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 Four Grain, Four Berry Muffins Recipe - Food.com
millet flour, barley flour, rye flour, spelt flour, bicarbonate of soda, olive oil, strawberry, blueberry, raspberry, blackberry, wholewheat flour, salt, honey, lemon juice, milk
Berries have more anti-oxidants than any other food (see http://optimalhealth.cia.com.au/OracLevels.htm). I also know that some flours have certain nutrients that others might not, so I adapted a muff...
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|  Gingered Blackberry Cake with Cashew Cream
butter, barley flour, lemon peel, bicarbonate of soda, coconut oil, cashew, vanilla, nutmeg, ginger root, dried ginger, blackberry, eggs, salt, honey, brown sugar, sugar, yogurt (plain), water, flour
Gingered Blackberry Cake with Cashew Cream
Let the butter and the eggs stand at room temperature for 30 minutes. Preheat oven to 375 F. Using additional butter and a little flour, grease and flour a 9...
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 Blackberry Stack Cake Recipe by Natural.Foodie | ifood.tv
barley flour, rye flour, vanilla, blackberry, wholewheat flour, eggs, salt, baking powder, fat, sugar, whipped cream, milk
This Blackberry Stacked Cake makes a delicious dessert ! Try out this Blackberry Stacked Cake tonight and tell me if you like it!
Combine dry ingredients in a small bowl. In the Bosch bowl, cream tog...
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