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Raw Mango Chutney Recipe by Sarita.Bhandarkar | ifood.tv oil, mustard seed, green chili, asafoetida, mango, coconut, salt 1. peel and chop the mango. Grind it to a smooth paste along with coconut, green chilli and salt. 2. Heat oil in a pan and add mustard seeds. When they crackle, add asafoetida and pour it over the gr...
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| Idli Usli / Idli Upma Recipe by Sarita.Bhandarkar | ifood.tv coconut oil, curry leaf, green chili, asafoetida, coconut, mustard, salt Powder the idlis with hands. Heat oil in a pan and add mustard seeds. When they splutter add asafoetida and curry leaves. Saute for 3 seconds. Add slit green chillies and powdered idli. Check the se...
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Thattai Making Made Easier Recipe Video by oldernwiser | ifood.tv rice flour, oil, curry leaf, green chili, asafoetida, coconut, salt Thattai is an easy savoury snack which can be preserved for a few days after making and is very popular with most people.. GETTING READY 1. Chop green chili and curry leaves. MAKING 2. In a mixing ...
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| South Indian Onion Chutney Recipe - Food.com chili dried/powder, oil, tamarind, asafoetida, urad dal, coconut, onion, salt This is the traditional way of making red chutney with onions. Serve with hot idlis or dosa. Serving Size: 1 (69) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 171.3 Calories f...
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| Bread Poha Recipe - Food.com oil, peanut, turmeric, mustard seed, curry leaf, coriander leaf, green chili, red chili, asafoetida, peas, coconut, lemon, salt, bread, sugar, lemon juice, water A snack that is simple to make and good to eat at tea time Serving Size: 1 (172) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 273.7 Calories from Fat 156 g 57 % Total Fat 17....
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| Palak Tambuli (Spinach Stew) Recipe by Savitha.Ravikiran | ifood.tv ginger root, green chili, cumin, asafoetida, coconut, spinach, salt, yogurt (plain) Do you want to include a little savor with some goodness with your main in a simple way? Here is a recipe demanding less energy only to bring taste in the form of a palatable side. GETTING READY 1. W...
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| Panchamrut Recipe by umaima | ifood.tv cashew, peanut, turmeric, tamarind, mustard seed, green chili, asafoetida, date, coconut, raisin, salt, jaggery Panchamrut is a sweet and sour preparation of dry fruits, coconut and sesame seeds. Panchamrut is known by many regional names with rassa and gojju being some of them and is a must during the Ganesh C...
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| Kadai Paneer - 1 Recipe by Nisha | ifood.tv paneer, tomato paste, chili dried/powder, cashew, garam masala, asafoetida, coconut, salt, ghee Put two tbsps. of ghee in the kadai and fry paneer cubes till light brown. Drain and keep aside. In the same kadai add the remaining ghee. Mix coconut and cashewnut pastes and fry for a minute. Now ad...
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| Aloo Gobi | Vegetables Recipes | Jamie Oliver Recipes black mustard seeds, oil, turmeric, curry leaf, coriander leaf, chili pepper, asafoetida, peas, coconut, potato, cauliflower Aloo gobi or Indian style potato and cauliflower is a brilliant side dish for your favourite curry or brilliant as a starter; it's vibrant and delicious. Bring a pot of salted water to the boil an...
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| radish salad Recipe by deepaspgowda | ifood.tv curry leaf, coriander, green chili, asafoetida, coconut, carrot, onion, tomato, salt, lemon juice in a bowl add grated raddish,grated carrot, chopped onion,chopped tomato,chopped curry small leaves,green chillees chopped ,hing,coconut,coriander,salt,lime juice mix it with a spoon and fork and serv...
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| Sundal/Usli / Healthy South Indian Snack Recipe / Divine Taste With Anushruti Recipe Video by Rajshr coconut oil, mustard seed, curry leaf, green chili, asafoetida, chickpea, coconut, tomato, cucumber, salt, lime juice, water Learn how to make Sundal, a healthy and quick South Indian Snack recipe by Anushruti only on Rajshri Food! MAKING: 1. Soak the brown chickpeas, overnight or for 6 to 8 hours in plenty of water. 2. D...
