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recipes with aubergine eggplant (page 14) - FoodFerret

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picture of recipeAubergine and Tomato Curry Recipe | olivemagazine
naan bread,    oil,    turmeric,    black onion seed,    coriander seed,    coriander leaf,    cumin,    onion,    tomato,    aubergine/eggplant,    yogurt (plain)
An easy homemade vegetarian curry with fresh tomatoes and coriander. Serve this recipe as a main course with naan and rice, or as a side to a curry feast.
STEP 1   Fry the onion in a slug of oil until ...


picture of recipeCiambotta di Verdure (Pan-Fried Vegetables Served in Bread)
red onion,    red pepper,    olive oil,    pepper,    parsley,    oregano,    basil,    zucchini/courgette,    aubergine/eggplant,    eggs,    salt,    pecorino cheese
Francesco Mazzei's impressive vegetarian recipe for stuffed Italian bread is sure to make a show-stopping centrepiece at any dinner party. Surprisingly quick and easy to make, you can also use a s...


 
 
picture of recipePenne with Roasted Summer Vegetables and Ricotta Salata Recipe - How to Make Summer Penne Pasta
ricotta cheese,    olive oil,    pepper,    basil,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    pasta
Ricotta salata—ricotta's saltier cousin—adds a sharp tang to this summer pasta dish.
Preheat oven to 425 .   Arrange eggplant on one half of baking sheet and zucchini on other half. On ...


picture of recipeBest Eggplant Parm Bites - How to Make Eggplant Parm Bites
parsley,    aubergine/eggplant,    eggs,    marinara sauce,    seasoning,    parmesan cheese,    panko bread crumbs,    flour
Get creative with your appetizers and make these easy eggpant parm bites from Delish.com.
Preheat oven to 375 degrees F.   Line a large baking sheet with parchment paper. Peel eggplants and chop into 1...


picture of recipeBest Eggplant Pull-Apart Bread Recipe - How to Make Eggplant Pull-Apart Bread
olive oil,    pepper,    parsley,    garlic,    aubergine/eggplant,    salt,    parmesan cheese,    mozzarella cheese
This Eggplant Pull-Apart Bread from Delish.com is the healthy alternative to garlic bread.
Preheat oven to 400 . In a small bowl, mix together olive oil, Parmesan, parsley, garlic, salt, and pepper. ...


picture of recipeSpiced Ratatouille with Coconut Grits Recipe
grits,    red pepper,    olive oil,    coriander seed,    cinnamon,    coconut milk,    summer squash,    onion,    garlic,    tomato,    aubergine/eggplant,    red wine vinegar
Coconut milk turns plain grits into a creamy, slightly sweet base--the perfect balance for this medley of late-summer veggies.
Sprinkle eggplant with 1/4 teaspoon salt. Let stand 20 minutes; wring liq...

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Spiced Ratatouille with Coconut Grits Recipe


picture of recipeEggplant with Bacon Miso Recipe | Bon Appetit
fermented bean paste,    rice wine,    miso,    oil,    spring onion,    aubergine/eggplant,    bacon,    mirin
Serve this rich, glazed eggplant as a starter, or with rice and a simply prepared piece of fish for a main course.
Step 1   Preheat oven to 425 . Cook bacon in a small saucepan over medium heat, stirri...


picture of recipeQuick Eggplant Parmigiana
spaghetti sauce,    oil,    basil,    aubergine/eggplant,    eggs,    parmesan cheese,    mozzarella cheese,    water,    flour
The longer cheese is aged, the more umami it will have. Go ahead and splurge on some aged Parmesan to really make the flavors pop in this 30-minute eggplant parmesan recipe.
Peel eggplant; cut crosswi...


picture of recipeAubergine Bruschetta | Australia's Best Recipes
chili dried/powder,    olive oil,    pepper,    tomato,    aubergine/eggplant,    white vinegar,    salt,    cheese
A tasty side dish I came up with, which is very easy to make and my husband really liked.
Cut eggplant into rectangular slices.   Sprinkle eggplant pieces with salt and leave for about 30 minutes to al...


picture of recipePolenta With Spicy Eggplant Sauce
red pepper,    cornstarch,    olive oil,    parsley,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    parmesan cheese,    milk
A great dinner you can whip up after you get home from work: Polenta cooks in the microwave oven with minimal attention while you prepare a quick skillet sauce.
Step 1 In nonstick 12-inch skillet, hea...


