chili,    asafoetida,    garlic,    tomato,    mustard,    salt This is one way I make Rasam (a tamarind based gram soup like dish which can be served with simple steamed rice and a vegetable and also a meat side dish or also as an accompaniment)This recipe is fro...

Fish Cooked in Tomato Gravy Recipe by srividya76 | ifood.tv chili dried/powder,    sesame seed oil,    mustard seed,    fenugreek/methi seed,    cumin,    asafoetida,    garlic,    tomato,    fish Fish Cooked in Tomato Gravy is simply delicious and goes well along with plain rice,idiappams or naan. In a large non-stick wok, heat oil. Add mustard, cumin, fenugreek seeds and asafoetida. Let them ...

Instant Lime Pickle Recipe by Chef.Foodie | ifood.tv chili dried/powder,    sesame seed oil,    oil,    turmeric,    mustard seed,    fenugreek/methi seed,    asafoetida,    lime,    salt 1. Boil sufficient water to cover the limes when immersed. Add the turmeric powder and the limes, boil for 1-2 minutes, and remove vessel from fire. Cover and set aside.   2. When cooled, remove the li...

Rajma Recipe by Madhuri.Dixit | ifood.tv chili dried/powder,    oil,    turmeric,    fennel seeds,    dried ginger,    asafoetida,    salt,    water Razmah is easy to make main dish recipe. Razmah gets its taste from razmah (Kidney beans) cooked with turmenic powder,ginger powder, and chilli powder. Razmah is loved by many people. Soak the razmah ...

Tomato Coriander Chutney Recipe by deepaspgowda | ifood.tv chili dried/powder,    oil,    mustard seed,    fenugreek/methi seed,    coriander leaf,    cumin,    asafoetida,    urad dal,    garlic,    tomato,    salt Heat Oil in a Kadai . Add Dry Red Chillies, Urad Dal, Channadal, Jeera, Methi and Garlic.   Fry till golden brown and keep it aside.   Now fry Tomato Pieces till mushy and add coriander leaves and fry f...

Vengayam Thakkali Thokku Recipe by srividya76 | ifood.tv chili dried/powder,    oil,    turmeric,    mustard seed,    green chili,    cumin,    asafoetida,    chickpea,    onion,    garlic,    tomato,    salt Tomatoes Onion chutney is very simple to make by just tossing some onions and tomatoes together.If your tired and want to fix your dinner you can make this dish fast and enjoy it. Heat oil in a wok. A...

Lemon Rice Recipe by minaxi | ifood.tv chili dried/powder,    oil,    peanut,    turmeric,    mustard seed,    green chili,    asafoetida,    urad dal,    salt,    rice,    lemon juice Heat 2 tblspn oil in a shallow pan , add asafoetida , add mustard seeds let it crackle then add split black gram ,split gram(chana dal).   add dried red chilies, split green chilies (optional) ,curry l...

Alu Tamatarwale | Recipes Wiki | Fandom tomato paste,    chili dried/powder,    oil,    turmeric,    mustard seed,    ginger root,    green chili,    cumin,    asafoetida,    potato,    salt 2 – 3 potatoes, boiled and cut into 1-inch cubes 1 tsp mustard seeds 1 tsp cumin seeds 1 tbsp finely chopped ginger 1 tbsp chopped green chillies 1⁄4 tsp asafoetida powder (hing) 2 tbsp to...

Chetna Makan's tamarind aubergine curry (imli baigan curry) - delicious. magazine chili dried/powder,    sunflower oil,    tamarind,    fennel seeds,    dried ginger,    asafoetida,    onion,    aubergine/eggplant,    sugar Chetna Makan's imli baigan is a quick aubergine curry recipe with bags of flavour: fried onions and aubergine, fennel and a tamarind tang. To prepare the aubergine, put it on a plate, sprinkle wit...

Arbi ki Sabzi - Taro Root Curry Recipe by Sarika Chauhan | ifood.tv chili dried/powder,    mustard oil,    garam masala,    turmeric,    cumin,    asafoetida,    carom seeds,    taro,    onion,    tomato,    salt,    water Arbi ki Sabji is an Indian side dish often served with Chapatti/Paratha/Poori. Here in India Taro roots are often found in monsoons. This dish can be prepared using several methods and today I chose t...

