Bats, Twigs and Things Chili Recipe: How to Make It queso fresco,    spicy hot v-8 juice,    banana pepper,    chili dried/powder,    chorizo sausage,    beef consomme,    ground beef,    coriander leaf,    green chili,    cumin,    pinto bean,    chickpea,    lime,    onion,    garlic,    tomato,    sweet pepper,    cabbage,    sausage,    salt,    salsa,    noodles,    monterey jack cheese,    tortilla,    sugar You'll want to serve up hearty portions of this chili before you set the kids loose to trick-or-treat. The edible bats are made from tortillas and take less than 10 minutes to bake. Make extra bec...

Pumpkin Surprise Recipe | SparkRecipes banana pepper,    spaghetti sauce,    shiitake mushroom,    pepper,    basil,    sweet potato,    onion,    sweet pepper,    pumpkin,    cauliflower,    marinara sauce,    salt,    water Vegan, highly nutritious, filling and easy to make Makes 4 servings: 1.5 cups each NOTE: If using fresh pumpkin you can keep the skin (green skinned type--otherwise known as butternut squash). 1. Thin...

Iced Yellow Tomato Soup B-H-G Recipe - Food.com tomato orange/yellow,    banana pepper,    chicken stock,    chives,    onion,    garlic,    tomato,    sweet pepper Better Homes and Gardens. Good for the sultry dog days of summer! Serving Size: 1 (232) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 43.4   Calories from Fat 8 g 20 %   Total Fat...

Vegetable Salad on French Bread Recipe - Food.com banana pepper,    radish,    onion,    tomato,    sweet pepper,    cucumber,    lettuce,    salad dressing This is a simple vegetable sandwich which is very good and easily modified to fit your particular taste. Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 167.3   Calories from Fat 20 g...

Cheesy Sausage Spinach Dip Recipe - Food.com banana pepper,    onion,    garlic,    sweet pepper,    spinach,    sausage,    mayonnaise,    parmesan cheese,    cream cheese,    tortilla,    bread,    sour cream,    milk A hot dip with some zest. This is good when using light ingredients also. From Better Homes and Gardens. Serving Size: 1 (151) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 485....

Asopao de Pollo chicken thigh,    banana pepper,    cherry pepper,    chicken stock,    canola oil,    oil,    cooking banana,    coriander leaf,    caper,    annatto,    peas,    olive,    onion,    garlic,    tomato,    sweet pepper,    ham,    rice,    fat In a 6- to 8-quart Dutch oven*** heat lard over medium heat. Add annatto seeds (if using). Cook 1 to 2 minutes or until fragrant and oil is a deep red color. Immediately remove the seeds from the oil;...

Golden Garden Relish Recipe by Healthycooking | ifood.tv banana pepper,    turmeric,    white peppercorn,    mustard powder,    onion,    celery,    sweet pepper,    cabbage,    white vinegar,    salt,    sugar Combine first 5 ingredients in a large bowl, and toss well.   Combine vinegar, sugar, mustard, turmeric, salt, and white pepper in a small saucepan; stir with a Wire whisk until well blended.   Bring to...

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