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| Green peas bhaji Recipe | SparkRecipes oil, turmeric, mustard seed, curry leaf, coriander leaf, green chili, cumin, asafoetida, peas, coconut, onion, salt, lemon juice ultra simple stir fry for a quick lunch temper the ingredients in oil , add onions, saute till translucent add peas, saute 5-10 min till cooked season with salt and sprinkle with coconut, lemon juice ...
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| Steamed Lentil Dumplings in Tangy Gravy Recipe - Food.com chili dried/powder, turmeric, tamarind, mustard seed, curry leaf, coriander seed, green chili, red chili, asafoetida, pigeon pea, chickpea, coconut, onion, salt, brown sugar this recipe is from south India , served with steamed rice Serving Size: 1 (105) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 224.9 Calories from Fat 61 g 27 % Total Fat 6.8 ...
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| Spiced fish with Goan cucumber and coconut salad - Recipes - delicious.com.au tomato paste, chili dried/powder, olive oil, oil, garam masala, mustard seed, ginger root, curry leaf, coriander leaf, coriander, green chili, cumin, asafoetida, coconut milk, coconut, carrot, onion, garlic, tomato, cucumber, salmon, mustard, lemon juice, lime juice Served with a fresh cucumber and coconut salad inspired by the coastal city of Goa, this Indian spiced fish dish is a real goer. 1. To make the cucumber and coconut salad, place cucumber, coconut, ca...
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| Black Chickpeas with Roasted Coconut and Fragrant Spices Recipe | SparkRecipes black mustard seeds, chili dried/powder, sesame seed oil, turmeric, star anise, paprika, ginger root, fennel seeds, curry leaf, coriander seed, cloves, green chili, cayenne pepper, cinnamon, cumin, asafoetida, chickpea, coconut, shallot, onion, tomato, salt, water Brown in colour, but commonly referred to as black chickpeas, they are smaller than the more popular yellow chickpea and denser and chewier. This unique dark curry is pungent and aromatic and served w...
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| Tuvar Lilva Kachori - Stuffed Pigeon Peas Balls Recipe Video by bhavnaskitchen | ifood.tv chickpea flour, oil, turmeric, sesame seed, ginger root, coriander leaf, green chili, asafoetida, pigeon pea, peas, coconut, raisin, salt, sugar, lime juice, water, flour Monsoon is coming and what better way can be to enjoy this season hot tea and kachoris. GETTING READY 1. For the dough: In a bowl with water, add oil and stirring vigorously combine it well with the ...
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| Moong Dal Kachori Recipe by Chef.Foodie | ifood.tv cumin-coriander powder, semolina, chili dried/powder, turmeric, ginger root, coriander leaf, asafoetida, coconut, lime, sultana, salt, fat, sugar, flour 1. Wash and soak gram overnight and grind it coarsely. 2. Chop ginger and coriander leaves; grate coconut. 3. Heat fat, add the gram and cook. Add grated coconut, coriander and cumin powder, asafoet...
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| Beans Curry Recipe by ARANYAKA | ifood.tv peppercorn, mustard seed, ginger root, curry leaf, coriander leaf, green chili, red chili, cumin, asafoetida, chickpea, coconut, french beans, salt Its Healthy! One has to try it! Method 1.Boil the beans,green chili and salt in water till tender. 2.Soak Channa dal and sambar dal for an hour.Strain the water and blend it with rest of the ingredi...
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| Monkfish Curry Recipe | olivemagazine black mustard seeds, chili flavored oil, monkfish, chili dried/powder, coconut oil, curry powder, turmeric, tamarind, saffron, ginger root, fennel seeds, curry leaf, coriander seed, green chili, asafoetida, coconut milk, coconut, onion, garlic, tomato, milk, ghee Recreate this Indo-Chinese recipe from Soho’s chic Kolkata-inspired cafe, Fatt Pundit. It's worth making your own sauce for this decadent monkfish curry STEP 1 Soak the saffron in the milk ...
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| Capsicum Rice / Bell Pepper Recipe / Tawa Capsicum Pulao / How To Make Capsicum Onion Rice / Varun R chili dried/powder, mixed spice, turmeric, tamarind, mustard seed, curry leaf, coriander seed, cumin, asafoetida, chickpea, urad dal, coconut, onion, capsicum pepper, rice, ghee Capsicum Rice - Bell Pepper Rice is a simple and tasty tawa capsicum pulao recipe. Capsicum Pulao includes Onion and can be made by adding other vegetables also. This tawa pulao is quick and easy to m...
