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Roast Hens with Golden Vegetable Hash Recipe | MyRecipes red bell pepper, olive oil, sage, pepper, potato, onion, garlic, hen, balsamic vinegar, soy sauce, salt, banana syrup Notes: For 4 servings, double the ingredients; use two bags to marinate hens, and increase pan size for hens and vegetables to 12 by 17 inches. For better browning with a doubled batch, use a convecti...
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| Chicken with Dried Plums and Sage Recipe | MyRecipes chicken breast, chicken stock, olive oil, sage, pepper, plum, onion, balsamic vinegar, salt, white wine Add quick-cooking whole wheat couscous and steamed green beans. Instructions Checklist Step 1 Place each chicken breast half between 2 sheets of heavy-duty plastic wrap; pound to 1/2-inch thickness ...
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Baked Chicken And Mushrooms Recipe chicken breast, olive oil, sage, pepper, mint, watercress, portobello mushroom, garlic, mustard, balsamic vinegar, salt, lemon juice Chicken breasts, baked with mushrooms delivers a warming, comforting taste, guaranteed to warm you on a cold winter evening! Combine oil, vinegar, garlic, sage leaves and mustard in a large bowl. Add...
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| Balsamic Chicken Recipe - Food.com chicken, chicken stock, olive oil, sage, pepper, garlic, balsamic vinegar, salt, flour The flavor of balsamic vinegar and sage compliment eachother so well with the chicken. I prefer this dish served over basmati rice. My friend Michele (who gave me this recipe) prefers it over noodles....
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| Southwest Potato Salad Recipe - Food.com garlic flavored oil, chili dried/powder, olive oil, oil, pine nut, sage, pepper, cayenne pepper, cumin, peas, sweet potato, potato, spring onion, garlic, zucchini/courgette, eggs, mustard, balsamic vinegar, salt, mayonnaise, honey This potato salad is colorful, flavorful and creamy with a light sweetness and delicious taste of chiles. Serving Size: 1 (315) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 427...
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| Orange & Sage Salad With Goat Cheese Recipe goat's cheese, olive oil, sage, orange, balsamic vinegar This simplistic yet delicious dish combines the distinct taste of fresh goat cheese with the sweet, tartness of oranges and the earthiness of sage for a light and fresh treat. Slice Chavrie Fresh Goat...
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| Zucchini Salad Recipe - Food.com safflower oil, sage, pepper, basil, onion, garlic, zucchini/courgette, balsamic vinegar, salt I just finish preparing this gem again; fantastic, warm or cold; served as a salad or added to a sandwich; sprinkle on a bit of freshly grated Parmesan for an extra boost of flavour. Serving Size: 1 (...
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| Herb-Balsamic Sauce Recipe - Food.com sage, rosemary, pepper, balsamic vinegar, salt, brown sugar Serve with pork or lamb. Serving Size: 1 (72) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 86 Calories from Fat 1 g 1 % Total Fat 0.1 g 0 % Saturated Fat 0.1 g 0 % Choleste...
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| Glazed Balsamic Chicken Recipe | SparkRecipes chicken breast, chicken stock, olive oil, sage, rosemary, pepper, parsley, garlic, balsamic vinegar, salt, honey, flour In shallow dish or plastic bag, combine flour, salt and pepper. Add chicken and turn or shake to coat. In large nonstick skillet, heat half of the oil over medium heat; fry chicken, turning once, unti...
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| Balsamic Roasted Onions and Potatoes Recipe - Food.com butter, red onion, sage, pepper, potato, balsamic vinegar, salt Rustic country cooking from Italy. Serving Size: 1 (372) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 756.6 Calories from Fat 418 g 55 % Total Fat 46.5 g 71 % Saturated Fat ...
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| Glazed Balsamic Chicken Recipe - Food.com chicken breast, chicken stock, olive oil, sage, pepper, parsley, garlic, balsamic vinegar, salt, honey, flour I made this for the first time last night & my husband announce that we will be having it again! The chicken is moist, the glaze is a very mild sweet & sour and its simle to make! The recipe c...