picture of recipeEggplant Sandwiches Recipe
ciabatta,    olive oil,    pepper,    basil,    tomato,    aubergine/eggplant,    balsamic vinegar,    salt,    mozzarella cheese,    bread
Step 1 Toss eggplant slices with 2 tablespoons balsamic vinegar, olive oil, salt, and pepper.   Step 2 Grill on medium-high 5 to 7 minutes or until very tender, turning over once.   Step 3 Layer eggplan...


picture of recipeGrilled Veggie Muffuletta
provolone,    olive oil,    pepper,    olive,    aubergine/eggplant,    salt,    giardiniera,    bread
This sandwich is stacked with layers of flavor.
Step 1 Toss peppers and eggplant with olive oil and salt. Grill on medium 8 to 10 minutes or until tender and lightly charred, turning over once.   Step ...


picture of recipeGlazed Japanese Eggplant
cornstarch,    sesame seed oil,    oil,    ginger root,    garlic,    aubergine/eggplant,    soy sauce,    rice vinegar,    brown sugar
Make sure to buy Japanese eggplants for this recipe they're purple and usually long and slender.
Step 1 With knife, score cut side of each eggplant half with several 1/4-inch-deep parallel slits, ...


picture of recipeMoroccan steak with eggplant and tomato salad - Recipes - delicious.com.au
beef flank steak,    olive oil,    ras el-hanout,    mint,    garlic,    tomato,    aubergine/eggplant,    red wine vinegar
Mint, eggplant and tomato brightens up this Moroccan-spiced steak dish, making for a nutritious weeknight meal.
1.   Combine ras el hanout with 1 tablespoon oil and coat beef. Marinate for 30 minutes. ...


picture of recipePasta alla norma recipe - Recipes - delicious.com.au
chili flavored oil,    ricotta cheese,    olive oil,    basil,    garlic,    tomato,    aubergine/eggplant,    pasta
This tomato and eggplant pasta is a midweek staple, making the most of pantry basics.
1.   Heat 1cm oil in a deep frypan over medium-high heat until hot. Add sliced eggplant in batches and shallow fry,...


picture of recipeRoasted eggplant and beef spirals - Recipes - delicious.com.au
feta cheese,    tomato paste,    olive oil,    garlic,    tomato,    capsicum pepper,    aubergine/eggplant,    spinach,    beef,    pasta
Providing nearly half your daily iron and zinc needs, this meal will put a spring in your step. It’s also a great source of antioxidants and protein, vital for nurturing your body.
1.   Roast eg...


picture of recipeAubergine and red lentil curry recipe | delicious. magazine
black mustard seeds,    green pepper,    chili dried/powder,    curry paste,    vegetable stock,    oil,    coriander leaf,    lentil,    onion,    aubergine/eggplant
This aubergine and red lentil curry recipe makes a warming and spicy vegetarian dish.
Preheat the oven to 190 C/fan170 C/gas 5. Place 1 large aubergine, cut into chunks, and 1 green pepper, deseeded a...


picture of recipeGriddled vegetable and halloumi burger with chilli yoghurt recipe | delicious. magazine
hot sauce,    olive oil,    onion,    zucchini/courgette,    aubergine/eggplant,    garden rocket,    balsamic vinegar,    bread,    yogurt (plain)
Heat a griddle pan to high. Cut the courgettes and aubergine into thin strips. Cut the onion into 8 wedges and the halloumi into 8 slices.   Brush the aubergines with oil on both sides, season with sal...


picture of recipeMoroccan vegetables and chickpeas recipe | delicious. Magazine
hot sauce,    olive oil,    parsley,    cumin,    chickpea,    garlic,    tomato,    aubergine/eggplant,    balsamic vinegar
Preheat the oven to 200 C/fan180 C/gas 6. Place the aubergine, tomatoes, cumin seeds, garlic, olive oil and vinegar in a roasting tin, season and roast for 30-40 minutes until the vegetables are tende...


picture of recipeEggplant Parmigiana Recipe by Chef.Graeme.Wood | ifood.tv
cottage cheese,    wheat germ,    pepper,    oregano,    basil,    aubergine/eggplant,    salt,    cheese,    pasta,    milk
GETTING READY   1) Properly wash the eggplant and slice them into 1/4 in rounds.   MAKING   2) In a mixing bowl, mix the wheat germ with spices.   3) Firstly, dip the eggplant slices in milk and then in w...


