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Sweet Potato Paratha Recipe by srividya76 | ifood.tv chili dried/powder, oil, turmeric, coriander leaf, asafoetida, sweet potato, wholewheat flour, salt, yogurt (plain) Paratha is a recipe with a combination of wheat flour along with the choice of vegetables made into flat circular breads. Of all the common varieties, the paratha made from sweet potato is also one. C...
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| Tendli Bhaji Recipe by soveenal | ifood.tv chili dried/powder, oil, garam masala, turmeric, mustard seed, curry leaf, coriander leaf, cumin, asafoetida, salt Gherkins known as Tondli in Marathi is a simple yet delicious vegetable. These are tiny oblong shaped green vegetables. This vegetable tastes great cooked by itself, or as a combination with other veg...
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Tangy Lemon Rice with Peanuts Recipe - Food.com oil, peanut, turmeric, mustard seed, coriander leaf, green chili, asafoetida, urad dal, salt, rice, lemon juice One of my lunch-box favourites and it's sooo easy to make! Although it tastes best served hot, it keeps well for later too. Serve with a coconut chutney (#15042 possibly? :) No no, I'm NOT adv...
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| Kadhi Recipe - Food.com black mustard seeds, chili dried/powder, chickpea flour, turmeric, ginger root, fenugreek/methi seed, curry leaf, coriander leaf, cumin, asafoetida, onion, garlic, salt, buttermilk, yogurt (plain), water, ghee This goes very well served with gramflour dumplings in them - the kadhi here imparts a tangy spiciness to the pakodas. You may opt to add about a teaspoon of sugar to reduce the tanginess if you prefe...
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| Bread Poha Recipe - Food.com oil, peanut, turmeric, mustard seed, curry leaf, coriander leaf, green chili, red chili, asafoetida, peas, coconut, lemon, salt, bread, sugar, lemon juice, water A snack that is simple to make and good to eat at tea time Serving Size: 1 (172) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 273.7 Calories from Fat 156 g 57 % Total Fat 17....
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| Pudla - Besan Chickpea Pancake Recipe - Food.com chili dried/powder, chickpea flour, pepper, coriander leaf, green chili, cumin, asafoetida, spring onion, salt, water Delicious chickpea, no eggs pancakes. The original recipe is from Yasmin Alibhai-Brown an Ugandan-born British journalist and author of Pakistani descendents. Recipes are described in her fantastic bo...
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| Curd Rice / How To Make Curd Rice / Dahi Chawal Tadka Recipe / Quick And Easy Rice Recipe / Ruchi Re mustard seed, ginger root, curry leaf, coriander leaf, green chili, red chili, asafoetida, salt, rice, yogurt (plain), ghee Curd Rice or Dahi Chawal is one of the most well known and quick rice recipe. Curd Rice can be made at home with few ingredients and simple method. Dahi Chawal is a tasty and easy rice recipe to make!...
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| Peppers Stuffed with Herbed Potatoes and Cheese Recipe by Saumya2k1 | ifood.tv butter, mashed potato, pepper, paprika, dill, coriander leaf, basil, asafoetida, salt, cheddar cheese, water Select medium-sized green, red, or yellow peppers for this baked side-dish or entree. 1. Carefully slice a lid off each pepper and with a small serrated knife cut away the centre piece of each lid, l...
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| Spiced Cranberry Relish Recipe | MyRecipes canola oil, turmeric, mustard seed, curry leaf, coriander leaf, chili pepper, asafoetida, cranberry, salt, sugar Instructions Checklist Step 1 Heat oil in a small frying pan over high heat. Add mustard seeds and let most of them pop, about 2 minutes. Add turmeric and asafetida, swirling pan to coat. Carefully ...
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| Tomato Coriander Chutney Recipe by deepaspgowda | ifood.tv chili dried/powder, oil, mustard seed, fenugreek/methi seed, coriander leaf, cumin, asafoetida, urad dal, garlic, tomato, salt Heat Oil in a Kadai . Add Dry Red Chillies, Urad Dal, Channadal, Jeera, Methi and Garlic. Fry till golden brown and keep it aside. Now fry Tomato Pieces till mushy and add coriander leaves and fry f...
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| Tindora nu Shaak Recipe Video by bhavnaskitchen | ifood.tv oil, turmeric, mustard seed, coriander leaf, coriander, green chili, cumin, asafoetida, garlic, salt GETTING READY 1. Cut the tindora from the center and cut the halves again to get julienne cuts 2. Alternately cut them into circles horizontally. MAKING 3. In a nonstick pot heat oil on medium hea...