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| Butternut Squash Soup with Seared Radicchio Recipe | MyRecipes red chicory, olive oil, cooking spray, thyme, sage, pepper, parsley, butternut squash, onion, garlic, balsamic vinegar, salt, parmesan cheese, water A topping of sautéed radicchio tossed with balsamic vinegar and grated Parmesan cheese provides a slightly bitter, sharp contrast to the creamy, sweet soup. Instructions Checklist Step 1 Prehea...
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| Grilled Italian Marinated Swordfish Recipe - Food.com swordfish, olive oil, thyme, sage, rosemary, pepper, garlic, balsamic vinegar, salt, lemon juice This is an excellent way to prepare swordfish. The fish turns out flavorful and moist. I made this dish one night paired with my Skillet Italian Herbed Country Potatoes and fresh corn on the cob. A de...
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| Herb Marinated Grilled Chicken Recipe chicken breast, olive oil, sage, rosemary, pepper, oregano, dried onion, dried garlic, basil, balsamic vinegar, salt This is just a quick, easy, delicious way to make chicken breasts. Enjoy! Combine first 10 ingredients in a glass mixing bowl/dish and whisk together until mixed well. Place chicken in dish, cover, an...
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| Provolone-Pancetta Stuffed Chicken With Balsamic Sauce Recipe - Food.com butter, chicken breast, provolone, pancetta, chicken stock, olive oil, sage, shallot, balsamic vinegar, bread crumbs This is a chicken recipe that can be partly made ahead of time. Started on the stovetop and finished in the oven. Serving Size: 1 (200) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calor...
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| Balsamic Chicken Breasts Recipe - Food.com butter, chicken breast, chicken stock, olive oil, sage, pepper, mushrooms, shallot, garlic, balsamic vinegar, salt, white wine, flour So simple, balsamic chicken is heavenly! Serving Size: 1 (297) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 383 Calories from Fat 181 g 48 % Total Fat 20.2 g 31 % Saturated ...
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| Turkey Loaf With Balsmic Honey Mustard Recipe - Food.com brown rice, ground turkey, chicken stock, sage, pepper, onion, eggs, mustard, balsamic vinegar, honey, milk Sage flavored ground turkey cooked with a sauce made from balsamic vinegar, honey and Dijon mustard. Serving Size: 1 (259) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 375.3 C...
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| Baked Ricotta with roast red pepper salad Recipe | SparkRecipes yellow/orange pepper, red pepper, salad, ricotta cheese, olive oil, sage, bay leaf, eggs, balsamic vinegar, parmesan cheese, honey Easy, delicious and healthy Baked Ricotta with roast red pepper salad recipe from SparkRecipes. See our top-rated recipes for Baked Ricotta with roast red pepper salad. Preheat oven oil 4 holes of a 1...
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| from the Field Balsamic Vinaigrette Recipe - Food.com canola oil, sage, pepper, mustard powder, dill, basil, balsamic vinegar, red wine vinegar, salt From a great cooking class I took in Morton, Illinois. Serving Size: 1 (28) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 192.9 Calories from Fat 191 g 99 % Total Fat 21.3 g 3...
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| Veal Chops with Mustard-sage Butter Recipe - Food.com butter, olive oil, oil, sage, pepper, parsley, garlic, veal, mustard, balsamic vinegar Try Veal Chops with Mustard-sage Butter from Food.com. - 29053 Serving Size: 1 (220) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories: 437 Calories from Fat 324 g 74 % Total Fat 3...
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| Braised Pork Loin With Sage Recipe - Food.com butter, pork loin, olive oil, sage, pepper, bay leaf, garlic, balsamic vinegar, salt, white wine, flour A wonderful aromatic dish out of William-Sonoma. Braising the pork gives a deep flavor to what can be a rather bland meat. Serving Size: 1 (283) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VAL...
