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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 asafoetida
 lamb

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Dietary Restrictions:

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picture of recipeKashmiri-style Lamb Recipe
chili dried/powder,    oil,    saffron,    paprika,    ginger root,    asafoetida,    garlic,    lamb,    salt,    yogurt (plain)
This curry originated in Kashmir, and derives its name from the chilies originally used in the dish. The chili powder may be reduced for a milder flavor, just add the paprika and 2 teaspoons tomato pu...


picture of recipeLamb Bhutuwa (Nepali Lamb Stir-Fried in Himalayan Spices) Recipe - Food.com
chili dried/powder,    oil,    curry powder,    turmeric,    pepper,    ginger root,    red chili,    cumin,    asafoetida,    peas,    spring onion,    onion,    garlic,    lamb,    salt,    stock or broth,    lemon juice,    water
This is a spicy stir-fry preparation in Nepali style using lamb. Chicken, pork or beef could also be used.
Serving Size: 1 (528) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 16...

recipes with the same ingredients...
Lamb Bhutuwa (Nepali Lamb Stir-Fried in Himalayan Spices) - Recipe #18490 - Foodgeeks


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picture of recipeKashmiri Rogan Recipe by Zeeshan.Sidquie | ifood.tv
chili dried/powder,    oil,    saffron,    peppercorn,    nutmeg,    mace,    ginger root,    coriander,    cloves,    cinnamon,    black cumin,    cardamom,    asafoetida,    goat,    lamb,    salt,    milk,    yogurt (plain)
Specially selected combination of spices turns meat into an delicious taste.
1. Clean and wash meat.   2. Mix yogurt with chopped cilantro, ginger, red chilly powder and asafetida. Marinate the meat wi...


picture of recipeLamb and mint pasties with quick apple pickle recipe - BBC Food
butter,    egg yolks,    olive oil,    turmeric,    mustard seed,    mint,    fenugreek/methi seed,    green chili,    dried ginger,    asafoetida,    peas,    apple,    potato,    onion,    garlic,    eggs,    lamb,    apple cider vinegar,    salt,    baking powder,    sugar,    water,    flour
These pasties are one my favourite things to eat, filled with soft baked lamb, potatoes, apples, peas and mint. Perfect for a picnic, accompanied by this aromatic apple pickle.
To make the pastry, pu...


picture of recipeKashmiri Rogan Josh Recipe - Food.com
beef stock,    oil,    garam masala,    paprika,    fennel seeds,    cloves,    cayenne pepper,    cinnamon,    dried ginger,    asafoetida,    lamb,    salt,    yogurt (plain),    water
Try Kashmiri Rogan Josh from Food.com. - 6587
Serving Size: 1 (304) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 550.1   Calories from Fat 367 g 67 %   Total Fat 40.9 g 62 %   Sat...


picture of recipeAachar Korma | Recipes Wiki | Fandom
lamb leg,    chili dried/powder,    mustard oil,    turmeric,    mustard seed,    ginger root,    cloves,    red chili,    cumin,    asafoetida,    onion,    garlic,    salt,    jaggery,    lemon juice,    yogurt (plain),    ghee
Lamb in pickled gravy Ethnicity - Punjabi, North Indian Type of meal - Party, Lunch, Dinner 1 kg lamb leg 1⁄2 tsp turmeric 4 tsp mustard oil 3⁄4 cup onions(sliced) 8 whole red chilies 1 ts...


picture of recipeLamb Sukuti (Crispy Smoked Lamb Marinated in Nepali Spices) - Recipe #18493 - Foodgeeks
chili paste,    oil,    turmeric,    pepper,    nutmeg,    ginger root,    cumin,    asafoetida,    onion,    lamb,    salt,    honey,    molasses
Try this recipe for Lamb Sukuti (Crispy Smoked Lamb Marinated in Nepali Spices) on Foodgeeks.com
In a blender, combine chopped onions, cumin, ginger, chili, timur, asafetida, nutmeg, turmeric, molasse...


picture of recipeLamb in Pickling Spices
black mustard seeds,    chili dried/powder,    chapattis,    mustard oil,    turmeric,    black onion seed,    ginger root,    fenugreek/methi seed,    fennel seeds,    coriander leaf,    cloves,    cumin,    black cardamom,    cardamom,    asafoetida,    lime,    onion,    lamb,    salt,    jaggery,    ghee
Boil the meat with salt and turmeric in only as much water that it should dry up when tender. If some liquid remains, drain and keep aside for later.   In a separate pan heat the mustard oil, when it b...


picture of recipeMANS KI KADHI Recipe by Vibs | ifood.tv
lamb leg,    chili dried/powder,    chickpea flour,    turmeric,    coriander seed,    green chili,    cumin,    asafoetida,    onion,    garlic,    salt,    yogurt (plain),    ghee
Mans ki kadhi recipe for a yummy lamb curry cooked in yoghurt gravy. This very easy lamb curry is a hot favorite with most Indians and you are sure to love the authentic Indian flavor and taste that g...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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