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Barley Waffles With Warm Maple-Apple Compote Recipe | CDKitchen.com butter, egg whites, barley flour, bicarbonate of soda, cinnamon, apple, salt, baking powder, maple syrup, milk, flour Maple and apple topped waffles are what autumn breakfast dreams are made of. There's maple syrup baked right into the barley waffles, too, so you get a double dose of maple to sweeten the deal. To...
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| Cinnamon Roll Cookies Recipe - Food.com butter, oat flour, barley flour, stevia, icing sugar, cornstarch, vanilla extract, nutmeg, cinnamon, salt, cream cheese, fat, maple syrup, brown sugar, lemon juice, buttermilk, flour One of my all-time favourite breakfast pastries, turned into a cookie! Somewhat bastardized from the LCBO magazine, using cream cheese in the dough (instead of in a frosting) and a tangy buttermilk dr...
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Healthy Vegan Cookies Recipe - Food.com chocolate soy milk, barley flour, pumpkin seeds, spelt flour, blackstrap molasses, canola oil, sunflower seeds, vanilla extract, flax seed/linseed, hemp, carob, raisin, salt, baking powder, maple syrup, almond milk This is a recipe based on one I found in Vive Le Vegan. These cookies are spectacular and extremely good for you. Serving Size: 1 (34) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calor...
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| Vegan Lemon-Poppy Seed Muffins Recipe - Food.com barley flour, lemon peel, bicarbonate of soda, canola oil, vanilla extract, poppy seed, flax seed/linseed, wholewheat flour, baking powder, maple syrup, lemon juice, apple juice, water These are truly delectable muffins. They have a very light texture, crunchiness from the poppy seeds and a heavenly lemon-maple flavor. Wonderful for breakfast; try with apple butter or strawberry jam...
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| Four-Grain Flapjacks Recipe | MyRecipes butter, egg yolks, egg whites, barley flour, cornstarch, bicarbonate of soda, cooking spray, oats, wholewheat flour, salt, baking powder, maple syrup, buttermilk Barley flour, along with whole wheat flour, oats and stone-ground cornmeal provide the four grains in these hearty breakfast pancakes. One serving will have you well on your way to meeting your recomm...
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| Barley Muffins Recipe - Food.com barley flour, bicarbonate of soda, olive oil, walnut, poppy seed, cinnamon, eggs, tahini, maple syrup, cocoa powder, water tahini and walnuts make this muffin delicious. Serving Size: 1 (134) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 490.3 Calories from Fat 283 g 58 % Total Fat 31.5 g 48 % Sa...
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| Vegan Eggnog Waffles Recipe - Food.com bean flour, barley flour, pumpkin pie spice, olive oil, oatmeal, salt, baking powder, maple syrup, eggnog These are heavily adapted from a recipe in The Garden of Vegan. Obviously, you need to use vegan soy eggnog to make these vegan. You could certainly use regular eggnog, they just wouldn't be vegan...
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| Whole Grain Pancakes + strawberries Recipe | SparkRecipes barley flour, bicarbonate of soda, olive oil, strawberry, salt, cream of tartar, maple syrup, water Makes 12 servings from "Allergy Self-Help Cook Book", Marjorie Hurt Jones, R.N.: Preheat a non-stick griddle or large skillet In a large bowl, whisk the flour, baking soda, crean of tartar a...
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| Carob Drop Brownies Recipe | RecipeLand barley flour, oil, nuts, vanilla extract, carob, salt, baking powder, maple syrup, water Mix first four ingredients together until smooth. Stir dry ingredients together. Combine mixtures. Drop dough from a teaspoon onto oiled baking sheets, spaced about 2 inches apart. Bake 8 to 12 mi...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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