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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

Must Include Ingredients:

 bass
 fish sauce

Must Exclude Ingredients:


Dietary Restrictions:

Vegetarian
Vegan

Cooking:

No-cook   Raw Food



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picture of recipeAsian Marinated Striped Bass Recipe | MyRecipes
cooking spray,    coriander leaf,    garlic,    bass,    fish sauce,    sugar
Although it contains only 4 ingredients, this marinade packs a lot of flavor.
Instructions Checklist   Step 1   Combine first 4 ingredients in a large zip-top plastic bag; add fish to bag. Seal and mari...

recipes with the same ingredients...
Asian Marinated Striped Bass Recipe - Food.com


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picture of recipeSea Bass Fillet Recipe with Noodle Salad | olivemagazine
oil,    mint,    coriander,    green chili,    shallot,    cucumber,    bass,    rice vinegar,    fish sauce,    noodles,    sugar,    lime juice
Try our sea bass recipe. This quick sea bass fillet recipe is easy to make and served with a punchy noodle salad for easy asian entertaining
STEP 1   Put the shallots, lime juice, vinegar, fish sauce a...


picture of recipeSea Bass with Coriander and Chilli
olive oil,    coriander leaf,    red chili,    cumin,    lime,    bass,    salt,    fish sauce,    muscovado,    sugar
Enjoy Shelina Permaloo's easy and colourful sea bass recipe complete with a how-to video. This dish is perfect for bright suppers or dinner parties.
Watch Shelina prepare the recipe in our video d...


picture of recipeBaked sea bass with Asian dressing | House & Garden
peanut oil,    ginger root,    coriander,    red chili,    lime,    spring onion,    garlic,    bass,    fish sauce,    sugar
This is a gorgeous looking dish and seems much more impressive than it really is - it is, after all, just roast fish. Serve it with rice and a cucumber salad or stir-fried pak choi.
Step 1   Heat the o...


picture of recipeFish With Shiitakes Recipe - Food.com
shiitake mushroom,    chicken stock,    cornstarch,    sesame seed oil,    peanut oil,    ginger root,    coriander,    spring onion,    garlic,    sole,    bass,    soy sauce,    rice vinegar,    fish sauce
from todays NY Times, spicy and perfect with a nice cold beer.
Serving Size: 1 (354) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 307.7   Calories from Fat 124 g 40 %   Total Fat...


picture of recipeThai Spicy Seafood Soup Recipe Video by all.thai | ifood.tv
chili dried/powder,    lemongrass,    galangal,    sweet basil,    kaffir lime,    squid,    mussel,    shrimp,    crab,    bass,    salt,    fish sauce,    lime juice,    water
Thai spicy seafood or po taek is spicy and delicious seafood soup made with a medley of seafood along with chicken and sea bass cooked with aromatic Thai spices and chilies. The Thai seafood soup is a...


picture of recipeThai Spiced Sea Bass Recipe - Food.com
red bell pepper,    green bell pepper,    curry paste,    canola oil,    lemongrass,    basil,    coconut milk,    bass,    fish sauce
You can vary the heat in this quick, colorful, spicy dish with the amount of green curry paste you use. The lemongrass adds enticing bright flavore. Serve with steamed jasmine rice.( taken from www.wh...


picture of recipeGinger Scallion Fish Recipe - Food.com
dry sherry,    ginger root,    jalapeno,    spring onion,    garlic,    bass,    soy sauce,    fish sauce,    lemon juice
From Easy Everyday Low Carb
Serving Size: 1 (145) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 122.4   Calories from Fat 21 g 17 %   Total Fat 2.4 g 3 %   Saturated Fat 0.6 g 3 % ...


picture of recipeThai-style baked seabass with rice noodle salad recipe - BBC Food
peanut,    mint,    ginger root,    coriander,    red chili,    basil,    lime,    carrot,    spring onion,    garlic,    cucumber,    lettuce,    bass,    fish sauce,    noodles,    sugar
A simple yet impressive dish for your guests to discover at the table as they unwrap this parcel of sea bass infused with Thai flavours.
Preheat the oven to 200C/180C Fan/Gas 6. Whisk together the gin...


picture of recipeThai sea bass with peanut dressing recipe - BBC Food
rice wine,    shiitake mushroom,    cornstarch,    sesame seed oil,    oil,    peanut,    pepper,    mint,    lemongrass,    ginger root,    galangal,    coriander leaf,    red chili,    coconut milk,    lime,    oyster mushroom,    garlic,    aubergine/eggplant,    bass,    peanut butter,    soy sauce,    salt,    rice vinegar,    fish sauce,    palm sugar
Crisp sea bass served with fresh, fragrant Thai flavours and a rich, spicy peanut dressing.
To make the peanut dressing, place the ingredients in a blender and blitz to combine. Taste and season with...


picture of recipeLemongrass-panko crusted sea bass
butter,    red bell pepper,    curry paste,    seafood stock,    grape seed oil,    oil,    turmeric,    paprika,    lemongrass,    kaffir lime leaves,    ginger root,    cayenne pepper,    coconut milk,    summer squash,    carrot,    shallot,    onion,    garlic,    celery,    zucchini/courgette,    bass,    fish sauce,    rice,    panko bread crumbs,    brown sugar,    white wine,    lime juice,    water
1) Preheat oven to 180C/Gas 4. 2) For the green curry sauce, combine the coconut milk, fish sauce, clam juice, white wine, kaffir lime leaves, garlic, shallots, lemongrass, ginger and green curry past...


picture of recipeSteamed Fish with Lime and Green Chillies
white peppercorn,    lemongrass,    garlic chives,    coriander,    green chili,    holy basil,    banana,    lime,    bass,    fish sauce,    palm sugar
1. In a pestle and mortar pound the green chilli and lemongrass to a paste. Add the coriander root, peppercorns and pound until the paste is combined.   2. To this, add palm sugar, holy basil and fish ...


picture of recipeTHAI SPICY AND SOUR SEAFOOD SOUP (tom yum po-tak ta-lay Recipe | SparkRecipes
vegetable stock,    kaffir lime leaves,    galangal,    coriander leaf,    chili pepper,    basil,    mushrooms,    squid,    mussel,    shrimp,    crab,    bass,    fish sauce,    lime juice,    water
Easy, delicious and healthy THAI SPICY AND SOUR SEAFOOD SOUP (tom yum po-tak ta-lay recipe from SparkRecipes. See our top-rated recipes for THAI SPICY AND SOUR SEAFOOD SOUP (tom yum po-tak ta-lay.
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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