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Chakli Recipe by srividya76 | ifood.tv butter, rice flour, chili dried/powder, chickpea flour, oil, sesame seed, asafoetida, carom seeds, salt, water Chakli -- of maharashtrian origin is a common snack in most of the Indian festivals. Sieve the rice and gram flour together to a mixing bowl. Add carom seeds ,white sesame seeds, red chili powder, asa...
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| How To Make Gun Powder Masala - Homemade Dry Daal Chutney Recipe By Smita Deo - Basic Cooking Recipe chili dried/powder, sesame seed, asafoetida, chickpea, salt Watch and learn how to make Gun Powder Masala at home with chef Smita Deo only on Rajshri Food. MAKING: 1.Heat the pan. 2.Add black gram, Bengal gram, sesame seeds, a pinch of asafetida, dry red chi...
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Muruku Recipe by deepaspgowda | ifood.tv butter, rice flour, oil, sesame seed, cumin, asafoetida, urad dal, salt, ghee In a heavy pan, fry black gram till light brown and let it cool. Grind it into a fine powder. To this add the rice flour and remaining ingredients and mix well. Stir in enough water to make a soft d...
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| Raw Pakoras & Tahini Recipe Video by johnny | ifood.tv curry powder, sesame seed, parsley, mustard seed, flax seed/linseed, coriander, asafoetida, lemon, onion, cabbage, salt, water This video shows how to make pakora and tahini dip. GETTING READY 1. In a bowl, combine cabbage, onion, cilantro, salt and set aside for about 15 minutes. 2. Preheat the dehydrator. Line the rack wi...
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| Adam Liaw's Brussels sprouts with gunpowder | The Cook Up | SBS Food oil, turmeric, sesame seed, pepper, curry leaf, chili pepper, cumin, asafoetida, urad dal, lemon, brussels sprout, salt For the gunpowder, place the dals in a small saucepan over medium heat. Cook for about 10 minutes or until golden and fragrant. Remove from the pan and set aside to cool. To the pan, add the sesame s...
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| Muruku ( snack) Making Made Easier Recipe Video by oldernwiser | ifood.tv butter, rice flour, oil, sesame seed, asafoetida, urad dal, salt, water Muruku is a very tasty and popular snack and is made for festivals like janmashtami and divali ..it is also very easy to make and can be stored for over a week MAKING 1. In a mixing bowl, place rice ...
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| Khus Khus Crunch Munch | Recipes Wiki | Fandom chili dried/powder, chickpea flour, oil, garam masala, turmeric, sesame seed, poppy seed, asafoetida, aniseed, carom seeds, salt, yogurt (plain) 2 cups of gram flour 1/2 cup sooji 4 tbsp oil 4-5 tbsp yogurt salt to taste 1/2 tsp red chili powder 1/2 tsp garam masala 1/2 tsp aniseeds 1/4 tsp ajwain (thymol seeds) 1 tsp turmeric powder A pinch o...
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| Mullu murukku Recipe by Jayashree | ifood.tv butter, rice flour, chili dried/powder, oil, sesame seed, cumin, asafoetida, salt, water This mullu murukku is an easy snack and the same type is available in Indian grocery stores in US. Try it, you will stop buying the one in Indian stores. To the rice flour add melted butter, salt, chi...
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| Tuvar Lilva Kachori - Stuffed Pigeon Peas Balls Recipe Video by bhavnaskitchen | ifood.tv chickpea flour, oil, turmeric, sesame seed, ginger root, coriander leaf, green chili, asafoetida, pigeon pea, peas, coconut, raisin, salt, sugar, lime juice, water, flour Monsoon is coming and what better way can be to enjoy this season hot tea and kachoris. GETTING READY 1. For the dough: In a bowl with water, add oil and stirring vigorously combine it well with the ...
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| Kande Pohe Recipe Video by bhavnaskitchen | ifood.tv oil, cashew, turmeric, sesame seed, pomegranate seed, mustard seed, ginger root, curry leaf, coriander leaf, coriander, green chili, cumin, asafoetida, poha/cape gooseberry, lime, raisin, onion, salt, sugar GETTING READY 1. Wash poha a couple of times with water and then let soak in 2-3 tablespoons of water for about 30 minutes. MAKING 2. Place a pan on flame, heat oil, add mustard seeds and cumin see...