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| Roasted Tomato and Pasta Soup Recipe - Food.com red onion, red pepper, vegetable stock, olive oil, sage, pepper, garlic, tomato, balsamic vinegar, salt, sugar Roasting intensifies the flavor of the vegetables and adds a wonderful smoky taste. The roasting can be done a day in advance and the soup can be frozen with out the pasta. Serving Size: 1 (227) g Se...
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| Grilled Pork with Blackberry-Sage Sauce Recipe | MyRecipes butter, pork loin, chicken stock, cooking spray, sage, pepper, blackberry, shallot, balsamic vinegar, salt, sugar If your blackberries are particularly sweet or tart, adjust the amount of sugar in the sauce accordingly by 1/2 teaspoon or so to find the right balance. Instructions Checklist Step 1 Prepare grill ...
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| Brown Sugar and Balsamic Glazed Pork Loin Recipe - Food.com pork loin, cornstarch, sage, pepper, garlic, balsamic vinegar, soy sauce, salt, brown sugar, icing, water Found this on an internet food blog. Looks like a different and delicious new way for my family to enjoy pork tenderloin! Posted here for safe keeping. Serving Size: 1 (228) g Servings Per Recipe: 4 ...
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| Herbed Marinated Mushrooms Recipe - Food.com dried shiitake, olive oil, thyme, sage, parsley, bay leaf, button mushroom/champignon, shallot, garlic, balsamic vinegar, salt The dried shitake mushrooms in this recipe really intensifies the mushroom flavor of the humble button mushroom. Neither too saltey or too sour, this makes a fine addition to an antipasto platter Serv...
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| Grilled Pork and Mushroom Skewers Recipe - Food.com pork loin, red onion, dry cured ham, olive oil, sage, pepper, mushrooms, garlic, balsamic vinegar, salt These quick and easy skewers combine tender pieces of pork and vegetables marinated in a balsamic sauce. Posting for ZWT 7. Recipe is from http://www.italianfoodforever.com Serving Size: 1 (235) g Se...
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| Sage-Walnut Butter Tortellini Recipe | SparkRecipes pasta parcels, walnut, sage, balsamic vinegar, parmesan cheese, cheese, vegetable fat spread, honey Easy, delicious and healthy Sage-Walnut Butter Tortellini recipe from SparkRecipes. See our top-rated recipes for Sage-Walnut Butter Tortellini. Bring a large pot of salted water to a boil. Combine th...
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| Honey-lacquered Duck With Sour Cherry Sauce Recipe - Food.com sage, cinnamon, sour cherry, duck, balsamic vinegar, soy sauce, honey, water A gorgeous, mahogany-coloured duck. The rich meat is set off by the tart cherry sauce. I would serve this with steamed or roasted broccoli. Developed for the RSC 2004 Contest. Serving Size: 1 (726) g ...
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| Paillard of chicken with lemon & herbs recipe | BBC Good Food chicken breast, olive oil, sage, rosemary, lemon, garlic, garden rocket, balsamic vinegar, parmesan cheese Pounding meat until thin and flat is a great technique for barbecued chicken breast, as it ensures it won’t dry out. Try this version with lemon and herbs. STEP 1 Place each chicken breast betw...
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| Cocktail Turkey Meatballs Recipe - Food.com egg yolks, ground turkey, oil, sage, pepper, balsamic vinegar, salt, tomato ketchup/catsup, bread crumbs, honey, buttermilk Meatballs made with ground turkey in a tangy barbecue style sauce. Serve warm with toothpicks for a tasty appetizer. Serving Size: 1 (531) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Ca...
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| Seared Duck Breast Halves With Balsamic Cherry Reduction Recipe - Food.com duck breast, chicken stock, olive oil, sage, pepper, dried onion, cherry, garlic, balsamic vinegar, salt, honey, white wine The marinade becomes the sauce in this easy yet sophisticated recipe. (Submitted for the Ready Set Cook Summer 2004 Contest) Serving Size: 1 (114) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY V...
