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Chetna Makan's tamarind aubergine curry (imli baigan curry) - delicious. magazine chili dried/powder, sunflower oil, tamarind, fennel seeds, dried ginger, asafoetida, onion, aubergine/eggplant, sugar Chetna Makan's imli baigan is a quick aubergine curry recipe with bags of flavour: fried onions and aubergine, fennel and a tamarind tang. To prepare the aubergine, put it on a plate, sprinkle wit...
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| Fresh Coriander Chutney sunflower oil, olive oil, mustard seed, ginger root, curry leaf, coriander leaf, green chili, cumin, asafoetida, garlic, salt, lemon juice A fresh and fragrant coriander chutney from Madhur Jaffrey's Curry Nation cookbook. This nutritious recipe combines zesty citrus, hot spices and aromatic coriander. Put one-third of the coriander ...
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Chicken in a wok (karhai chicken) recipe : SBS Food chicken thigh, sunflower oil, olive oil, ginger root, coriander seed, cumin, asafoetida, onion, garlic, tomato, salt, yogurt (plain) With a stick blender, blend the roughly chopped tomato to a puree. Mix the chicken, blended tomato, onion, ginger, garlic, 3 tbsp of the yogurt, the asafoetida and salt in a karhai, wok or medium-siz...
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| Sambhar recipe | delicious. magazine black mustard seeds, chili dried/powder, sunflower oil, turmeric, tamarind, mustard seed, curry leaf, coriander seed, cumin, asafoetida, pigeon pea, lentil, chickpea, onion, salt To make the sambhar spice blend, heat a dry frying pan over a medium heat. Add the coriander seeds and toast for about 1 minute or until they start to change colour. Tip the toasted seeds into a bowl....
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| Tangy Carrot Slaw Recipe - Food.com black mustard seeds, sunflower oil, olive oil, coriander, jalapeno, cumin, asafoetida, lime, carrot, salt from www.npr.org: A traditional South Indian recipe, red or orange beets can be substituted for carrots for a variation of this slaw. This salad packs a punch with its tartness from the sharp lime and...
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| Masala mutton shanks with lemon rice recipe - BBC Food desiccated coconut, sunflower oil, cashew, turmeric, poppy seed, pepper, mustard seed, ginger root, fennel seeds, curry leaf, coriander seed, coriander, cloves, green chili, red chili, cinnamon, cumin, cardamom, dried ginger, bay leaf, asafoetida, lemon, onion, garlic, tomato, mutton, salt, rice Place the mutton shanks in a large saucepan with the turmeric, ginger, garlic and some salt. Add enough water to cover and simmer gently for 11 hours or until the meat is tender. Meanwhile, grind al...
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| Peppered Potatoes Recipe | SparkRecipes sunflower oil, pepper, cumin, asafoetida, potato, salt, lemon juice Spicy healthy potatoes Cut and wash the potatoes In a pan heat the sunflower oil Add the cumin seeds add a pinch of asafoetida the pepper and quickly add the potatoes stir till he potatoes are evenly ...
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| Andyachi Koshimbir Egg Bhurji Recipe | SparkRecipes chili dried/powder, sunflower oil, garam masala, turmeric, coriander seed, coriander, asafoetida, onion, eggs, salt, water Traditional home made recipe. Remember those saturday nights having this as the only dinner with Divshya - steamed caps like made with rice flour In 3 tbsp oil toss the chopped onions and cook till th...
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| Parsi Sekta Ni Sing Nu Dohroo Or Sweet And Sour Drumstick Gravy Recipe by Healthycooking | ifood.tv black mustard seeds, chickpea flour, sunflower oil, peanut oil, peanut, tamarind, curry leaf, coriander leaf, coriander, green chili, red chili, cumin, asafoetida, coconut, onion, tomato, salt, jaggery Clean, cut and boil the drumsticks in boiling, salted water till tender. Place the onions in a large pan and add 1/2 cup oil and the curry leaves and allow the onions to cook till soft. Add the tomat...
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| Sesame Green Beans - Try tossing French beans in lime and sesame for a deliciously different side. black mustard seeds, sunflower oil, oil, sesame seed, curry leaf, cumin, asafoetida, lime, onion, garlic, french beans, salt, sugar Try tossing French beans in lime and sesame for a deliciously different side. Top and tail the beans, string and cut into 2.5cm lengths if necessary, depending on the size and age of the beans. Blan...
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| Mung Bean Curry - The secret to making authentic Gujarati mung bean curry is a pinch of cinnamon. sunflower oil, turmeric, mustard seed, curry leaf, coriander leaf, chili pepper, cinnamon, cumin, asafoetida, mung bean, garlic, tomato, salt, baking powder, sugar, lemon juice The secret to making authentic Gujarati mung bean curry is a pinch of cinnamon. In Indian culture, mung beans are said to bring good luck, health and prosperity. Raw, they’re thrown into fires...
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| Baby Turnip and Spring Onion Curry - Use normal turnips if you can't find baby ones for this lig chili dried/powder, chickpea flour, sunflower oil, turmeric, mustard seed, fenugreek/methi powder, coriander seed, cumin, asafoetida, lemon, turnip, spring onion, tomato, salt, baking powder, water Use normal turnips if you can't find baby ones for this lightly-spiced curry. Mix together the ingredients for the chickpea flour masala until it resembles fine breadcrumbs and the oil is evenly...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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