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| Spicy Stuffed Eggplant Recipe by Ammini | ifood.tv oil, turmeric, tamarind, sesame seed, mustard seed, fenugreek/methi seed, curry leaf, coriander seed, red chili, asafoetida, urad dal, aubergine/eggplant, salt This spicy eggplant dish uses comparatively less oil and it is cooked in a microwave until the final step. Dry roast the dals first, followed by coriander seeds, red chilies and then sesame seeds. Aft...
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| Dhoklas Recipe by KristalP | ifood.tv oil, turmeric, sesame seed, pepper, mustard seed, ginger root, coriander leaf, green chili, asafoetida, urad dal, coconut, salt, rice Wash dais and rice and grind. Mix salt and allow to ferment for 10 to 12 hours. Mix all the ingredients with the fermented mixture. Pour into a thali.(Greased) Put water to boil in a large vessel. ...
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| Green Beans or French Beans Curry (Fansi Subji) Recipe Video by bhavnaskitchen | ifood.tv oil, peanut, turmeric, sesame seed, coriander seed, coriander leaf, green chili, asafoetida, carom seeds, garlic, french beans, salt, sugar, lime juice MAKING 1. Heat a pan with a couple of tablespoons of oil. Add carom seeds and asafoetida. 2. Add the finely chopped green beans. Stir, cover it partially with the lid half open and let it cook for a...
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| Mixed Vegetable Subzi Recipe Video by bhavnaskitchen | ifood.tv chili dried/powder, snap/snow peas, oil, peanut, turmeric, sesame seed, mustard seed, ginger root, coriander, green chili, cumin, asafoetida, carom seeds, peas, sweet potato, yam, garlic, tomato, aubergine/eggplant, cauliflower, ghee MAKING 1. In a pressure cooker pot heat oil and temper mustard seeds, cumin seeds, carom seeds, turmeric powder and asafoetida. 2. Add and cook tomatoes completely with cover along with little water...
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| Charishma's Own Quick n' Easy Theplas' Recipe - Food.com chili dried/powder, oil, turmeric, sesame seed, cumin, asafoetida, wholewheat flour, salt Serving Size: 1 (241) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 95.8 Calories from Fat 29 g 31 % Total Fat 3.2 g 5 % Saturated Fat 0.4 g 2 % Cholesterol 0 mg 0 % Sodium...
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| Potatoes Cooked with Garlic and Sesame Seeds | Recipes Wiki | Fandom oil, turmeric, sesame seed, cayenne pepper, asafoetida, garlic, salt Peel the potatoes and cut into fingers ("French fries"), 1/3- to 1/2-inch thick. Put fingers into a bowl of cold water for half an hour or more. Drain and wipe dry. Heat the oil in an 8- t...
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| Pineapple Gojju Recipe - Food.com oil, turmeric, tamarind, sesame seed, mustard seed, green chili, red chili, asafoetida, chickpea, urad dal, pineapple, coconut, salt, jaggery This dish has a unique taste of the sweetness of pineapples and the spice of the masala. I found the recipe in the 'Thursday' magazine. I'm yet to try this one but it looked wonderful in t...
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| Sesame Seed Rice South Indian Style Recipe - Food.com black mustard seeds, chili dried/powder, oil, nuts, turmeric, tamarind, sesame seed, fenugreek/methi seed, asafoetida, urad dal, salt, rice, water This is a tasty rice recipe that goes well with green bean curry. Cooking time does not include the time to cook the rice. Serving Size: 1 (401) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VAL...
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| Crushed Lemon Pickle Recipe - Food.com chili dried/powder, turmeric, sesame seed, fenugreek/methi seed, cumin, asafoetida, lemon, salt, sugar Try Crushed Lemon Pickle from Food.com. - 9882 Serving Size: 1 (1077) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 1660.5 Calories from Fat 57 g 3 % Total Fat 6.4 g 9 % Satu...
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| Cheeda | Recipes Wiki | Fandom butter, rice flour, oil, sesame seed, green chili, asafoetida, coconut milk, salt, flour Ethnicity - South Indian Type of meal - Party, Lunch, Dinner 5 cups rice flour 1 cup fried white gram dal 20 green chillies 1⁄4 tsp asafoetida powder 1 tbsp sesame seeds (also known as white gin...
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| Khandvi | Recipes Wiki | Fandom chickpea flour, oil, turmeric, sesame seed, mustard seed, curry leaf, coriander, green chili, asafoetida, coconut, salt, buttermilk 1⁄2 cup gram flour (besan) 1 cup thin buttermilk salt to taste 2 – 3 pinches turmeric powder 1 tbsp oil 2 tsp oil 1 tsp sesame seeds 1⁄2 tsp mustard seeds 1 tbsp coconut scraped 1 tb...