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| Sukhe Aloo Recipe by Madhuri.Dixit | ifood.tv chili dried/powder, oil, garam masala, turmeric, coriander seed, coriander leaf, green chili, cumin, asafoetida, mango powder, potato, salt Sukhe aloo or sukhe aalu is a potato preparation that can be served as a side in a meal. Cooked in the microwave with spices such as red chili, coriander, dry mango powder, cumin and asafoetida, the s...
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| Aloo Gobi | Vegetables Recipes | Jamie Oliver Recipes black mustard seeds, oil, turmeric, curry leaf, coriander leaf, chili pepper, asafoetida, peas, coconut, potato, cauliflower Aloo gobi or Indian style potato and cauliflower is a brilliant side dish for your favourite curry or brilliant as a starter; it's vibrant and delicious. Bring a pot of salted water to the boil an...
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| Fresh Coriander Chutney sunflower oil, olive oil, mustard seed, ginger root, curry leaf, coriander leaf, green chili, cumin, asafoetida, garlic, salt, lemon juice A fresh and fragrant coriander chutney from Madhur Jaffrey's Curry Nation cookbook. This nutritious recipe combines zesty citrus, hot spices and aromatic coriander. Put one-third of the coriander ...
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| Mod Alelya Matkichi Amti - Maharashtrian Amti Recipe - Archana Recipe Video by RuchkarMejwani | ifoo beans, oil, turmeric, mustard seed, coriander leaf, asafoetida, coconut milk, onion, tomato, salt, water Mod alelya Matkichi Amti - मड आललय मटकच आमट is a quick, simple healthy, Maharashtrian curry recipe. Made with Moth Beans, ...
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| Okra curry recipe - BBC Food olive oil, coriander seed, coriander leaf, green chili, cumin, asafoetida, onion, okra, salt A quick vegan and vegetarian okra curry that works just as well as a side dish. Wash and dry the okra before chopping them, or they will become slimey. Firstly prepare the okra. Wash the okra under c...
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| Flower Batata Rassa - Cauliflower Potato Curry - Recipe In Marathi - Archana Recipe Video by Ruchkar oil, turmeric, mustard seed, coriander leaf, asafoetida, potato, onion, tomato, cauliflower, salt Learn How To Make Flower Batata Rassa Recipe from Chef Archana Arte on Ruchkar Mejwani. Make this Cauliflower Potato Curry Recipe In Marathi of in a simple, quick and easy method at your home and shar...
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| Pudine Ki Chutney Recipe Video by Bikramjits.Kitchen | ifood.tv mint, coriander leaf, green chili, cumin, asafoetida, onion, garlic, salt, lemon juice, yogurt (plain), water One of the most famous and simple Indian condiment packed with the aroma of fresh mint. It can be served with any snack or enjoyed as an accompaniment to any meal. GETTING READY 1. Take mint leaves, ...
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| Curd Rice Recipe - Quick & Easy South Indian Curd Rice - Dahi Chawal Recipe - Ruchi - Rajshri Re chili dried/powder, mustard seed, ginger root, curry leaf, coriander leaf, green chili, asafoetida, salt, rice, yogurt (plain), ghee Chef Ruchi Bharani teaches, how to make Dahi Chawal / Curd Rice / Yogurt Rice - a very quick recipe and very popular food in South India. MAKING: 1. Mix very well, rice and curd in a bowl - Add salt,...
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| Aloo Gobi (Potatoes and Cauliflower) Recipe | Bon Appetit chili dried/powder, olive oil, turmeric, ginger root, coriander leaf, cumin, asafoetida, potato, onion, cauliflower, salt, lime juice This classic potato-and-cauliflower dish, ubiquitous on Indian restaurant menus, makes for a great make-ahead party dish. You can pre-roast the vegetables, and then whenever you’re ready, throw ...
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| Green peas bhaji Recipe | SparkRecipes oil, turmeric, mustard seed, curry leaf, coriander leaf, green chili, cumin, asafoetida, peas, coconut, onion, salt, lemon juice ultra simple stir fry for a quick lunch temper the ingredients in oil , add onions, saute till translucent add peas, saute 5-10 min till cooked season with salt and sprinkle with coconut, lemon juice ...
