Black Chickpeas with Roasted Coconut and Fragrant Spices Recipe | SparkRecipes black mustard seeds,    chili dried/powder,    sesame seed oil,    turmeric,    star anise,    paprika,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    cloves,    green chili,    cayenne pepper,    cinnamon,    cumin,    asafoetida,    chickpea,    coconut,    shallot,    onion,    tomato,    salt,    water Brown in colour, but commonly referred to as black chickpeas, they are smaller than the more popular yellow chickpea and denser and chewier. This unique dark curry is pungent and aromatic and served w...

Tofu Saag Recipe | MyRecipes chili dried/powder,    canola oil,    red peppercorn,    ginger root,    fennel seeds,    cloves,    cumin,    cardamom,    asafoetida,    spinach,    kale,    salt,    tofu,    water,    ghee Saran's eye-opening technique here is to pat the tofu dry very briefly, rather than for 20 or 30 minutes. This keeps it moist and creamy inside, and the outside still gets browned. Look for ghee--...

Bengali Chhanar Kalia Recipe by Nisha | ifood.tv paneer,    turmeric,    ginger root,    coriander,    cloves,    red chili,    cinnamon,    cardamom,    bay leaf,    asafoetida,    potato,    salt,    sugar,    water,    ghee Shallow fry potatoes and paneer. Drain well and set aside. Heat ghee and fry the bay leaf, then add ginger and cook well. Add turmeric paste, asofoetida and red chilli paste and cook well. Add potatoe...

Curry Powder Trio (Take Yer Pick!) Recipe - Food.com black mustard seeds,    fenugreek/methi,    chili dried/powder,    chickpea flour,    turmeric,    pepper,    mustard powder,    fenugreek/methi seed,    curry leaf,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom,    dried ginger,    asafoetida,    mango powder,    salt,    rice Serving Size: 1 (233) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 778   Calories from Fat 268 g 34 %   Total Fat 29.8 g 45 %   Saturated Fat 2.9 g 14 %   Cholesterol 0 mg 0 %   Sod...

Pear Chutney Recipe | MyRecipes lemon peel,    canola oil,    red peppercorn,    coriander seed,    cloves,    chili pepper,    cumin,    dried ginger,    asafoetida,    currant (zante),    pear,    apple cider vinegar,    sugar Serve with naan, popadam, or lentil crisps, or pair with Manchego cheese. Keep refrigerated in an airtight container for up to two weeks. Instructions Checklist   Step 1   Combine first 8 ingredients in...

Kadhi Recipe | Bon Appetit black mustard seeds,    chili dried/powder,    chickpea flour,    olive oil,    turmeric,    pepper,    fenugreek/methi seed,    cloves,    cumin,    bay leaf,    asafoetida,    salt,    rice,    lime juice,    yogurt (plain),    ghee Kadhi is similar in texture to cream of [fill in the blank] soup, but with no cream, and...well...better. All you need to make it are yogurt, chickpea flour, and spices. But don’t let the simpli...

Pakku Recipe Video by Bikramjits.Kitchen | ifood.tv oil,    turmeric,    nutmeg,    ginger root,    coriander seed,    cloves,    cinnamon,    cumin,    cardamom,    asafoetida,    carrot,    onion,    garlic,    capsicum pepper,    mutton,    salt,    water You can enjoy the taste of authentic Indian cuisine in this delicious mutton curry. The aroma of spices makes the dish perfect for all taste buds. GETTING READY   1.In a blender add cumin seeds, corian...

Spicy Chickpeas With Rice Pot Recipe - Food.com chili dried/powder,    bicarbonate of soda,    oil,    pepper,    nutmeg,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    black cardamom,    cardamom,    bay leaf,    asafoetida,    chickpea,    tomato,    salt,    rice,    tea A complete dish to make a lunch or dinner perfect. You can cook it on any occasion, daily routine or any time when you want to enjoy it. Serving Size: 1 (118) g   Servings Per Recipe: 4   AMT. PER SERVI...

Kashmiri Rogan Recipe by Zeeshan.Sidquie | ifood.tv chili dried/powder,    oil,    saffron,    peppercorn,    nutmeg,    mace,    ginger root,    coriander,    cloves,    cinnamon,    black cumin,    cardamom,    asafoetida,    goat,    lamb,    salt,    milk,    yogurt (plain) Specially selected combination of spices turns meat into an delicious taste. 1. Clean and wash meat.   2. Mix yogurt with chopped cilantro, ginger, red chilly powder and asafetida. Marinate the meat wi...