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| Bhutte ka kees (savoury corn porridge) recipe : SBS Food turmeric, mustard seed, ginger root, coriander, green chili, cumin, asafoetida, coconut, lime, sweetcorn, salt, sugar, milk, ghee Grate the corn into a bowl to catch all the juicse (or coarsely grind in a food processor, if using frozen corn). Dry roast the cumin and mustard seeds in a hot wok over medium heat just until lightl...
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| Dhoklas Recipe by KristalP | ifood.tv oil, turmeric, sesame seed, pepper, mustard seed, ginger root, coriander leaf, green chili, asafoetida, urad dal, coconut, salt, rice Wash dais and rice and grind. Mix salt and allow to ferment for 10 to 12 hours. Mix all the ingredients with the fermented mixture. Pour into a thali.(Greased) Put water to boil in a large vessel. ...
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| Bhutte Ka Kees Recipe - Grated Corn Snack Recipe - Street Food - Monsoon Snack Recipe - Varun Recipe oil, turmeric, mustard seed, ginger root, coriander leaf, green chili, cumin, asafoetida, coconut, sweetcorn, salt, lemon juice, milk, ghee Learn how to make Bhutte Ka Kees at home with chef Varun on Rajshri Food. MAKING: 1. Let's start with hand grating the Corn Cobs (as shown in the video) and keep the Grated Corn aside. 2. Next, ...
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| Tomato Saaru Recipe by Sarita.Bhandarkar | ifood.tv chili dried/powder, coconut oil, tamarind, mustard seed, ginger root, curry leaf, coriander seed, coriander, green chili, cumin, asafoetida, coconut, tomato, salt, jaggery Dice the tomatoes, roughly chop the cilantro. Heat oil in a pan and add cumin seeds.coriander seeds, green chillies, red chillies, chopped ginger one by one and saute till the coriander seeds turn li...
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| Bellpepper Peanut Curry Recipe - Food.com red onion, red capsicum pepper, oil, peanut, turmeric, star anise, ginger root, fenugreek/methi seed, fennel seeds, coriander, green chili, cinnamon, cumin, asafoetida, coconut, garlic, tomato, salt This is a curry with rich flavor that goes well with chappathi or idli Serving Size: 1 (555) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 274.3 Calories from Fat 143 g 52 % T...
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| South Indian Eggplant Curry Recipe - Food.com chickpea flour, canola oil, turmeric, tamarind, ginger root, coriander leaf, asafoetida, coconut, aubergine/eggplant, salt Adapted from Roopa Kalyanaraman. If you are an eggplant fan, this will really turn you on. If you’re not, this will make you one. Cooked completely in the microwave, you can have this dish o...
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| South Indian Coconut Rice Recipe - Food.com chili dried/powder, coconut oil, oil, mustard seed, curry leaf, coriander leaf, asafoetida, urad dal, coconut, salt, rice Lovely with curries, particularly sea-food, this rice dish from Tamil Nadu is seasoned with lightly roasted coconut, cilantro, curry leaves, dried red chillies, and mustard seeds. It also contains a s...
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| Gholar Dal Recipe - Food.com bicarbonate of soda, red chili, cumin, bay leaf, asafoetida, chickpea, coconut, salt, sugar Try Gholar Dal from Food.com. - 10059 Serving Size: 1 (46) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 24.1 Calories from Fat 2 g 12 % Total Fat 0.3 g 0 % Saturated Fat 0 g...
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| Pineapple Gojju Recipe - Food.com oil, turmeric, tamarind, sesame seed, mustard seed, green chili, red chili, asafoetida, chickpea, urad dal, pineapple, coconut, salt, jaggery This dish has a unique taste of the sweetness of pineapples and the spice of the masala. I found the recipe in the 'Thursday' magazine. I'm yet to try this one but it looked wonderful in t...
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| Black Pepper Kootu Recipe - Food.com chili dried/powder, oil, pepper, mustard seed, curry leaf, cumin, asafoetida, urad dal, coconut, cabbage, salt This Indian dish can be made with beans, chayote squash, carrots, cabbage, peas or a mix of any of the above. I used cabbage in the recipe, as that's how DH likes it best. Make sure there is no sw...
