Orange Beef and Barley Stew beef stock,    orange peel,    oil,    barley,    bay leaf,    carrot,    onion,    garlic,    tomato,    beef,    salt,    red wine Classic stew fixings in a robust tomato sauce flavored with red wine and orange peel; the barley bakes along with the beef. Step 1 Preheat oven to 350 degrees F. In 5-quart Dutch oven over medium-high...

Burgundy Barley Beef Stew Recipe - Food.com red potato,    beef stock,    canola oil,    barley,    thyme,    pepper,    oregano,    basil,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    salt,    red wine,    flour Hearty and easy crockpot meal! Serving Size: 1 (503) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 404.2   Calories from Fat 165 g 41 %   Total Fat 18.4 g 28 %   Saturated Fat 6.2 ...

Black Kettle Mushroom Barley Soup Recipe - Food.com butter,    green bell pepper,    beef stock,    barley,    thyme,    tarragon,    parsley,    cayenne pepper,    bay leaf,    basil,    mushrooms,    onion,    garlic,    red wine,    whipped cream,    flour If your looking for something special and calories aren't an issue, I don't think you can do better than this soup as a meal starter. Serving Size: 1 (258) g   Servings Per Recipe: 6   AMT. PER ... recipes with the same ingredients... Black Kettle's Mushroom Barley Soup Recipe | CDKitchen.com

Crock Pot at the Cabin Beef Stew Recipe - Food.com red potato,    beef stock,    barley,    thyme,    pepper,    marjoram,    carrot,    onion,    garlic,    worcestershire sauce,    soy sauce,    red wine,    water,    flour My husband and I have glorious dreams of someday owning our own cabin. This is the recipe I'll make to invoke the flavors and aroma of a warm, inviting and cozy place to come back to after a cold ...

The Gypsy Stew Recipe olive oil,    barley,    thyme,    paprika,    cayenne pepper,    cumin,    potato,    carrot,    onion,    garlic,    green beans,    spinach,    cabbage,    broccoli,    soy sauce,    salt,    red wine,    water,    flour This stew is truly a one-dish meal, thick and rich! I usually serve it alone or with just a simple salad and perhaps some homemade bread fresh from the oven. Enjoy! :) Place the barley, 1-1/2 cups of ...

Bacon, Beef and Barley Soup Recipe: How to Make It beef stewing meat,    beef stock,    barley,    thyme,    pepper,    bay leaf,    portobello mushroom,    carrot,    onion,    bacon,    mustard,    salt,    red wine With a medley of barley, beef and vegetables, this thick, stew-like soup is brimming with flavor and texture. Every spoonful will warm you from head to toe on cold winter evenings.—Rachel Kohnen...

Lamb Birria with Barley and Dried Plums chipotle,    chili dried/powder,    chicken stock,    barley,    parsley,    coriander,    cloves,    chili pepper,    cinnamon,    dried ginger,    lime,    plum,    onion,    garlic,    tomato,    lamb,    salt,    tortilla,    red wine A mixture of fire-roasted tomatoes and plums give this comforting birria stew its signature smoky-sweet flavor. Trim fat from meat. Cut meat into 1-inch cubes. In a 3 1⁄2- to 4-quart slow cooker...

Alt-Grain Porridge with Sausages and Grapes Recipe | Bon Appetit butter,    wheat berry,    olive oil,    barley,    wheat,    thyme,    pepper,    grape,    sausage,    red wine vinegar,    salt,    parmesan cheese,    red wine For this porridge recipe, pulsing long-cooking spelt, wheat berries, or barley in a blender yields a tasty base for a hearty, savory supper. Porridge   Step 1   Pulse spelt in a blender or food processo...

Beef and Barley Soup (Crock Pot) Recipe - Food.com beef stewing meat,    tomato paste,    chicken stock,    beef stock,    oil,    barley,    thyme,    pepper,    parsley,    carrot,    onion,    tomato,    cabbage,    soy sauce,    salt,    red wine This was an easy and delicious weeknight supper which was changed slightly for my family's tastes from a recipe from the local newspaper (which was adapted from Slow & Easy Recipes) Edited rec...