Kashmiri Dum Aloo | Recipes Wiki | Fandom chili dried/powder,    oil,    garam masala,    ginger root,    coriander leaf,    cloves,    green chili,    cumin,    dried ginger,    asafoetida,    potato,    salt,    sugar Ethnicity - Kashmiri, North Indian Type of meal - Party, Lunch, Dinner 1⁄2 kg baby potatoes 1 tsp garam masala 1 tsp sugar 1 tsp chilli powder 2 cm ginger minced 1 tsp dry ginger powder salt to ...

Jeera Sip | Recipes Wiki | Fandom chili dried/powder,    pepper,    cloves,    caraway,    cumin,    asafoetida,    mango powder,    salt Commonly known as jaljira jeera means cumin Tan colored powder mix used in making a tangy, salty, and spicy cooling drink. green mango powder ground cumin citric acid salt caraway black pepper chili p...

Tomato Curry Recipe - Food.com chili dried/powder,    chickpea flour,    oil,    turmeric,    mustard seed,    curry leaf,    coriander,    cloves,    green chili,    cumin,    asafoetida,    tomato,    salt,    palm sugar,    jaggery My husband really likes this on some rice alongwith spicy fried chicken. A recipe by Tarla Dalal. When adding water, I suggest adding a little at a time and stirring immediately so that no lumps are f...

Gujarati Kadhi Recipe - Food.com chickpea flour,    ginger root,    curry leaf,    coriander leaf,    cloves,    green chili,    cinnamon,    cumin,    asafoetida,    salt,    jaggery,    buttermilk,    ghee My friend Jigna who is from Gujarati taught me this tasty recipe.. I hope you enjoy this as I did... Goes well with rice... Serving Size: 1 (194) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VA...

Chaat Masala Recipe - Food.com chili dried/powder,    pomegranate seed,    pepper,    oregano,    nutmeg,    mint,    ginger root,    coriander seed,    cloves,    cayenne pepper,    cumin,    asafoetida,    mango powder,    black salt Recipe from Nisha Rob's cooking class conducted at the British International School Slovenia. Serving Size: 1 (17) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 32   Calories...

Coconut Channa Dal Recipe - Food.com chili dried/powder,    peanut oil,    turmeric,    mustard seed,    fenugreek/methi seed,    curry leaf,    coriander leaf,    cloves,    cinnamon,    cardamom,    asafoetida,    coconut milk,    onion,    garlic,    salt,    water Posted in response to a request. Channa dal, also called Bengal gram dal, is related to chickpeas, but is smaller and split. It has a sweet, nutty flavour, and a low glycemic index. Looking just like ...

Tasty Prawns in Brown Sauce Recipe - Food.com oil,    curry powder,    turmeric,    fennel seeds,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    bay leaf,    asafoetida,    coconut,    potato,    carrot,    onion,    garlic,    tomato,    prawn,    salt,    sugar Filling and nice, prawn lovers would like this. Serving Size: 1 (316) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 714.2   Calories from Fat 533 g 75 %   Total Fat 59.3 g 91 %   S...

Matki Pulav Recipe - Food.com chili dried/powder,    oil,    wheat,    turmeric,    ginger root,    coriander seed,    cloves,    green chili,    asafoetida,    onion,    capsicum pepper,    salt,    rice Serving Size: 1 (311) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 542   Calories from Fat 57 g 11 %   Total Fat 6.4 g 9 %   Saturated Fat 1 g 4 %   Cholesterol 0 mg 0 %   Sodium 79...

Kashmiri Rogan Josh Recipe - Food.com beef stock,    oil,    garam masala,    paprika,    fennel seeds,    cloves,    cayenne pepper,    cinnamon,    dried ginger,    asafoetida,    lamb,    salt,    yogurt (plain),    water Try Kashmiri Rogan Josh from Food.com. - 6587 Serving Size: 1 (304) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 550.1   Calories from Fat 367 g 67 %   Total Fat 40.9 g 62 %   Sat...

Lentil and Bulgur Khichdi (Combo With Vegetables) Recipe - Food.com bulgur wheat,    split peas,    chili dried/powder,    oil,    turmeric,    peppercorn,    ginger root,    cloves,    green chili,    cinnamon,    cumin,    asafoetida,    lentil,    peas,    potato,    onion,    cauliflower,    salt,    ghee This is a complete meal for vegetarians and is wholesome and nutritious. Some people like their khichdis more watery (the traditional style) and they can add more water before pressure cooking. You ca...

Roast goose breast mappas recipe - BBC Food black mustard seeds,    red onion,    chili dried/powder,    chicken stock,    oil,    garam masala,    turmeric,    peppercorn,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    coriander,    cloves,    green chili,    cinnamon,    bay leaf,    asafoetida,    coconut milk,    lemon,    potato,    goose,    duck,    red wine vinegar,    salt An Indian-inspired festive feast. If you don't fancy goose, substitute with duck breasts or even large chicken breasts with the skin on. Finely grind all the marinade ingredients together and rub ...