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| Poriyals | Recipes Wiki | Fandom oil, mustard seed, curry leaf, red chili, cumin, asafoetida, coconut, bean, salt, water Vegetables South Indian-syle. The amounts below are according to your own taste 2 teaspoons oil mustard seeds cumin seeds black gram dal halved red chilli asafoetida powder a few curry leaves chopped ...
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| Stir-Fried Green Beans with Coconut | Martha Stewart black mustard seeds, split peas, chili dried/powder, canola oil, curry leaf, cumin, asafoetida, coconut, urad beans, green beans, salt Stir-Fried Green Beans with Coconut Instructions Checklist Step 1 In a large wok or frying pan, combine oil, yellow split peas, and mustard seeds, if using, over medium high heat. Cover, if using mu...
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| Khandvi | Recipes Wiki | Fandom chickpea flour, oil, turmeric, sesame seed, mustard seed, curry leaf, coriander, green chili, asafoetida, coconut, salt, buttermilk 1⁄2 cup gram flour (besan) 1 cup thin buttermilk salt to taste 2 – 3 pinches turmeric powder 1 tbsp oil 2 tsp oil 1 tsp sesame seeds 1⁄2 tsp mustard seeds 1 tbsp coconut scraped 1 tb...
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| Khamag Kakdi | Recipes Wiki | Fandom peanut, green chili, cumin, asafoetida, coconut, cucumber, salt, sugar, ghee Ethnicity - Marathi, West Indian Type of meal - Party, Lunch, Dinner 1 big cucumber 1 green chile, chopped 3 tbsp peanut powder grated coconut salt to taste sugar to taste 1 tsp ghee 1⁄2 tsp jee...
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| Spicy Lentil Rice Recipe - Food.com red onion, oil, turmeric, curry leaf, coriander leaf, green chili, cumin, asafoetida, lentil, urad dal, coconut, lemon, mustard, salt, rice An easy to make Indian dish with an AMAZING flavor. I found this recipe on Bawarchi.com, an online Indian cookbook. I modified it only by increasing the amounts of spices used because it seemed like i...
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| Kodboli - Recipe #5125 - Foodgeeks rice flour, chili dried/powder, oil, asafoetida, coconut, salt, ghee Try this recipe for Kodboli on Foodgeeks.com Mix all the ingredients and knead into a smooth dough. Break off into small balls and roll out into pencil-thin rolls. Shape the rolls into chakli shapes b...
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| Tasty Prawns in Brown Sauce Recipe - Food.com oil, curry powder, turmeric, fennel seeds, coriander seed, cloves, cayenne pepper, cinnamon, bay leaf, asafoetida, coconut, potato, carrot, onion, garlic, tomato, prawn, salt, sugar Filling and nice, prawn lovers would like this. Serving Size: 1 (316) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 714.2 Calories from Fat 533 g 75 % Total Fat 59.3 g 91 % S...
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| Vermicelli Upma Recipe - Food.com oil, mustard seed, curry leaf, coriander leaf, green chili, cumin, asafoetida, peas, coconut, carrot, salt, pasta, sugar I just tried this new type of nutritious upma and it was simply great.My family loves it.You can also add various vegetables (cauliflower,potatoes,french beans etc.) and make it more nutritious. Servi...
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| Banana Flower Vada Recipe - Food.com oil, turmeric, ginger root, fennel seeds, curry leaf, coriander leaf, green chili, red chili, asafoetida, banana, coconut, onion, salt Try Banana Flower Vada from Food.com. - 9696 Serving Size: 1 (1519) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 3348.4 Calories from Fat 1084 g 32 % Total Fat 120.5 g 185 % ...
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| Madrasi Green Beans (Or Other Vegetables) Recipe - Food.com oil, turmeric, mustard seed, curry leaf, coriander, jalapeno, asafoetida, coconut, green beans, salt, jaggery, sugar, ghee Fresh green beans with a delicious sauce! Serving Size: 1 (105) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 204.7 Calories from Fat 151 g 74 % Total Fat 16.9 g 25 % Saturat...
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