Taco Stuffed Avocados Recipe | EatingWell mexican cheese,    chili dried/powder,    ground turkey,    black beans,    avocado oil,    coriander leaf,    avocado,    onion,    salt,    salsa,    lime juice Here we ditch the taco shell and use a hollowed-out avocado to hold a spicy turkey and black bean taco filling. The flesh of the avocado gets mashed with lime juice and cilantro for a quick and easy g...

Cilantro Lime Shrimp Recipe - Food.com avocado oil,    coriander,    cayenne pepper,    cumin,    garlic,    shrimp,    salt,    lime juice Cilantro Lime Shrimp are bursting with bright citrus flavor and a little kick of cayenne. Serving Size: 1 (195) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 165.6   Calories fro...

Hasselback Tex-Mex Avocados Recipe | EatingWell chili dried/powder,    avocado oil,    olive oil,    pepper,    coriander leaf,    avocado,    tomato,    salt,    cheese,    lime juice Transform an avocado into a showstopping dish that tastes even better than it looks. Just cut slits in an avocado half using the hasselback technique, then add tomato, cheese and a flavorful dressing ...

Pineapple & Cucumber Salad Recipe | EatingWell avocado oil,    olive oil,    pepper,    coriander leaf,    jalapeno,    pineapple,    cucumber,    salt,    lime juice Enjoy this sweet, refreshing salad alongside grilled meat or fish to cut through the richness and refresh the palate. If you like a little heat, adding jalapeno will give you the kick you crave. While...

Vegan Butternut Squash Soup Recipe | EatingWell curry paste,    vegetable stock,    avocado oil,    ginger root,    coriander leaf,    coconut milk,    butternut squash,    onion,    garlic,    salt,    lime juice Thai spices and creamy coconut milk distinguish this version from traditional butternut squash soup. Curry paste is a convenient way to add complex flavor, but if you want to make sure this soup is ve...

Coconut-Butter Mochi Cake with Lime Curd Recipe | EatingWell butter,    rice flour,    lime peel,    avocado oil,    pineapple,    coconut milk,    eggs,    salt,    brown sugar,    sugar,    lime juice,    milk Mochi (made from glutinous sweet rice flour) is a pillow-like dough that the Japanese fashion into all kinds of confections. In Hawaii it's made into this simple, rich cake with the addition of eg...

Guacamole Chopped Salad Recipe | EatingWell red onion,    avocado oil,    corn oil,    pepper,    jalapeno,    avocado,    garlic,    tomato,    lettuce,    salt,    lime juice All of the delicious guacamole flavors you love in a healthy veggie-packed salad. Want to pump up the protein? Add leftover roast chicken or sauteed shrimp. Serve with tortilla chips on the side (or c...

Shaved Kohlrabi with Smashed Avocado Recipe | Bon Appetit lime peel,    grape seed oil,    avocado oil,    ginger root,    coriander leaf,    green chili,    chili pepper,    avocado,    kohlrabi,    garlic,    anchovy,    eggs,    salt,    lime juice Eating clean doesn’t mean missing out on flavor—you can skip the anchovy in the avocado if you prefer, but we highly recommend leaving it in for that added umami factor. Step 1   Using a fo...

One-Pot Coconut Milk Curry with Chickpeas Recipe | EatingWell red pepper,    vegetable stock,    avocado oil,    canola oil,    curry powder,    mustard seed,    ginger root,    coriander,    cumin,    chickpea,    coconut milk,    sweet potato,    onion,    garlic,    green beans,    tomato,    salt,    lime juice The assortment of vegetables in this vegan one-pot dish add varying textures and flavors to make each forkful exciting. The sweet potato balances the savory spices nicely. Serve this bright and flavor...

Thai Cucumber Salad Recipe | Gimme Some Oven red onion,    chili dried/powder,    sweetener,    avocado oil,    olive oil,    peanut,    sesame seed,    mint,    coriander leaf,    spring onion,    garlic,    cucumber,    rice vinegar,    fish sauce,    honey,    maple syrup,    brown sugar,    lime juice This Thai-inspired cucumber salad recipe features lots of herbs, cucumber, onions, peanuts and a quick lime dressing. So fresh and delicious! To make the dressing, whisk the lime juice, oil, rice vine...