Aachar Korma | Recipes Wiki | Fandom lamb leg,    chili dried/powder,    mustard oil,    turmeric,    mustard seed,    ginger root,    cloves,    red chili,    cumin,    asafoetida,    onion,    garlic,    salt,    jaggery,    lemon juice,    yogurt (plain),    ghee Lamb in pickled gravy Ethnicity - Punjabi, North Indian Type of meal - Party, Lunch, Dinner 1 kg lamb leg 1⁄2 tsp turmeric 4 tsp mustard oil 3⁄4 cup onions(sliced) 8 whole red chilies 1 ts...

Monji Kalia (Kohlrabi Stew, Indian Style) Recipe - Food.com oil,    garam masala,    turmeric,    cloves,    black cardamom,    cardamom,    dried ginger,    asafoetida,    aniseed,    kohlrabi,    salt,    milk,    yogurt (plain),    water I was looking for ideas to use up some kohlrabi that I picked up. I found this recipe and thought it looked different. I have not tried it yet. Serving size is a guess. Serving Size: 1 (255) g   Servin...

Masala mutton shanks with lemon rice recipe - BBC Food desiccated coconut,    sunflower oil,    cashew,    turmeric,    poppy seed,    pepper,    mustard seed,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    coriander,    cloves,    green chili,    red chili,    cinnamon,    cumin,    cardamom,    dried ginger,    bay leaf,    asafoetida,    lemon,    onion,    garlic,    tomato,    mutton,    salt,    rice Place the mutton shanks in a large saucepan with the turmeric, ginger, garlic and some salt.   Add enough water to cover and simmer gently for 11 hours or until the meat is tender.   Meanwhile, grind al...

Guramba Recipe by Madhuri.Dixit | ifood.tv chili dried/powder,    oil,    turmeric,    cloves,    cinnamon,    cumin,    bay leaf,    asafoetida,    mango,    salt,    jaggery GETTING READY   1. Wash the mangoes and cut into small pieces.   2. Keep in a bowl and sprinkle salt and turmeric powder over it.   3. Keep aside for 6 hours.   4. Squeeze out water from it.   MAKING   5. P...

Chilli Pickle Recipe by Madhuri.Dixit | ifood.tv oil,    mustard seed,    fenugreek/methi seed,    cloves,    green chili,    cinnamon,    asafoetida,    salt,    sugar GETTING READY   1. Pound all the whole spices together to a coarse powder.   2. Slit the chilli halfway through.   MAKING   3. Stuff spices, sugar and salt into the chillies.   4. In a skillet heat oil unt...

Goda Masala Recipe by Chef.Foodie | ifood.tv chili dried/powder,    turmeric,    coriander,    cloves,    cinnamon,    cumin,    asafoetida,    coconut,    salt Roast and powder.   Recipe Summary   Difficulty Level: Easy   Nutrition Facts   Serving size Complete recipe   Calories 3785 Calories from Fat 2341   % Daily Value*   Total Fat 280 g 430.8%   Saturated Fat 98...

Choek Vangan Recipe by Madhuri.Dixit | ifood.tv chili dried/powder,    mustard oil,    garam masala,    turmeric,    tamarind,    cloves,    cumin,    dried ginger,    asafoetida,    aniseed,    sugar Choek Vangan has a great tatse. A Choek Vangan vegetable gets its taste from vegetables mixed with garam masala and flavored with mustard. Choek Vangan is loved by many people. Slice the brinjals leng...

Nimbu ka Achar Recipe by Desi.Foods | ifood.tv chili dried/powder,    pepper,    cloves,    cumin,    black cardamom,    asafoetida,    lemon,    vinegar,    salt,    sugar,    water Nimbu ka achar is a peppy lemon pickle. Spiced with asafoetida, red chili powder, cloves and cardamon among other spices, the nimbu ka achar is a non cooked pickle. Combined together and set to mature...

Capsicums Stuffed With Spices Recipe by foodlover | ifood.tv turmeric,    pepper,    coriander seed,    cloves,    cinnamon,    cumin,    asafoetida,    mango powder,    capsicum pepper,    salt,    ghee MAKING   1 In a pan, heat the ghee.   2 Add in asafetida, turmeric, curd, ground soices, salt and pepper.   3 Cook, stirring until brown.   4 Remove from the heat and stir in amchoor powder.   5 Allow to c...