Wild Mushroom & Barley Risotto Recipe | EatingWell butter,    vegetable stock,    chicken stock,    olive oil,    barley,    pepper,    mushrooms,    onion,    garlic,    garden rocket,    balsamic vinegar,    parmesan cheese,    red wine,    water In this pungent mushroom risotto, we substitute fiber-rich barley for the more traditional arborio rice. Any combination of mushrooms will work; if you use shiitakes, remove the stems from the caps be...

Turkey Barley Goulash Casserole (Rice Cooker) Recipe - Food.com tomato paste,    red bell pepper,    ground turkey,    ground beef,    barley,    pepper,    paprika,    carrot,    onion,    garlic,    celery,    worcestershire sauce,    salt,    red wine,    water Healthy and easy rice cooker dish that you don't have to babysit, inspired by a Moosewood creation. This will be more like a casserole consistency than a stew, because the barley soaks up the cook...

Slow-Cooker Beef-Barley Soup with Red Wine & Pesto Recipe | EatingWell beef chuck steak,    pesto,    beef stock,    olive oil,    barley,    pepper,    oregano,    basil,    carrot,    onion,    garlic,    tomato,    kale,    salt,    red wine Hearty, thick, rich--this is just how a winter soup should be. The meat and carrots become tender yet retain their texture, and the kale offers freshness. Garnish each serving of this slow-cooker beef...

Beef Barley Soup - Spend With Pennies green pepper,    gravy,    beef stock,    olive oil,    barley,    thyme,    pepper,    parsley,    bay leaf,    carrot,    onion,    garlic,    celery,    tomato,    beef,    worcestershire sauce,    salt,    red wine Beef Barley Soup is incredibly easy and so delicious! Loaded with nutritious veggies, tender beef and plump barley, it's a complete meal in a bowl! Cook onions and garlic in oil over medium heat u...

Venison and mushroom stew with pearl barley risotto recipe | delicious. magazine butter,    chestnut,    chestnut mushroom,    tomato paste,    chicken stock,    beef stock,    sunflower oil,    barley,    thyme,    parsley,    juniper,    shallot,    onion,    garlic,    venison,    red wine,    flour A rich venison and mushroom stew is served on a bed of nutty pearl barley risotto in this easy and comforting dinner recipe. Dust the venison in the flour. In a flameproof casserole, fry in the oil, ...

Beef Barley Soup Recipe - Food.com beef stock,    oil,    barley,    carrot,    onion,    celery,    beef,    worcestershire sauce,    red wine A basic recipe for beef barley soup. Works great with leftover roast beef. I use Stockpot brand beef sock but any good quality beef sock will work equally well. Serving Size: 1 (163) g   Servings Per R...

Mushroom-Barley Soup Recipe - Food.com butter,    barley,    pepper,    mushrooms,    onion,    garlic,    soy sauce,    salt,    red wine,    water Super yummy and one of those dishes that makes you melt! Serving Size: 1 (394) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 129.5   Calories from Fat 40 g 31 %   Total Fat 4.5 g ...

Meatless Mondays Alternastrone Soup Recipe - Food.com olive oil,    barley,    thyme,    pepper,    bay leaf,    peas,    carrot,    onion,    stock or broth,    pasta,    red wine,    water A quick minestrone-like soup whipped up for Meatless Monday. Full of protein, fibre, and veggies, this soup will warm your spirit and fill your belly! Enjoy with a whole wheat roll and your favourite ...

Barley Beef and Kale Soup Recipe - Food.com beef stewing meat,    beef stock,    oil,    barley,    thyme,    mushrooms,    carrot,    onion,    celery,    kale,    salt,    red wine With the cold ontario weather coming soon I am preparing some soups ahead of time for fast meals. I froze this soup in individual portions for a quick meal for work. Great healthy and hearty dish. Ser...

