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 Caponata Recipe - Food.com
black olive, tomato paste, green bell pepper, olive oil, pine nut, pepper, parsley, caper, basil, onion, garlic, tomato, aubergine/eggplant, red wine vinegar, salt, sugar
This recipe comes from Simply Classic which is by The Junior League of Seattle. I am posting it in response to a request by Chef #348329. They are many versions of this delicious appetizer with slight...
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|  Pesto Recipe - Food.com
olive oil, pine nut, pepper, basil, garlic, salt, parmesan cheese, water
This should keep for 2 weeks in the refrigerator. From Cooking Light.
Serving Size: 1 (646) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 5090.6 Calories from Fat 4341 g 85 % ...
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 Pesto Recipe | MyRecipes
butter, romano cheese, olive oil, pine nut, basil, garlic, salt, parmesan cheese, pasta
We reduced the amount of oil, pine nuts, cheese, and butter usually found in a classic pesto, cutting 28 grams of fat per serving without losing any flavor. Avoid packing the basil leaves when you mea...
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|  Pesto Recipe
olive oil, walnut, pine nut, white peppercorn, basil, garlic, salt
Pesto sauce. I can't get any more clear than that. The fresher the ingredients are (of course) the better. I'm no fool though, and I suggest using a food processor.
If you are using walnuts, p...
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|  Pesto Topping Recipe | MyRecipes
olive oil, pine nut, basil, garlic, parmesan cheese
Learn how to make Pesto Topping. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Combine the basil, Parmesan, pine nuts, and garlic in a f...
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|  Green Beans and Potatoes Tossed with Pesto Recipe | MyRecipes
red potato, chicken stock, olive oil, pine nut, pepper, basil, garlic, green beans, salt, parmesan cheese
You can also use pecans or walnuts in this pesto, if you prefer.
Instructions Checklist Step 1 Combine first 8 ingredients in a food processor; process until smooth. Advertisement Step 2 Bring wa...
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|  Green Dip With Spooky Chips Recipe | MyRecipes
pine nut, basil, garlic, salt, parmesan cheese, sugar, lemon juice, sour cream
Keep this recipe on hand for spring and summer; just change its name to Creamy Pesto Dip, and serve it with chips or fried chicken tenders.
Instructions Checklist Step 1 Heat pine nuts in a small no...
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|  Pesto! | RecipeTin Eats
olive oil, pine nut, pepper, basil, garlic, salt, parmesan cheese
Homemade pesto will last for 3 days in the fridge, or months in the freezer. Toss through pasta and pasta salad, spread on toast, use as a dip, dollop on everything!
Preheat small skillet over medium ...
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|  Pesto Green Bean Salad Recipe | MyRecipes
olive oil, pine nut, pepper, basil, garlic, green beans, salt, parmesan cheese
This affordable Pesto Green Bean Salad is the perfect, no-fuss side dish to bring to a cookout or serve at a party.
Instructions Checklist Step 1 Bring a large pot of salted water to a full, rolling...
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|  Pasta with Three-Herb Pesto Recipe | MyRecipes
olive oil, pine nut, parsley, oregano, basil, garlic, salt, parmesan cheese, pasta
Learn how to make Pasta with Three-Herb Pesto. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Place first 7 ingredients in a food process...
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|  Mushroom And Spinach Tarts With Tomato Salad Recipe
butter, puff pastry, ricotta cheese, olive oil, pine nut, basil, button mushroom/champignon, tomato, spinach, eggs, lemon juice
A recipe I found in Woman's Weekly.
Preheat oven to 220 d C (200 d C fan-forced). Line to large oven trays with baking paper. Reserve 1 cup of loosely packed spinach leaves. Heat butter in a larg...
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|  Orzo and Spinach Salad Recipe - Food.com
orzo pasta, kalamata olive, red onion, feta cheese, olive oil, pine nut, pepper, basil, spinach, balsamic vinegar, salt
My version of a Whole Foods deli salad.
Serving Size: 1 (142) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 526.1 Calories from Fat 271 g 52 % Total Fat 30.1 g 46 % Saturated...
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|  Pasta With Broccolini and Feta Recipe - Food.com
feta cheese, red pepper, cooking spray, pine nut, basil, garlic, pasta
Created after a trip to Dellalo Italian Market in Greensburg, PA. I came home with a pound of whole wheat pasta, a bunch of broccolini and a pound of their fresh made feta cheese. Garlic roasting inst...
