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Barley and Tuna Salad With Lemon and Dill Recipe - Food.com red onion, olive oil, barley, pepper, dill, celery, tomato, cucumber, tuna, salt, lemon juice Not sure where I found this but it was on my computer and still looks good to me. With summer coming salad entrees that require little or no cooking work especially well. Cook some barley one night fo...
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| Barley Mushroom Pilaf Recipe - Food.com olive oil, barley, walnut, pepper, dill, mushrooms, garlic, spinach, salt, cheddar cheese I love barley and I love mushrooms, this is Serving Size: 1 (185) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 415.2 Calories from Fat 203 g 49 % Total Fat 22.6 g 34 % Satur...
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Mushroom and Barley Soup - Jewish Holidays - Vegetarian Recipes green pepper, barley, parsley, dill, lima bean, mushrooms, carrot, onion, celery, tomato, salt, water This heavenly, not-so-heavy mushroom and barley soup, from Jewish cooking author Joan Nathan, owes its rich flavor to copious amounts of fresh mushrooms and snipped dill. In a large saucepan combine t...
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| Barley and Mushroom Soup Recipe - Natasha's Kitchen butter, chicken stock, olive oil, barley, pepper, parsley, dill, mushrooms, carrot, onion, salt, sour cream This mushroom and barley soup is very soothing. Ladle it into your bowl, deeply inhale the warm steam, pull the spoon to your lips and savor. How to make Mushroom and Barley Soup: Dice 2 onions and s...
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| Mushroom Barley Soup (Slow Cooker) Recipe - Food.com vegetable stock, barley, thyme, tarragon, dill, basil, mushrooms, vegetable fat spread Serving Size: 1 (387) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 430.1 Calories from Fat 22 g 5 % Total Fat 2.5 g 3 % Saturated Fat 0.5 g 2 % Cholesterol 0 mg 0 % Sodium...
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| Baked eggplant with barley, feta and dill - Recipes - delicious.com.au feta cheese, red capsicum pepper, olive oil, barley, parsley, paprika, dill, cinnamon, cumin, lemon, aubergine/eggplant, garden rocket Fresh herbs enliven this easy baked eggplant dish topped with the nutty bite of a warm barley salad. 1. Preheat oven to 200 C and line a baking tray with baking paper. Place eggplant, cut-side down, ...
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| Armenian Yogurt Barley Soup Recipe | CDKitchen.com vegetable stock, olive oil, barley, parsley, paprika, mint, dill, onion, yogurt (plain), water A recipe for Armenian Yogurt Barley Soup made with water, pearled barley, olive oil, onion, vegetable stock, plain yogurt, fresh mint, fresh Bring water to a boil in a heavy pot. Add barley and reduce...
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| Barley & bulgur chopped herb salad recipe | BBC Good Food bulgur wheat, olive oil, barley, parsley, mint, dill, cloves, lemon, onion, garlic, tomato, cucumber A healthy, fibre-rich grain salad that counts as 2 of your 5-a-day. Mint, dill and parsley, along with onions, garlic and cloves make this a winning side dish STEP 1 Bring a pan of water to the boil ...
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| Green Barley With Kale, Pistachios And Mint Recipe | olivemagazine avocado oil, olive oil, barley, pistachio, mint, dill, chives, cinnamon, orange, grapefruit, spring onion, kale Make this green barley with kale, pistachios and mint recipe. This kale salad recipe is a low calorie meals for vegetarians. Try our healthy dinner recipes STEP 1 Cook the pearl barley in boiling wat...
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| Lentil-Barley Soup Recipe | MyRecipes vegetable stock, canola oil, barley, thyme, pepper, dill, bay leaf, lentil, parsnip, carrot, leek, celery, salt, beer/lager, water Learn how to make Lentil-Barley Soup. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Heat oil in a Dutch oven over medium-high heat. Add ...
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| Vegetarian Barley-Vegetable Soup Recipe - Food.com butter, barley, thyme, pepper, dill, basil, carrot, onion, celery, green beans, tomato, salt, water Serving Size: 1 (414) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 178.2 Calories from Fat 56 g 32 % Total Fat 6.3 g 9 % Saturated Fat 3.8 g 18 % Cholesterol 15.2 mg 5 % S...