Barley Pilaf Recipe - Food.com butter,    beef stock,    barley,    thyme,    pepper,    parsley,    chives,    bay leaf,    leek,    celery,    salt,    red wine This barley pilaf is excellent with roast pork or beef. From a November 1985 issue of Bon Appetit in a Delicious Do-Ahead Dinner Meals feature. Serving Size: 1 (215) g   Servings Per Recipe: 8   AMT. PE...

Steak With Red Wine Sauce Recipe - Food.com beef sirloin steak,    porcini mushroom,    beef stock,    olive oil,    barley,    rosemary,    pepper,    shallot,    spinach,    salt,    parmesan cheese,    red wine,    flour A recipe from Rachael Ray. You can turn a cheap cut of beef into a luxurious main course. Serving Size: 1 (565) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 992.6   Calories fro...

Beef and Barley Soup Recipe - Food.com beef stewing meat,    beef stock,    oil,    barley,    thyme,    sage,    pepper,    mushrooms,    carrot,    onion,    garlic,    celery,    tomato,    salt,    red wine,    water,    flour This is a soup that I found when my husband and I had just met; he loved it so much, I kept the magazine around for years, but it was lost. Just recently, I emailed Canadian Living for it, as I couldn...

Slow-Cooker Beef and Barley Soup Recipe - Food.com beef chuck steak,    chicken stock,    beef stock,    oil,    barley,    thyme,    pepper,    parsley,    carrot,    onion,    tomato,    salt,    red wine The barley cooked over a long periods of time, adds a velvety texture as well as a nutty flavor to the soup. Try substituting two Tablespoons minced fresh dill for the parsley. Serving Size: 1 (509) g...

Exceptional Vegetable Beef Soup Awesome Aroma, Exquisite Taste Recipe - Food.com butter,    beef brisket,    red onion,    chili dried/powder,    beef stock,    barley,    thyme,    savory,    rosemary,    pepper,    parsley,    paprika,    oregano,    bay leaf,    sweet basil,    mushrooms,    carrot,    garlic,    celery,    green beans,    tomato,    spinach,    cabbage,    worcestershire sauce,    salt,    parmesan cheese,    pasta,    sugar,    red wine,    tomato juice,    water This is one of my adopted recipes.....I am removing a few ingredients because i like my veggie soup lower carb. I learned from a dietician that most veggie soups are considered a carb unit due to all ...

Barley Wild Rice Mushroom Pilaf Recipe - Food.com dried shiitake,    liquid smoke,    wild rice,    beef stock,    barley,    pepper,    dill,    dried onion,    dried garlic,    mushrooms,    salt,    red wine,    sour cream,    water interesting earthy alternative to rice Serving Size: 1 (170) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 143.2   Calories from Fat 4 g 3 %   Total Fat 0.5 g 0 %   Saturated Fat 0...

Hearty Beef Barley Pilaf Recipe - Healthy.Food.com beef stewing meat,    beef stock,    olive oil,    barley,    pepper,    bay leaf,    crimini mushroom,    onion,    garlic,    tomato,    cabbage,    worcestershire sauce,    red wine,    water One dish meal, low fat, barley for soluble fiber, tasty! I use mostly organic ingredients Serving Size: 1 (403) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 300.3   Calories fro...

Beef Mushroom Barley Soup - OAMC Recipe - Food.com beef stock,    ground beef,    mushroom soup,    barley,    pepper,    parsley,    bay leaf,    mushrooms,    carrot,    onion,    garlic,    celery,    salt,    red wine,    water This uses the Beef Mushroom Freezer Mix posted separately to put together a satisfying quick meal for your family. The first 8 ingredients have been broken down to size in order to get this posted. Pl...