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|  Pesto Sauce Recipe
romano cheese, olive oil, pine nut, pepper, basil, garlic, parmesan cheese
A perfect pesto sauce for your pasta or even a savory sauce for you meat. Great for all occasions.
In a blender combine basil, garlic and pine nuts and process while adding olive oil, until slightly g...
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|  Pasta with Alfredo-Pesto Sauce Recipe - Food.com
olive oil, walnut, pine nut, basil, garlic, parmesan cheese, whipped cream
Pasta is great with Alfredo Sauce, right? Pasta is great with Pesto Sauce, right? Doesn't this recipe make sense? ;-)
Serving Size: 1 (164) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALU...
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|  Pesto Sauce | Recipes Wiki | Fandom
olive oil, walnut, pine nut, basil, garlic, parmesan cheese
Farmers' Market Recipes by the Commonwealth of Massachusetts Department of Agricultural Resources, public domain government resource—original source of recipe Pesto Recipes large collection ...
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|  Basil Pesto | Food & Wine
olive oil, pine nut, basil, garlic, salt, parmesan cheese
Instructions Checklist Step 1 Toast pine nuts in a small skillet over medium, stirring frequently, until golden, 5 minutes (you can also toast them in a 350 F oven for 10 minutes). Transfer nuts to ...
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|  Herb Pesto Recipe | MyRecipes
olive oil, pine nut, rosemary, pepper, parsley, oregano, basil, garlic, salt, parmesan cheese, lemon juice, water
We suggest stirring a spoonful or two into lightly beaten eggs to make a seasoned omelet or scrambled eggs.
Instructions Checklist Step 1 Process all ingredients in a food processor until smooth, st...
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|  Basil Pesto Recipe - Food.com
olive oil, pine nut, basil, garlic, spinach, salt, parmesan cheese
This recipe came from a Restaurant here called Baxter's Interurban Grill. I have no idea what the serving size of this recipe is so I am going to guess.
Serving Size: 1 (148) g Servings Per Recip...
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|  Pesce Spada Al A Tapenade Recipe | SparkRecipes
black olive, swordfish, olive oil, pine nut, pepper, caper, basil, shallot, garlic, sun dried tomatoes, tomato, balsamic vinegar, salt, honey
Grilled swordfish topped with a tasty twist to a tapenade.
2 Servings FISH: Heat grill to high. Brush fish with oil, salt and pepper both sides and grill approximately 4 minutes per side depending on ...
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|  Pizza Bianca Recipe - Food.com
yeast, ricotta cheese, olive oil, pine nut, pepper, oregano, basil, garlic, zucchini/courgette, salt, parmesan cheese, mozzarella cheese, honey, sugar, milk, water, flour
Crispy, cheesy and delicious! Feel free to vary the vegetables (of your choice such as spinach, corn, pumpkin, aubergine, artichoke, green asparagus, mushrooms, ...).
Serving Size: 1 (347) g Servings...
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|  Pesto tomatoes on parmesan crisps - Recipes - delicious.com.au
olive oil, pine nut, basil, garlic, tomato, parmesan cheese
Summery bites are the perfect way to start a relaxed Christmas country affair.
1. Preheat the oven to 160 C. 2. Place the tomatoes on a baking tray, drizzle with 1 tablespoon oil and season. Roast ...
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|  Pasta Salad with Asparagus and Pecorino Recipe | MyRecipes
kalamata olive, pecorino romano cheese, dry cured ham, lemon peel, olive oil, pine nut, basil, asparagus, sun dried tomatoes, pasta, lemon juice
Learn how to make Pasta Salad with Asparagus and Pecorino. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Whisk first 3 ingredients in a ...
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|  Basil Pesto Recipe - Food.com
olive oil, pine nut, basil, garlic, parmesan cheese, lemon juice
This is a wonderful lemon-flavored pesto. This was my first taste of pesto and I've never gone back!
Serving Size: 1 (46) g Servings Per Recipe: 3 AMT. PER SERVING % DAILY VALUE Calories: 201.4...
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|  Sauteed Spinach with Basil Recipe | MyRecipes
olive oil, pine nut, pepper, basil, garlic, spinach, salt
Learn how to make Sautéed Spinach with Basil. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Heat the oil in a large skillet over me...
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|  Favorite Pesto Recipe | MyRecipes
olive oil, pine nut, pepper, basil, garlic, salt, lemon juice
If you'd like to make it a few days ahead, place the pesto in a small container and pour a layer of olive oil over it before refrigerating. The oil acts like a sealant and helps keep the green col...
