German-Style Purple Potato Salad Recipe | EatingWell red onion,    avocado oil,    canola oil,    pepper,    potato,    celery,    bacon,    mustard,    apple cider vinegar,    salt Steamed potatoes are usually the base of this warm German potato salad, but here the roasted potatoes add another layer of flavor. Instructions Checklist   Step 1   Preheat oven to 425 degrees F.   Adver...

Guacamole Chopped Salad Recipe | EatingWell red onion,    avocado oil,    corn oil,    pepper,    jalapeno,    avocado,    garlic,    tomato,    lettuce,    salt,    lime juice All of the delicious guacamole flavors you love in a healthy veggie-packed salad. Want to pump up the protein? Add leftover roast chicken or sauteed shrimp. Serve with tortilla chips on the side (or c...

Cauliflower Chicken Nachos Recipe | EatingWell chicken,    mexican cheese,    red onion,    chili dried/powder,    black beans,    grape seed oil,    avocado oil,    coriander leaf,    jalapeno,    cumin,    dried onion,    avocado,    tomato,    cauliflower,    cabbage,    salt Swapping in tender-crisp cauliflower slices for chips in these cauliflower nachos ups your veggie servings for the day. Instructions Checklist   Step 1   Preheat oven to 400 degrees F. Coat a large rimm...

Cauliflower Nachos Recipe | EatingWell mexican cheese,    red onion,    chili dried/powder,    refried beans,    grape seed oil,    avocado oil,    coriander leaf,    jalapeno,    cumin,    dried onion,    avocado,    tomato,    cauliflower,    cabbage,    salt Indulge your nacho cravings with this healthy vegetarian nacho recipe that's loaded with vegetables (thanks in part to roasted cauliflower standing in for chips) and protein-packed beans, and has ...

One Pan Chicken Shawarma - Spend With Pennies chicken thigh,    red onion,    red bell pepper,    green bell pepper,    avocado oil,    oil,    turmeric,    pepper,    parsley,    paprika,    coriander,    cumin,    lemon,    garlic,    salt We love this quick and easy One Pan Chicken Shawarma recipe for busy weekend dinners. It also makes a fantastic make-ahead option for meal prep! Pat chicken dry and place in a zippered plastic bag.   J...

Thai Cucumber Salad Recipe | Gimme Some Oven red onion,    chili dried/powder,    sweetener,    avocado oil,    olive oil,    peanut,    sesame seed,    mint,    coriander leaf,    spring onion,    garlic,    cucumber,    rice vinegar,    fish sauce,    honey,    maple syrup,    brown sugar,    lime juice This Thai-inspired cucumber salad recipe features lots of herbs, cucumber, onions, peanuts and a quick lime dressing. So fresh and delicious! To make the dressing, whisk the lime juice, oil, rice vine...

delicious & easy enchilada sauce Recipe - Food.com red onion,    chipotle,    chili dried/powder,    chicken stock,    avocado oil,    oregano,    green chili,    cumin,    garlic,    tomato,    salt,    brown sugar,    flour This delicious easy Mexican sauce is a very versatile recipe to have in your repertoire. Serving Size: 1 (1273) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 304.4   Calories fr...

Chicken Freezer Burritos Recipe | EatingWell chicken,    adobo,    red onion,    chipotle,    black beans,    lime peel,    avocado oil,    olive oil,    coriander leaf,    garlic,    kale,    salt,    cheddar cheese,    tortilla,    lime juice,    water Transform leftover chicken into a hearty burrito filling! You will be thrilled to have a stash of frozen burritos on hand that you can microwave for an instant healthy lunch or on-the-go dinner for a ...

Grilled East-West Steak With Jalapeno Slaw Recipe | CDKitchen.com beef flank steak,    red onion,    chili dried/powder,    avocado oil,    wasabi,    sesame seed,    pepper,    jalapeno,    lime,    cabbage,    soy sauce,    rice vinegar,    brown sugar,    sugar,    beer/lager The spicy slaw is a show-stopper in this recipe! Place flank steak in large resealable bag. In a small bowl, whisk together soy sauce, beer, brown sugar, 2 tablespoons avocado oil, sesame seeds, chili...