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| Potatoes With Garam Masala and Spicy Tomato Recipe - Food.com oil, garam masala, turmeric, ginger root, coriander seed, coriander leaf, cayenne pepper, cumin, asafoetida, potato, onion, garlic, tomato, salt, water A great side for lamb dishes. Use your favorite garam masala. I like ones that have a bit of nutmeg in them. Asafetida can be found at Indian spice shops. Serving Size: 1 (255) g Servings Per Recipe:...
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| Spiced fish with Goan cucumber and coconut salad - Recipes - delicious.com.au tomato paste, chili dried/powder, olive oil, oil, garam masala, mustard seed, ginger root, curry leaf, coriander leaf, coriander, green chili, cumin, asafoetida, coconut milk, coconut, carrot, onion, garlic, tomato, cucumber, salmon, mustard, lemon juice, lime juice Served with a fresh cucumber and coconut salad inspired by the coastal city of Goa, this Indian spiced fish dish is a real goer. 1. To make the cucumber and coconut salad, place cucumber, coconut, ca...
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| Dhal Makhani Recipe by sudhir | ifood.tv butter, chili dried/powder, turmeric, mustard seed, curry leaf, coriander seed, coriander leaf, green chili, cumin, asafoetida, onion, tomato, salt This Dal Makhani recipe is all about the authentic Indian flavors and taste. Lentils cooked in a delicious Makhani gravy is both mouthwatering and healthy. Enjoy this wonderful dish with rice or crisp...
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| Indian Spiced Lentils With Tomatoes And Spinach Recipe butter, oil, turmeric, parsley, paprika, nutmeg, coriander seed, coriander leaf, cayenne pepper, cumin, asafoetida, tomato, swiss chard, spinach, salt, lemon juice, water, ghee Sort lentils by spreading on a wide dish. Pick out stones or other foreign objects carefully. Place the lentils/dal along with a tablespoon of the ghee into a 3 quart saucepan with a lid. Bring to a ...
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| Corn Patties Recipe by talsancheti | ifood.tv cornstarch, oil, turmeric, ginger root, coriander leaf, green chili, asafoetida, potato, garlic, sweetcorn, salt, bread crumbs, lemon juice, flour Mash corn kernels coarsely. Heat 2 tbsp. oil in a heavy saucepan. Add ginger, garlic, chilli, turmeric, asafoetida, stir. Add corn, potato, coriander, flour, salt, and lemon juice. Stir continuous...
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| Corn chaat recipe | delicious. magazine butter, chili dried/powder, pepper, fennel seeds, coriander leaf, cumin, dried ginger, asafoetida, mango powder, sweetcorn, salt, black salt, lime juice This easy chaat recipe from Bake Off alum Chetna Makan uses sweet corn for a delicious contrast with the sourness of chaat masala. To make the chaat masala, toast the cumin and fennel seeds in a dry f...
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| 20 Years I have been eating this Sprouts Salad Sprouted Mung Bean Recipe Video by bhavnaskitchen | i red bell pepper, oil, mustard seed, ginger root, curry leaf, coriander leaf, green chili, asafoetida, onion, garlic, bean sprouts, cucumber, spinach, lettuce, salt This simple, quick easy Mung or Moong bean sprouts salad fits in many diets such as vegan, gluten-free, weight loss and more. Please watch the video for directions. Recipe Summary Difficulty Level: ...
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| Tuvar Lilva Kachori - Stuffed Pigeon Peas Balls Recipe Video by bhavnaskitchen | ifood.tv chickpea flour, oil, turmeric, sesame seed, ginger root, coriander leaf, green chili, asafoetida, pigeon pea, peas, coconut, raisin, salt, sugar, lime juice, water, flour Monsoon is coming and what better way can be to enjoy this season hot tea and kachoris. GETTING READY 1. For the dough: In a bowl with water, add oil and stirring vigorously combine it well with the ...
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| Kande Pohe Recipe Video by bhavnaskitchen | ifood.tv oil, cashew, turmeric, sesame seed, pomegranate seed, mustard seed, ginger root, curry leaf, coriander leaf, coriander, green chili, cumin, asafoetida, poha/cape gooseberry, lime, raisin, onion, salt, sugar GETTING READY 1. Wash poha a couple of times with water and then let soak in 2-3 tablespoons of water for about 30 minutes. MAKING 2. Place a pan on flame, heat oil, add mustard seeds and cumin see...
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| Takatla Pithla / Dipali Recipe Video by RuchkarMejwani | ifood.tv ginger garlic paste, chickpea flour, oil, turmeric, mustard seed, curry leaf, coriander seed, coriander leaf, cumin, asafoetida, onion, buttermilk, water तकतल पठल - Takatla Pithla is Maharashtrian recipe. Pithla is a famous besan curry recipe which is served in Maharashtra with Bhakri. Takatla Pithla is a varia...
