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Kashmiri-style Lamb Recipe chili dried/powder, oil, saffron, paprika, ginger root, asafoetida, garlic, lamb, salt, yogurt (plain) This curry originated in Kashmir, and derives its name from the chilies originally used in the dish. The chili powder may be reduced for a milder flavor, just add the paprika and 2 teaspoons tomato pu...
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| Lamb Bhutuwa (Nepali Lamb Stir-Fried in Himalayan Spices) Recipe - Food.com chili dried/powder, oil, curry powder, turmeric, pepper, ginger root, red chili, cumin, asafoetida, peas, spring onion, onion, garlic, lamb, salt, stock or broth, lemon juice, water This is a spicy stir-fry preparation in Nepali style using lamb. Chicken, pork or beef could also be used. Serving Size: 1 (528) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 16...
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Kashmiri Rogan Recipe by Zeeshan.Sidquie | ifood.tv chili dried/powder, oil, saffron, peppercorn, nutmeg, mace, ginger root, coriander, cloves, cinnamon, black cumin, cardamom, asafoetida, goat, lamb, salt, milk, yogurt (plain) Specially selected combination of spices turns meat into an delicious taste. 1. Clean and wash meat. 2. Mix yogurt with chopped cilantro, ginger, red chilly powder and asafetida. Marinate the meat wi...
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| Lamb and mint pasties with quick apple pickle recipe - BBC Food butter, egg yolks, olive oil, turmeric, mustard seed, mint, fenugreek/methi seed, green chili, dried ginger, asafoetida, peas, apple, potato, onion, garlic, eggs, lamb, apple cider vinegar, salt, baking powder, sugar, water, flour These pasties are one my favourite things to eat, filled with soft baked lamb, potatoes, apples, peas and mint. Perfect for a picnic, accompanied by this aromatic apple pickle. To make the pastry, pu...
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| Kashmiri Rogan Josh Recipe - Food.com beef stock, oil, garam masala, paprika, fennel seeds, cloves, cayenne pepper, cinnamon, dried ginger, asafoetida, lamb, salt, yogurt (plain), water Try Kashmiri Rogan Josh from Food.com. - 6587 Serving Size: 1 (304) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 550.1 Calories from Fat 367 g 67 % Total Fat 40.9 g 62 % Sat...
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| Aachar Korma | Recipes Wiki | Fandom lamb leg, chili dried/powder, mustard oil, turmeric, mustard seed, ginger root, cloves, red chili, cumin, asafoetida, onion, garlic, salt, jaggery, lemon juice, yogurt (plain), ghee Lamb in pickled gravy Ethnicity - Punjabi, North Indian Type of meal - Party, Lunch, Dinner 1 kg lamb leg 1⁄2 tsp turmeric 4 tsp mustard oil 3⁄4 cup onions(sliced) 8 whole red chilies 1 ts...
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| Lamb Sukuti (Crispy Smoked Lamb Marinated in Nepali Spices) - Recipe #18493 - Foodgeeks chili paste, oil, turmeric, pepper, nutmeg, ginger root, cumin, asafoetida, onion, lamb, salt, honey, molasses Try this recipe for Lamb Sukuti (Crispy Smoked Lamb Marinated in Nepali Spices) on Foodgeeks.com In a blender, combine chopped onions, cumin, ginger, chili, timur, asafetida, nutmeg, turmeric, molasse...
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| Lamb in Pickling Spices black mustard seeds, chili dried/powder, chapattis, mustard oil, turmeric, black onion seed, ginger root, fenugreek/methi seed, fennel seeds, coriander leaf, cloves, cumin, black cardamom, cardamom, asafoetida, lime, onion, lamb, salt, jaggery, ghee Boil the meat with salt and turmeric in only as much water that it should dry up when tender. If some liquid remains, drain and keep aside for later. In a separate pan heat the mustard oil, when it b...
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| MANS KI KADHI Recipe by Vibs | ifood.tv lamb leg, chili dried/powder, chickpea flour, turmeric, coriander seed, green chili, cumin, asafoetida, onion, garlic, salt, yogurt (plain), ghee Mans ki kadhi recipe for a yummy lamb curry cooked in yoghurt gravy. This very easy lamb curry is a hot favorite with most Indians and you are sure to love the authentic Indian flavor and taste that g...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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