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| Cannellini Bean and Cantaloupe Salad Recipe | CDKitchen.com cannellini bean, dry cured ham, heart, olive oil, sage, pepper, cantaloupe melon, garlic, lettuce, balsamic vinegar, salt, white wine A recipe for Cannellini Bean and Cantaloupe Salad made with cannellini beans, olive oil, garlic, fresh sage, white wine, hearts of romaine Rinse and drain the cannellini beans in a colander. Peel and ...
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| Butternut Squash Gnocchi with Herbed Brown Butter butter, sage, pepper, nutmeg, butternut squash, balsamic vinegar, salt, parmesan cheese, lemon juice, flour Preheat oven to 425 F. Place squash pieces on a large piece of foil; drizzle with 1 tablespoon of the melted butter. Bring edges of the foil together to create a loose packet; place foil packet on a 1...
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| Brown Sugar Slow Cooker Pork Recipe | Australia's Best Recipes pork loin, cornstarch, sage, pepper, dried garlic, balsamic vinegar, soy sauce, salt, brown sugar, water You can cook this delicious and sticky pulled pork while you're out and about. Just rub the meat with spices and let the slow cooker do the rest of the work. Mix the salt, sage, pepper and garlic ...
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| Pork escalopes with bean mash, capers and sage recipe - Recipes - delicious.com.au butter, cannellini bean, chicken stock, olive oil, sage, caper, lemon, garlic, pork, balsamic vinegar, white wine, flour “Thin escalopes, which are often crumbed but here just dusted in flour, keep the meal light and cook in next to no time” - Matt Moran. 1. For mash, place beans, stock and oil in a saucepa...
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| Roasted Brussels Sprouts with Bacon & Onions for Two Recipe | EatingWell pancetta, olive oil, sage, onion, brussels sprout, bacon, balsamic vinegar, salt Hearty Brussels sprouts pair nicely with salty bacon and onions in this quick Thanksgiving side dish for two. A sweet balsamic glaze makes a nice complement drizzled over the top, but it's not nec...
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| Chargrilled asparagus and parmesan salad with poached eggs and crisp sage - Recipes - delicious.com. olive oil, sage, asparagus, garden rocket, eggs, balsamic vinegar, white wine vinegar, parmesan cheese This main-course salad is a good source of folate and fibre - a great vegetarian meal that's ready in no time. 1. Heat oil in a small pan over medium heat. Fry the sage for 1 minute or until cris...
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| Crispy Portobello Cutlets with Caramelized Onions & Blue Cheese Recipe | EatingWell blue cheese, red onion, olive oil, sage, pepper, portobello mushroom, worcestershire sauce, balsamic vinegar, soy sauce, salt, panko bread crumbs, water Portobello mushroom cutlets get steak-house treatment--caramelized onions and blue cheese--in this healthy vegetarian dinner recipe. Serve the mushroom “steaks” with a baked potato...
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| Penne With Tomatoes, Mint And Sage Recipe | CDKitchen.com tomato sauce, chili dried/powder, romano cheese, olive oil, sage, mint, tomato, balsamic vinegar, red wine vinegar, pasta, water A recipe for Penne With Tomatoes, Mint And Sage made with tomato sauce, water, penne pasta, red pepper flakes, tomato, fresh sage, fresh mint Combine tomato sauce and water in a nonreactive saucepan a...
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| Pork fillet stuffed with caramelised shallot recipe | olivemagazine olive oil, sage, parsley, shallot, garden rocket, pork, mustard, balsamic vinegar, apple cider vinegar, sugar This pork fillet stuffed with caramelised shallot recipe makes an easy alternative roast to feed the family STEP 1 Heat the oven to 200C/fan 180C/gas 6. Put a little olive oil in a small ovenproof pa...
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