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 asafoetida
 curry powder

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picture of recipeChicken Bhutuwa Recipe - Food.com
chicken,    chili dried/powder,    oil,    curry powder,    turmeric,    pepper,    ginger root,    red chili,    cumin,    asafoetida,    peas,    spring onion,    onion,    garlic,    salt,    stock or broth,    lemon juice,    water
Classic Chicken Stir-Fried with Nepali Spices and Herbs
Serving Size: 1 (528) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 1011.9   Calories from Fat 634 g 63 %   Total Fat 70.5 ...


picture of recipeRaw Pakoras & Tahini Recipe Video by johnny | ifood.tv
curry powder,    sesame seed,    parsley,    mustard seed,    flax seed/linseed,    coriander,    asafoetida,    lemon,    onion,    cabbage,    salt,    water
This video shows how to make pakora and tahini dip.
GETTING READY   1. In a bowl, combine cabbage, onion, cilantro, salt and set aside for about 15 minutes.   2. Preheat the dehydrator. Line the rack wi...


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picture of recipeMonkfish Curry Recipe | olivemagazine
black mustard seeds,    chili flavored oil,    monkfish,    chili dried/powder,    coconut oil,    curry powder,    turmeric,    tamarind,    saffron,    ginger root,    fennel seeds,    curry leaf,    coriander seed,    green chili,    asafoetida,    coconut milk,    coconut,    onion,    garlic,    tomato,    milk,    ghee
Recreate this Indo-Chinese recipe from Soho’s chic Kolkata-inspired cafe, Fatt Pundit. It's worth making your own sauce for this decadent monkfish curry
STEP 1   Soak the saffron in the milk ...


picture of recipeLamb Bhutuwa (Nepali Lamb Stir-Fried in Himalayan Spices) Recipe - Food.com
chili dried/powder,    oil,    curry powder,    turmeric,    pepper,    ginger root,    red chili,    cumin,    asafoetida,    peas,    spring onion,    onion,    garlic,    lamb,    salt,    stock or broth,    lemon juice,    water
This is a spicy stir-fry preparation in Nepali style using lamb. Chicken, pork or beef could also be used.
Serving Size: 1 (528) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 16...

recipes with the same ingredients...
Lamb Bhutuwa (Nepali Lamb Stir-Fried in Himalayan Spices) - Recipe #18490 - Foodgeeks


picture of recipeInstant Pot Sambhar Recipe | MyRecipes
fried onions,    curry powder,    turmeric,    tamarind,    mustard seed,    cayenne pepper,    cumin,    basil,    asafoetida,    lentil,    sweet potato,    onion,    garlic,    tomato,    salt,    water,    ghee
This dish is traditionally prepared with sambar spice, a mixture of ground spices and lentils—what we have here is a simplified version that still provides lots of layers of flavor and just ...


picture of recipeWest Meets East Indian Guacamole Recipe - Food.com
curry powder,    coriander leaf,    jalapeno,    asafoetida,    avocado,    lemon,    salt,    yogurt (plain)
I was preparing an Indian-themed meal and this idea popped into my head to make an Indian flavored guacamole. Add the jalapeno only if it won't clash or compete with the other items on the menu an...


picture of recipeEezi-Peezi Chickpea Curry Recipe - Food.com
green pepper,    chickpea flour,    oil,    curry powder,    garam masala,    ginger root,    fennel seeds,    cinnamon,    cardamom,    asafoetida,    chickpea,    tomato,    salt,    water
Quick, tasty vegetarian protein. Delicious and nutritious.
Serving Size: 1 (295) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 182.4   Calories from Fat 46 g 26 %   Total Fat 5.2 ...


picture of recipeKidney Bean Curry - South Indian Style Recipe - Food.com
black mustard seeds,    green bell pepper,    chili dried/powder,    oil,    curry powder,    garam masala,    turmeric,    coriander,    chili pepper,    cumin,    asafoetida,    kidney bean,    urad dal,    onion,    tomato,    salt
Here is a south Indian style curry. You can also make this same curry with chickepeas instead of the kidney beans.
Serving Size: 1 (207) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calo...


picture of recipeTasty Prawns in Brown Sauce Recipe - Food.com
oil,    curry powder,    turmeric,    fennel seeds,    coriander seed,    cloves,    cayenne pepper,    cinnamon,    bay leaf,    asafoetida,    coconut,    potato,    carrot,    onion,    garlic,    tomato,    prawn,    salt,    sugar
Filling and nice, prawn lovers would like this.
Serving Size: 1 (316) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 714.2   Calories from Fat 533 g 75 %   Total Fat 59.3 g 91 %   S...


picture of recipeDahl for Canai Recipe - Food.com
curry powder,    turmeric,    tamarind,    mustard seed,    ginger root,    curry leaf,    green chili,    chili pepper,    asafoetida,    coconut cream,    coconut milk,    potato,    onion,    garlic,    tomato,    whole chicken,    salt,    water
An authentic Malaysian recipe. For a vegetarian Dahl leave out the chicken.
Serving Size: 1 (342) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 388   Calories from Fat 146 g 38 %...


picture of recipeKabuli Channa Recipe - Food.com
tomato paste,    curry powder,    pepper,    mustard seed,    coriander leaf,    asafoetida,    chickpea,    onion,    garlic,    fennel,    tomato,    salt,    water,    ghee
Also known as Chickpea Curry
Serving Size: 1 (550) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 418.7   Calories from Fat 96 g 23 %   Total Fat 10.8 g 16 %   Saturated Fat 4.5 g 2...


picture of recipeHot and Sour Tomato Broth With Shrimp Recipe - Food.com
black mustard seeds,    oil,    curry powder,    tamarind,    fenugreek/methi seed,    curry leaf,    coriander leaf,    green chili,    cumin,    asafoetida,    lemon,    garlic,    tomato,    shrimp,    salt,    fish sauce,    palm sugar,    jaggery,    sugar
According to Padma Lakshmi (from Top Chef), this soup will cure what ails you! This is her version of a traditional South Indian soup called rasam. It's high in protein, and low in calories and ca...


picture of recipeChickpea Casserole Recipe by Chef.Graeme.Wood | ifood.tv
green pepper,    oil,    curry powder,    turmeric,    parsley,    mustard powder,    coriander,    asafoetida,    chickpea,    salt
GETTING READY   1. In a stock pot or sauce pan, soak the beans in sufficient water, overnight.   2. Boil the soaked beans for 30-40 minute or pressure cook them for 15 minutes until they are tender. Dra...


picture of recipeMillet Chickpea Casserole Recipe by Chef.Graeme.Wood | ifood.tv
butter,    millet,    green pepper,    curry powder,    coriander seed,    asafoetida,    chickpea,    soy sauce,    salt
MAKING   1. In a large skillet or saucepan, melt the butter over a medium flame.   2. When the butter starts to foam, add the hing, curry powder, coriander powder and. saute the spices for 1 minute in t...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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