Mango Pickle Recipe by Chef.Foodie | ifood.tv chili dried/powder,    oil,    turmeric,    mustard seed,    fenugreek/methi seed,    cloves,    cinnamon,    asafoetida,    mango,    salt 1. Wash, wipe dry and cut the mangoes into 6-8 pieces each. Put them into a large mixing bowl, sprinkle half the salt and turmeric powder, mix well, and set aside.   2. Broil salt in a kadai on low hea...

Tomato curry with Chickpea Noodles Recipe Video by bhavnaskitchen | ifood.tv chili dried/powder,    oil,    garam masala,    turmeric,    ginger root,    cumin,    asafoetida,    onion,    tomato,    salt Heat oil in a kadai   Add cumin seeds, hing, turmeric powder.   Now add small cut onion and grated ginger.   When the onion turns a little brown and oil starts separating , add small cut tomatoes(Or pure...

Sukhe Aloo Recipe by Madhuri.Dixit | ifood.tv chili dried/powder,    oil,    garam masala,    turmeric,    coriander seed,    coriander leaf,    green chili,    cumin,    asafoetida,    mango powder,    potato,    salt Sukhe aloo or sukhe aalu is a potato preparation that can be served as a side in a meal. Cooked in the microwave with spices such as red chili, coriander, dry mango powder, cumin and asafoetida, the s...

Crock Pot Cauliflower And Potato Curry Recipe | CDKitchen.com wheat berry,    chili dried/powder,    garam masala,    turmeric,    cumin,    asafoetida,    potato,    tomato,    cauliflower,    salt,    sugar,    water A recipe for Cauliflower And Potato Curry made in the crock pot made with potatoes, cauliflower, asafetida, turmeric, chili powder, cumin, salt, sugar, tomatoes Add all ingredients to a crockpot and c...

Baby Potato Curry Recipe by deepaspgowda | ifood.tv tomato paste,    chili dried/powder,    oil,    garam masala,    fennel seeds,    asafoetida,    potato,    salt,    water 1) Boil the potatoes , peel the skin and pierce them with a fork.   2) Heat oil in a kadai, add the saunf and allow it to crackle and then add the   tomatoe puree and saute for a while.   3) Then add the...

Khus Khus Crunch Munch | Recipes Wiki | Fandom chili dried/powder,    chickpea flour,    oil,    garam masala,    turmeric,    sesame seed,    poppy seed,    asafoetida,    aniseed,    carom seeds,    salt,    yogurt (plain) 2 cups of gram flour 1/2 cup sooji 4 tbsp oil 4-5 tbsp yogurt salt to taste 1/2 tsp red chili powder 1/2 tsp garam masala 1/2 tsp aniseeds 1/4 tsp ajwain (thymol seeds) 1 tsp turmeric powder A pinch o...

Traditional Nimbu Achar - Lemon Pickles Recipe Video by bhavnaskitchen | ifood.tv chili dried/powder,    oil,    turmeric,    fenugreek/methi seed,    asafoetida,    lemon,    salt,    jaggery Pickles bring instant flavors to any boring food. Lemon pickle is a great side dish or condiment to have on hand for those lazy days. Just this pickles, rice and dal will make a simple and tasty meal....

Ajwaini Tamatar Bhindi / Okra In Carom Spiced Tomato Sauce / Divine Taste With Anushruti Recipe Vide raw sugar,    chili dried/powder,    oil,    cashew,    asafoetida,    carom seeds,    okra,    tomato,    salt Watch how to make Ajwaini Tamatar Bhindi, that is, Okra In Carom Spiced Tomato Sauce, a delicious recipe by Anushruti. MAKING:   1. Clean the okra and dry them properly. Cut them into 1” pieces. ...

Aam ka achar - Hot Mango Pickle Recipe Video by bhavnaskitchen | ifood.tv chili dried/powder,    olive oil,    oil,    turmeric,    fenugreek/methi seed,    asafoetida,    mango,    salt Enjoy hot mango pickle throughout the year...anytime, with any dish..This recipe is from south Gujarat. My aunt runs a small home-based pickle business, so I learnt a few things about pickle. So enjoy...

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