American Indian Stew (Crock Pot) Recipe - Food.com vegetable juice,    barley,    thyme,    pepper,    dried garlic,    bay leaf,    navy bean,    lentil,    carrot,    onion,    celery,    brown sugar,    red wine,    water From a slowcooking website. Serving Size: 1 (469) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 420.2   Calories from Fat 16 g 4 %   Total Fat 1.9 g 2 %   Saturated Fat 0.4 g 1 %   ...

Beef Soup in Crockpot Recipe | SparkRecipes beef stock,    vegetables,    onion soup,    barley,    potato,    celery,    beef,    steak sauce,    soy sauce,    red wine,    water Easy, delicious and healthy Beef Soup in Crockpot recipe from SparkRecipes. See our top-rated recipes for Beef Soup in Crockpot. Add all ingredients on crockpot cook slow for 6 hours. Makes 10 - 2 cup...

Beef Barley Stew w/ Red Wine (Slow Cooker) Recipe | SparkRecipes beef stock,    olive oil,    barley,    potato,    carrot,    onion,    sweetcorn,    beef,    red wine,    flour Easy, delicious and healthy Beef Barley Stew w/ Red Wine (Slow Cooker) recipe from SparkRecipes. See our top-rated recipes for Beef Barley Stew w/ Red Wine (Slow Cooker). 1) Coat beef with 1/8 cups of...

Beef Barley and Mushroom Soup Recipe by Healthycooking | ifood.tv beef stewing meat,    beef stock,    olive oil,    canola oil,    barley,    pepper,    mushrooms,    leek,    salt,    red wine,    lemon juice GETTING READY   1. In a saucepan, heat 1 tablespoon of the oil over moderate heat.   2. Add beef.   3. Saute the beef until it is browned and remove from heat.   4. Using a slotted spoon, transfer the bee...

Beef and Barley Soup Recipe | SparkRecipes beef steak,    chicken stock,    beef stock,    olive oil,    barley,    rosemary,    pepper,    carrot,    garlic,    celery,    tomato,    red wine,    water Easy, delicious and healthy Beef and Barley Soup recipe from SparkRecipes. See our top-rated recipes for Beef and Barley Soup. Saute garlic and onion in olive oil until softened. Add beef and saute un...

Beefeater's Vegetable Soup - Recipe #4691 - Foodgeeks kitchen bouquet,    beef stock,    barley,    pepper,    bay leaf,    basil,    carrot,    onion,    celery,    green beans,    tomato,    salt,    parmesan cheese,    sugar,    red wine,    flour Try this recipe for Beefeater's Vegetable Soup on Foodgeeks.com In slow cooker, layer onion, carrot, celery, barley and green beans. In a bowl, lightly toss beef cubes with Kitchen Bouquet. Sprink...

chicken vegtable stew Recipe | SparkRecipes chicken breast,    chicken stock,    vegetables,    oil,    barley,    pepper,    bay leaf,    carrot,    onion,    celery,    tomato,    salt,    sugar,    red wine,    water Easy, delicious and healthy chicken vegtable stew recipe from SparkRecipes. See our top-rated recipes for chicken vegtable stew. Serving Size: 10 1 1/2 cups Number of Servings: 10   Recipe submitted by...

Lamb shank stew with russet potato top butter,    lamb shank,    beef stock,    olive oil,    barley,    thyme,    pepper,    parsley,    cloves,    bay leaf,    potato,    carrot,    onion,    garlic,    salt,    red wine,    flour 1) Preheat oven to 180 C / gas mark 4. 2) On a large plate, season the flour with plenty of salt and pepper then lightly coat the shank pieces. Set a large, heavy-based pot or Dutch oven over medium-h...

Barley risotto with Mushrooms and Goat Cheese Recipe | SparkRecipes butter,    porcini mushroom,    vegetable stock,    goat's cheese,    olive oil,    barley,    pepper,    parsley,    mushrooms,    leek,    garlic,    salt,    red wine Easy, delicious and healthy Barley risotto with Mushrooms and Goat Cheese recipe from SparkRecipes. See our top-rated recipes for Barley risotto with Mushrooms and Goat Cheese. Put dried mushrooms in ...

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