Chicken Freezer Burritos Recipe | EatingWell chicken,    adobo,    red onion,    chipotle,    black beans,    lime peel,    avocado oil,    olive oil,    coriander leaf,    garlic,    kale,    salt,    cheddar cheese,    tortilla,    lime juice,    water Transform leftover chicken into a hearty burrito filling! You will be thrilled to have a stash of frozen burritos on hand that you can microwave for an instant healthy lunch or on-the-go dinner for a ...

Slow-Cooker Beef Tacos with Rhubarb Salsa Recipe | EatingWell beef chuck steak,    red onion,    tomato paste,    yellow/orange bell pepper,    chili dried/powder,    beef stock,    grape seed oil,    avocado oil,    oregano,    coriander leaf,    jalapeno,    cumin,    dried garlic,    lime,    rhubarb,    onion,    salt,    tortilla,    sugar,    lime juice The fresh salsa in this easy load-and-go taco recipe is a great way to use spring rhubarb. If you don't have rhubarb, try subbing in fresh tomatillos or red bell pepper for an equally beautiful an...

Lime and Soy Dressing Recipe - Food.com avocado oil,    sesame seed oil,    olive oil,    garlic,    soy sauce,    lime juice Simple and quick. Will keep for upto five days in a sealed container. Use for salads, stir through rice or dip dim sum in. Serving Size: 1 (60) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALU...

Pineapple Cucumber Gazpacho Recipe - Food.com avocado oil,    macadamia oil,    macadamia nut,    parsley,    jalapeno,    pineapple,    spring onion,    cucumber,    salt,    pineapple juice,    lime juice From the Philadelphia Inquirer on Raw Food. Posted mainly for my modification eventually. Serving Size: 1 (239) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 146.1   Calories fro...

Grilled Flank Steak With Avocado Relish Recipe - Food.com beef flank steak,    red onion,    lime peel,    avocado oil,    oil,    pepper,    jalapeno,    avocado,    lime,    garlic,    tomato,    salt,    lime juice From Cooking Light...sounds great for summer. Extra virgin olive oil can be used in place of Avocado oil. Serving Size: 1 (239) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 298...

Grilled Flank Steak with Avocado Relish Recipe | MyRecipes beef flank steak,    red onion,    lime peel,    avocado oil,    olive oil,    cooking spray,    pepper,    jalapeno,    avocado,    lime,    garlic,    tomato,    salt,    lime juice A little fruity avocado oil and fresh avocado (both full of good-for-you fats) boost flavor in relatively lean flank steak. If you don't have avocado oil, use any type of fruity olive oil, like an...

Avocado Black Bean Salsa Recipe | SparkRecipes red onion,    black beans,    avocado oil,    olive oil,    coriander leaf,    chili pepper,    cumin,    avocado,    tomato,    sweetcorn,    salt,    lime juice Easy, delicious and healthy Avocado Black Bean Salsa recipe from SparkRecipes. See our top-rated recipes for Avocado Black Bean Salsa. Combine first 5 ingredients. In a separate bowl, mix lime juice, ...

Romaine with Avocado, Radish & Orange - Recipe #13671 - Foodgeeks avocado oil,    pepper,    avocado,    orange,    radish,    lettuce,    orange marmalade,    salt,    lime juice,    water Try this recipe for Romaine with Avocado, Radish & Orange on Foodgeeks.com Combine lime juice, marmalde, oil, salt and pepper in a blender; process until creamy. With the machine running, slowly a...

Shannalee's Basic Southwest Black Bean Salad Recipe | SparkRecipes black beans,    avocado oil,    pepper,    parsley,    cumin,    garlic,    tomato,    sweetcorn,    salt,    salsa,    lime juice This is the simple version. This is the simplified version. Rinse and drain beans and corn, crush the garlic, and combine all ingredients in a large bowl. Adjust seasonings to taste if you like. Chill...

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