Hearts of Palm and Artichoke Aguachile Negro Recipe | Bon Appetit hearts of palm,    ribs,    red onion,    avocado oil,    oil,    coriander leaf,    chili pepper,    radish,    celery,    tomato,    artichoke,    red wine vinegar,    sherry vinegar,    salt,    tortilla,    lemon juice Aguachile is a chile and citrus dressing that’s often paired with raw fish. You’ll want to drink this veggie version right from the platter. Step 1   Combine onion and 1⁄4 cup vinegar...

Mediterranean-style salad with raw vegetable ‘noodles’ - Recipes - delicious.com.au red onion,    lemon peel,    ricotta cheese,    avocado oil,    basil,    olive,    carrot,    beetroot,    garlic,    zucchini/courgette,    cucumber,    mustard,    sherry vinegar,    lemon juice This recipe is sure to become a staple with 1.   Preheat oven to 200 C/180 C fan. Wrap garlic in foil. Roast for 40 minutes or until tender.   2.   Using the Spiralizer Plus attachment on your KitchenAid...

Grilled Vegetables - Cooking Classy red onion,    yellow/orange bell pepper,    red bell pepper,    avocado oil,    olive oil,    pepper,    parsley,    button mushroom/champignon,    garlic,    asparagus,    zucchini/courgette,    sweetcorn,    salt,    parmesan cheese,    lemon juice Nutritious Grilled Vegetables! A colorful rainbow of vegetables are grilled over hot flames until slightly charred and perfectly tender, then they're For the herby olive oil in a mixing bowl whisk...

Chickpea Buddha Bowl Recipe | RecipeLand red onion,    vegetable stock,    quinoa oil,    avocado oil,    olive oil,    turmeric,    chickpea,    parsnip,    carrot,    brussels sprout,    tahini,    maple syrup,    lemon juice,    water This delicious vegan dish is perfect for when you don’t have much time. It can be ready in under 30 minutes and is a great way of using up veggies. Preheat the oven to 200C/390F.   Place the quin...

Slow-Cooker Beef Tacos with Rhubarb Salsa Recipe | EatingWell beef chuck steak,    red onion,    tomato paste,    yellow/orange bell pepper,    chili dried/powder,    beef stock,    grape seed oil,    avocado oil,    oregano,    coriander leaf,    jalapeno,    cumin,    dried garlic,    lime,    rhubarb,    onion,    salt,    tortilla,    sugar,    lime juice The fresh salsa in this easy load-and-go taco recipe is a great way to use spring rhubarb. If you don't have rhubarb, try subbing in fresh tomatillos or red bell pepper for an equally beautiful an...

Vegetarian Butternut Squash Chili Recipe Recipe | EatingWell red onion,    chipotle,    chili dried/powder,    black beans,    vegetable stock,    avocado oil,    canola oil,    coriander leaf,    cinnamon,    cumin,    butternut squash,    onion,    garlic,    tomato,    salt,    yogurt (plain) This butternut squash chili recipe is a satisfying vegetarian option. The addition of black beans makes this chili a hearty meal on any occasion. Instructions Checklist   Step 1   Heat oil in a large he...

Sugar Snap Pea Salad Recipe red onion,    red bell pepper,    snap/snow peas,    avocado oil,    sesame seed oil,    peanut oil,    oil,    sesame seed,    pepper,    ginger root,    mandarin,    garlic,    cucumber,    soy sauce,    rice vinegar,    honey Sugar Snap Pea Salad is crunchy, light, and refreshing. Tossed in a sesame soy dressing this quick side dish is ready in less than 20 minutes. Combine vegetables and fruit:   In a large bowl, add the s...

Salsa-Black Bean Burgers Recipe | EatingWell red onion,    chili dried/powder,    black beans,    avocado oil,    canola oil,    cumin,    onion,    tomato,    eggs,    burger,    guacamole,    salt,    salsa,    mayonnaise,    tortilla chips Salsa and some pantry staples give this vegetarian bean burger recipe tons of flavor. We use crushed tortilla chips to bind the burgers together, making them a great vehicle for using up those crumbs ...