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| Soup of Two Mushrooms and Barley Recipe - Food.com porcini mushroom, chicken stock, olive oil, barley, pepper, dill, cayenne pepper, button mushroom/champignon, onion, garlic, celery, tomato, salt This hearty and satisfying soup makes a perfect autumn or winter meal with a loaf of crusty bread. Serving Size: 1 (298) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 291 Calor...
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| Beet, Barley, Mushroom, and Kale Soup Recipe | SparkRecipes black beans, olive oil, barley, pepper, parsley, dill, cloves, carrot, beetroot, onion, garlic, celery, balsamic vinegar, soy sauce, salt a hybrid of recipes from Vegan with a Vengeance and the Candle Cafe cookbooks In large pot or dutch oven, saute onion in olive oil. Add garlic and saute some more. Add 8 c water and the celery and car...
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| Crock Pot Lamb Stew With Barley Recipe - Food.com lamb stewing meat, chicken stock, oil, barley, pepper, mint, dill, onion, garlic, tomato, sweet pepper, salt, white wine This is based on a recipe from BH&G's Biggest Book of Slow Cooker Recipes. This is a nice, hearty lamb stew. I serve with bread (homemade, of course!) and a salad. Serving Size: 1 (385) g Ser...
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| Multi-Grain Mushroom Pilaf Recipe | EatingWell wheat berry, porcini mushroom, wild rice, chicken stock, olive oil, barley, pepper, parsley, dill, onion, garlic, celery, salt, lemon juice, water Nutty-tasting grains, such as wild rice, barley and wheat berries, make this simple side-dish pilaf so much more than the sum of its parts. Since the wild rice cooks faster than wheat berries and hull...
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| Chicken and Vegetable Souvlaki with Barley Pilaf and Tzatziki Recipe | EatingWell chicken breast, red onion, olive oil, barley, pepper, parsley, dill, basil, lemon, garlic, zucchini/courgette, tomato, sweet pepper, cucumber, salt, lemon juice, yogurt (plain), water This recipe combines two popular components of Greek cuisine: souvlaki and tzatziki. Souvlaki consists of skewered, grilled meat, and tzatziki is a yogurt-based sauce traditionally served with grilled...
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| Beef and Barley Soup With Mushrooms for the Crock Pot! Recipe - Food.com beef stewing meat, tomato paste, porcini mushroom, beef stock, oil, barley, thyme, pepper, dill, bay leaf, mushrooms, carrot, onion, garlic, celery, salt, sour cream, water This is a hearty soup. Serve with crusty bread and a tossed salad for the perfect meal! Variation: Instead of finishing the soup with sour cream and dill, ladle into ovenproof bowls. Place a slice or ...
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| Barley Soup (Krupnik) Recipe by Gourmet.station | ifood.tv butter, barley, pepper, parsley, dill, mushrooms, potato, carrot, celery, salt, stock or broth, vegetable fat spread, sour cream Combine barley with 1 cup of the meat stock in large saucepan. Bring to boiling; reduce heat and simmer until all stock is absorbed. Add butter piece by piece, stirring. Boil vegetables and, if des...
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| Beetroot Burgers and Barley Salad Recipe | SparkRecipes olive oil, rapeseed oil, barley, oatmeal, thyme, pepper, parsley, dill, beetroot, shallot, celery, eggs, red wine vinegar, salt These veggie beetroot burgers are a great low-fat alternative to high-in-fat beef burgers. Serve with the barley salad or in buns Mix the ingredients for the burgers well in a bowl, and allow to rest...
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| Chicken Barley Soup {Healthy & Hearty} - Spend With Pennies chicken, chicken stock, olive oil, barley, thyme, parsley, dill, bay leaf, carrot, onion, garlic, celery, tomato, seasoning Homemade Chicken Barley Soup! If you like Beef Barley you'll love this perfect cool weather recipe! Loads of veggies, barley and chicken and tons of flavor! This recipe uses pearl barley, which is...
