Lime Oil Pickle Recipe - Food.com black mustard seeds,    chili dried/powder,    lemon peel,    mustard oil,    sesame seed oil,    peanut oil,    peppercorn,    lemongrass,    ginger root,    fenugreek/methi seed,    fennel seeds,    green chili,    red chili,    cinnamon,    black cumin,    cumin,    asafoetida,    lime,    garlic,    vinegar,    honey This is from the book of Charmaine Soloman. We are preserving limes in bulk and they are wonderful for cooking, remember this is a recipe for preserved limes not fresh limes!!! I just love this, the f...

Coconut Channa Dal Recipe - Food.com chili dried/powder,    peanut oil,    turmeric,    mustard seed,    fenugreek/methi seed,    curry leaf,    coriander leaf,    cloves,    cinnamon,    cardamom,    asafoetida,    coconut milk,    onion,    garlic,    salt,    water Posted in response to a request. Channa dal, also called Bengal gram dal, is related to chickpeas, but is smaller and split. It has a sweet, nutty flavour, and a low glycemic index. Looking just like ...

Everyday Cauliflower Recipe - Food.com peanut oil,    olive oil,    turmeric,    ginger root,    coriander seed,    coriander leaf,    green chili,    cayenne pepper,    cumin,    asafoetida,    mango powder,    cauliflower,    salt,    lemon juice A very simple and delicious recipe by Madhur Jaffrey that I found in a magazine. I tried it and my husband who detests cauliflower quite liked it. So give it a try! Serving Size: 1 (84) g   Servings Pe...

Delhi-Style Green Beans Recipe | Martha Stewart peanut oil,    olive oil,    ginger root,    coriander seed,    green chili,    chili pepper,    cumin,    asafoetida,    green beans,    salt This recipe for sem ki sabzi, courtesy of Madhur Jaffrey, flavors green beans with fresh ginger and fiery green chiles. Beans in India are generally fully cooked and rarely crisp. They absorb the spic...

Highly Spiced Chouchou Recipe by Chef.Foodie | ifood.tv fenugreek/methi,    peanut oil,    turmeric,    mustard seed,    red chili,    asafoetida,    lime,    potato,    carrot,    french beans,    salt 1. Boil and peel the potatoes.   2. Wash other vegetables and cut them in longish strips.   3. Heat groundnut oil (setting aside a little for roasting spices) in a pan and add turmeric powder, vegetable...

Parsi Sekta Ni Sing Nu Dohroo Or Sweet And Sour Drumstick Gravy Recipe by Healthycooking | ifood.tv black mustard seeds,    chickpea flour,    sunflower oil,    peanut oil,    peanut,    tamarind,    curry leaf,    coriander leaf,    coriander,    green chili,    red chili,    cumin,    asafoetida,    coconut,    onion,    tomato,    salt,    jaggery Clean, cut and boil the drumsticks in boiling, salted water till tender.   Place the onions in a large pan and add 1/2 cup oil and the curry leaves and allow the onions to cook till soft. Add the tomat...

Saraswat Tomato Saar Or Gravy Recipe by Healthycooking | ifood.tv peanut oil,    turmeric,    mustard seed,    ginger root,    curry leaf,    coriander,    green chili,    cumin,    asafoetida,    coconut,    onion,    garlic,    tomato,    salt,    sugar Heat 3 tablespoons of oil and the finely chopped onion in a vessel and place on medium heat. When the onion is cooked, add the mustard seeds, curry leaves, turmeric and asafoetida powder. Mix for 2 mi...

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