picture of recipeDeluxe Eggplant with Tomatoes Recipe by Heart.Foods | ifood.tv
oil,    pepper,    parsley,    oregano,    dried garlic,    sweet basil,    tomato,    aubergine/eggplant
1. Sprinkle both sides of eggplant slices with garlic powder and then brown in oil.   2. Add tomatoes and seasonings and heat thoroughly.   Recipe Summary   Difficulty Level: Easy   Nutrition Facts   Servi...


picture of recipeBaked Stuffed Eggplant Recipe by American.Kitchen | ifood.tv
butter,    thyme,    pepper,    basil,    onion,    celery,    tomato,    aubergine/eggplant,    salt,    bread crumbs
Baked stuffed eggplant is a herbed and stuffed eggplant recipe. Filled with a mixture of seasoned vegetables and crumbs, the eggplant has butter for flavor and is baked in the oven for a delightul and...


picture of recipeChicken Parmigiana Recipe by Grannys.kitchen | ifood.tv
pizza sauce,    pepper,    aubergine/eggplant,    whole chicken,    eggs,    salt,    parmesan cheese,    mozzarella cheese,    bread crumbs,    vegetable fat spread
Chicken breasts first are skinned, boned and cut in half to make 6 cutlets.   Combine eggs, salt and pepper; coat meat, then dip into crumbs and press to coat evenly.   Arrange in single layer and refri...


picture of recipeFrittata Recipe by 10min.chef | ifood.tv
red pepper,    olive oil,    thyme,    pepper,    potato,    onion,    zucchini/courgette,    aubergine/eggplant,    eggs,    salt
GETTING READY   1) Preheat the oven to the desired temperature of 450 . 2) Drizzle salt over the eggplants and place in a colander or steamer and allow to stand for 10 minutes.   3) Wash thoroughly with...


picture of recipeEggplant & Chicken Parm Pasta Recipe | SparkRecipes
butter,    tomato sauce,    rosemary,    pepper,    oregano,    basil,    aubergine/eggplant,    salt,    parmesan cheese,    bread crumbs,    pasta,    water
Hungry man's eggplant/chicken pasta. This dish stretches out the chicken with eggplant.
Sprinkle chicken with salt and pepper and chop chicken into cubes. Place bread crumbs in small bowl and toss...


picture of recipe(THM) Eggplant, Tomato, and Chickpea Stew - Slow Cooker (E) Recipe | SparkRecipes
curry powder,    pepper,    cumin,    dried ginger,    chickpea,    onion,    garlic,    tomato,    aubergine/eggplant,    salt
This is a great low fat meal.
Combine onion, eggplant, tomatoes, garlic, ginger, curry powder, cumin, 1 cup water and 1 tsp salt in slow cooker and stir well. Cook on low until eggplant is soft 5-6 ho...


picture of recipeEggplant Meatballs Recipe - Food.com
muenster cheese,    spaghetti sauce,    chili dried/powder,    ground turkey,    olive oil,    pepper,    basil,    garlic,    aubergine/eggplant,    salt,    parmesan cheese,    panko bread crumbs
This dish is wonderfully easy, moist, and will be a hit with the whole family.
Serving Size: 1 (338) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 620   Calories from Fat 352 g 5...


picture of recipeA More Healthy Vegetable Medley Recipe - Food.com
red bell pepper,    red peppercorn,    oregano,    basil,    mushrooms,    onion,    zucchini/courgette,    aubergine/eggplant,    cauliflower,    broccoli,    balsamic vinegar,    salsa
Maximum flavor, maximum color—the best of two worlds. From Prevention Healthy Cooking.
Serving Size: 1 (264) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 70.9   Calories f...

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Vegetable Medley Recipe | SparkRecipes


picture of recipeBaked Eggplant (Aubergine) Ala Ce Ce With Tomato Mushroom Gravy Recipe - Food.com
cornstarch,    butter flavored spray,    white peppercorn,    mushrooms,    onion,    garlic,    tomato,    aubergine/eggplant,    mozzarella cheese,    sugar,    milk,    flour
The breading & baking recipe is from Ce Ce on recipezaar. She used on green tomatoes. They are to die for. I decided to use on eggplant and use my own tomato mushroom gravy or sauce. I think my eg...