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|  Roast pork steaks with tomatoes and pine nuts - Recipes - delicious.com.au
pork loin, olive oil, pine nut, basil, tomato, balsamic vinegar
Short on time? Throw this dish together at the last minute for a very satisfying Monday night dinner.
1. Preheat the oven to 180 C. 2. Heat the oil in a large frypan over medium heat and cook the p...
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|  Pesto alla genovese - Recipes - delicious.com.au
olive oil, pine nut, basil, garlic, parmesan cheese, pecorino cheese
Welcome to delicious. Australia – your go-to destination for all the latest in recipes, restaurant reviews, food news, travel inspiration, and so much more.
1. Place basil, nuts, garlic and che...
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|  Pesto Rice Recipe - Food.com
wild rice, olive oil, pine nut, pepper, basil, garlic, tomato, salt, parmesan cheese, water
This is a tasty, cheesy way to serve rice. It's best in the summer, served with fresh tomatoes and a crusty baguette.
Serving Size: 1 (401) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALU...
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|  Vegan Pesto Sauce Recipe - Food.com
olive oil, pine nut, pepper, basil, garlic, salt, nutritional yeast
a basil pesto sauce that's vegan and yummy. this is an improvement on the basil pesto from skinny ***** in the kitch
serving size: 1 (239) g servings per recipe: 2 amt. per serving % daily value...
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|  Classic Basil Pesto Recipe | MyRecipes
romano cheese, olive oil, pine nut, parsley, basil, garlic, salt
This recipe, originally published (in narrative form) in a 1959 issue of Sunset, was one of the first pesto recipes in the United States. Catering to modern tastes, we've reduced the 3/4 cup oil i...
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|  Low Fat Pesto Sauce Recipe - Food.com
vegetable stock, chicken stock, pine nut, basil, garlic, parmesan cheese
Pesto sauce is great, but it usually has olive oil, not chicken broth. This recipe substitutes with chicken broth.
Serving Size: 1 (65) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calor...
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|  Toasted Herb Rice Recipe | MyRecipes
butter, chicken stock, pine nut, basil, spring onion, salt, rice, vegetable fat spread
Toasted pine nuts dress up rice with a pleasant crunch.Prep: 7 minutes, Cook: 2 hoursSlow-Cooker Size: 4-quart
Instructions Checklist Step 1 Melt butter in a large skillet over medium-high heat; add...
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|  Goats Cheese Salad With Tomatoes, Peppers and Rocket Recipe - Food.com
red pepper, goat's cheese, olive oil, pine nut, basil, tomato, garden rocket
Really easy to throw togther and look good enough for a dinner party. Low in fat and high in taste, for a lighter version, feta works well too
Serving Size: 1 (259) g Servings Per Recipe: 4 AMT. PER...
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|  Pesto sauce Recipe - Food.com
olive oil, pine nut, pepper, parsley, basil, garlic, salt, parmesan cheese
This simple sauce can be made ahead, and even frozen for future use. A tasty way to liven up pasta, chicken or shrimp.
Serving Size: 1 (167) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE ...
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|  Low Fat Basil Tomato Pesto Recipe - Food.com
pine nut, basil, garlic, tomato, salt
This low fat version of pesto is simply wonderful, and it's just bursting with fresh flavor. I really like the flavor of traditional pesto, but the addition of the tomatoes in this recipe really, ...
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|  Creamy Parmesan Orzo Recipe - Food.com
butter, orzo pasta, chicken stock, pine nut, pepper, basil, salt, parmesan cheese, water
From Cooking Light, this is a wonderful side or light main dish. It is good even without the pine nuts if you don't have them on hand, also any herb will work for the basil, you just may need a li...
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|  Classic Pesto Recipe - Food.com
pecorino romano cheese, olive oil, pine nut, pepper, cloves, basil, garlic, salt, parmesan cheese
We're lucky enough to grow our own basil - although it seems we just can't grow enough of it. Summer is now known as pesto season to us and our family and friends just can't get enough of ...
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|  Raisins, Nuts n' Bulgur Recipe - Food.com
bulgur wheat, pine nut, almond, basil, raisin, salt, water
This goes great with any curry dish also with poultry dishes. Loaded with fiber. Nice flavor
Serving Size: 1 (138) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 228.4 Calories ...
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|  Sun-Dried Tomato Pesto Recipe - Food.com
olive oil, pine nut, basil, garlic, sun dried tomatoes, salt, seasoning, parmesan cheese, sugar, water
I went to a market and bought some lovely pesto sauce, which the family loved. The market being so far away and the price or the pesto, meant I had to come up with something myself. So I did and the f...
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