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| Moong Dal Kachori Recipe by Chef.Foodie | ifood.tv cumin-coriander powder, semolina, chili dried/powder, turmeric, ginger root, coriander leaf, asafoetida, coconut, lime, sultana, salt, fat, sugar, flour 1. Wash and soak gram overnight and grind it coarsely. 2. Chop ginger and coriander leaves; grate coconut. 3. Heat fat, add the gram and cook. Add grated coconut, coriander and cumin powder, asafoet...
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| Beans Curry Recipe by ARANYAKA | ifood.tv peppercorn, mustard seed, ginger root, curry leaf, coriander leaf, green chili, red chili, cumin, asafoetida, chickpea, coconut, french beans, salt Its Healthy! One has to try it! Method 1.Boil the beans,green chili and salt in water till tender. 2.Soak Channa dal and sambar dal for an hour.Strain the water and blend it with rest of the ingredi...
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| Spicy Potatoes (Rasadar Aloo) Recipe - Food.com chili dried/powder, oil, garam masala, turmeric, paprika, coriander seed, coriander leaf, cumin, asafoetida, potato, tomato, salt, water This has to be just about my favourite Indian dish to make, and I make it a lot! It's also one of the few recipes that I make exactly as written! I sometimes vary the ingredients by substituting t...
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| Aloo Pyaaz Ki Sabzi How To Make Potato Onion Sabji Winter Is Coming Aloo Ki Sabji Varun Recipe Video chili dried/powder, oil, garam masala, turmeric, mustard seed, curry leaf, coriander leaf, cumin, asafoetida, potato, onion, salt, sugar, lemon juice, water Learn how to make Aloo Pyaaz Ki Sabzi at home with our Chef Varun Please watch the video for directions. Recipe Summary Difficulty Level: Easy Cook Time: 20 Minutes Ready In: 20 Minutes Servings:...
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| Dhoklas Recipe by KristalP | ifood.tv oil, turmeric, sesame seed, pepper, mustard seed, ginger root, coriander leaf, green chili, asafoetida, urad dal, coconut, salt, rice Wash dais and rice and grind. Mix salt and allow to ferment for 10 to 12 hours. Mix all the ingredients with the fermented mixture. Pour into a thali.(Greased) Put water to boil in a large vessel. ...
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| Saag aloo recipe - spinach and cauliflower curry | House & Garden olive oil, turmeric, mustard seed, fennel seeds, curry leaf, coriander leaf, red chili, cumin, asafoetida, peas, lime, potato, spinach, cauliflower, broccoli, yogurt (plain) Saag aloo is a super quick and easy vegetarian curry with cauliflower and spinach, cumin, fennel. Best served with cool, creamy yogurt. Step 1 Bring a large pan of salted water to the boil. Remove th...
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| Indian deep-fried soft-shell crab with lime pickle recipe - BBC Food soft shell crab, chili dried/powder, chickpea flour, peanut oil, oil, mustard seed, ginger root, coriander seed, coriander leaf, cumin, asafoetida, lime, garlic, white wine vinegar, salt, brown sugar These gently spiced deep-fried crabs make a fantastic starter - especially with zingy homemade lime pickle. For the lime pickle, toss the lime wedges with the salt in a large bowl. Cover the bowl and ...
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| Masoor Dal Tadka Recipe / How To Make Masoor Dal At Home / Easy Dal Recipe By Chef Tarika Recipe Vid chili dried/powder, oil, garam masala, turmeric, ginger root, coriander seed, coriander leaf, green chili, cumin, asafoetida, lentil, onion, tomato, salt, water, ghee Learn how to make Masoor Dal With our chef Tarika. During this Quarantine period, when it is difficult to make variety of food, resources are limited. Make this delicious and healthy Masoor Dal Tasks....
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| Aloo Bhindi Okra And Potato Curry Gujarati Style Aloo Bhindi Ki Sabzi Ladyfinger Curry Ruchi Recipe chili dried/powder, chickpea flour, oil, turmeric, mustard seed, ginger root, fennel seeds, coriander leaf, coriander, cumin, asafoetida, potato, okra, salt, water Aloo Bhindi Okra Potato Curry Gujarati Style Aloo Bhindi Ki Sabzi Ladyfinger Curry Ruchi Please watch the video for directions. Recipe Summary Difficulty Level: Easy Cook Time: 15 Minutes Ready In...
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