picture of recipeberinzila (Eggplant and Ham) Recipe - Food.com
butter,    garlic salt,    oil,    onion,    tomato,    aubergine/eggplant,    ham,    parmesan cheese,    white wine,    flour
I was given this recipe years ago by a friend. I am not sure what country the dish Barinzila comes from, but hope you enjoy it!
Serving Size: 1 (461) g   Servings Per Recipe: 4   AMT. PER SERVING % DAIL...


picture of recipeEggplant (Aubergine) Casserole Recipe - Food.com
olive oil,    pepper,    onion,    aubergine/eggplant,    eggs,    cheddar cheese,    crackers,    vegetable fat spread,    milk
A very tasty, cheesy dish. Good as an accompaniment or a meal in itself.
Serving Size: 1 (152) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 437.8   Calories from Fat 247 g 56 % ...


picture of recipeEggplant (Aubergine) on the Grill Recipe - Food.com
olive oil,    pepper,    oregano,    basil,    onion,    garlic,    aubergine/eggplant,    salt,    lemon juice
Of course you can broil this too, but it tastes best with that little bit of char from the grill. Don't peel the eggplant, it would get too soft without the skin. Another vintage Gourmet mag recip...


picture of recipeItalian Eggplant Ragout Recipe - Food.com
olive oil,    parsley,    caper,    chickpea,    onion,    garlic,    tomato,    aubergine/eggplant,    salt,    sugar
Pulled from an old issue of vegetarian times. I used to be pretty leary of eggplant, but this was enchanting. Good on its own; better with pasta or rice.
Serving Size: 1 (366) g   Servings Per Recipe: ...


picture of recipeMinty Sweet and Sour Eggplant (Aubergine) Recipe - Healthy.Food.com
peanut oil,    canola oil,    pepper,    mint,    cayenne pepper,    cumin,    aubergine/eggplant,    salt,    sugar,    lemon juice
An absolutely delightful canape or side dish with lamb or grilled fish from Madhur Jaffrey. It's easiest done with long, skinny Japanese eggplant, but it works equally as well with standard Italia...


picture of recipeMoroccan Eggplant (Aubergine) Salad Recipe - Food.com
olive oil,    paprika,    cumin,    garlic,    aubergine/eggplant,    salt,    lemon juice,    water
This was my first time boiling eggplant and it turned out very good! Boiling it with the garlic makes it extra special...we were eating it plain as it was cooling. I found this recipe to be very simpl...


picture of recipeRoasted Eggplant (Aubergine) Soup Recipe - Food.com
chicken stock,    goat's cheese,    oil,    thyme,    onion,    garlic,    tomato,    aubergine/eggplant,    whipped cream
The recipe calls for one cup of cream, but the soup tastes equally delicious without it.
Serving Size: 1 (2365) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 1694.2   Calories fr...


picture of recipeRoasted Eggplant Dip With Thai Flavors Recipe - Low-cholesterol.Food.com
chili garlic sauce,    chili paste,    coriander leaf,    spring onion,    aubergine/eggplant,    soy sauce,    salt,    palm sugar,    brown sugar,    lemon juice,    lime juice
Lime, cilantro, and chili paste impart a Thai sizzle to the natural richness of roasted eggplant. Enjoy this as a dip for thick strips of cucumber, green sweet pepper, carrots, or blanched broccoli, a...


picture of recipeSpicy Fried Eggplant (Aubergine) in Cornmeal Recipe - Food.com
garlic salt,    cornstarch,    oil,    pepper,    paprika,    cayenne pepper,    aubergine/eggplant,    eggs,    salt,    milk
This is one of my favourite ways to prepare eggplant. Can also substitute as meat in a vegetarian diet.
Serving Size: 1 (211) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 245.6...


picture of recipeTreasures of the Earth (Chinese Stir Fry) Recipe - Food.com
green bell pepper,    cornstarch,    oil,    potato,    spring onion,    garlic,    aubergine/eggplant,    soy sauce,    sugar,    water
This is a typical North-Eastern Chinese Dish, and has been my favorite ever since i came to study in Beijing 4 years ago. the Chinese name of this dish literally translated is earth three fresh (or th...


picture of recipeVegan Eggplant Lasagna Recipe - Food.com
pasta sauce,    coconut oil,    cashew,    pepper,    aubergine/eggplant,    kale,    vinegar,    salt,    seasoning,    water
Scrumptious no-noodle no-cheese lasagna! :) I used oven-roasted eggplant instead of noodles and cashew cheese for the cheese. I invented this because i made a batch of vegan enchiladas the other day a...





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