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| Tamarind Rice With Sesame Seeds Recipe - Food.com black mustard seeds, chili dried/powder, oil, turmeric, tamarind, sesame seed, mustard seed, fenugreek/methi seed, curry leaf, green chili, asafoetida, urad dal, salt, rice, water This recipe is slightlly adapted from the cookbook Cooking at Home with Pedatha. This is a very good south Indian recipe. Serving Size: 1 (121) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALU...
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| India Spiced Rice With Pumpkin Seeds Recipe - Food.com pumpkin seeds, chili dried/powder, olive oil, turmeric, sesame seed, mustard seed, coriander seed, coriander leaf, cumin, asafoetida, onion, rice, sugar, lime juice, water This is a mellow-flavored dish that works well as a side to strongly-flavored entrees, or as a bed to curries or chilis. Serving Size: 1 (289) g Servings Per Recipe: 5 AMT. PER SERVING % DAILY VALUE...
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| Salmon with a quinoa salad and ginger sauce recipe - BBC Food red onion, chili dried/powder, quinoa, olive oil, rapeseed oil, tamarind, sesame seed, pepper, mustard seed, mint, ginger root, curry leaf, coriander, green chili, cumin, basil, asafoetida, lemon, sultana, zucchini/courgette, tomato, cauliflower, salmon, salt, palm sugar A healthy and filling dish with lots of delicious veggies and plenty of protein to keep you feeling full. For the ginger sauce, heat 2 tablespoons of oil in a frying pan. Fry the cumin seeds over a l...
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| Stuffed Eggplant (Aubergine) ( Indian ) Recipe - Food.com chili dried/powder, desiccated coconut, oil, peanut, garam masala, turmeric, tamarind, sesame seed, ginger root, coriander seed, cumin, asafoetida, onion, garlic, aubergine/eggplant, salt, jaggery This is stuffed eggplant made in Maharashtrian ( a state in western India) style. I had if first at my in-laws and then got a recipe online which I tweaked to our taste Serving Size: 1 (679) g Servin...
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| Pulikacchal Recipe | RecipeLand sesame seed oil, turmeric, sesame seed, mustard seed, green chili, asafoetida, jaggery Squeeze out the pulp from the tamarind. You can add a little fresh water each time to extract the pulp. When you have a about a small bowl full, set aside. Warm oil, season with mustard seeds first...
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| Pineapple Gojju Recipe by deepaspgowda | ifood.tv oil, turmeric, tamarind, sesame seed, mustard seed, fenugreek/methi seed, curry leaf, red chili, cumin, asafoetida, chickpea, pineapple, coconut, salt, jaggery Heat the oil in a pan fry all masala ingredients (except the coconut) until lightly browned. Grind coconut and little water to a fine paste. Heat the oil in a sauce pan, add mustard seeds, when it p...
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| Sesame Green Beans - Try tossing French beans in lime and sesame for a deliciously different side. black mustard seeds, sunflower oil, oil, sesame seed, curry leaf, cumin, asafoetida, lime, onion, garlic, french beans, salt, sugar Try tossing French beans in lime and sesame for a deliciously different side. Top and tail the beans, string and cut into 2.5cm lengths if necessary, depending on the size and age of the beans. Blan...
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| Tomato Chutney Recipe | SparkRecipes oil, turmeric, tamarind, sesame seed, mustard seed, fenugreek/methi seed, coriander, green chili, red chili, asafoetida, urad dal, tomato, salt Easy, delicious and healthy Tomato Chutney recipe from SparkRecipes. See our top-rated recipes for Tomato Chutney. Dry roast sesame seeds and take it into a blender jar. In the same pan heat oil and a...
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| Ratalu And Potato Pancake Recipe by Veggie.Lover | ifood.tv chili dried/powder, chickpea flour, bicarbonate of soda, oil, peanut, garam masala, sesame seed, mustard seed, ginger root, coriander leaf, chili pepper, asafoetida, peas, potato, tomato, salt, sugar, water Wash, peel and cut ratalu in big slices. Cook the pieces in salted boiling water till tender. Drain and mash ratalu. Boil, peel and mash potatoes. Add salt and pepper to both ratalu and potatoes. ...
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