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| Herb Roasted Salmon and Barley Salad Recipe lemon peel, olive oil, barley, pepper, parsley, dill, celery, cucumber, garden rocket, salmon, mustard, salt, lemon juice, yogurt (plain) This healthy main dish salmon and barley salad will delight with every dill-and-parsley-infused bite. In a medium saucepan, combine the barley, 1 1/2 cups water and 1/4 teaspoon salt and bring to a bo...
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| Chicken and Barley Stew with Dill and Lemon Recipe | MyRecipes chicken breast, chicken stock, oil, barley, tarragon, pepper, dill, carrot, leek, garlic, celery, salt, parmesan cheese, lemon juice, water, flour Chicken and Barley Stew with Dill and Lemon Instructions Checklist Step 1 In a shallow bowl, combine the flour with 1 teaspoon each of salt and pepper. Dredge the chicken in the flour; shake off the...
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| Vegan Barley And Mushroom Soup Recipe | CDKitchen.com vegetables, dry sherry, corn oil, barley, thyme, pepper, dill, soybean, mushrooms, onion, garlic, salt, stock or broth, white wine A 5-star recipe for Vegan Barley And Mushroom Soup made with corn oil, onion, fresh mushrooms, garlic, white wine, dried thyme, barley, soy flakes Saute the onion in the fat until translucent. Add mus...
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| Barley Borscht Recipe: How to Make It beef soup, barley, peppercorn, dill, bay leaf, rutabaga, potato, carrot, beetroot, onion, celery, tomato, cabbage, vinegar, salt, sour cream, water This is one of my favorite soups. It makes good use of the many vegetables that are being harvested this time of year here in North Dakota. In a Dutch oven, combine beef bones, onion, bay leaf, salt, ...
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| Scandinavian Barley Salad with Apples Recipe red onion, vegetable stock, chicken stock, olive oil, barley, pepper, paprika, dill, apple, turnip, carrot, mussel, apple cider vinegar, salt Enjoy this recipe for lunch or a light dinner. Mussels are an inexpensive and highly nutritious shellfish that children usually come to enjoy because of their gentle taste. Adult Fill a saucepan with ...
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| Instant Pot Chicken Soup with Root Vegetables & Barley Recipe | EatingWell chicken breast, chicken stock, olive oil, canola oil, barley, pepper, dill, parsnip, carrot, onion, garlic, celery, salt, lemon juice Be sure to use bone-in chicken here--it enhances the flavor of the broth, and the bones are easy to remove after cooking. This healthy chicken soup can be made in an Instant Pot or pressure cooker. In...
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| Roasted Red Pepper and Pearl Barley With Barbecued Prawns | Olive Magazine red pepper, chili dried/powder, vegetable stock, olive oil, barley, tarragon, pepper, parsley, paprika, dill, red chili, basil, lime, lemon, garlic, garden rocket, prawn, sherry vinegar Check out our roasted red peppers and pearl barley recipe with bbq prawns. Use grilled shrimp if you don't have bbq prawns to go with this red pepper dish STEP 1 Mix all of the marinade ingredien...
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| Barley Soup with Greens, Fennel, Lemon, and Dill Recipe | Bon Appetit chard, feta cheese, vegetable stock, olive oil, barley, mint, dill, spring onion, onion, fennel, spinach, kale, salt, lemon juice, water This barley soup recipe is chock full of good stuff—it's the hearty meal you crave. Just don't forget the feta. Step 1 Bring 4 cups water, 2 cups broth, barley, and 1 scant teaspoon sea...
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| Granny Reesman's Stuffed Cabbage Recipe by world.food | ifood.tv butter, ground beef, barley, pepper, dill, lemon, raisin, onion, tomato, cabbage, eggs, salt, brown sugar GETTING READY 1) Trim the cabbage by removing the tough outer leaves and core. 2) Allow a large pot of lightly salted water to come to a boil. 3) Mix in cabbage and cook for about 5 minutes until t...