Strawberry Avocado Spinach Salad with Poppyseed Dressing blue cheese,    red onion,    feta cheese,    goat's cheese,    avocado oil,    olive oil,    almond,    poppy seed,    pepper,    avocado,    strawberry,    spinach,    mustard,    red wine vinegar,    salt,    honey This gorgeous strawberry spinach salad recipe is tossed with a lightly-sweetened honey poppyseed dressing. So simple and delicious! Make the dressing. Whisk all ingredients together vigorously in a sm...

Grilled Flank Steak With Avocado Relish Recipe - Food.com beef flank steak,    red onion,    lime peel,    avocado oil,    oil,    pepper,    jalapeno,    avocado,    lime,    garlic,    tomato,    salt,    lime juice From Cooking Light...sounds great for summer. Extra virgin olive oil can be used in place of Avocado oil. Serving Size: 1 (239) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 298...

Grilled Flank Steak with Avocado Relish Recipe | MyRecipes beef flank steak,    red onion,    lime peel,    avocado oil,    olive oil,    cooking spray,    pepper,    jalapeno,    avocado,    lime,    garlic,    tomato,    salt,    lime juice A little fruity avocado oil and fresh avocado (both full of good-for-you fats) boost flavor in relatively lean flank steak. If you don't have avocado oil, use any type of fruity olive oil, like an...

Cauliflower Tacos with Chicken Recipe | EatingWell chicken,    mexican cheese,    red onion,    chili dried/powder,    black beans,    grape seed oil,    avocado oil,    coriander leaf,    jalapeno,    cumin,    dried onion,    avocado,    tomato,    cauliflower,    cabbage,    salt,    tortilla If you love nachos, these cauliflower tacos are for you. Topping roasted cauliflower with beans, chicken and cheese makes a flavorful nacho-style filling for this healthy taco recipe. Instructions Che...

Cauliflower Nachos with Smoked Tofu Recipe | EatingWell mexican cheese,    red onion,    chili dried/powder,    black beans,    grape seed oil,    avocado oil,    coriander leaf,    jalapeno,    cumin,    dried onion,    avocado,    tomato,    cauliflower,    cabbage,    salt,    tofu Roasting cauliflower slices gives them a tender-crisp texture perfect for piling with hearty nacho toppings. Swapping out chips for a big pile of florets and topping them with high-protein smoked tofu...

Grilled Veggie Panini Recipe | SparkRecipes red onion,    red pepper,    pepper cheese,    goat's cheese,    avocado oil,    olive oil,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    bread Easy and delicous vegetarian meal. Perfect hot or cold. Makes 4 large servings. Slice eggplant and zucchini crosswise into thick slices. Cut red onion into large rings. Drizzle olive oil on eggplant, ...

Avocado Black Bean Salsa Recipe | SparkRecipes red onion,    black beans,    avocado oil,    olive oil,    coriander leaf,    chili pepper,    cumin,    avocado,    tomato,    sweetcorn,    salt,    lime juice Easy, delicious and healthy Avocado Black Bean Salsa recipe from SparkRecipes. See our top-rated recipes for Avocado Black Bean Salsa. Combine first 5 ingredients. In a separate bowl, mix lime juice, ...

Cauliflower Tacos with Pico de Gallo Recipe - Cuisinart.com red onion,    chili dried/powder,    avocado oil,    pepper,    paprika,    oregano,    coriander,    cayenne pepper,    dried garlic,    lime,    tomato,    cauliflower,    salt Learn how to make Cauliflower Tacos With Pico De Gallo at home with this delicious recipe. Preheat oven to 400 degrees F. Chop cauliflower into florets & add into baking tray. Sprinkle seasonings ...

ROASTED PEARS AND PORK Recipe | SparkRecipes red onion,    chicken stock,    avocado oil,    olive oil,    thyme,    ginger root,    pear,    garlic,    green beans,    pork,    seasoning,    fat,    brown sugar PREHEAT OVEN 375 MIX GARLIC AND THYME CUT SLITS IN PORK AND STUFF INSIDE RUB REMAINDER OVER PORK. SEASON GREEN BEANS WITH NO SALT SEASON AND BIT OF GARLIC COOK ON MED HEAT WITH BROTH. slice pears in 1...

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