Lotus Roots In Saffron And Curd Gravy Recipe by Healthycooking | ifood.tv lotus root,    garam masala,    fennel seeds,    cloves,    cumin,    cardamom,    dried ginger,    asafoetida,    salt,    ghee Scrape the brown skin off the lotus roots and wash 2" cut pieces very thoroughly.   Place 2 cups of water in a vessel over medium heat. When hot, add the salt, lotus stems, powdered ginger and fen...

Ranith Gada Recipe by Madhuri.Dixit | ifood.tv chili dried/powder,    mustard oil,    garam masala,    turmeric,    cloves,    cumin,    dried ginger,    asafoetida,    aniseed,    fish,    salt Ranith Gada is a delicious kashmiri fish recipe. Ranith Gada gets its taste from fish mixed with chili powder and garam masala. Ranith Gada is inspired by many restuarants acround the world. Fry the f...

Palak Aloo Bhartha Recipe | SparkRecipes red potato,    black mustard seeds,    red onion,    vegetable stock,    garam masala,    turmeric,    pepper,    parsley,    ginger root,    fennel seeds,    coriander seed,    cloves,    cayenne pepper,    chili pepper,    cinnamon,    bay leaf,    asafoetida,    mango powder,    lemon,    onion,    garlic,    tomato,    aubergine/eggplant,    spinach,    salt Spinach and cubed potatoes sauteed in roasted, mashed eggplant. 1. wash and dry eggplant. place on baking sheet. pierce skin several times with sharp knife. rub with olive oil and season with salt. 2....

Healthy Dal Makhani Recipe | SparkRecipes butter,    red onion,    chili dried/powder,    vegetable stock,    olive oil,    garam masala,    turmeric,    pepper,    peppercorn,    ginger root,    coriander seed,    coriander,    cloves,    cayenne pepper,    chili pepper,    cinnamon,    cumin,    bay leaf,    asafoetida,    kidney bean,    urad dal,    lime,    onion,    garlic,    tomato,    salt Rather than using milk or cream to thicken the sauce in this dish, I puree 2 cups of the cooked dal and beans in some of the cooking liquid. 1. soak dal and beans overnight in water. 2. rough chop 1 ...

Lamb in Pickling Spices black mustard seeds,    chili dried/powder,    chapattis,    mustard oil,    turmeric,    black onion seed,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander leaf,    cloves,    cumin,    black cardamom,    cardamom,    asafoetida,    lime,    onion,    lamb,    salt,    jaggery,    ghee Boil the meat with salt and turmeric in only as much water that it should dry up when tender. If some liquid remains, drain and keep aside for later.   In a separate pan heat the mustard oil, when it b...

Khatta Meetha Stuffed Kashmiri Bitter Gourd Recipe by Healthycooking | ifood.tv chili dried/powder,    mustard oil,    almond,    turmeric,    pepper,    ginger root,    fenugreek/methi seed,    cloves,    cumin,    cardamom,    dried ginger,    asafoetida,    mango powder,    onion,    tomato,    bitter melon,    salt,    sugar Wash and cut the gourds on one side and remove the seeds and fluff inside. Soak in salted water for an hour.   Take a large thali. Place the finely chopped onion in it and crush it with your hand. Spri...

Shyaem Recipe by Madhuri.Dixit | ifood.tv ground lamb,    mustard oil,    garam masala,    pepper,    cloves,    cinnamon,    cumin,    black cardamom,    cardamom,    dried ginger,    asafoetida,    aniseed,    carom seeds,    salt,    sugar,    milk,    ghee Shyaem has a lovely taste. Shyaem get its taste from mutton mixed with spices and mustard. Shyaem is cherished by meat lovers worldwide. In a bowl mix nicely, by hand, all the ingredients mentioned in...

Pakku Recipe by Madhuri.Dixit | ifood.tv turmeric,    nutmeg,    ginger root,    coriander,    cloves,    cinnamon,    cumin,    cardamom,    dried garlic,    asafoetida,    onion,    mutton,    salt Pakku ! Aha ! I love this simply irresitib le mutton curry with rice or the more regional selroti ! I strongly recommend this Pakku. Take my advice for a great meat treat and let me know if you find m...

Kabarga Recipe by Madhuri.Dixit | ifood.tv chili dried/powder,    garam masala,    turmeric,    cloves,    dried ginger,    asafoetida,    aniseed,    mutton,    salt,    milk,    yogurt (plain),    water,    ghee Kabarga has a fine taste. Kabarga gets its taste from mutton mixed with yohurt and chili powder. Kabarga is cherished by meat lovers. In a deep pan, pour 1/2 litre of water and 1/2 cup of milk.   Add t...

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