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| Rassolnik Pickle Soup Recipe tomato paste, olive oil, barley, pepper, dill, bay leaf, potato, carrot, onion, celery, beef, salt, tomato ketchup/catsup, sour cream, water In a large pot, partially cover with lid and cook 12 cups water, beef and barley with 1/2 Tbsp salt (30 min at a light boil). Skim off any impurities that rise to the top to keep your soup clear. Sau...
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| Nrg Bowl Recipe red pepper, brown rice, vegetable stock, barley, parsley, oregano, dill, cayenne pepper, basil, kidney bean, butternut squash, carrot, onion, garlic, celery, green beans, cauliflower, broccoli Warming and rich, this hearty, vegan soup will satisfy everyone coming in from the cold! Cook onion in a saucepan coated with vegetable spray over medium heat for about 5 minutes or until soft. Add g...
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| Crock Pot Barley Vegetable Soup Recipe | CDKitchen.com vegetable stock, chicken stock, barley, pepper, dill, bay leaf, kidney bean, mushrooms, carrot, onion, garlic, celery, tomato, sweetcorn, salt A 5-star recipe for Barley Vegetable Soup made in the crock pot made with red kidney beans, frozen whole kernel corn, pearl barley, stewed tomatoes, mushrooms Combine all the ingredients in a crock po...
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| New England Soup Factory's Sweet Potato Chicken Barley Soup Recipe | CDKitchen.com chicken, chicken stock, olive oil, barley, pepper, dill, sweet potato, parsnip, carrot, onion, garlic, celery, salt A recipe for New England Soup Factory's Sweet Potato Chicken Barley Soup made with olive oil, Spanish onion, garlic, celery, carrots, parsnips, sweet potatoes, pearl Heat the olive oil in a large ...
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| Mushroom Barley Burgers Recipe | CDKitchen.com egg whites, swiss cheese, rice flour, tomato paste, cottage cheese, barley, wheat, dill, mushrooms, spring onion, balsamic vinegar, stock or broth, parmesan cheese, cheddar cheese, water A recipe for Mushroom Barley Burgers made with water, barley, vegetarian bouillon, mushrooms, scallions, egg whites, dill weed, Parmesan Combine water, barley and broth powder and simmer until barley ...
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| Dilled Barley And Green Bean Salad Recipe barley, dill, carrot, green beans, vinaigrette This recipe comes from the Anderson Estate that I purchased from the Montgomery Estate in Wylie, Texas in 1991. Enjoy In a saucepan bring 3 cups water to a rapid simmer then stir in the barley. Cover...
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| Mushroom-Barley Soup Recipe - Food.com beef stock, barley, pepper, parsley, dill, mushrooms, potato, parsnip, carrot, onion, salt A good, hearty soup out of Poland. Serve with some crusty bread. Serving Size: 1 (447) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 236.2 Calories from Fat 29 g 12 % Total Fa...
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| Beef Barley Soup Recipe - Food.com beef stewing meat, beef stock, barley, pepper, dill, carrot, onion, tomato, salt A hearty soup that everyone will love. Serve with bread and you have a meal. Serving Size: 1 (359) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 388.7 Calories from Fat 169 g ...
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| Sweet Potato Lentil Soup Recipe vegetable stock, oil, barley, thyme, parsley, dill, lentil, sweet potato, carrot, onion, garlic, celery Very homey and nutritious. I could eat this kind of stuff by the truckload. Saute first 6 ingredients for 5 mins Combine all ingredients until the stock in a large pot. Bring to a boil and then simme...
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| Barley-Tuna Casserole Recipe - Food.com barley, mustard powder, dill, pinto bean, tuna, eggs, worcestershire sauce, salt, cheddar cheese, lemon juice, milk Yummy, inexpensive main dish! Serving Size: 1 (212) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 347.2 Calories from Fat 117 g 34 % Total Fat 13.1 g 20 % Saturated Fat 7.2 g...
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| Beef Mushroom Barley Soup Recipe - Food.com butter, beef stock, ground beef, barley, pepper, dill, mushrooms, carrot, garlic, soy sauce, salt This is a delious comfort food soup. Good for a snowy Montana day. Serving Size: 1 (585) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 394.9 Calories from Fat 171 g 43 % Total...
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